407 research outputs found

    The Enforcement Of The Fourth Geneva Convention In The Occupied Palestinian Territory, Including Jerusalem

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    This article expresses a timely and most important subject. It concerns the implementation of international humanitarian law, that branch of law that has recently assumed an ever-growing prominence, as an expression of our generation\u27s ideal of the rule of law in international relations

    Rolled vaginal wall flap for the treatment of stress urinary incontinence

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    Objectives: Anterior vaginal wall slings (AVWS) have been used for decades in the treatment of female stress urinary incontinence (SUI). The main drawback of using the vaginal wall as a sling is its tendency to weaken and stretch over the course of years. The use of synthetic tapes for the treatment of SUI is effective but costly. For patients who cannot afford synthetic tapes, we describe the preliminary results of a modified AVWS technique for the treatment of SUI types II and III.Patients and Methods: In this series, a modification of the AVWS was applied in 35 female patients with SUI. A fortified and rolled flap is used to provide compression and support of the urethra. The vaginal mucosal surface of the flap is cauterized and two diagonal sutures are placedacross it. The flap is then rolled on itself with a running 2/0 vicryl suture. Two sutures attached to both ends are passed retropubically to the anterior abdominal wall and tied over the rectus sheath.Results: All 35 female patients had type II/III SUI. After a median follow up of 43 months, 91% of the patients were dry or used 0-1 pad per day. Only one patient suffered from transient retention for one week post-operatively.Conclusion: This is a simple method to reinforce vaginal wall flaps. It could offer a durable and effective option for the treatment of SUI in patients who can not afford synthetic tapes. Long-term follow up is required to evaluate the durability of the procedur

    Estabilización de aceite de oliva virgen extra ecológico con antioxidantes naturales de hojas de Artemisia absinthium obtenidos por maceración y extracción asistida por ultrasonido

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    Olive oil is the most popular product derived from Olea europaea L. due to its organoleptic characteristics and its beneficial effects on human health. Nowadays, there is a growing interest in olive oil enrichment with medicinal plants. In this regard, Artemisia absinthium L. is an edible source of antioxidants. The aim of the present study was to improve the oxidative stability and the nutritional value of Organic Tunisian Chetoui Olive oil by its enrichment with the phenolic compounds in Artemisia absinthium. The enrichment carried out by maceration and ultrasound-assisted extraction did not affect the organic criteria of olive oil. The comparative study, performed during one year of storage, showed that ultrasound-assisted extraction led to the lowest final peroxide and extinction coefficient values. At the end of storage, this method increased oleic acid content and biophenol contents. Furthermore, the anti-radical activities of enriched samples were higher than the control.El aceite de oliva es el producto derivado de Olea europaea L. muy popular debido a sus características organolépticas y sus efectos beneficiosos para la salud humana. En la actualidad existe un interés creciente por enriquecer el aceite de oliva con plantas medicinales. En este sentido, Artemisia absinthium L. es una fuente comestible de antioxidantes. El objetivo del presente estudio fue la mejora de la estabilidad oxidativa y el valor nutricional del aceite de oliva Chetoui tunecino orgánico mediante su enriquecimiento con compuestos fenólicos de Artemisia absinthium. El enriquecimiento realizado por maceración y extracción asistida por ultrasonidos no afectó a los criterios ecológicos del aceite de oliva. El estudio comparativo, realizado durante un año de almacenamiento, mostró que la extracción asistida por ultrasonidos condujo a los valores finales de peróxido y coeficientes de extinción más bajos. Al final del almacenamiento, este método aumentó el contenido de ácido oleico y de biofenoles. Además, las actividades antirradicales de las muestras enriquecidas fueron mayores que las del control

    3D Geometric Analysis of Tubular Objects based on Surface Normal Accumulation

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    This paper proposes a simple and efficient method for the reconstruction and extraction of geometric parameters from 3D tubular objects. Our method constructs an image that accumulates surface normal information, then peaks within this image are located by tracking. Finally, the positions of these are optimized to lie precisely on the tubular shape centerline. This method is very versatile, and is able to process various input data types like full or partial mesh acquired from 3D laser scans, 3D height map or discrete volumetric images. The proposed algorithm is simple to implement, contains few parameters and can be computed in linear time with respect to the number of surface faces. Since the extracted tube centerline is accurate, we are able to decompose the tube into rectilinear parts and torus-like parts. This is done with a new linear time 3D torus detection algorithm, which follows the same principle of a previous work on 2D arc circle recognition. Detailed experiments show the versatility, accuracy and robustness of our new method.Comment: in 18th International Conference on Image Analysis and Processing, Sep 2015, Genova, Italy. 201

    Improvement of Bioconversion of Vitamin D3 into Calcitriol by Actinomyces hyovaginalis through Protoplast Fusion and Enzyme Immobilization

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    Protoplast fusion and enzyme immobilization techniques were applied to increase calcitriol production from vitamin D3 using Actinomyces hyovaginalis, a local isolate recovered from Egyptian soil, that has a potential bioconversion activity of vitamin D3 into calcitriol. A total of sixteen protoplast hybrids, formed between Actinomyces hyovaginalis isolate and two Bacillus species (B. thuringiensis and B. weihenstephanensis) were screened for vitamin D3 bioconversion activity. Compared to wild type isolate, four hybrids (formed between Actinomyces hyovaginalis isolate and B. thuringiensis) were found to preserve the bioconversion activity; out of which, three hybrids coded V2B, V3B and V8A exhibited higher calcitriol production. The hybrids coded V2B and V8A produced, per 1 L culture medium, about 0.5 and 0.4 mg calcitriol corresponding to 350% and 280%, respectively, increase compared to the wild type isolate. Among different alginate concentrations applied, immobilization of cell lysate of Actinomyces hyovaginalis isolate using 2% alginate showed 140% increase in calcitriol production from vitamin D3 compared to the free cell lysate. Activity of the immobilized form was preserved for five repetitive uses over a period of 15 days but with a 50% decline in production occurring at the fifth use

    In vitro Assessment of Health-Promoting Benefits of Sheep ‘Testouri’ Cheese

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    This study aimed to produce probiotic ‘Testouri’, traditional Tunisian sheep cheese, by direct-to-vat inoculum of probiotic adjuncts. The potential of Testouri sheep cheeses was evaluated by an assessment of gross composition and proteolytic, antibacterial, antidiabetic and antioxidant activities during storage at 4 8C for 28 days. Results highlighted that no significant differences were observed in compositional parameters of the samples at day 0. Probiotic counts in cheeses remained at 8 log CFU g1 during storage. Probiotic cheeses exhibited measurable antibacterial activities with the maximum value (diameter of 12 ± 0.07 mm) on Staphylococcus aureus strain. Also, a-glucosidase and a-amylase inhibitions ranged from 42 ± 0.77 to 58 ± 0.88% and 20 ± 0.9 to 47 ± 1.3%, respectively, during storage. Additionally, cheeses inoculated with probiotics exhibited significant increases in proteolytic and antioxidant activities compared to the control sample. Therefore, Testouri cheese can be considered a good carrier of probiotics and can be promoted for commercial uses
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