Isolation and characterization of a Bacillus velezensis D‑18 strain, as a potential probiotic in European seabass aquaculture

Author's accepted version (postprint)This is an Accepted Manuscript of an article published by Springer in Probiotics and Antimicrobial Proteins on 03/04/2021Available online: https://link.springer.com/content/pdf/10.1007/s12602-021-09782-8.pdfWithin the food-producing sectors, aquaculture is the one that has developed the greatest growth in recent decades, currently representing almost 50% of the world’s edible fish. The diseases can affect the final production in intensive aquaculture; in seabass, aquaculture vibriosis is one of the most important diseases producing huge economical losses in this industry. The usual methodology to solve the problems associated with the bacterial pathology has been the use of antibiotics, with known environmental consequences. This is why probiotic bacteria are proposed as an alternative fight against pathogenic bacteria. The aim of this study was to analyse a strain of Bacillus velezensis D-18 isolated from a wastewater sample collected from a fish farm, for use as probiotics in aquaculture. The strain was evaluated in vitro through various mechanisms of selection, obtaining as results for growth inhibition by co-culture a reduction of 30%; B. velezensis D-18 was able to survive at 1.5-h exposure to 10% seabass bile, and at pH 4, its survival is 5% and reducing by 60% the adhesion capacity of V. anguillarum 507 to the mucus of seabass and in vivo by performing a challenge. Therefore, in conclusion, we consider B. velezensis D-18 isolate from wastewater samples collected from the farms as a good candidate probiotic in the prevention of the infection by Vibrio anguillarum 507 in European seabass after in vitro and biosafety assays.acceptedVersio

Actividad bacteriocinogénica de bacterias aisladas de digestivos de peces marinos salvajes

El crecimiento exponencial que ha sufrido la acuicultura en las últimas décadas ha dado lugar a un incremento en número y virulencia de las enfermedades bacterianas que afectan a los peces cultivados. Hasta la fecha, el control de estas enfermedades se ha realizado a través del uso de vacunas y antibióticos, así como de la desinfección del agua y el control biológico, el uso de inmunoestimulantes no-específicos y suplementos dietéticos, entre otros. Pero una mala gestión de estas enfermedades, asociada sobre todo al abuso de antibióticos, ha sido asociada a la aparición de reservorios de bacterias resistentes a antibióticos, tanto en animales como en el ambiente acuático, con el consiguiente peligro para la salud humana (1, 2). El empleo de bacteriocinas como alternativa a los antibióticos parece ser una alternativa plausible para el control y tratamiento de estas enfermedades de una manera inocua y sostenible (3, 4). Pese a que en los últimos años se ha intensificado la búsqueda de cepas productoras de bacteriocinas frente a bacterias patógenas marinas, desafortunadamente todavía son pocas las cepas totalmente caracterizadas (5). El presente estudio tiene por objetivo caracterizar cepas bacterianas con actividad bacteriocinogénica aisladas de intestinos de peces salvajes del Mar Cantábrico. Para ello se procesaron un total de 19 intestinos pertenecientes a 19 ejemplares, cada uno de una especie diferente capturados en el Mar Cantábrico (Cantabria). De estas muestras se aislaron un total de 198 colonias en medio de cultivo TSA, en base a su morfología, color y brillo, que fueron seleccionadas para comprobar su actividad antagonista frente a patógenos de peces de acuicultura. Como cepas indicadoras patógenas de peces se emplearon: Vibrio splendidus y Vibrio anguillarum, y cepas patógenas aisladas de cultivos de lenguado senegalés (Solea senegalensis). Se detectaron 15 cepas de bacterias marinas que presentaban actividad antagonista frente al menos una de las cepas patógenas, de las cuales 4 mostraron actividad inhibitoria frente a más de una especie patógena. La identificación de las cepas procedentes del medio marino seleccionadas se realizó mediante la secuenciación del gen 16S ARN, presentando una homología >99% a Myroides sp. y Alcaligenes sp. Finalmente se estudió el efecto de los parámetros físico-químicos en la actividad bactericida (pH, temperatura y proteasas)

Prevalence, associated factors and outcomes of pressure injuries in adult intensive care unit patients: the DecubICUs study

Funder: European Society of Intensive Care Medicine; doi: http://dx.doi.org/10.13039/501100013347Funder: Flemish Society for Critical Care NursesAbstract: Purpose: Intensive care unit (ICU) patients are particularly susceptible to developing pressure injuries. Epidemiologic data is however unavailable. We aimed to provide an international picture of the extent of pressure injuries and factors associated with ICU-acquired pressure injuries in adult ICU patients. Methods: International 1-day point-prevalence study; follow-up for outcome assessment until hospital discharge (maximum 12 weeks). Factors associated with ICU-acquired pressure injury and hospital mortality were assessed by generalised linear mixed-effects regression analysis. Results: Data from 13,254 patients in 1117 ICUs (90 countries) revealed 6747 pressure injuries; 3997 (59.2%) were ICU-acquired. Overall prevalence was 26.6% (95% confidence interval [CI] 25.9–27.3). ICU-acquired prevalence was 16.2% (95% CI 15.6–16.8). Sacrum (37%) and heels (19.5%) were most affected. Factors independently associated with ICU-acquired pressure injuries were older age, male sex, being underweight, emergency surgery, higher Simplified Acute Physiology Score II, Braden score 3 days, comorbidities (chronic obstructive pulmonary disease, immunodeficiency), organ support (renal replacement, mechanical ventilation on ICU admission), and being in a low or lower-middle income-economy. Gradually increasing associations with mortality were identified for increasing severity of pressure injury: stage I (odds ratio [OR] 1.5; 95% CI 1.2–1.8), stage II (OR 1.6; 95% CI 1.4–1.9), and stage III or worse (OR 2.8; 95% CI 2.3–3.3). Conclusion: Pressure injuries are common in adult ICU patients. ICU-acquired pressure injuries are associated with mainly intrinsic factors and mortality. Optimal care standards, increased awareness, appropriate resource allocation, and further research into optimal prevention are pivotal to tackle this important patient safety threat

