4 research outputs found
Impact of calcium on salivary α-amylase activity, starch paste apparent viscosity and thickness perception
Thickness perception of starch-thickened products
during eating has been linked to starch viscosity and
salivary amylase activity. Calcium is an essential cofactor
for α-amylase and there is anecdotal evidence that adding
extra calcium affects amylase activity in processes like
mashing of beer. The aims of this paper were to (1) investigate the role of salivary calcium on α-amylase
activity and (2) to measure the effect of calcium concentration on apparent viscosity and thickness perception when interacting with salivary α-amylase in starch-based samples.
α-Amylase activity in saliva samples from 28 people
was assessed using a typical starch pasting cycle (up to 95 °C). The activity of the enzyme (as measured by the change in starch apparent viscosity) was maintained by the presence of calcium, probably by protecting the enzyme from heat denaturation. Enhancement of α-amylase activity by calcium at 37 °C was also observed although to a smaller extent. Sensory analysis showed a general trend of decreased
thickness perception in the presence of calcium, but the result was only significant for one pair of samples, suggesting a limited impact of calcium enhanced enzyme activity on perceived thickness
Moving in the anthropocene: global reductions in terrestrial mammalian movements
Animal movement is fundamental for ecosystem functioning and species survival, yet the effects of the anthropogenic footprint on animal movements have not been estimated across species. Using a unique GPS-tracking database of 803 individuals across 57 species, we found that movements of mammals in areas with a comparatively high human footprint were on average one-half to one-third the extent of their movements in areas with a low human footprint. We attribute this reduction to behavioral changes of individual animals and to the exclusion of species with long-range movements from areas with higher human impact. Global loss of vagility alters a key ecological trait of animals that affects not only population persistence but also ecosystem processes such as predator-prey interactions, nutrient cycling, and disease transmission
Data from: Moving in the Anthropocene: global reductions in terrestrial mammalian movements
Animal movement is fundamental for ecosystem functioning and species survival, yet the effects of the anthropogenic footprint on animal movements have not been estimated across species. Using a unique GPS-tracking database of 803 individuals across 57 species, we found that movements of mammals in areas with a comparatively high human footprint were on average one-half to one-third the extent of their movements in areas with a low human footprint. We attribute this reduction to behavioral changes of individual animals and to the exclusion of species with long-range movements from areas with higher human impact. Global loss of vagility alters a key ecological trait of animals that affects not only population persistence but also ecosystem processes such as predator-prey interactions, nutrient cycling, and disease transmission
Terrestrial Mammal Displacement Data
This data file includes median (0.5 quantile) and long-distance (0.95 quantile) displacement distances for 803 individuals spanning 57 terrestrial mammal species. Also included are mean body mass, trophic guild, mean Normalised Difference Vegetation Index (NDVI) and mean human footprint index values for each individual. Displacement values are in kilometres and body mass values are in grams. The displacement and body mass values are log10 transformed and the NDVI values are scaled. Please note that each row within a time interval represents a different individual. Please see the associated manuscript and supplementary materials for details on the data sources and calculation methods