Meta-halloysite to improve compactness in iron-rich laterite-based alkali activated materials

In this paper, the results of the experimental investigation were used to understand the effect of fine meta-halloysite on the reactivity, mechanical and microstructural properties of laterite-based geopolymers. Laterite was replaced by 0, 20, 30 and 50 wt% of meta-halloysite in order to improve the physico-chemical performance. Meta-halloysite was prepared by calcination of natural halloysite at 600 °C. The moduli (molar ratio SiO2/Na2O) of the activating solutions were 1.04, 0.92, and 0.75 with H2O/Na2O = 9.78, 10.45 and 12.04, respectively. The results indicated that calcined laterite has a high specific surface area (43.00 ± 0.12 m2/g), notwithstanding a high average particle size (d50 = 45.20 μm) compared to meta-halloysite with a smaller average particle size (d50 = 8.40 μm) and a specific surface (29.80 ± 0.16 m2/g). The compressive strength of geopolymers increased upon the addition of meta-halloysite from 12 MPa to 45 MPa at 28 days. While the setting time and water absorption decrease with increase in the of meta-halloysite content as well as with increase in Si/Al, Si/Fe, Al/Fe and Na/Al molar ratios used in the synthesis of geopolymers. The use of fine meta-halloysite resulted in better efficiency and improved mechanical performance of synthesized products

RELAT?RIO T?CNICO Projeto Integrador em Sistemas para Internet (PISI) Projeto de Implementa??o de Produto de Software: Registro de Chaves

TCC - RELAT?RIO T?CNICO - D?ris Le?n Ara?jo GaldinoO ProjetoIntegradoremSistemasparaInternetpretendedesenvolveracapacidadede aplica??odosconceitoseteoriasadquiridasduranteocursodeformaintegrada.Dessa maneira,opresenterelat?rio?consubstanciadoemduaspartes:adocumenta??odeum produtoimplementadonaformadesoftware(parteI)easpercep??esacad?micasdosautores sobreosvariadost?picose?reaspresentesnocursosuperioremSistemasparaInternet(parte II).Oprojetodeimplementa??oserefereaodesenvolvimentodeumsoftware,como objetivodegerenciarrequisi??esedevolu??esdechavesdelaborat?riosdeumainstitui??o. Porsetratardeprojetodeimplementa??omeramentecomfinseducacionais,a comercializa??o/vendadoprogramadecomputadororiundodestaimplementa??o- transfer?nciadetecnologia-n?o?cab?velnestetrabalho.Porsuavez,aspercep??essobrea integra??odet?picose?reaspresentesnocursosuperioremSistemasparaInternets?o descritasnestedocumento

Forestry for a low carbon future. Integrating forests and wood products in climate change strategies

Following the introduction, Chapter 2 provides an overview of mitigation in the forest sector, addressing the handling of forests under UNFCCC. Chapters 3 to 5 focus on forest-based mitigation options – afforestation, reforestation, REDD+ and forest management – and Chapters 6 and 7 focus on wood-product based options – wood energy and green building and furnishing. The publication describes these activities in the context of UNFCCC rules, assessing their mitigation potential and economic attrac tiveness as well as opportunities and challenges for implementation. Chapter 8 discusses the different considerations involved in choosing the right mix of options as well as some of the instruments and means for implementation. Chapter 8 also highlights the co-benefits generated by forest-based mitigation and emphasizes that economic assessment of mitigation options needs to take these benefits into account. The concluding chapter assesses national commitments under UNFCCC involving forest miti gation and summarizes the challenges and opportunities

Natural history of G ynaikothrips uzeli (Thysanoptera, Phlaeothripidae) in galls of Ficus benjamina (Rosales, Moraceae)

ABSTRACT Galls induced by thrips are simple structures when compared to those of other groups of arthropods, and little is known regarding many of their aspects. This study aimed to investigate aspects of the natural history of Gynaikothrips uzeli Zimmermann, 1900 in galls of Ficus benjamina L., 1753 using seasonal sampling (summer and winter). Twenty trees were sampled and divided into quadrants. From each of them, five galls were collected, forming a total of 400 galls per collection. Thrips showed greater abundance at higher temperatures (25.7°C) and no precipitation. Sex ratio was biased towards females (0.022 males per female), pointing to an inbred mating structure. Arthropod fauna associated with galls was more abundant (N=798) in winter, and it included representatives of the orders Hemiptera, Hymenoptera, Araneae, Coleoptera, Neuroptera, Psocoptera, Thysanoptera, Diptera and Blattodea

Contributions of mean and shape of blood pressure distribution to worldwide trends and variations in raised blood pressure: A pooled analysis of 1018 population-based measurement studies with 88.6 million participants

