15 research outputs found

    Competence and the Three Branches of Government

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    Symposium: Enacting and Interpreting Statutes in the Constitution\u27s Shadow

    Liberating Legal Education From the Judicial Model

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    Alien Registration- Morisey, Frank J. (Brunswick, Cumberland County)

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    https://digitalmaine.com/alien_docs/31695/thumbnail.jp

    What Congress Knows and Sometimes Doesn\u27t Know

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    It is a striking feature of the legislative process that Congress is neither required to articulate reasons for its actions nor subject to constitutional challenge merely on the ground that its choices are uninformed. The Constitution contains a variety of procedural rules for enacting legislation. It also requires that statutes conform to a number of substantive requirements. But Congress has traditionally enjoyed wide latitude in deciding whether and to what extent it bases decisions on policy-relevant knowledge or articulates the factual foundations for its actions. Until recently, even when evaluating statutes under close judicial scrutiny, the Supreme Court has tended to defer to Congress\u27 special competence as the fact-finding branch of the federal government Such deference recognizes the significant fact-finding value inherent in Congress\u27 ability to conduct hearings and investigations, to subpoena witnesses and documents, and to assign to legislative committees and staff responsibility for detailed scrutiny of legislative proposals, their factual foundations and their suitability as responses to social policy concerns. It also recognizes that the variety of backgrounds and interests among legislators enables them to draw upon a wide knowledge of social and economic conditions. In addition, the tradition of judicial deference respects the democratically elect- ed legislature as the primary source of statutory law

    Risks to human and animal health related to the presence of deoxynivalenol and its acetylated and modified forms in food and feed

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    Deoxynivalenol (DON) is a mycotoxin primarily produced by Fusarium fungi, occurring predominantly in cereal grains. Following the request of the European Commission, the CONTAM Panel assessed the risk to animal and human health related to DON, 3-acetyl-DON (3-Ac-DON), 15-acetyl-DON (15-Ac-DON) and DON-3-glucoside in food and feed. A total of 27,537, 13,892, 7,270 and 2,266 analytical data for DON, 3-Ac-DON, 15-Ac-DON and DON-3-glucoside, respectively, in food, feed and unprocessed grains collected from 2007 to 2014 were used. For human exposure, grains and grain-based products were main sources, whereas in farm and companion animals, cereal grains, cereal by-products and forage maize contributed most. DON is rapidly absorbed, distributed, and excreted. Since 3-Ac-DON and 15-Ac-DON are largely deacetylated and DON-3-glucoside cleaved in the intestines the same toxic effects as DON can be expected. The TDI of 1 ÎŒg/kg bw per day, that was established for DON based on reduced body weight gain in mice, was therefore used as a group-TDI for the sum of DON, 3-Ac-DON, 15-Ac-DON and DON-3-glucoside. In order to assess acute human health risk, epidemiological data from mycotoxicoses were assessed and a group-ARfD of 8 ÎŒg/kg bw per eating occasion was calculated. Estimates of acute dietary exposures were below this dose and did not raise a health concern in humans. The estimated mean chronic dietary exposure was above the group-TDI in infants, toddlers and other children, and at high exposure also in adolescents and adults, indicating a potential health concern. Based on estimated mean dietary concentrations in ruminants, poultry, rabbits, dogs and cats, most farmed fish species and horses, adverse effects are not expected. At the high dietary concentrations, there is a potential risk for chronic adverse effects in pigs and fish and for acute adverse effects in cats and farmed mink

    Liberating Legal Education From the Judicial Model

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    Alien Registration- Morisey, Frank J. (Brunswick, Cumberland County)

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    https://digitalmaine.com/alien_docs/31695/thumbnail.jp

    Growing older with post-traumatic stress disorder.

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    Ageing with mental illness is a neglected area of research and policy. People who grow older to later life with on-going mental health problems may not have their needs well understood. This understanding is important if mental health services are to ensure direct or indirect age discrimination is avoided. This paper discusses the issues of ageing with mental illness over a prolonged period of time with a focus on one person’s story, Bernard, of ageing with post-traumatic stress disorder in the UK. Implications for practice are discussed in the context of life course, recovery, self-help and preventing suicide. The narrative illustrates how time, memory and meaning interweave and how ageing with mental illness become part of a person’s ongoing identity.N/
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