Terragni sono io!

Testo ufficiale letto prima della cerimonia della consegna del Diploma Honoris Causa all'architetto americano Peter Eisenman

Cartesian Bicategories II

The notion of cartesian bicategory, introduced by Carboni and Walters for locally ordered bicategories, is extended to general bicategories. It is shown that a cartesian bicategory is a symmetric monoidal bicategory

Surprised or not surprised? The investors' reaction to the comprehensive assessment preceding the launch of the banking union

Did the Comprehensive Assessment (CA), preceding the Single Supervisory Mechanism (SSM) launch in Europe, achieve its aims of producing new valuable information for the market? We show that the CA achieved the goal of increasing transparency: investors were able to detect weak banks at the announce- ment of the procedure (23rd October 2013), but gained full information on the amount of the capital shortfall only at the disclosure of the results (26th October 2014). Furthermore, at the official launch of the SSM (4th November 2014), banks under direct European Central Bank (ECB) supervision registered a more negative market reaction with respect to banks maintaining their national supervisors. Using a regression model including possible confounders and allowing for treatment effect heterogeneity, this negative reaction is confirmed. These findings suggest that, at least in the short run, investors penalized banks subject to direct ECB supervision, probably because of the fear of regulatory inconsistencies

Freight delivery services in urban areas: Monitoring accessibility from vehicle traces and road network modelling

Local Authorities plays a fundamental role in the management of city mobility and in accounting for the needs of different stakeholders involved in the urban freight transport. The aim of this study is to develop a method that could support the evaluation of the city accessibility for freight distribution services. As Local Authorities can use floating vehicle data (FVD), which are a current trend in mobility management, gaining new knowledge from data could be crucial to help the various stakeholders to better address their needs. Accessibility in urban areas is investigated through travel time estimations along the most frequently used routes connecting relevant nodes of the city and their average speed using a simplified road network model. After the description of the principal elements of the method, a test case is also presented for the urban area of Turin, Italy, to demonstrate the applicability of the procedures on a real scenario and dataset. The results confirm, also through the use of skim matrices, the value of FVD in assessing the accessibility of different zones interested in delivery operations, which may change over time, providing monitoring functions to urban logistics operators and Local Authorities in managing urban freight flows

Thermal properties of semolina doughs with different relative amount of ingredients

The impact of the relative amount of ingredients, wheat variety, and kneading time on the thermal properties of semolina doughs were investigated by means of thermogravimetric analysis (TGA). The doughs were prepared by mixing water, semolina, yeast, and salt in different proportions. The gelatinized flour fraction plays an important role in the thermal properties' definition, while the water amount influences the development of the dough network and, consequently, the starch gelatinization phenomena. Furthermore, the amount of yeast and salt influences the dough network force and, consequently, the thermal properties. The TGA technique was applied in order to evidence the mass loss as a function of the increasing temperature, considering that this behavior depends on the dough network force and extension. In such a way, it was possible to find some information on the relationship between the dough characteristics and the thermogravimetric analysis outputs. The study is devoted to acquiring deeper knowledge about the thermophysical characteristics of doughs in the breadmaking industrial processes, where the controllability and the energy performances need to be improved. A deeper knowledge of the dough properties, in terms of measurable parameters, could help to decrease the amounts of off-specification products, resulting in a much more energy-efficient and sustainable processing

Monitoring truck's operations at freight intermodal terminals: traffic observation by scanning on-board devices

Monitoring operations at freight intermodal terminals are useful for estimating their performance, while collecting traffic data allows them to properly manage and control truck flows. Nevertheless, the key role of observation can be in contrast with users' privacy. A valuable solution to obtain traffic information preserving players' anonymity may be provided by scanning radio signals emitted by commonly used on-board devices, which can be locally identified by their unique media access control address. In this solution, no personal, freight or vehicle information is collected. An uncommon application of bluetooth scanners for monitoring operation of truck flows inside terminals is presented, based on a simple methodology for data processing. The algorithm starts from the data collection and the selection of information at relevant points of the terminal, then the network observation is composed by matching the data recorded in connected points. Finally, key performance indicators are estimated, starting from vehicle trajectories, node by node, and their travel time. The method is applied with on-field tests in a large-size rail-road terminal, where the detected counting results are lower than the ground truth, being not all the users equipped with bluetooth devices; however, the pioneering application results replicable in other contexts related to logistics

