56 research outputs found
Effects of Ocean Acidification on Atlantic Cod Larvae (Gadus morhua)
Throughout the twentieth and the beginning of the twenty-first century technical advancements in many industries as well as the vast increase in world population have led to increasing emissions of greenhouse gases like carbon dioxide. The changes in the chemistry of the atmosphere not only result in retention of heat causing global warming, but also transfer to the oceans. The world’s oceans are not only warming, but are furthermore acidifying through the reaction of seawater with carbon dioxide, measured in pH and termed ocean acidification. The aim of this thesis was to provide greater understanding of the impact of ocean acidification on one of the most important commercial species, the Atlantic cod (Gadus morhua) and to provide a quantitative foundation to evaluate recruitment processes of this species. This thesis has quantified the effect of ocean acidification on larval survival of two Atlantic cod stocks from the Western Baltic Sea and the Barents Sea and how this translates into the recruitment of these populations. Additionally, the effect of acidification and its interaction with food availability on larval growth was quantified for the Barents Sea cod. In order to investigate the potential for adaptation or acclimation, it was furthermore explored whether the acclimation of the parental generation to acidification had a significant effect on larval survival and organ development. The results of this dissertation demonstrate that ocean acidification may pose a severe threat to Atlantic cod populations. Nonetheless, the exact effects are very complex and rely on other factors, like the exposure of the parental generation to acidification and on food availability to the larvae
Ocean warming and acidification may drag down the commercial Arctic cod fishery by 2100
The Arctic Ocean is an early warning system for indicators and effects of climate change. We use a novel combination of experimental and time-series data on effects of ocean warming and acidification on the commercially important Northeast Arctic cod (Gadus morhua) to incorporate these physiological processes into the recruitment model of the fish population. By running an ecological-economic optimization model, we investigate how the interaction of ocean warming, acidification and fishing pressure affects the sustainability of the fishery in terms of ecological, economic, social and consumer-related indicators, ranging from present day conditions up to future climate change scenarios. We find that near-term climate change will benefit the fishery, but under likely future warming and acidification this large fishery is at risk of collapse by the end of the century, even with the best adaptation effort in terms of reduced fishing pressure.publishedVersio
Environmental influences on Norwegian spring-spawning herring (<i>Clupea harengus</i> L.) larvae reveal recent constraints in recruitment success
The lack of any abundant recruiting year class of Norwegian spring-spawning (NSS) herring between 2005 and 2015 contributed to an approximate reduction of 40% in the spawning-stock biomass since 2009, i.e. from 7 to 4 million tonnes. Warming of the North Atlantic is suggested to contribute to this reduction in recruitment. In the past, a warm phase induced by a positive Atlantic Multidecadal Oscillation (AMO) in the North Atlantic was positively correlated to the NSS herring stock size. Recent unprecedented ocean warming in the Norwegian Sea ecosystem, besides elevated temperatures due to a positive AMO, seems to be outside optimal environmental conditions for early life history stages of NSS herring. We analysed 28 years of survey data using generalized additive models to reconstruct environmental conditions for drifting yolksac and preflexion stage larvae. Our results indicate that strong recruitment years were more likely when the larvae occurred simultaneously with a negative AMO during positive temperature anomalies. The transition from yolksac stages towards preflexion stages occurred while there was a slow increase in water temperature during the larval drift. Weak recruitment years generally occurred when larvae experienced elevated temperatures during the life stage transition under a positive AMO. These results augment evidence that the historical positive relationship between AMO and stock dynamics is reversed between 1988 and 2015. Albeit not implying any specific mechanistic biological interactions, we can assume that the unprecedented warming has modified the ecosystem drivers that negatively affect drifting larvae. Since 2016, the North Atlantic is shifting into a negative AMO phase, possibly resulting in the 10-year recruitment suppression of NSS herring ending soon.publishedVersio
Divergent responses of Atlantic cod to ocean acidification and food limitation
In order to understand the effect of global change on marine fishes, it is imperative to quantify the effects on fundamental parameters such as survival and growth. Larval survival and recruitment of the Atlantic cod (Gadus morhua) were found to be heavily impaired by end-of-century levels of ocean acidification. Here, we analysed larval growth among 35–36 days old surviving larvae, along with organ development and ossification of the skeleton. We combined CO2treatments (ambient: 503 µatm, elevated: 1,179 µatm) with food availability in order to evaluate the effect of energy limitation in addition to the ocean acidification stressor. As expected, larval size (as a proxy for growth) and skeletogenesis were positively affected by high food availability. We found significant interactions between acidification and food availability. Larvae fed ad libitum showed little difference in growth and skeletogenesis due to the CO2 treatment. Larvae under energy limitation were significantly larger and had further developed skeletal structures in the elevated CO2 treatment compared to the ambient CO2 treatment. However, the elevated CO2 group revealed impairments in critically important organs, such as the liver, and had comparatively smaller functional gills indicating a mismatch between size and function. It is therefore likely that individual larvae that had survived acidification treatments will suffer from impairments later during ontogeny. Our study highlights important allocation trade-off between growth and organ development, which is critically important to interpret acidification effects on early life stages of fish
Report on adaptive evolution linking trait and functional genetic variance for selected species
Transcriptome profiling reveals exposure to predicted end-of-century ocean acidification as a stealth stressor for Atlantic cod larvae
