An ethno-veterinary study on plants used for the treatment of livestock diseases in Genç (Bingöl-Turkey)

There are a very limited number of studies on plants traditionally used in animal diseases in Turkey. As a result, valuable information is getting lost. Traditional plant use in Genç District (Turkey) was recorded by semi-structured interviews with breeders and shepherds. The collected information was subjected to quantitative analysis using the informant consensus factor. It was recorded that a total of 53 plants from 24 families were used in the traditional treatment of animal diseases. 8 of these plants are endemic plants with a narrow distribution area and were recorded for the first time by us. The breeders stated that they applied such plants to animals with peace in mind as these plants had been used for human treatment as well. This study is the first ethno-veterinary study conducted in the province. Phytochemical studies need to be carried out on medicinal plants used in livestock around Bingöl Province. We believe that the use of this preliminary information obtained from ethnoveterinary studies by researchers will contribute to the production of natural animal medicines

Chemical profiling and biological evaluation of Nepeta baytopii extracts and essential oil: An endemic plant from Turkey

Nepeta baytopii is a poorly studied, endemic Nepeta species (Lamiaceae) of Turkey. For the first time, the biological activities (antioxidant, enzyme inhibition, and cytotoxicity properties) of the hexane, ethyl acetate, methanol, water/methanol, and water extracts and essential oil prepared from N. baytopii aerial parts were assessed. Hydro-methanol (41.25 mg gallic acid equivalent (GAE)/g) and water extracts (50.30 mg GAE/g), respectively showed the highest radical scavenging (94.40 and 129.22 mg Trolox equivalent (TE)/g, for 2,2-diphenyl-1-picrylhydrazyl radical and 2,2-azinobis (3-ethylbenzothiazoline-6-sulfonic acid radical scavenging assays) and reducing (229.37 and 129.55 mg TE/g, for ferric-reducing antioxidant power and cupric-reducing antioxidant capacity assays) capacities in vitro. An interestingly high inhibition was observed for ethyl acetate extract against butyrylcholinesterase (10.85 mg galantamine equivalent/g). The methanol extract showed high cytotoxicity (31.7%) against HepG2 cells. Caryophyllene oxide was identified in high concentrations in the essential oil (39.3%). Luteolin and apigenin and their derivatives were identified from the methanol and water extracts. The results obtained from this study highlighted that the abundance of highly bioactive compounds from Nepeta baytopii ensures the multiple biological activities of the tested extracts, and this suggests a potential use in the pharmaceutical and nutraceutical fields, and therefore should be investigated further.info:eu-repo/semantics/publishedVersio

Antioxidant activity of the medicinal plant Coleus forskohlii Briq.

Antioxidant status of different parts of Coleus forskohlii including roots, stem, leaves and tubers was analyzed. For the enzymatic antioxidant properties, the activities of superoxide dismutase, peroxidase, polyphenol oxidase and catalase were significantly higher (P < 0.05) in tubers than in the leaves, roots and stem. Among the non-enzymatic antioxidants, except for the chlorophyll and lycopene content, the reducing power and chelating abilities on Fe2+, 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical-scavenging activity, total phenol, flavonoids and β-carotene were significantly higher (P < 0.05) in tubers than in the leaves, roots and stem, respectively. The tubers possessed significantly rich sources of both enzymatic and non-enzymatic antioxidants besides their medicinal properties.Key words: Coleus forskohlii, roots, stem, leaves, tubers, enzymatic antioxidants, non enzymatic antioxidants

Fatty Acid Composition of the Aerial Parts of Some Centaurea Species in Elazig, Turkey

WOS: 000339624700019Purpose: To evaluate the fatty acid composition of six Centaurea species, viz, Centaurea behen, C. saligna, C. depressa, C. urvillei subsp. urvillei, C. urvillei subsp. hayekiana and C. aggregata subsp. aggregata, from Elazig, Turkey. Methods: Fatty acid methyl esters (FAMEs) of the oil extracts of four Centaurea species were prepared. The fatty acid compositions of Centaurea species were analyzed by gas chromatography (GC). Results: Saturated fatty acids (SFAs) in Centaurea species and subspecies ranged from 24.61 - 50.92% of their total fatty acid content, while monounsaturated fatty acids (MUFAs) were in the range of 3.40 - 37.96% and polyunsaturated fatty acids (PUFAs) 12.21 - 20.57%. Palmitic acid C 16: 0, oleic acid C 18:1 omega 9 and linoleic acid C 18:1 omega 3 were the major fatty acids in all the species. Oleic acid was the main constituent of C. urvillei subps. urvillei and C. agrregata subsp. aggregata with a content of 26.92 and 50.92%, respectively. Conclusion: The oil extracted from Centaurea species is a good source of essential fatty acids.Ege University Faculty of Pharmacy Pharmaceutical Sciences Research Centre (FABAL, Izmir, Turkey)Ege University; Ege University Research Fund, Izmir, TurkeyEge University [13/ECZ/031]The authors would like to thank the authorities of Ege University Faculty of Pharmacy Pharmaceutical Sciences Research Centre (FABAL, Izmir, Turkey) and Ege University Research Fund, Izmir, Turkey (grant no. 13/ECZ/031) for support for this work

Survey of wild food plants for human consumption in Elaziğ (Turkey)

This study aims to record accumulation of knowledge on plants which are used as food by local people of Elazig that has a rich culture and a very natural environment. Field study was carried out over a period of approximately two years (2010-2011). During this period, 92 vascular plant specimens were collected. The plants were pressed in the field and prepared for identification. A total of 62 food plants belonging to 28 families were identified in the region. There is no detailed information in the literature with regard to the use of brevipes for human nutrition. It is certained that wild plants being used for nutritional purposes by human beings are also used for medicinal purposes. Highlighting the importance of flora and ethnobotanical inventory studies in terms of the protection and use of plant sources, what is required is the cultivation of endangered plant species, establishment of seedbanks for these plants, recording of their natural habitat as well as conducting studies in order to raise public awareness. © 2015, National Institute of Science Communication and Information Resources (NISCAIR). All rights reserved

Survey of wild food plants for human consumption in Elazig (Turkey)

Cakilcioglu, Ugur/0000-0002-3627-3604WOS: 000353863800011This study aims to record accumulation of knowledge on plants which are used as food by local people of Elazig that has a rich culture and a very natural environment. Field study was carried out over a period of approximately two years (2010-2011). During this period, 92 vascular plant specimens were collected. The plants were pressed in the field and prepared for identification. A total of 62 food plants belonging to 28 families were identified in the region. There is no detailed information in the literature with regard to the use of brevipes for human nutrition. It is certained that wild plants being used for nutritional purposes by human beings are also used for medicinal purposes. Highlighting the importance of flora and ethnobotanical inventory studies in terms of the protection and use of plant sources, what is required is the cultivation of endangered plant species, establishment of seedbanks for these plants, recording of their natural habitat as well as conducting studies in order to raise public awareness