5 research outputs found

    Development of a Web-based Water Supply Complaint Management System

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    Every neighbourhood must have access to clean water supply. Disturbances in the water supply may have negative effects on both the economy and public health. Currently there are various methods of filing a complaint to the local water supply distributor. Improper management of these complaints lead to slow responses to affected area, causing displeasure among the users. The aim of the research is to design and develop a web-based Water Supply Complaint Management System to assist users to file complaints related to water supply issues. The system was also designed to assist local authorities or water supply distributor company to properly manage complaints to act quickly. User acceptance testing is used to evaluate the proposed system after it has undergone numerous functional tests. The system was developed using the System Development Life Cycle (SDLC) and the waterfall model was chosen for the methodology. Thirty respondents from Sibu, Sarawak, were chosen to participate in the testing phase and were asked to complete questionnaires that were divided into four categories, including user interface satisfaction, ease of use, usability, and functionality. According to the results of the evaluation, most of the respondents gave positive feedbacks towards the overall functionality of the proposed system. Therefore, it is hoped that all features provided by the proposed system will benefit all users, particularly those who frequently have water supply related issues in their community

    ANALISIS PELAKSANAAN PROGRAM ASISTENSI MENGAJAR DAN KAMPUS MENGAJAR BAGI MAHASISWA PENDIDIKAN EKONOMI FKIP UNTAN

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    This research aims to determine and analyze the implementation of the MBKM Teaching Assistants and Kampus Mengajar program for students of the Economic Education study program FKIP UNTAN. The research method used is a case study with a qualitative approach. The data sources in this research are divided into two, namely primary sources which come from data from interviews with undergraduate students in Economic Education and the Head of the Economic Education Study Program. As well as secondary sources that come from documentation of the results of learning tools created by students while participating in the program and other documents that support research. The results of the research show that the implementation of the Teaching Assistants and Kampus Mengajar programs provides benefits for Economics Education students in the form of recognition for 20 credits of courses in the Economics Education study program, getting student living resources which are received every month, and teaching experience. Apart from that, another benefit that students also experience is in the form of improving soft skills. Even though both programs provide the same benefits, the impact received and felt by Economic Education students is different from each program implementation. So students must be wise in choosing the right program to follow

    ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI HARGA SAHAM PADA INDUSTRI MAKANAN DAN MINUMAN YANG TERDAFTAR DI BURSA EFEK INDONESIA

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    The stock price is the price of a stock is determined at the time the stock market is underway with based on the supply and demand on the stock in question. Share prices of the food industry is inseparable from the factors that influenced them such as total assets, total debt, capital, number of sales or net profits earned. Each year between the years 2008-2011 stock price each company's food and beverage industry experience fluctuations. The magnitude of the stock prices also have different values for each company. The purpose of this research is to know the influence of factors in financial ratios i.e. ratio of profitability, liquidity ratios, leverage ratio and the ratio of activity against share price. This research is expected to benefit investors in taking investment decisions and as a judgment upon the achievements and performance of the company. The regression model used was multiple linear regression. Test results simultaneously generates the value F of 63,916 count greater than F table 2,540. This indicates that the variables are independent EPS, ROA, ROE, and the WCT had simultaneous influence against share price. Adjusted R2 value of 0,810 meaning of 81% share price variability can be explained by the independent variable while the remaining 19% is explained by other factors not examined. Partial test results also shows only variables that have an impact on EPS stock price as it has the value significance of 8,815 greater than t count of 2,004 From this research it can be seen that the EPS referable to see financial performance of food and beverage industry during 2008-2011. so that the EPS is the most influential factor for the assessment of the stock price. Keywords: stock price, EPS, financial performance, financial ratios

    Development of a Web-based Water Supply Complaint Management System

    No full text
    Every neighbourhood must have access to clean water supply. Disturbances in the water supply may have negative effects on both the economy and public health. Currently there are various methods of filing a complaint to the local water supply distributor. Improper management of these complaints lead to slow responses to affected area, causing displeasure among the users. The aim of the research is to design and develop a web-based Water Supply Complaint Management System to assist users to file complaints related to water supply issues. The system was also designed to assist local authorities or water supply distributor company to properly manage complaints to act quickly. User acceptance testing is used to evaluate the proposed system after it has undergone numerous functional tests. The system was developed using the System Development Life Cycle (SDLC) and the waterfall model was chosen for the methodology. Thirty respondents from Sibu, Sarawak, were chosen to participate in the testing phase and were asked to complete questionnaires that were divided into four categories, including user interface satisfaction, ease of use, usability, and functionality. According to the results of the evaluation, most of the respondents gave positive feedbacks towards the overall functionality of the proposed system. Therefore, it is hoped that all features provided by the proposed system will benefit all users, particularly those who frequently have water supply related issues in their community

    Energy levels of light nuclei A = 13–15

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