184 research outputs found

    El tratamiento de lo que ahora se llama "locuciones prepositivas" en sesenta y cuatro gramáticas del español (1555-1930)

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    Este artículo constituye la segunda entrega de un estudio más amplio que el autor tiene prácticamente terminado y que llegará al público por partes. Se presenta en esta ocasión: (e) información acerca de los diversos modelos o esquemas formales de «locución prepositiva» gramatizados a lo largo 64 textos de gramática publicados entre 1555 y 1930; y (ii) la secuencia cronológica de las 197 locuciones encontradas (de a escondidas de Lovaina-1555 a orilla de: Robles Dégano-1924), la vigencia temporal de cada una de ellas y el número exacto de apariciones de cada unidad en los textos objeto del corpus.This paper constitutes the second part of a broader study, almost completed by the author, that will be issued in parts. In this occasion the following topics are presented: (i) information about the diffcrent models or formal frameworks of «locución prepositiva» grammarized across 64 texts on spanish grammar published between 1555 and 1930; and (ii) the chronological sequence of the 197 phrases found (from a escondidas de: Lovaina-1555 to a orilla de: Robles Dégano-1924), the validity of each one of them, and the exact number of appcarances of each unit in the texts comprising the corpu

    Automatic Eligibility of Sellers in an Online Marketplace: A Case Study of Amazon Algorithm

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    Purchase processes on Amazon Marketplace begin at the Buy Box, which represents the buy click process through which numerous sellers compete. This study aimed to estimate empirically the relevant seller characteristics that Amazon could consider featuring in the Buy Box. To that end, 22 product categories from Italy’s Amazon web page were studied over a ten-month period, and the sellers were analyzed through their products featured in the Buy Box. Two different experiments were proposed and the results were analyzed using four classification algorithms (a neural network, random forest, support vector machine, and C5.0 decision trees) and a rule-based classification. The first experiment aimed to characterize sellers unspecifically by predicting their change at the Buy Box. The second one aimed to predict which seller would be featured in it. Both experiments revealed that the customer experience and the dynamics of the sellers’ prices were important features of the Buy Box. Additionally, we proposed a set of default features that Amazon could consider when no information about sellers was available. We also proposed the possible existence of a relationship or composition among important features that could be used for sellers to be featured in the Buy Box

    A novel approach to forecast urban surface-level ozone considering heterogeneous locations and limited information

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    Surface ozone (O3) is considered an hazard to human health, affecting vegetation crops and ecosystems. Accurate time and location O3 forecasting can help to protect citizens to unhealthy exposures when high levels are expected. Usually, forecasting models use numerous O3 precursors as predictors, limiting the reproducibility of these models to the availability of such information from data providers. This study introduces a 24 h-ahead hourly O3 concentrations forecasting methodology based on bagging and ensemble learning, using just two predictors with lagged O3 concentrations. This methodology was applied on ten-year time series (2006–2015) from three major urban areas of Andalusia (Spain). Its forecasting performance was contrasted with an algorithm especially designed to forecast time series exhibiting temporal patterns. The proposed methodology outperforms the contrast algorithm and yields comparable results to others existing in literature. Its use is encouraged due to its forecasting performance and wide applicability, but also as benchmark methodology

    Human pressures on two estuaries of the Iberian Peninsula are reflected in food web structure

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    As a result of the increased urban and agricultural development in coastal environments, estuaries are among the most modified and threatened aquatic ecosystems. This study used stable isotopes to examine the effects of human impacts by contrasting the food web structures of two Iberian estuaries exposed to different degrees of human pressure. More complex feeding pathways were found in the more altered estuary (Guadalquivir). Greater spread among species along the carbon axis suggests that the primary consumers exploit organic matter with various origins, whereas different nitrogen signals of the secondary consumers suggest that they feed on different suites of prey. In contrast, the similar isotopic signals of secondary consumers in the relatively little influenced estuary (Guadiana) suggests similarity in diet composition and feeding on the same organic matter sources. Understanding trophic interactions in estuaries is vital for defining proper management and conservation, and the preliminary data provided here are one step in this direction