Ocean acidification (OA), a direct consequence of increasing atmospheric CO2 concentration dissolving in ocean waters, is impacting many fish species. Little is known about the molecular mechanisms underlying the observed physiological impacts in fish. We used RNAseq to characterize the transcriptome of 3 different larval stages of Atlantic cod (Gadus morhua) exposed to simulated OA at levels (1179 µatm CO2) representing end-of-century predictions compared to controls (503 µatm CO2), which were shown to induce tissue damage and elevated mortality in G. morhua. Only few genes were differentially expressed in 6 and 13 days-post-hatching (dph) (3 and 16 genes, respectively), during a period when maximal mortality as a response to elevated pCO2 occurred. At 36 dph, 1413 genes were differentially expressed, most likely caused by developmental asynchrony between the treatment groups, with individuals under OA growing faster. A target gene analysis revealed only few genes of the universal and well-defined cellular stress response to be differentially expressed. We thus suggest that predicted ocean acidification levels constitute a “stealth stress” for early Atlantic cod larvae, with a rapid breakdown of cellular homeostasis leading to organismal death that was missed even with an 8-fold replication implemented in this study
Ecological-economic sustainability of the Baltic cod fisheries under ocean warming and acidification
Human-induced climate change such as ocean warming and acidification, threatens marine ecosystems and associated fisheries. In the Western Baltic cod stock socio-ecological links are particularly important, with many relying on cod for their livelihoods. A series of recent experiments revealed that cod populations are negatively affected by climate change, but an ecological-economic assessment of the combined effects, and advice on optimal adaptive management are still missing. For Western Baltic cod, the increase in larval mortality due to ocean acidification has experimentally been quantified. Time-series analysis allows calculating the temperature effect on recruitment. Here, we include both processes in a stock-recruitment relationship, which is part of an ecological-economic optimization model. The goal was to quantify the effects of climate change on the triple bottom line (ecological, economic, social) of the Western Baltic cod fishery. Ocean warming has an overall negative effect on cod recruitment in the Baltic. Optimal management would react by lowering fishing mortality with increasing temperature, to create a buffer against climate change impacts. The negative effects cannot be fully compensated, but even at 3 °C warming above the 2014 level, a reduced but viable fishery would be possible. However, when accounting for combined effects of ocean warming and acidification, even optimal fisheries management cannot adapt to changes beyond a warming of +1.5° above the current level. Our results highlight the need for multi-factorial climate change research, in order to provide the best available, most realistic, and precautionary advice for conservation of exploited species as well as their connected socio-economic systems
Effects of parental acclimation and energy limitation in response to high CO2 exposure in Atlantic cod
Ocean acidification (OA), the dissolution of excess anthropogenic carbon dioxide in ocean waters, is a potential stressor to many marine fish species. Whether species have the potential to acclimate and adapt to changes in the seawater carbonate chemistry is still largely unanswered. Simulation experiments across several generations are challenging for large commercially exploited species because of their long generation times. For Atlantic cod (Gadus morhua), we present first data on the effects of parental acclimation to elevated aquatic CO2 on larval survival, a fundamental parameter determining population recruitment. The parental generation in this study was exposed to either ambient or elevated aquatic CO2 levels simulating end-of-century OA levels (~1100 µatm CO2) for six weeks prior to spawning. Upon fully reciprocal exposure of the F1 generation, we quantified larval survival, combined with two larval feeding regimes in order to investigate the potential effect of energy limitation. We found a significant reduction in larval survival at elevated CO2 that was partly compensated by parental acclimation to the same CO2 exposure. Such compensation was only observed in the treatment with high food availability. This complex 3-way interaction indicates that surplus metabolic resources need to be available to allow a transgenerational alleviation response to ocean acidification
Highly mixed impacts of near-future climate change on stock productivity proxies in the North East Atlantic
Impacts of climate change on ocean productivity sustaining world fisheries are predominantly negative but vary greatly among regions. We assessed how 39 fisheries resources—ranging from data-poor to data-rich stocks—in the North East Atlantic are most likely affected under the intermediate climate emission scenario RCP4.5 towards 2050. This region is one of the most productive waters in the world but subjected to pronounced climate change, especially in the northernmost part. In this climate impact assessment, we applied a hybrid solution combining expert opinions (scorings)—supported by an extensive literature review—with mechanistic approaches, considering stocks in three different large marine ecosystems, the North, Norwegian and Barents Seas. This approach enabled calculation of the directional effect as a function of climate exposure and sensitivity attributes (life-history schedules), focusing on local stocks (conspecifics) across latitudes rather than the species in general. The resulting synopsis (50–82°N) contributes substantially to global assessments of major fisheries (FAO, The State of World Fisheries and Aquaculture, 2020), complementing related studies off northeast United States (35–45°N) (Hare et al., PLoS One, 2016, 11, e0146756) and Portugal (37–42°N) (Bueno-Pardo et al., Scientific Reports, 2021, 11, 2958). Contrary to prevailing fisheries forecasts elsewhere, we found that most assessed stocks respond positively. However, the underlying, extensive environmental clines implied that North East Atlantic stocks will develop entirely different depending upon the encountered stressors: cold-temperate stocks at the southern and Arctic stocks at the northern fringes appeared severely negatively impacted, whereas warm-temperate stocks expanding from south were found to do well along with cold-temperate stocks currently inhabiting below-optimal temperatures in the northern subregion.publishedVersio
Prey concentrations for herring larvae, Clupea harengus L., during a laboratory experiment on the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)
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