39 research outputs found

    Exploring genetic algorithm as an image synthesizer for cases with limited training samples

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    This research, presented at the Oklahoma State University Undergraduate Summer Student Research Expo, is the work of a visiting author from Bilkent University (Turkey).Research Experiences for Undergraduates in Computer ScienceComputer Scienc

    Effects of GnRH vaccination in wild and captive African Elephant bulls (Loxodonta africana) on reproductive organs and semen quality

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    OBJECTIVES: Although the African elephant (Loxodonta africana) is classified as endangered by the International Union for Conservation of Nature (IUCN), in some isolated habitats in southern Africa, contraception is of major interest due to local overpopulation. GnRH vaccination has been promoted as a non-invasive contraceptive measure for population management of overabundant wildlife. We tested the efficacy of this treatment for fertility control in elephant bulls. METHODS: In total, 17 male African elephants that were treated with a GnRH vaccine were examined in two groups. In the prospective study group 1 (n = 11 bulls, ages: 8±36 years), semen quality, the testes, seminal vesicles, ampullae and prostate, which were all measured by means of transrectal ultrasound, and faecal androgen metabolite concentrations were monitored over a three-year period. Each bull in the prospective study received 5 ml of Improvac® (1000 μg GnRH conjugate) intramuscularly after the first examination, followed by a booster six weeks later and thereafter every 5±7 months. In a retrospective study group (group 2, n = 6, ages: 19±33 years), one examination was performed on bulls which had been treated with GnRH vaccine for 5±11 years. RESULTS: In all bulls of group 1, testicular and accessory sex gland sizes decreased significantly after the third vaccination. In six males examined prior to vaccination and again after more than five vaccinations, the testis size was reduced by 57.5%. Mean testicular height and length decreased from 13.3 ± 2.6 cm x 15.2 ± 2.8 cm at the beginning to 7.6 ± 2.1 cm x 10.2 ± 1.8 cm at the end of the study. Post pubertal bulls (>9 years, n = 6) examined prior to vaccination produced ejaculates with viable spermatozoa (volume: 8±175 ml, sperm concentration: 410-4000x106/ml, total motility: 0±90%), while after 5±8 injections, only 50% of these bulls produced ejaculates with a small number of immotile spermatozoa. The ejaculates of group 2 bulls (vaccinated >8 times) were devoid of spermatozoa. Faecal androgen metabolite concentrations measured in captive males decreased significantly after the fourth vaccination. None of the males entered musth during the treatment period. CONCLUSIONS: Our results showed a marked decrease in semen quality, testicle and secondary sex gland sizes following repeated GnRH vaccinations. After 2±4 years of continuous treatment every 5±7 months, the effects were similar to surgical castration.ISIScopu

    Insulin: Its role in the central control of reproduction

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    Insulin has long been recognized as a key regulator of energy homeostasis via its actions at the level of the brain, but in addition, plays a role in regulating neural control of reproduction. In this review, we consider and compare evidence from animal models demonstrating a role for insulin for physiological control of reproduction by effects on GnRH/LH secretion. We also review the role that insulin plays in prenatal programming of adult reproduction, and consider specific candidate neurons in the adult hypothalamus by which insulin may act to regulate reproductive function. Finally, we review clinical evidence of the role that insulin may play in adult human fertility and reproductive disorders. Overall, while insulin appears to have a significant impact on reproductive neuroendocrine function, there are many unanswered questions regarding its precise sites and mechanisms of action, and their impact on developing and adult reproductive neuroendocrine function

    The effects of aromatherapy using rose oil (Rosa damascena Mill.) on preoperative anxiety: A prospective randomized clinical trial

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    WOS: 000462046300006Introduction: Preoperative anxiety is a common problem before anesthesia. Pharmacologic agents or non-pharmacologic methods are widely used to reduce preoperative anxiety. The aim of our study was to investigate the effect of aromatherapy with rose oil on preoperative anxiety. Methods: This study was a prospective, randomized, controlled trial. The patients (n = 99) were randomized as the control group (group C), the sham group (group S) and the rose oil group (group R). The State-Trait Anxiety Inventory-State Questionnaire of Spielberger (STAI-S) was used to determine anxiety levels. The first STAI-S (Q_1) was administered in the otorhinolaryngology clinic in the morning on the day of the operation. Group C received no intervention. In group S, a mixture (distilled water/ethyl alcohol) and in group R, a mixture (distilled water/ethyl alcohol/0.2 mL rose oil (Rosa damascena Mill.)) was used with the ultrasonic aroma diffuser. Aromatherapy was applied by an ultrasonic nebulizer for 15 min before patients went to the operating room for surgery in group S and group R.In the operating room, the second STAI-S (Q_2) were recorded. Results: There was no statistical significant difference between the groups at baseline in terms of Q_1 scores, but when the second STAI-S was administered after the intervention, there was a significant difference in Q_2 scores (43.15 +/- 7.55, 36.03 +/- 9.60, respectively, 95% CI, 38.39-43.12, P = .004) between group C and R. Conclusions: The application of rose oil aromatherapy by inhalation reduced the scores of preoperative anxiety of patients undergoing septorhinoplasty/rhinoplasty

