AGRONOMIC EVALUATION AND CHEMICAL COMPOSITION OF AFRICAN STAR GRASS (Cynodon plectostachyus) IN THE SOUTHERN REGION OF THE STATE OF MEXICO

African Star Grass is one of the forage resources most commonly used by farmers in regions with warm-humid climates. This study was carried out to determine the nutritional and agronomic characteristics of African Star Grass (Cynodon plectostachyus) through the following variables: crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), organic matter digestibility (OMD), net forage accumulation (NFA), stem:leaf ratio, and live:dead matter ratio in the three pastures evaluated. The work took place from April 2007 to March 2008, with evaluations carried out on a monthly basis. The data were analyzed in a randomized block design in which the blocks were the pastures, and the treatments were the months of evaluation. There were no differences between the pastures evaluated for the NDF, ADF or OMD (P>0.05). Differences were found, however, in CP, while in the monthly evaluation, differences were found between the periods evaluated (P<0.05) for these variables. Differences were also found in the agronomic evaluation of pastures (P<0.05) among height of pasture, net forage accumulation (NFA), live matter, dead matter, leaf and stem, both among pastures and in the monthly evaluations. African Star Grass can therefore be considered a good choice for milk production systems in the southern region of the state of Mexico, due to its nutritional and agronomic characteristics

Search for new particles in events with one lepton and missing transverse momentum in pp collisions at √s = 8 TeV with the ATLAS detector

This paper presents a search for new particles in events with one lepton (electron or muon) and missing transverse momentum using 20.3 fb−¹ of proton-proton collision data at √s=8 TeV recorded by the ATLAS experiment at the Large Hadron Collider. No significant excess beyond Standard Model expectations is observed. A W′ with Sequential Standard Model couplings is excluded at the 95% confidence level for masses up to 3.24 TeV. Excited chiral bosons (W*) with equivalent coupling strengths are excluded for masses up to 3.21 TeV. In the framework of an effective field theory limits are also set on the dark matter-nucleon scattering cross-section as well as the mass scale M* of the unknown mediating interaction for dark matter pair production in association with a leptonically decaying W

Approaches in biotechnological applications of natural polymers

Natural polymers, such as gums and mucilage, are biocompatible, cheap, easily available and non-toxic materials of native origin. These polymers are increasingly preferred over synthetic materials for industrial applications due to their intrinsic properties, as well as they are considered alternative sources of raw materials since they present characteristics of sustainability, biodegradability and biosafety. As definition, gums and mucilages are polysaccharides or complex carbohydrates consisting of one or more monosaccharides or their derivatives linked in bewildering variety of linkages and structures. Natural gums are considered polysaccharides naturally occurring in varieties of plant seeds and exudates, tree or shrub exudates, seaweed extracts, fungi, bacteria, and animal sources. Water-soluble gums, also known as hydrocolloids, are considered exudates and are pathological products; therefore, they do not form a part of cell wall. On the other hand, mucilages are part of cell and physiological products. It is important to highlight that gums represent the largest amounts of polymer materials derived from plants. Gums have enormously large and broad applications in both food and non-food industries, being commonly used as thickening, binding, emulsifying, suspending, stabilizing agents and matrices for drug release in pharmaceutical and cosmetic industries. In the food industry, their gelling properties and the ability to mold edible films and coatings are extensively studied. The use of gums depends on the intrinsic properties that they provide, often at costs below those of synthetic polymers. For upgrading the value of gums, they are being processed into various forms, including the most recent nanomaterials, for various biotechnological applications. Thus, the main natural polymers including galactomannans, cellulose, chitin, agar, carrageenan, alginate, cashew gum, pectin and starch, in addition to the current researches about them are reviewed in this article.. }To the Conselho Nacional de Desenvolvimento Cientfíico e Tecnológico (CNPq) for fellowships (LCBBC and MGCC) and the Coordenação de Aperfeiçoamento de Pessoal de Nvíel Superior (CAPES) (PBSA). This study was supported by the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UID/BIO/04469/2013 unit, the Project RECI/BBB-EBI/0179/2012 (FCOMP-01-0124-FEDER-027462) and COMPETE 2020 (POCI-01-0145-FEDER-006684) (JAT)

AGRONOMIC EVALUATION AND CHEMICAL COMPOSITION OF AFRICAN STAR GRASS (Cynodon plectostachyus) IN THE SOUTHERN REGION OF THE STATE OF MEXICO

African Star Grass is one of the forage resources most commonly used by farmers in regions with warm-humid climates. This study was carried out to determine the nutritional and agronomic characteristics of African Star Grass (Cynodon plectostachyus) through the following variables: crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), organic matter digestibility (OMD), net forage accumulation (NFA), stem:leaf ratio, and live:dead matter ratio in the three pastures evaluated. The work took place from April 2007 to March 2008, with evaluations carried out on a monthly basis. The data were analyzed in a randomized block design in which the blocks were the pastures, and the treatments were the months of evaluation. There were no differences between the pastures evaluated for the NDF, ADF or OMD (P>0.05). Differences were found, however, in CP, while in the monthly evaluation, differences were found between the periods evaluated (P<0.05) for these variables. Differences were also found in the agronomic evaluation of pastures (P<0.05) among height of pasture, net forage accumulation (NFA), live matter, dead matter, leaf and stem, both among pastures and in the monthly evaluations. African Star Grass can therefore be considered a good choice for milk production systems in the southern region of the state of Mexico, due to its nutritional and agronomic characteristics