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7 research outputs found
Highly selective colorimetric detection of putrescine in fish products using o-phthalaldehyde derivatization reaction
Author
Azab
Baixas-Nogueras
+28 more
Chen
Conca
Dai
Jun Wang
Jun-Li Yang
Khalil
Lehane
Liang
Liu
Mazzotti
Nguyen
Onal
Pinto
Prester
Self
Shalaby
Straub
Taylor
Tenbrink
Triki
Venza
Visciano
Wei-Feng Wang
Wunderlichova
Xuan Qi
Yan-Ping Shi
Zhang
Zhang
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Application of voltammetric e-tongue for the detection of ammonia and putrescine in beef products
Author
Al-Hadithi
Ali Awan
+38 more
Apetrei
Apetrei
Apetrei
Bard
Bardócz
Bedia Erim
Bougrini
C. Apetrei
Chai
Custódio
Dias
Dossi
Flasarová
Ghasemi-Varnamkhasti
Gutiérrez-Capitán
Haddi
Huang
I.M. Apetrei
Izquierdo Cañas
Jairath
Kozová
Lin
Lu
Massafera
Reinert
Rodriguez-Mendez
Rodríguez-Méndez
Rosinská
Sekula
Simoes Costa
Spehar-Délèze
Stevanato
Vidal-Carou
Voitechovic
Wesoły
Wunderlichova
Yang
Zhang
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
The Function of Emulsions on the Biogenic Amine Formation and their Indices of Sea Bass Fillets ( Dicentrarchus Labrax
Author
Al-Adham
Bakar
+57 more
Bardocz
Behling
Björnsdóttir-Butler
Brink
Bulushi
Chang
Chotimarkorn
Dondero
Edwards
FDA
Galgano
Gardini
Hamouda
Hernández-Jover
Hungerford
Hwang
Joe
Kaniou
Kim
Kim
Kim
Kim
Krizék
Marcobal
Mietz
Mohan
Okuzumi
Prester
Rosinská
Ruiz-Capillas
Ruiz-Capillas
Russell
Shafiq
Shalaby
Sikorski
Smolinska
Stratton
Szerdahelyi
Tabor
Takahashi
Tao
Tapingkae
Taylor
Taylor
Taylor
Timothy
Torido
Tsai
Veciana-Nogues
Vinci
Wilson
Wunderlichova
Yamanaka
Yatsunami
Özogul
Özogul
Özoğul
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Table_1.DOCX
Author
Altschul
Alvarez
+55 more
Aziz
Bankevich
Binetti
Calzada
Chan
Deasy
del Rio
del Rio
del Rio
del Rio
Fernandez
Fernandez
Garcia
Giard
Herrero-Fresno
Katoh
Khalifa
Khalifa
Kot
Ladero
Ladero
Ladero
Ladero
Ladero
Ladero
Ladero
Ladero
Ladero
Ladero
Ladero
Lee
Letunic
Linares
Linares
Linares
Mahony
Mahony
Martinez
Martínez
McAuley
McCabe-Sellers
Nobrega
Novella-Rodriguez
Novella-Rodriguez
Ogier
O’Sullivan
Paulsen
Redruello
Romano
Sillankorva
Spano
Stratton
Uchiyama
Wunderlichova
Yamaki
Publication venue
'Frontiers Media SA'
Publication date
Field of study
No full text
Crossref
Spoilage evaluation, shelf-life prediction, and potential spoilage organisms of tropical brackish water shrimp (Penaeus notialis) at different storage temperatures
Author
Altschul
Argyri
+72 more
Benner
Botta
Broekaert
Chan
Chen
Chinivasagam
Chinivasagam
Cobb
D. Joseph Hounhouigan
D. Sylvain Dabadé
Dabadé
Dalgaard
Dalgaard
Dalgaard
Dalgaard
Delfieh
Den Besten
Egan
European Commission
Giuffrida
Gornik
Goswami
Goulas
Gram
Gram
Gram
Heidy M.W. den Besten
Heinsz
Hough
Hubert
ICMSF
Jaffres
Jeyasekaran
Joffraud
Joffraud
Kilinc
Koutsoumanis
Leroi
Leroi
Lopez-Caballero
Lu
M.J. Robert Nout
Mace
Magnusson
Mai
Malle
Marcel H. Zwietering
Martínez-Alvarez
Matches
Mejlholm
Mejlholm
Mendes
Mendes
Mohan
Moini
Pacquit
Paulin Azokpota
Peirson
Ratkowsky
Rodríguez-Calleja
Seefeldt
Serio
Shamshad
Skjerdal
Vanderzant
Vogel
Wan Norhana
Wunderlichova
Yeh
Yumoto
Zeng
Zheng
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Lactobacillus rossiae strain isolated from sourdough produces putrescine from arginine
Author
A Corsetti
A Corsetti
+48 more
A Costantini
A Marcobal
A Marcobal
A Marcobal
A Romano
A Romano
A Romano
AW Rodwell
B Redruello
B Rio Del
CI Pereira
D Molenaar
D Molenaar
DM Linares
DM Linares
DM Linares
E Bartkiene
E Bartkiene
E Rauscher-Gabernig
G Smit
G Spano
G Suzzi
JJ Warthesen
JL Jany
JM Landete
K Kashiwagi
KJ Livak
L Wunderlichova
M Bonnin-Jusserand
M Calles-Enriquez
M Coton
M Fernandez
M Fernandez
M Perez
MC Martin
N Garcia-Villar
P Breeuwer
P Fernandez de Palencia
P Kalac
P Kalac
PJ Looijesteijn
SF Altschul
U Edwards
V Gatto
V Ladero
V Ladero
V Ladero
V Ladero
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Genetic and functional analysis of biogenic amine production capacity among starter and non-starter lactic acid bacteria isolated from artisanal cheeses
Author
A Bhardwaj
A Marcobal
+62 more
A Marcobal
A Pircher
A Romano
A Romano
AB Florez
Ana Belén Flórez
B Brink ten
B Redruello
Baltasar Mayo
Begoña Redruello
C Jeune Le
CI Pereira
DM Linares
DM Linares
E Coton
E Garcia-Moruno
E Lorencova
E Parente
EFSA Panel on Biological Hazards (BIOHAZ)
F Rossi
G Smit
G Spano
J Estepar
JL Ruiz-Barba
JM Landete
JM Landete
JM Poveda
L Bunkova
L Bunkova
L Wunderlichova
M Antonsson
M Calles-Enriquez
M Coton
M Fernandez
M Tristezza
María Cruz Martín
María Fernández
MB Pisano
MC Martin
Miguel A. Alvarez
MP Arena
P Lucas
P Nieto-Arribas
P Nieto-Arribas
PM Lucas
PM Lucas
S Bover-Cid
S Bover-Cid
S Lopez
S Novella-Rodriguez
T Aymerich
T Komprda
V Capozzi
V Capozzi
V Coeuret
V Ladero
V Ladero
V Ladero
V Ladero
V Ladero
V Ladero
Victor Ladero
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref