Comparing the Influence of the Drop Fill and Overflow Rinsing on the Reactive Dyeing Process in a Textile Dye House

Drop/fill rinsing method was used for reducing the high water consumption of overflow rinsing process in textile dye house. However, it is not known whether this drop/fill method has adverse effects on the final fabric properties or not. In this study, the effects of using drop/fill method instead of overflow rinsing process on colorimetric and fastness properties of 100% cotton towel fabrics are investigated. It is found that, skipping to the drop fill rinsing method from the over flow rinsing process and obtained fresh water saving has no negative effect on colorimetric and color fastness values of the processed fabric samples and can be used conveniently in the industrial sized production. © Published under licence by IOP Publishing Ltd

Solvent Deactivation of Mimosa Webworm Larval Webbing (Lepidoptera: Plutellidae)

Untreated larval webbing of the mimosa webworm, Homadaula anisocentra stimulated oviposition. Six-week-old webbing was as active as two-day-old webbing. Stimulatory activity of webbing was lost after rinsing with highly polar solvents, but not after rinsing with nonpolar solvents. Addition of the polar solvent rinses did not induce activity in other substrates nor restore activity to rinsed webbing. No differences in structure were found in a scanning electron microscope examination of unrinsed webbing and webbing rinsed with solvents of varying polarity

Menthol mouth rinsing: An applied perspective

With the Tokyo Olympics rapidly approaching, and increasing global temperatures, applied nutrition practitioners and supporting scientists are looking for ways to physiologically cool their athletes, but the value of perceptual cooling is also gaining a profile; menthol mouth swilling is one such strategy. This article provides a brief synopsis of menthol research to date, followed by a reflection of how we have used menthol mouth rinsing to complement anIro nman™ triathlete’s event nutrition strategy, and concludes by highlighting ethical concerns with menthol mouth rinsing

Effect of cooking on arsenic concentration in rice

This study assessed the effect of rinsing and boiling on total content of As (tAs) and of its inorganic and organic forms in different types of rice (polished and brown) from Spain and Ecuador. Rice was subjected to five different treatments. The results showed that the treatment consisting of three grain rinsing cycles followed by boiling in excess water showed a significant decrease in tAs content compared with raw rice. Regarding As species, it is worth noting that the different treatments significantly reduced the content of the most toxic forms of As. The estimated lifetime health risks indicate that pre-rinsing alone can reduce the risk by 50%, while combining it with discarding excess water can reduce the risk by 83%; therefore, the latter would be the preferable method.Universidad de las Fuerzas Armadas-ESPE through Project 2015- PIC-017, Xunta de Galicia-Consellería de Educación, Universidades e Formación Profesional, Plan Galego IDT, Consolidation of competitive research groups (ref. ED31C2018/12), and Cross-Research in Environmental Technologies (CRETUS, AGRUP2015/02, ref. 2018-PG100). XLOP is grateful for the financial support from the Proyecto PROMETEO (SENESCYT Ecuador).info:eu-repo/semantics/publishedVersio

Carbohydrate Mouth Rinse Improves 1.5 h Run Performance: Is There a Dose-Effect?

There is a substantial body of recent evidence showing ergogenic effects of carbohydrate (CHO) mouth rinsing on endurance performance. However, there is a lack of research on the dose-effect and the aim of this study was to investigate the effect of two different concentrations (6% and 12% weight/volume, w/v) on 90 minute treadmill running performance. Seven active males took part in one familiarization trial and three experimental trials (90-minute self-paced performance trials). Solutions (placebo, 6% or 12% CHO-electrolyte solution, CHO-E) were rinsed in the mouth at the beginning, and at 15, 30 and 45 minutes during the run. The total distance covered was greater during the CHO-E trials (6%, 14.6 ± 1.7 km; 12%, 14.9 ± 1.6 km) compared to the placebo trial (13.9 ± 1.7 km, P 0.05). There were no between trial differences (P > 0.05) in ratings of perceived exertion (RPE) and feeling or arousal ratings suggesting that the same subjective ratings were associated with higher speeds in the CHO-E trials. Enhanced performance in the CHO-E trials was due to higher speeds in the last 30 minutes even though rinses were not provided during the final 45 minutes, suggesting the effects persist for at least 20-45 minutes after rinsing. In conclusion, mouth rinsing with a CHO-E solution enhanced endurance running performance but there does not appear to be a dose-response effect with the higher concentration (12%) compared to a standard 6% solution

