252 research outputs found

    Historia de la agroecología en México

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    A mediados del siglo pasado, existían dos tipos de científicos de la agronomía en México. Unos, que veían una agricultura atrasada y que había, ciegamente, que llevar hacia los avances tec- nológicos más modernos. Otros, que salían al campo y exploraban intensivamente los sistemas indígenas y campesinos. El estudiar y dar a conocer la riqueza tanto biológica como humana que albergaban estos sistemas, dio pie a la agroecología en este país. Sobra decir que varios de los pioneros de esa ciencia a nivel mundial, fueron aprendices de sistemas indígenas mexicanos. En este trabajo se hace el esfuerzo por narrar los hitos históricos más importantes en la investigación y la enseñanza de la agroecología en el pasado y en la actualidad; además, hacemos también una reflexión sobre los desafíos que enfrenta esa disciplina

    Eating competence of elderly Spanish adults is associated with a healthy diet and a favorable cardiovascular disease risk profile

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    Eating competence (EC), a bio-psychosocial model for intrapersonal approaches to eating and food-related behaviors, is associated with less weight dissatisfaction, lower BMI, and increased HDL-cholesterol in small U.S. studies, but its relationship to nutrient quality and overall cardiovascular risk have not been examined. Prevención con Dieta Mediterránea (PREDIMED) is a 5-y controlled clinical trial evaluating Mediterranean diet efficacy on the primary prevention of cardiovascular diseases (CVD) in Spain. In a cross-sectional study, 638 PREDIMED participants (62% women, mean age 67 y) well phenotyped for cardiovascular risk factors were assessed for food intake and EC using validated questionnaires. Overall, 45.6% were eating-competent. EC was associated with being male and energy intake (P 5.6 mmol/L (0.71; 95% CI 0.51-0.98) and HDL-cholesterol or =3.4 mmol/L were 0.1). Our findings support further examination of EC as a strategy for enhancing diet quality and CVD prevention

    Planck intermediate results. VIII. Filaments between interacting clusters

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    About half of the baryons of the Universe are expected to be in the form of filaments of hot and low density intergalactic medium. Most of these baryons remain undetected even by the most advanced X-ray observatories which are limited in sensitivity to the diffuse low density medium. The Planck satellite has provided hundreds of detections of the hot gas in clusters of galaxies via the thermal Sunyaev-Zel'dovich (tSZ) effect and is an ideal instrument for studying extended low density media through the tSZ effect. In this paper we use the Planck data to search for signatures of a fraction of these missing baryons between pairs of galaxy clusters. Cluster pairs are good candidates for searching for the hotter and denser phase of the intergalactic medium (which is more easily observed through the SZ effect). Using an X-ray catalogue of clusters and the Planck data, we select physical pairs of clusters as candidates. Using the Planck data we construct a local map of the tSZ effect centered on each pair of galaxy clusters. ROSAT data is used to construct X-ray maps of these pairs. After having modelled and subtracted the tSZ effect and X-ray emission for each cluster in the pair we study the residuals on both the SZ and X-ray maps. For the merging cluster pair A399-A401 we observe a significant tSZ effect signal in the intercluster region beyond the virial radii of the clusters. A joint X-ray SZ analysis allows us to constrain the temperature and density of this intercluster medium. We obtain a temperature of kT = 7.1 +- 0.9, keV (consistent with previous estimates) and a baryon density of (3.7 +- 0.2)x10^-4, cm^-3. The Planck satellite mission has provided the first SZ detection of the hot and diffuse intercluster gas.Comment: Accepted by A&

    Planck intermediate results: IV. the XMM-Newton validation programme for new Planck galaxy clusters

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