© The Author(s) 2018. Background: Change in the prevalence of raised blood pressure could be due to both shifts in the entire distribution of blood pressure (representing the combined effects of public health interventions and secular trends) and changes in its high-blood-pressure tail (representing successful clinical interventions to control blood pressure in the hypertensive population). Our aim was to quantify the contributions of these two phenomena to the worldwide trends in the prevalence of raised blood pressure. Methods: We pooled 1018 population-based studies with blood pressure measurements on 88.6 million participants from 1985 to 2016. We first calculated mean systolic blood pressure (SBP), mean diastolic blood pressure (DBP) and prevalence of raised blood pressure by sex and 10-year age group from 20-29 years to 70-79 years in each study, taking into account complex survey design and survey sample weights, where relevant. We used a linear mixed effect model to quantify the association between (probittransformed) prevalence of raised blood pressure and age-group- and sex-specific mean blood pressure. We calculated the contributions of change in mean SBP and DBP, and of change in the prevalence-mean association, to the change in prevalence of raised blood pressure. Results: In 2005-16, at the same level of population mean SBP and DBP, men and women in South Asia and in Central Asia, the Middle East and North Africa would have the highest prevalence of raised blood pressure, and men and women in the highincome Asia Pacific and high-income Western regions would have the lowest. In most region-sex-age groups where the prevalence of raised blood pressure declined, one half or more of the decline was due to the decline in mean blood pressure. Where prevalence of raised blood pressure has increased, the change was entirely driven by increasing mean blood pressure, offset partly by the change in the prevalence-mean association. Conclusions: Change in mean blood pressure is the main driver of the worldwide change in the prevalence of raised blood pressure, but change in the high-blood-pressure tail of the distribution has also contributed to the change in prevalence, especially in older age groups

Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants

Summary Background Comparable global data on health and nutrition of school-aged children and adolescents are scarce. We aimed to estimate age trajectories and time trends in mean height and mean body-mass index (BMI), which measures weight gain beyond what is expected from height gain, for school-aged children and adolescents. Methods For this pooled analysis, we used a database of cardiometabolic risk factors collated by the Non-Communicable Disease Risk Factor Collaboration. We applied a Bayesian hierarchical model to estimate trends from 1985 to 2019 in mean height and mean BMI in 1-year age groups for ages 5–19 years. The model allowed for non-linear changes over time in mean height and mean BMI and for non-linear changes with age of children and adolescents, including periods of rapid growth during adolescence. Findings We pooled data from 2181 population-based studies, with measurements of height and weight in 65 million participants in 200 countries and territories. In 2019, we estimated a difference of 20 cm or higher in mean height of 19-year-old adolescents between countries with the tallest populations (the Netherlands, Montenegro, Estonia, and Bosnia and Herzegovina for boys; and the Netherlands, Montenegro, Denmark, and Iceland for girls) and those with the shortest populations (Timor-Leste, Laos, Solomon Islands, and Papua New Guinea for boys; and Guatemala, Bangladesh, Nepal, and Timor-Leste for girls). In the same year, the difference between the highest mean BMI (in Pacific island countries, Kuwait, Bahrain, The Bahamas, Chile, the USA, and New Zealand for both boys and girls and in South Africa for girls) and lowest mean BMI (in India, Bangladesh, Timor-Leste, Ethiopia, and Chad for boys and girls; and in Japan and Romania for girls) was approximately 9–10 kg/m2. In some countries, children aged 5 years started with healthier height or BMI than the global median and, in some cases, as healthy as the best performing countries, but they became progressively less healthy compared with their comparators as they grew older by not growing as tall (eg, boys in Austria and Barbados, and girls in Belgium and Puerto Rico) or gaining too much weight for their height (eg, girls and boys in Kuwait, Bahrain, Fiji, Jamaica, and Mexico; and girls in South Africa and New Zealand). In other countries, growing children overtook the height of their comparators (eg, Latvia, Czech Republic, Morocco, and Iran) or curbed their weight gain (eg, Italy, France, and Croatia) in late childhood and adolescence. When changes in both height and BMI were considered, girls in South Korea, Vietnam, Saudi Arabia, Turkey, and some central Asian countries (eg, Armenia and Azerbaijan), and boys in central and western Europe (eg, Portugal, Denmark, Poland, and Montenegro) had the healthiest changes in anthropometric status over the past 3·5 decades because, compared with children and adolescents in other countries, they had a much larger gain in height than they did in BMI. The unhealthiest changes—gaining too little height, too much weight for their height compared with children in other countries, or both—occurred in many countries in sub-Saharan Africa, New Zealand, and the USA for boys and girls; in Malaysia and some Pacific island nations for boys; and in Mexico for girls. Interpretation The height and BMI trajectories over age and time of school-aged children and adolescents are highly variable across countries, which indicates heterogeneous nutritional quality and lifelong health advantages and risks

Rising rural body-mass index is the main driver of the global obesity epidemic in adults

Body-mass index (BMI) has increased steadily in most countries in parallel with a rise in the proportion of the population who live in cities(.)(1,2) This has led to a widely reported view that urbanization is one of the most important drivers of the global rise in obesity(3-6). Here we use 2,009 population-based studies, with measurements of height and weight in more than 112 million adults, to report national, regional and global trends in mean BMI segregated by place of residence (a rural or urban area) from 1985 to 2017. We show that, contrary to the dominant paradigm, more than 55% of the global rise in mean BMI from 1985 to 2017-and more than 80% in some low- and middle-income regions-was due to increases in BMI in rural areas. This large contribution stems from the fact that, with the exception of women in sub-Saharan Africa, BMI is increasing at the same rate or faster in rural areas than in cities in low- and middle-income regions. These trends have in turn resulted in a closing-and in some countries reversal-of the gap in BMI between urban and rural areas in low- and middle-income countries, especially for women. In high-income and industrialized countries, we noted a persistently higher rural BMI, especially for women. There is an urgent need for an integrated approach to rural nutrition that enhances financial and physical access to healthy foods, to avoid replacing the rural undernutrition disadvantage in poor countries with a more general malnutrition disadvantage that entails excessive consumption of low-quality calories.Peer reviewe