Novi nalaz nezavičajne vrste lakonogog raka Percnon gibbesi (H. Milne Edwards, 1853) na području palagruškog otočja (Jadransko more)

Several individuals of non-indigenous grapsid crab Percnon gibbesi (H. Milne Edwards, 1853) have been observed and photographed in the area of Palagruža archipelago (Adriatic Sea, Croatia). This is additional confirmed record of this species in the Adriatic Sea. It suggests subsequent range expansion of this species and provides further evidence of its establishment in Adriatic waters.Nekoliko jedinki nezavičajne vrste lakonogog raka, Percnon gibbesi (H. Milne Edwards, 1853) zabilježeno je i fotografirano na području palagruškog otočja.Ovdje se radi o novim potvrđenim nalazima za Jadransko more koji ukazuju na postupno širenje prema sjeveru te ujedno pružaju dokaz o uspostavi populacije ove vrste u Jadranu

Temporal and spatial genetic variation of Engraulis encrasicolus in the Adriatic Sea

Small pelagic fish play a key role in the marine ecosystem, controlling predator abundance and regulating primary production rates by foraging on plankton. Alterations induced at different ecological levels by fishing activities and/or environmental changes are affecting the reproductive success of several small pelagics, including European anchovy (Engraulis encrasicolus), which is a major target of Adriatic mid-water trawl and purse-seine fisheries. In this study, we evaluated short-term genetic changes of the species in the Adriatic Sea by applying molecular markers in samples of three generations of European anchovy. Thirteen polymorphic microsatellite markers and a mitochondrial gene were used in cohorts of adults and larvae, collected at three sites in the north-east, central, and southern Adriatic Sea in 2015. Furthermore, temporal, and spatial genetic variation was assessed by comparing the above dataset with a sample of adult anchovy collected in 2012 at three sites close to those sampled in 2015. Expected heterozygosity was higher in adults than in larvae, suggesting a loss of genetic diversity and uneven reproduction. In addition, a comparison of the two datasets demonstrated a change in the anchovy population structure from 2012 to 2015. In the reproductive event of 2015, this change led the two main genetic stocks described in the Adriatic Sea to merge into one. We suggest that the population structure of European anchovy in the north-eastern Adriatic may be influenced by changes in environmental parameters and by periodic alterations in the temporal pattern of population connectivity

Temperature strongly correlates with regional patterns of body size variation in Mediterranean small pelagic fish species

In this study we consider the applicability of Bergmann’s rule to the populations of small pelagic fish species in the Mediterranean Sea. Under Bergmann’s rule, body size increases with decreasing temperature and increasing latitude. Although this macroecological pattern in body sizes is well established for many taxa of endotherms and ectotherms, it does not remain universal, and the proposed mechanisms underlying it are multiple and still lack consensus. Here we explored the occurrence of geographical body size clines using measurements of average body sizes of 10 species collected in pelagic trawl hauls carried out during acoustic surveys in the Mediterranean Sea. Bergmann’s rule was evaluated by correlating body sizes with latitude and temperature for each species while accounting for potential confounding variables and sampling bias. For 5 species, namely anchovy, sardine, Atlantic chub mackerel, bogue and blue jack mackerel, we demonstrate that they follow Bergmann’s rule, with a decline in average body size by about 3.01, 3.43, 3.67, 3.82 and 3.76 % per 1°C of warming, respectively, although this did not translate with an increase in size with latitude. The adherence of these 5 pelagic fish to Bergmann’s rules strongly suggest that temperature is a major determinant of their body sizes and enables them to act as sentinel species for identifying the drivers and consequences of warming in the Mediterranean ecosystems

Spatio-temporal patterns and environmental controls of small pelagic fish body condition from contrasted Mediterranean areas

Small pelagic fish are among the most ecologically and economically important marine fish species and are characterized by large fluctuations all over the world. In the Mediterranean Sea, low catches and biomass of anchovies and sardines have been described in some areas during the last decade, resulting in important fisheries crises. Therefore, we studied anchovy and sardine body condition variability, a key index of population health and its response to environmental and anthropogenic changes. Wide temporal and spatial patterns were investigated by analyzing separately data from scientific surveys and fisheries in eight Mediterranean areas between 1975 and 2015. Results showed that anchovy and sardine body condition as well as maximum size in some areas sharply decreased in most Mediterranean areas along years (except in the Northern Alboran Sea). Despite this general pattern, well-marked environmental differences between sub-regions were highlighted by several analyses and variations in body condition were not found to be homogeneous over all the Mediterranean Sea. Further, other analyses revealed that except for the Adriatic where major changes towards a lower body condition were concomitant with a decrease in river runoffs and chl-a concentration, no concomitant environmental regime shift was detected in other areas. Together, these analyses highlighted the current poor body condition of almost all small pelagic fish populations in the Mediterranean. Yet, global environmental indices could not explain the observed changes and the general decrease in condition might more likely come from regional environmental and/or anthropogenic (fishing) effects. A prolonged state of poor fish body condition, together with an observed reduced size and early age-at-maturity may have strong ecological, economic and social consequences all around the Mediterranean SeaVersión del edito