25 research outputs found
Weather and Climate Change Impacts on Human Mortality in Bangladesh
Weather and climate profoundly affect human health. Several studies have demonstrated a U-, V-, or J-shaped temperature-mortality relationship with increasing death rates at the lower and particularly upper end of the temperature distribution. The objectives of this study were (1) to analyze the relationship between temperature and mortality in Bangladesh for different subpopulations and (2) to project future heat-related mortality under climate change scenarios. We used (non-)parametric Generalized Additive Models adjusted for trend, season and day of the month to analyze the effect of temperature on daily mortality. We found a decrease in mortality with increasing temperature over a wide range of values; between the 90th and 95th percentile an abrupt increase in mortality was observed which was particularly pronounced for the elderly above the age of 65 years, for males, as well as in urban areas and in areas with a high socio-economic status. Daily historical and future temperature values were obtained from the NASA Earth Exchange Global Daily Downscaled Projections (NEX-GDDP) dataset. This dataset is comprised of downscaled climate scenarios for the globe that are derived from the General Circulation Model (GCM) runs conducted under the Coupled Model Intercomparison Project Phase 5 (CMIP5). The derived dose-response functions were used to estimate the number of heat-related deaths occurring during the 1990s (1980-2005), the 2020s (2011-2040) and the 2050s (2041-2070). We estimated that excess deaths due to heat will triple from the 1990s to the 2050s, with an annual number of 0.5 million excess deaths in 1990 to and expected number of 1.5 millions in 2050
Threats to North American Forests from Southern Pine Beetle with Warming Winters
In coming decades, warmer winters are likely to lift range constraints on many cold-limited forest insects. Recent unprecedented expansion of the southern pine beetle (SPB, Dendroctonus frontalis) into New Jersey, New York, Connecticut, and Massachusetts in concert with warming annual temperature minima highlights the risk that this insect pest poses to the pine forests of the northern United States and Canada under continued climate change. Here we present the first projections of northward expansion in SPB-suitable climates using a statistical bioclimatic range modeling approach and current-generation general circulation model (GCM) output under the RCP 4.5 and 8.5 emissions scenarios. Our results show that by the middle of the 21st century, the climate is likely to be suitable for SPB expansion into vast areas of previously unaffected forests throughout the northeastern United States and into southeastern Canada. This scenario would pose a significant economic and ecological risk to the affected regions, including disruption oflocal ecosystem services, dramatic shifts in forest structure, and threats to native biodiversity
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New insights on how changing hydroclimate might affect crop yields -- and a way to avoid the worst of it
Climate change threatens global food security by increasing extreme-weather shocks and reducing the productivity of major global crops. While recent research has highlighted the risk of rising extreme heat, comparatively little is known about how the intensity distribution of rainfall, and rainfall’s interactions with heat, influence global crops. Further, as the broader climate transition gains momentum, the industrial activities needed to mitigate and adapt to climate change will emit CO₂. These emissions remain unquantified and largely ignored in research and policy, and thus present an under-assessed risk to crops and society at large.This thesis advances the understanding of present and future agricultural risks from two aspects of hydroclimatic complexity: hourly rainfall intensity and temperature-moisture (T-M) couplings. Both aspects are expected to shift under climate change, with highly uncertain crop impacts. It further simulates the adaptation and mitigation emissions embedded in the broader climate transition, illuminating a previously under-appreciated benefit of enhance climate ambition.
Climate warming is expected to intensify rainfall, decreasing the frequency of drizzle while boosting heavy and extreme events. I show that surprisingly heavy rainfall is optimal for US maize and soy yields, with yield loss due to drizzle and very extreme downpours. As a result, the future concentration of rainfall into fewer, heavier hourly events will benefit crop yields 2-3%, partly offsetting larger damages from warming.
T-M couplings arising from land-air interactions and atmospheric circulation may shift under 21st Century warming, altering the likelihood of concurrent heat and drought extremes, with uncertain risks to crops. I demonstrate that maize and soy grown in regions with strong T-M couplings historically suffered enhanced crop sensitivity to heat. These couplings will strengthen over most of global croplands this century, worsening the impact of warming on crops by 5% globally, with large regional variations.