Prevalence, associated factors and outcomes of pressure injuries in adult intensive care unit patients: the DecubICUs study

Funder: European Society of Intensive Care Medicine; doi: http://dx.doi.org/10.13039/501100013347Funder: Flemish Society for Critical Care NursesAbstract: Purpose: Intensive care unit (ICU) patients are particularly susceptible to developing pressure injuries. Epidemiologic data is however unavailable. We aimed to provide an international picture of the extent of pressure injuries and factors associated with ICU-acquired pressure injuries in adult ICU patients. Methods: International 1-day point-prevalence study; follow-up for outcome assessment until hospital discharge (maximum 12 weeks). Factors associated with ICU-acquired pressure injury and hospital mortality were assessed by generalised linear mixed-effects regression analysis. Results: Data from 13,254 patients in 1117 ICUs (90 countries) revealed 6747 pressure injuries; 3997 (59.2%) were ICU-acquired. Overall prevalence was 26.6% (95% confidence interval [CI] 25.9–27.3). ICU-acquired prevalence was 16.2% (95% CI 15.6–16.8). Sacrum (37%) and heels (19.5%) were most affected. Factors independently associated with ICU-acquired pressure injuries were older age, male sex, being underweight, emergency surgery, higher Simplified Acute Physiology Score II, Braden score 3 days, comorbidities (chronic obstructive pulmonary disease, immunodeficiency), organ support (renal replacement, mechanical ventilation on ICU admission), and being in a low or lower-middle income-economy. Gradually increasing associations with mortality were identified for increasing severity of pressure injury: stage I (odds ratio [OR] 1.5; 95% CI 1.2–1.8), stage II (OR 1.6; 95% CI 1.4–1.9), and stage III or worse (OR 2.8; 95% CI 2.3–3.3). Conclusion: Pressure injuries are common in adult ICU patients. ICU-acquired pressure injuries are associated with mainly intrinsic factors and mortality. Optimal care standards, increased awareness, appropriate resource allocation, and further research into optimal prevention are pivotal to tackle this important patient safety threat

Correction to: Prevalence, associated factors and outcomes of pressure injuries in adult intensive care unit patients: the DecubICUs study

The original version of this article unfortunately contained a mistake

Nurses' perceptions of aids and obstacles to the provision of optimal end of life care in ICU

Contains fulltext : 172380.pdf (publisher's version ) (Open Access

Innate immnunity on Antiphospholipid Syndrome : TLRs implication on imflammation

The main aim of this study is to evaluate the function of the TLRs and the expression levels of the genes involved in the TLR pathway on blood mononuclear cell populations from healthy controls and patients suffering of different subtypes of antiphospholipid syndrome, and then to be able to relate those results with APS different clinical manifestations: Primary APS with vascular thrombosis, Primary APS with obstetric complications, Secondary APS, and Seropositive patients with no clinical manifestation. In case to confirm that this relation exists, we could really be sure that the innate immune responses have something to do with APS manifestation, and its molecular mechanisms would be closer to be known and better explained, which is really important for treatment development.Máster en Biología Molecular y Biomedicin

Isolation and characterization of a Bacillus velezensis D‑18 strain, as a potential probiotic in European seabass aquaculture

Within the food-producing sectors, aquaculture is the one that has developed the greatest growth in recent decades, currently representing almost 50% of the world’s edible fish. The diseases can affect the final production in intensive aquaculture; in seabass, aquaculture vibriosis is one of the most important diseases producing huge economical losses in this industry. The usual methodology to solve the problems associated with the bacterial pathology has been the use of antibiotics, with known environmental consequences. This is why probiotic bacteria are proposed as an alternative fight against pathogenic bacteria. The aim of this study was to analyse a strain of Bacillus velezensis D-18 isolated from a wastewater sample collected from a fish farm, for use as probiotics in aquaculture. The strain was evaluated in vitro through various mechanisms of selection, obtaining as results for growth inhibition by co-culture a reduction of 30%; B. velezensis D-18 was able to survive at 1.5-h exposure to 10% seabass bile, and at pH 4, its survival is 5% and reducing by 60% the adhesion capacity of V. anguillarum 507 to the mucus of seabass and in vivo by performing a challenge. Therefore, in conclusion, we consider B. velezensis D-18 isolate from wastewater samples collected from the farms as a good candidate probiotic in the prevention of the infection by Vibrio anguillarum 507 in European seabass after in vitro and biosafety assays

Aislamiento de bacterias de origen marino con potencial probiotico

Desde el punto de vista productivo, la acuicultura es una de las actividades con mayor proyección de futuro. Este crecimiento ha dado lugar al desarrollo de una serie de problemas, entre los que cabe destacar el incremento de patologías y la gravedad de las mismas. Una de las alternativas propuesta para minimizar esta problemática se basa en el empleo de probióticos capaces de modular la microbiota intestinal de los animales y que generen ventajas fisiológicas en el hospedador. En este trabajo se han aislado, a partir de intestino de peces salvajes del medio marino, cepas de bacterias con un fuerte carácter inhibitorio de cepas de patógenos de peces de acuicultura. Estas cepas tienen, por lo tanto, un gran potencial para su uso como probióticos en acuicultura