    Investigation of Interferon stimulated genes (ISGs) simultaneously in endometrium, corpus luteum (CL) and peripheral blood mononuclear cells (PBMCs) in early pregnant ewes

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    19th Annual Conference of the European-Society-for-Domestic-Animal-Reproduction (ESDAR) -- SEP 17-19, 2015 -- Albena, BULGARIAWOS: 000364593400126European Soc Domest Anim Repro

    Effect of lavender (Lavandula Stoechas) essential oil on growth performance, carcass characteristics, meat quality and antioxidant status of broilers

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    The study evaluated the effect of essential oils from lavender (Lavandula stoaches) (LEO), on growth performance, carcass quality and antioxidant status of broilers. Three nutritionally adequate diets were composed with the addition of LEO at 0, 24, and 48 mg/kg of feed. The diets were fed as mash in the starter (d 0-21) and grower (d 22-39) phases. A total of 405 day-old chicks (Ross-308) were allocated to the three dietary treatments, each with three replicate pens with 45 birds per pen. After the first 21-day feeding period, the bodyweight of chicks fed 24 mg/kg LEO was higher (P <0.01) than the 48 mg/kg LEO treatment, but only slightly higher than that of the untreated group. Diets with 24 and 48 mg/kg of LEO tended to increase final bodyweight of birds at 39 days old. No differences were observed for feed intake (FI), feed conversion ratio (FCR) and mortality among treatments. Feeding chickens on a diet with added LEO significantly reduced the relative weight of liver (P <0.01) compared with the control (CNT) group. Percentage of spleen weight of birds fed 24 mg/kg LEO was lower (P <0.05) than for those who received 48 mg/kg LEO. However, it was similar to that of the CNT. Birds fed diets supplemented with 24 and 48 mg/kg LEO had breast meat with higher brightness (L* value) and higher concentration of superoxide dismutase (SOD) compared with birds that did not receive LEO. Based on the data, it can be concluded that LEO could be used as a growth promoter in broiler nutrition with potential improvements in breast meat quality

    Effect of lavender (<i>Lavandula Stoechas</i>) essential oil on growth performance, carcass characteristics, meat quality and antioxidant status of broilers

    No full text
    The study evaluated the effect of essential oils from lavender (Lavandula stoaches) (LEO), on growth performance, carcass quality and antioxidant status of broilers. Three nutritionally adequate diets were composed with the addition of LEO at 0, 24, and 48 mg/kg of feed. The diets were fed as mash in the starter (d 0-21) and grower (d 22-39) phases. A total of 405 day-old chicks (Ross-308) were allocated to the three dietary treatments, each with three replicate pens with 45 birds per pen. After the first 21-day feeding period, the bodyweight of chicks fed 24 mg/kg LEO was higher (P <0.01) than the 48 mg/kg LEO treatment, but only slightly higher than that of the untreated group. Diets with 24 and 48 mg/kg of LEO tended to increase final bodyweight of birds at 39 days old. No differences were observed for feed intake (FI), feed conversion ratio (FCR) and mortality among treatments. Feeding chickens on a diet with added LEO significantly reduced the relative weight of liver (P <0.01) compared with the control (CNT) group. Percentage of spleen weight of birds fed 24 mg/kg LEO was lower (P <0.05) than for those who received 48 mg/kg LEO. However, it was similar to that of the CNT. Birds fed diets supplemented with 24 and 48 mg/kg LEO had breast meat with higher brightness (L* value) and higher concentration of superoxide dismutase (SOD) compared with birds that did not receive LEO. Based on the data, it can be concluded that LEO could be used as a growth promoter in broiler nutrition with potential improvements in breast meat quality
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