The energetic demands of the broader climate transition – such as steel for wind turbines, and concrete for coastal barriers – will initially be satisfied by fossil fuels. I show that simulated mitigation and adaptation will emit 185GtCO₂ by 2100 under a transition path consistent with current policies (~2.7°C warming by 2100), equivalent to half the remaining carbon budget for 1.5°C. However, these emissions can be reduced by 90% under a 1.5°C transition path, a previously unidentified co-benefit of enhanced climate ambition
Influence of extreme weather disasters on global crop production
In recent years, a number of extreme weather disasters (EWDs) have partially or completely damaged regional crop production1–5. While detailed regional accounts of the impacts of EWDs exist, the global scale impacts of droughts, floods, and extreme temperature events on crop production are yet to be quantified. Here we estimate for the first time national cereal production losses across the globe resulting from reported extreme weather events over 1964-2007. We find that droughts and extreme heat events significantly reduced national cereal production by 9-10%, while our analysis could not identify a global impact from floods and extreme cold events. Analyzing the underlying processes, we find that production losses due to droughts were associated with a reduction in both harvested area and yields whereas extreme heat mainly decreased cereal yields. Additionally, the results highlight ~7% greater production impacts from more recent droughts and 8-11% more damage in developed countries compared to developing ones. Our findings may help guide agricultural priorities in international disaster risk reduction and adaptation efforts.Science, Faculty ofOther UBCNon UBCResources, Environment and Sustainability (IRES), Institute forReviewedFacult
A Review of Recent Advances in Research on Extreme Heat Events
Reviewing recent literature, we report that changes in extreme heat event characteristics such as magnitude, frequency, and duration are highly sensitive to changes in mean global-scale warming. Numerous studies have detected significant changes in the observed occurrence of extreme heat events, irrespective of how such events are defined. Further, a number of these studies have attributed present-day changes in the risk of individual heat events and the documented global-scale increase in such events to anthropogenic-driven warming. Advances in process-based studies of heat events have focused on the proximate land-atmosphere interactions through soil moisture anomalies, and changes in occurrence of the underlying atmospheric circulation associated with heat events in the mid-latitudes. While evidence for a number of hypotheses remains limited, climate change nevertheless points to tail risks of possible changes in heat extremes that could exceed estimates generated from model outputs of mean temperature. We also explore risks associated with compound extreme events and nonlinear impacts associated with extreme heat
Stronger temperature–moisture couplings exacerbate the impact of climate warming on global crop yields
Agricultural land-use change in Kerala, India : Perspectives from above and below the canopy
Despite the availability of a wide range of tools, measuring and explaining changes in land cover and land use in tropical regions can be extremely challenging. Kerala, India, is a biodiversity hotspot with a high population density and a long history of complex agricultural land-use patterns. Some reports suggest that agriculture in Kerala, which historically is rice paddy-wetland and agroforestry-based, is on the decline. However, the evidence is often anecdotal, especially with regards to smallholding homegarden agriculture. In this study we employ mixed methods, including remote sensing, quantitative household surveys, and semi-structured interviews, to unravel the complex land-cover and land-use changes occurring in Kerala. Results indicate that, from a land-cover change perspective, agroforests are in dynamic equilibrium with other land covers, being cleared for roads and new buildings, but offset by the expansion of younger, less diverse agroforests into paddy wetlands. Yet beneath the canopy, agroforests are undergoing rapid land-use change not discernible using remote sensing. These changes include a reported decrease in the cultivation of 80% of Kerala’s primary crop species during 2003-2013, alongside a dramatic decline in chickens (from 12.5 to 2.6 per homestead on average) and cows (from 1.7 to 0.8). Over this period, no crop increased in cultivation. According to farmers, the primary drivers of this shift were declining profitability of agriculture in Kerala, labour shortages, unreliable weather, unfamiliar pests and diseases, and government policy. Despite the undeniable move away from agricultural activity in homegardens, we conclude that these ecologically and culturally important systems are not disappearing, but rather evolving to meet the needs of a less agricultural Kerala. Our research highlights the value of using mixed methods for characterizing land-use and land-cover histories in tropical regions.Arts, Faculty ofForestry, Faculty ofNon UBCForest and Conservation Sciences, Department ofLiu Institute for Global IssuesReviewedFacultyResearche
Amplified Rossby waves enhance risk of concurrent heatwaves in major breadbasket regions
In an interconnected world, simultaneous extreme weather events in distant regions could potentially impose high-end risks for societies 1,2. In the mid-latitudes, circumglobal Rossby waves are associated with a strongly meandering jet stream and might cause simultaneous heatwaves and floods across the northern hemisphere 3–6. For example, in the summer of 2018, several heat and rainfall extremes occurred near-simultaneously 7. Here we show that Rossby waves with wavenumbers 5 and 7 have a preferred phase position and constitute recurrent atmospheric circulation patterns in summer. Those patterns can induce simultaneous heat extremes in specific regions: Central North America, Eastern Europe and Eastern Asia for wave 5, and Western Central North America, Western Europe and Western Asia for wave 7. The probability of simultaneous heat extremes in these regions increases by a factor of up to 20 for the most severe heat events when either of these two waves dominate the circulation. Two or more weeks per summer spent in the wave-5 or wave-7 regime are associated with 4% reductions in crop production when averaged across the affected regions, with regional decreases of up to 11%. As these regions are important for global food production, the identified teleconnections have the potential to fuel multiple harvest failures, posing risks to global food security 8
Compound heat and moisture extreme impacts on global crop yields under climate change
Extreme heat, drought and moisture excess are increasingly co-occurring within a single growing season, impacting crop yields in global breadbasket regions. In this Review, we synthesize understanding of compound heat and moisture extremes, their impacts on global crop yields and implications for adaptation. Heat and moisture extremes and their impacts become compounded through crop-physiological interactions, heat–moisture couplings in the climate system and crop–atmosphere interactions. Since around 2000, these compound extremes, and hot droughts in particular, have been linked to especially poor harvests (up to 30% yield losses) in regions such as India, Ethiopia, the USA, Europe and Russia. However, in some cases, combinations of crop stresses might generate compensating effects. Compound extremes are projected to increase in frequency and amplitude in the future, but, owing to the biophysical interdependence among temperature, water and crop physiology, the net yield effects of such future compound extremes remain uncertain. Accordingly, compound extremes will necessitate comprehensive agricultural adaptation strategies geared towards multi-stress resilience, as adaptations that work for single climate stresses could be maladaptive under combined stresses. An integrated understanding of heat and water in soil–plant–atmosphere dynamics is urgently needed to understand risks and suitably adapt cropping systems to compounding climate impacts