21 research outputs found

    Effect of Grapevine Age on the Aroma Compounds in ‘Beihong’ Wine

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    The main aim of this study was to determine the influence of grapevine age (3, 6 and 12 years) on the aromacompounds in ‘Beihong’ wine. Aroma compounds in wine were analyzed by solid-phase microextractiongas chromatography-mass spectrometry (SPME-GC/MS). Thirty-three (33) volatile compounds wereidentified and quantified. The majority of aroma compounds were esters (20) and the concentrationof these totaled 90.63-92.82% (w/w) of the total aroma compounds; particularly, ethyl octanoate andethyl decanoate. Through the descriptive analysis aroma profile for ‘Beihong’ wine, the highest aromacontribution was from the fruity and floral series. As the age of the grapevine increased, the concentrationsof total volatiles and total odor activity values (OAVs) of the wines significantly increased (p < 0.001). Thissuggests that grapevine age could affect berry composition, enhance the content of wine aroma compoundsand improve wine quality

    Limitations and Improvements of the Intelligent Driver Model (IDM)

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    This contribution analyzes the widely used and well-known "intelligent driver model" (briefly IDM), which is a second order car-following model governed by a system of ordinary differential equations. Although this model was intensively studied in recent years for properly capturing traffic phenomena and driver braking behavior, a rigorous study of the well-posedness of solutions has, to our knowledge, never been performed. First it is shown that, for a specific class of initial data, the vehicles' velocities become negative or even diverge to -\infty in finite time, both undesirable properties for a car-following model. Various modifications of the IDM are then proposed in order to avoid such ill-posedness. The theoretical remediation of the model, rather than post facto by ad-hoc modification of code implementations, allows a more sound numerical implementation and preservation of the model features. Indeed, to avoid inconsistencies and ensure dynamics close to the one of the original model, one may need to inspect and clean large input data, which may result practically impossible for large-scale simulations. Although well-posedness issues occur only for specific initial data, this may happen frequently when different traffic scenarios are analyzed, and especially in presence of lane-changing, on ramps and other network components as it is the case for most commonly used micro-simulators. On the other side, it is shown that well-posedness can be guaranteed by straight-forward improvements, such as those obtained by slightly changing the acceleration to prevent the velocity from becoming negative.Comment: 29 pages, 23 Figure

    Rising rural body-mass index is the main driver of the global obesity epidemic in adults

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    Body-mass index (BMI) has increased steadily in most countries in parallel with a rise in the proportion of the population who live in cities(.)(1,2) This has led to a widely reported view that urbanization is one of the most important drivers of the global rise in obesity(3-6). Here we use 2,009 population-based studies, with measurements of height and weight in more than 112 million adults, to report national, regional and global trends in mean BMI segregated by place of residence (a rural or urban area) from 1985 to 2017. We show that, contrary to the dominant paradigm, more than 55% of the global rise in mean BMI from 1985 to 2017-and more than 80% in some low- and middle-income regions-was due to increases in BMI in rural areas. This large contribution stems from the fact that, with the exception of women in sub-Saharan Africa, BMI is increasing at the same rate or faster in rural areas than in cities in low- and middle-income regions. These trends have in turn resulted in a closing-and in some countries reversal-of the gap in BMI between urban and rural areas in low- and middle-income countries, especially for women. In high-income and industrialized countries, we noted a persistently higher rural BMI, especially for women. There is an urgent need for an integrated approach to rural nutrition that enhances financial and physical access to healthy foods, to avoid replacing the rural undernutrition disadvantage in poor countries with a more general malnutrition disadvantage that entails excessive consumption of low-quality calories.Peer reviewe
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