    Tradiciones en la antigua universidad. Estudiantes, matraquistas y tunos

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    Durante el pasado curso académico la Cátedra Arzobispo Loazes de la Universidad de Alicante organizó su Sexto Ciclo de Conferencias bajo el título "Orihuela, una ciudad universitaria en la Edad Moderna", desarrollado en el incomparable marco del Colegio de Stº. Domingo, antigua sede de dicho centro de Estudios. En el presente volumen se compilan ahora aquellas conferencias que centraron su atención en el elemento escolar, incidiendo en su vertiente más pintoresca, todas y cada una de ellas bien documentadas y de amena lectura. Así, se profundiza en la supervivencia del estudiante pobre durante el período vacacional, lo que Calderón aseguró que, en expresión escolar, se decía "tunar"; en las novatadas, auténticos ritos de iniciación no oficializados a la par que cauce para la agresividad de los veteranos y humillación de los nuevos; en la lírica de los antiguos goliardos medievales; y también en la conformación primigenia del traje escolar, señalando su posterior evolución con el correr de los tiempos y las modas, hasta su desaparición, vía decreto, bien entrado el siglo XIX

    Actividad inhibitoria sobre a-glucosidasa y a-amilasa de extractos acuosos de algunas especias utilizados en la cocina mexicana

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    La diabetes es una de las principales causasde morbilidad y mortalidad en el mundo.Muchos estudios están dirigidos haciala búsqueda de componentes dietariosque sean benéficos para su tratamiento yprevención. El objetivo del presente estudiofue examinar el efecto antioxidante einhibitorio de a-glucosidasa y a-amilasa deextractos acuosos de canela(Cinnamomumzeylanicum),comino(Cuminum cyminum),orégano(Origanum vulgare),pimienta negra(Pipar nigrum)yclavo(Eugenia caryophyllus),que son especias utilizadas comúnmente enla cocina mexicana. Se prepararon extractosacuosos (50 °C durante 3 h) y se determinóel contenido de compuestos fenólicos totales,actividad antioxidante y potencial inhibitorioin vitro de a-glucosidasa y a-amilasa. Elcontenido de compuestos fenólicos totalesvarió de 3.12 a 104.4 mg/g de muestra. Todos losextractos mostraron actividad antioxidanteque fue expresada como porcentaje deinhibición del radical DPPH- (30 % a 80 %)y capacidad inhibitoria de a-glucosidasa de22 % a 70 %. La inhibición de la actividada-amilasa se encontró de O % a 50 %. Losextractos acuosos de canela presentaronmayor capacidad inhibitoria contra la acciónde la a-glucosidasa y actividad contra el radicalDPPH-, los extractos acuosos de oréganomostraron menor inhibición de la actividad a-glucosidasa y no presentaron inhibicióncontra la actividad a-amilasa. La efectividadinhibitoria de las enzimas y el contenido decompuestos fenólicos totales no presentócorrelación. Sin embargo, se encontró unacorrelación entre la actividad antioxidantey el contenido de compuestos fenólicostotales (r2= 0.94, P < 0.05). La inhibiciónde a-glucosidasa y a-amilasa es una delas formas terapéuticas para retardar ladigestión y absorción de los carbohidratosy en consecuencia, la reducción de glucosapostprandial en sangre. El uso de especiasculinarias consumidas en los platillosmexicanos podría representar un usopotencial durante los estados tempranos dehiperglicemia

    A novel ensemble method for electric vehicle power consumption forecasting: Application to the Spanish system