Microbiological evaluation of different reprocessing methods for cuffed and un-cuffed tracheostomy tubes in home-care and hospital setting

Background: Manufacturers’ recommendations on cleaning of tracheostomy tubes focus on general warning information and non-specific manual cleaning procedures. The aim of this experimental study was to evaluate different reprocessing methods and to determine the mechanical integrity and functionality of tracheostomy tubes following reprocessing. Methods: Sixteen cuffed or un-cuffed tracheostomy tubes obtained from hospital in-patients were reprocessed using one of the following reprocessing methods: a) manual brushing and rinsing with tap water, b) manual brushing followed by disinfection with a glutaraldehyde solution, c) manual brushing followed machine-based cleaning in a dishwasher, and d) manual brushing followed by ultrasound cleaning in a commercially available ultrasound device. Microbial burden of the tubes before and after reprocessing was assessed by measurement of microbial colony-forming units per mL (CFU/mL) of rinsing fluid. After cleaning, tracheostomy tubes were investigated for loss of functionality. Findings: Manual brushing and rinsing with tap water reduced microbial colonization in average by 102 CFU/mL, but with poor reproducibility and reliability. Complete microbial reduction was achieved only with additional chemical or machine-based thermal disinfection. Ultrasound sonification yielded no further microbial reduction after manual brushing. Conclusion: Manual brushing alone will not result in complete eradication of microorganism colonising cuffed or un-cuffed tracheostomy tubes. However, manual cleaning followed by chemical or thermal disinfection may be regarded as safe and reproducible reprocessing method. If a machine-based reprocessing method is used for cuffed tubes, the cuffs’ ventilation hose must be secured in a safe position prior to thermal disinfection

The Effect of fluoride mouth-rinsing program for the orthodontic patients with braces

Many investigators have reported that orthodontic patients with braces have a high risk of dental caries. The purpose of this study was to investigate the effect of a fluoride mouth-rinsing program for orthodontic patients with braces during active treatment. The subjects were 25 orthodontic patients with braces ranging from 11 to 17 years old. Fifteen patients were subjected to the fluoride mouth-rinsing program and 10 patients were not. As a result of the analysis, the increase in the DMFT index in the fluoride mouth-rinsing program group was significantly smaller than that in the non-fluoride mouth-rinsing program group. In conclusion, the fluoride mouth-rinsing program appears effective for orthodontic patients with braces during active treatment

Lichen secondary metabolites in Umbilicaria antarctica evaluated by acetone rinsing ( Short Communication )

Study of the extracts from an Antarctic lichen Umbilicaria antarctica was done using a spectrophotometric approach. Secondary compounds were extracted by acetone rinsing from dried thalli of U. antarctica. The extracts were dried out, and diluted in ethanol. Then, spectral absorbance of the extracts were measured within the wavelength of 190-700 nm. The spectra of the secondary compounds obtained by acetone rinsing (EAR – re-diluted (ethanol) extract gained during acetone rinsing) were compared with those from untreated thalli (control) and ethanol extract from the thalli of U. antarctica that passed acetone rinsing (ART). Spectral absorbance curves of the extracts gained by acetone rinsing were attributed to different prevailing secondary metabolites: usnic acid, lecanoric acid (U. antarctica). Spectral absorption curves of control thalli exbibited similar shape as ART spectral curves, however, the absorbance in the range of 230-310 nm reached higher values in control than in ART. Spectral absorbance curves from ART showed that a part of secondary metabolites still remained in the thalli. Photosynthetic pigments (carotenoids and chlorophylls) remained uneffected by acetone rinsing

Comparing the Influence of the Drop Fill and Overflow Rinsing on the Reactive Dyeing Process in a Textile Dye House

Drop/fill rinsing method was used for reducing the high water consumption of overflow rinsing process in textile dye house. However, it is not known whether this drop/fill method has adverse effects on the final fabric properties or not. In this study, the effects of using drop/fill method instead of overflow rinsing process on colorimetric and fastness properties of 100% cotton towel fabrics are investigated. It is found that, skipping to the drop fill rinsing method from the over flow rinsing process and obtained fresh water saving has no negative effect on colorimetric and color fastness values of the processed fabric samples and can be used conveniently in the industrial sized production. © Published under licence by IOP Publishing Ltd