From the Top: Surface-derived Carbon Fuels Greenhouse Gas Production at Depth in a Neotropical Peatland

Tropical peatlands play an important role in global carbon (C) cycling but little is known about factors driving carbon dioxide (CO2) and methane (CH4) emissions from these ecosystems, especially production below the surface. This study aimed to identify source material and processes regulating C emissions from deep in a Neotropical peatland on the Caribbean coast of Panama. We hypothesized that: 1) surface derived organic matter transported down the soil profile is the primary C source for respiration products at depth and 2) high lignin content results in hydrogenotrophic methanogenesis as the dominant CH4 production pathway throughout the profile. We used radiocarbon isotopes to determine whether CO2 and CH4 at depth (measured to 2 m) are produced from modern substrates or ancient deep peat, and we used stable C isotopes to identify the dominant CH4 production pathway. Peat organic chemistry was characterized using 13C solid state nuclear magnetic resonance spectroscopy (13C-NMR). We found that deep peat respiration products had radiocarbon signatures that were more similar to surface dissolved organic C (DOC) than deep solid peat. Radiocarbon ages for deep peat ranged from 1200 – 1800 yrBP at the sites measured. These results indicate that surface derived C was the dominant source for gas production at depth in this peatland, likely because of vertical transport of DOC from the surface to depth. Carbohydrates did not vary with depth across these sites, whereas lignin, which was the most abundant compound (55–70 % of C), tended to increase with depth. These results suggest that there is no preferential decomposition of carbohydrates, but preferential retention of lignin. Stable isotope signatures of respiration products indicated that hydrogenotrophic rather than acetoclastic methanogenesis was the dominant production pathway of CH4 throughout the peat profile. These results suggest, even C compounds that are typically considered vulnerable to decomposition (i.e., carbohydrates) are preserved deep in these tropical peats, highlighting the importance of anaerobic, waterlogged conditions for preserving tropical peatland C

Sensitivity of Arctic Permafrost Carbon in Mackenzie River Basin Peatlands: An Incubation Experiment to Observe the Priming Effect

MA University of Hawaii at Manoa 2015Includes bibliographical references (leaves 40–48).The goal of this laboratory incubation experiment was to better understand the potential for priming effects to occur and alter carbon balance in carbon-rich peatland permafrost soils within the Mackenzie River Basin, Canada along a north-south transect. Geographical effects on soil processes can potentially be seen in the specific responses and vulnerabilities of these soils across latitude. Temperature, precipitation, and permafrost SOM quality are some examples of ecosystem characteristics that are in part determined by location; all influence microbial activity driving carbon cycling processes (Treat et al., 2014). Assuming that characteristics of organic matter affect the magnitude of the priming effect, expected differences in carbon quality between the northern and southern sites may exhibit different potential for the priming effect. Hartley et al. (2010) found that low nutrient availability, especially nitrogen, produces the most pronounced priming effect when labile compounds were added to the soil. Regions with poor nutrient availability will exhibit more of a priming effect due to microbial mining for necessary nutrients to support new microbial growth (Hartley et al., 2010; Kuzyakov et al., 2000; Kuzyakov, 2010). Assuming the microbial communities are similar in structure between the permafrost peatland sites used in this experiment, microbial decomposition will not be controlled by community composition, but instead by limiting factors specific to the soil ecosystem of each site. The geographic factors directing priming potentials of permafrost soils in the Mackenzie River Basin will consist of site specific variations caused by latitudinal effects

Reducing climate impacts of beef production: A synthesis of life cycle assessments across management systems and global regions.

The global demand for beef is rapidly increasing (FAO, 2019), raising concern about climate change impacts (Clark et al., 2020; Leip et al., 2015; Springmann et al., 2018). Beef and dairy contribute over 70% of livestock greenhouse gas emissions (GHG), which collectively contribute ~6.3 Gt CO2 -eq/year (Gerber et al., 2013; Herrero et al., 2016) and account for 14%-18% of human GHG emissions (Friedlingstein et al., 2019; Gerber et al., 2013). The utility of beef GHG mitigation strategies, such as land-based carbon (C) sequestration and increased production efficiency, are actively debated (Garnett et al., 2017). We compiled 292 local comparisons of "improved" versus "conventional" beef production systems across global regions, assessing net GHG emission data from Life Cycle Assessment (LCA) studies. Our results indicate that net beef GHG emissions could be reduced substantially via changes in management. Overall, a 46 % reduction in net GHG emissions per unit of beef was achieved at sites using carbon (C) sequestration management strategies on grazed lands, and an 8% reduction in net GHGs was achieved at sites using growth efficiency strategies. However, net-zero emissions were only achieved in 2% of studies. Among regions, studies from Brazil had the greatest improvement, with management strategies for C sequestration and efficiency reducing beef GHG emissions by 57%. In the United States, C sequestration strategies reduced beef GHG emissions by over 100% (net-zero emissions) in a few grazing systems, whereas efficiency strategies were not successful at reducing GHGs, possibly because of high baseline efficiency in the region. This meta-analysis offers insight into pathways to substantially reduce beef production's global GHG emissions. Nonetheless, even if these improved land-based and efficiency management strategies could be fully applied globally, the trajectory of growth in beef demand will likely more than offset GHG emissions reductions and lead to further warming unless there is also reduced beef consumption

<b>Dataset: High methane concentrations in tidal salt marsh soils: where does the methane go?</b>

Tidal salt marshes produce and emit CH4. Therefore, it is critical to understand the biogeochemical controls that regulate CH4 spatial and temporal dynamics in wetlands. The prevailing paradigm assumes that acetoclastic methanogenesis is the dominant pathway for CH4 production, and higher salinity concentrations inhibit CH4 production in salt marshes. Recent evidence shows that CH4 is produced within salt marshes via methylotrophic methanogenesis, a process not inhibited by sulfate reduction. To further explore this conundrum, we performed measurements of soil-atmosphere CH4 and CO2 fluxes coupled with depth profiles of soil CH4 and CO2 pore water gas concentrations, stable and radioisotopes, pore water chemistry, and microbial community composition to assess CH4 production and fate within a temperate tidal salt marsh. We found unexpectedly high CH4 concentrations up to 145,000 μmol mol-1 positively correlated with S2- (salinity range: 6.6 to 14.5 ppt). Despite large CH4 production within the soil, soil-atmosphere CH4 fluxes were low but with higher emissions and extreme variability during plant senescence (84.3 ± 684.4 nmol m-2 s-1). CH4 and CO2 within the soil pore water were produced from young carbon, with most Δ14C-CH4 and Δ14C-CO2 values at or above modern. We found evidence that CH4 within soils was produced by methylotrophic and hydrogenotrophic methanogenesis. Several pathways exist after CH4 is produced, including diffusion into the atmosphere, CH4 oxidation, and lateral export to adjacent tidal creeks; the latter being the most likely dominant flux. Our findings demonstrate that CH4 production and fluxes are biogeochemically heterogeneous, with multiple processes and pathways that can co-occur and vary in importance over the year. This study highlights the potential for high CH4 production, the need to understand the underlying biogeochemical controls, and the challenges of evaluating CH4 budgets and blue carbon in salt marshes.</p

Polar marine biology science in Portugal and Spain: Recent advances and future perspectives

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