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    The use of electric vehicle across the world has become one of the most challenging issues for environmental policies. The galloping climate change and the expected running out of fossil fuels turns the use of such non-polluting cars into a priority for most developed countries. However, such a use has led to major concerns to power companies, since they must adapt their generation to a new scenario, in which electric vehicles will dramatically modify the curve of generation. In this paper, a novel approach based on ensemble learning is proposed. In particular, ARIMA, GARCH and PSF algorithms' performances are used to forecast the electric vehicle power consumption in Spain. It is worth noting that the studied time series of consumption is non-stationary and adds difficulties to the forecasting process. Thus, an ensemble is proposed by dynamically weighting all algorithms over time. The proposal presented has been implemented for a real case, in particular, at the Spanish Control Centre for the Electric Vehicle. The performance of the approach is assessed by means of WAPE, showing robust and promising results for this research field.Ministerio de Economía y Competitividad Proyectos ENE2016-77650-R, PCIN-2015-04 y TIN2017-88209-C2-R

    Contribución al estudio de las fuentes de la GRAE de 1917

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    The aim of this work is to assist in the determination of the (unbeknown) sources of the 1917 GRAE. We start from the base of 1911 GRAE and a little known document by monographer Julio Cejador y Frauca (1864-1927) that appeared in the Nuevo Mundo magazine on May 10th 1918. In said article, Cejador accuses the Academia of “plagiarizing” his work La Lengua de Cervantes (1905), especially, his syntactic ideas, both theoretical and descriptive. The research carried out in this work allows one to conclude that, despite the similarities and the specific coincidences between GRAE1917 and Cejador-1905, the academic syntax is not, strictly, the one in the 1905 work. Furthermore, common sources like Benot or Gisbert and Höel could be postulated.El objetivo del trabajo es coadyuvar a la determinación de las fuentes (ignotas) de la GRAE de 1917. Se parte de la base de la GRAE de 1911 y de un documento poco conocido del tratadista Julio Cejador y Frauca (1864-1927), aparecido en la revista Nuevo mundo el 10 de mayo de 1918 y titulado “Robo en la Academia Española”. En dicho artículo Cejador acusa a la Academia de “plagiar” su obra La lengua de Cervantes (1905), sobre todo, sus ideas sintácticas, tanto teóricas como descriptivas. La investigación llevada a cabo en este trabajo, permite concluir que, a pesar de las semejanzas y de las coincidencias específicas entre la GRAE-1917 y Cejador-1905, la sintaxis académica no es, exactamente, la que aparece en la obra de 1905. Se podrían, incluso, aventurar fuentes comunes como Benot o Gisbert y Höel

    Contribución al estudio de las fuentes de la GRAE de 1917

    Get PDF
    El objetivo del trabajo es coadyuvar a la determinación de las fuentes (ignotas) de la GRAE de 1917. Se parte de la base de la GRAE de 1911 y de un documento poco conocido del tratadista Julio Cejador y Frauca (1864-1927), aparecido en la revista Nuevo mundo el 10 de mayo de 1918 y titulado "Robo en la Academia Española". En dicho artículo Cejador acusa a la Academia de "plagiar" su obra La lengua de Cervantes (1905), sobre todo, sus ideas sintácticas, tanto teóricas como descriptivas. La investigación llevada a cabo en este trabajo, permite concluir que, a pesar de las semejanzas y de las coincidencias específicas entre la GRAE-1917 y Cejador-1905, la sintaxis académica no es, exactamente, la que aparece en la obra de 1905. Se podrían, incluso, aventurar fuentes comunes como Benot o Gisbert y Höel.The aim of this work is to assist in the determination of the (unbeknown) sources of the 1917 GRAE. We start from the base of 1911 GRAE and a little known document by monographer Julio Cejador y Frauca (1864-1927) that appeared in the Nuevo Mundo magazine on May 10th 1918. In said article, Cejador accuses the Academia of "plagiarizing" his work La Lengua de Cervantes (1905), especially, his syntactic ideas, both theoretical and descriptive. The research carried out in this work allows one to conclude that, despite the similarities and the specific coincidences between GRAE- 1917 and Cejador-1905, the academic syntax is not, strictly, the one in the 1905 work. Furthermore, common sources like Benot or Gisbert and Höel could be postulated
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