Economically motivated food fraud and adulteration in Brazil: incidents and alternatives to minimize occurrence.

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Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain

The enormous quantity of food wastes discarded annually force to look for alternatives for this interesting feedstock. Thus, food bio-waste valorisation is one of the imperatives of the nowadays society. This review is the most comprehensive overview of currently existing technologies and processes in this field. It tackles classical and innovative physical, physico-chemical and chemical methods of food waste pre-treatment and extraction for recovery of added value compounds and detection by modern technologies and are an outcome of the COST Action EUBIS, TD1203 Food Waste Valorisation for Sustainable Chemicals, Materials and Fuels

Skelettbasierte Modellierung und Animation von 2D Charakteren mittels Rigging

Diese Arbeit beschäftigt sich mit der Deformation von 2D-Charaktergrafiken durch ein skelettbasiertes Modellierungsverfahren. Es wird ein Prototyp entwickelt und evaluiert, der ein automatisches Skinning-Verfahren implementiert.This bachelor thesis deals with the deformation of 2D character graphics using a skeleton-based method. A prototype is developed and evaluated which implements an automatic skinning process