The effect of the relative amount of ingredients on the rheological properties of semolina doughs

"Pani carasau" is a traditional Sardinian bread, made with re-milled durum wheat semolina, with a long shelf-life. The production process is highly energy consuming, but its automation can make it more energy-efficient and sustainable. This requires a deep knowledge of the rheological parameters of the doughs. This study investigated the rheological properties of doughs-prepared by mixing semolina with water, yeast, and salt-as a function of the relative amount of the ingredients. The rheological measurements were carried out by an Anton Paar MCR 102 rheometer, equipped with a plate-plate fixture. In more detail, frequency sweep and creep tests were performed. It was found that doughs obtained with different amounts of ingredients showed significant differences in the rheological responses. The addition of water led to a significant decrease in the viscosity and improved the deformability of the dough. In addition, the yeast addition produced a viscosity decrease, while the presence of salt produced an improvement of the three-dimensional gluten network characteristics and, consequently, of the strength of the dough. In addition to the production process of pani carasau, this work contributes to improving the general performance of the doughs used in the production of flour-and-semolina-based foods

A novel, efficient synthesis of N-aryl pyrroles via reaction of 1-boronodienes with arylnitroso compounds

A one-pot hetero-Diels–Alder/ring contraction cascade is presented from the reaction of 1-boronodienes and arylnitroso derivatives to derive N-arylpyrroles in moderate to good yields (up to 82%)

Element-resolved x-ray ferrimagnetic and ferromagnetic resonance spectroscopy

We report on the measurement of element-specific magnetic resonance spectra at gigahertz frequencies using x-ray magnetic circular dichroism (XMCD). We investigate the ferrimagnetic precession of Gd and Fe ions in Gd-substituted Yttrium Iron Garnet, showing that the resonant field and linewidth of Gd precisely coincide with Fe up to the nonlinear regime of parametric excitations. The opposite sign of the Gd x-ray magnetic resonance signal with respect to Fe is consistent with dynamic antiferromagnetic alignment of the two ionic species. Further, we investigate a bilayer metal film, Ni$_{80}$Fe$_{20}$(5 nm)/Ni(50 nm), where the coupled resonance modes of Ni and Ni$_{80}$Fe$_{20}$ are separately resolved, revealing shifts in the resonance fields of individual layers but no mutual driving effects. Energy-dependent dynamic XMCD measurements are introduced, combining x-ray absorption and magnetic resonance spectroscopies.Comment: 16 pages, 8 figure

Somatotype in Elderly Type 2 Diabetes Patients

Somatotyping is a practical technique for the description of physique. Individuals with Type 2 diabetes are characterized by physical peculiarities, such as overweight, obesity and a central pattern of body fat distribution. Somatotype applications to diabetes are limited. The objective of this study is to describe the somatotype of elderly type 2 diabetes patients. The sample consisted of 110 patients with type 2 diabetes (45 men, mean age 69.4±7.0 years; 65 women, mean age 72.9±7.1 years). The pathological subjects were compared with a control group consisting of 280 healthy individuals (134 men, mean age 74.2±7.3 years; 146 women, mean age 74.9±7.4 years). The Heath-Carter somatotype was applied. Diabetic men and women (mean somatotype, respectively: 6.8–5.6–0.6 and 8.6–6.4–0.2) presented significantly higher values of endomorphy than the controls (p=0.043 in men, p=0.003 in women); men also had a lower mesomorphic component (p=0.000). The somatotype method revealed physical peculiarities in type 2 diabetes patients. The marked endomorphy in the pathological individuals can be related to general fatness, which is a well known disease risk factor. The somatotype appears to be a suitable technique for the assessment of physique in type 2 diabetes patients