32 research outputs found
Effects of fluoxetine on functional outcomes after acute stroke (FOCUS): a pragmatic, double-blind, randomised, controlled trial
Background
Results of small trials indicate that fluoxetine might improve functional outcomes after stroke. The FOCUS trial aimed to provide a precise estimate of these effects.
Methods
FOCUS was a pragmatic, multicentre, parallel group, double-blind, randomised, placebo-controlled trial done at 103 hospitals in the UK. Patients were eligible if they were aged 18 years or older, had a clinical stroke diagnosis, were enrolled and randomly assigned between 2 days and 15 days after onset, and had focal neurological deficits. Patients were randomly allocated fluoxetine 20 mg or matching placebo orally once daily for 6 months via a web-based system by use of a minimisation algorithm. The primary outcome was functional status, measured with the modified Rankin Scale (mRS), at 6 months. Patients, carers, health-care staff, and the trial team were masked to treatment allocation. Functional status was assessed at 6 months and 12 months after randomisation. Patients were analysed according to their treatment allocation. This trial is registered with the ISRCTN registry, number ISRCTN83290762.
Findings
Between Sept 10, 2012, and March 31, 2017, 3127 patients were recruited. 1564 patients were allocated fluoxetine and 1563 allocated placebo. mRS data at 6 months were available for 1553 (99·3%) patients in each treatment group. The distribution across mRS categories at 6 months was similar in the fluoxetine and placebo groups (common odds ratio adjusted for minimisation variables 0·951 [95% CI 0·839â1·079]; p=0·439). Patients allocated fluoxetine were less likely than those allocated placebo to develop new depression by 6 months (210 [13·43%] patients vs 269 [17·21%]; difference 3·78% [95% CI 1·26â6·30]; p=0·0033), but they had more bone fractures (45 [2·88%] vs 23 [1·47%]; difference 1·41% [95% CI 0·38â2·43]; p=0·0070). There were no significant differences in any other event at 6 or 12 months.
Interpretation
Fluoxetine 20 mg given daily for 6 months after acute stroke does not seem to improve functional outcomes. Although the treatment reduced the occurrence of depression, it increased the frequency of bone fractures. These results do not support the routine use of fluoxetine either for the prevention of post-stroke depression or to promote recovery of function.
Funding
UK Stroke Association and NIHR Health Technology Assessment Programme
The development and validation of a scoring tool to predict the operative duration of elective laparoscopic cholecystectomy
Background: The ability to accurately predict operative duration has the potential to optimise theatre efficiency and utilisation, thus reducing costs and increasing staff and patient satisfaction. With laparoscopic cholecystectomy being one of the most commonly performed procedures worldwide, a tool to predict operative duration could be extremely beneficial to healthcare organisations.
Methods: Data collected from the CholeS study on patients undergoing cholecystectomy in UK and Irish hospitals between 04/2014 and 05/2014 were used to study operative duration. A multivariable binary logistic regression model was produced in order to identify significant independent predictors of long (>â90 min) operations. The resulting model was converted to a risk score, which was subsequently validated on second cohort of patients using ROC curves.
Results: After exclusions, data were available for 7227 patients in the derivation (CholeS) cohort. The median operative duration was 60 min (interquartile range 45â85), with 17.7% of operations lasting longer than 90 min. Ten factors were found to be significant independent predictors of operative durations >â90 min, including ASA, age, previous surgical admissions, BMI, gallbladder wall thickness and CBD diameter. A risk score was then produced from these factors, and applied to a cohort of 2405 patients from a tertiary centre for external validation. This returned an area under the ROC curve of 0.708 (SEâ=â0.013, pââ90 min increasing more than eightfold from 5.1 to 41.8% in the extremes of the score.
Conclusion: The scoring tool produced in this study was found to be significantly predictive of long operative durations on validation in an external cohort. As such, the tool may have the potential to enable organisations to better organise theatre lists and deliver greater efficiencies in care
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Global burden of 288 causes of death and life expectancy decomposition in 204 countries and territories and 811 subnational locations, 1990â2021: a systematic analysis for the Global Burden of Disease Study 2021
BACKGROUND Regular, detailed reporting on population health by underlying cause of death is fundamental for public health decision making. Cause-specific estimates of mortality and the subsequent effects on life expectancy worldwide are valuable metrics to gauge progress in reducing mortality rates. These estimates are particularly important following large-scale mortality spikes, such as the COVID-19 pandemic. When systematically analysed, mortality rates and life expectancy allow comparisons of the consequences of causes of death globally and over time, providing a nuanced understanding of the effect of these causes on global populations. METHODS The Global Burden of Diseases, Injuries, and Risk Factors Study (GBD) 2021 cause-of-death analysis estimated mortality and years of life lost (YLLs) from 288 causes of death by age-sex-location-year in 204 countries and territories and 811 subnational locations for each year from 1990 until 2021. The analysis used 56â604 data sources, including data from vital registration and verbal autopsy as well as surveys, censuses, surveillance systems, and cancer registries, among others. As with previous GBD rounds, cause-specific death rates for most causes were estimated using the Cause of Death Ensemble model-a modelling tool developed for GBD to assess the out-of-sample predictive validity of different statistical models and covariate permutations and combine those results to produce cause-specific mortality estimates-with alternative strategies adapted to model causes with insufficient data, substantial changes in reporting over the study period, or unusual epidemiology. YLLs were computed as the product of the number of deaths for each cause-age-sex-location-year and the standard life expectancy at each age. As part of the modelling process, uncertainty intervals (UIs) were generated using the 2·5th and 97·5th percentiles from a 1000-draw distribution for each metric. We decomposed life expectancy by cause of death, location, and year to show cause-specific effects on life expectancy from 1990 to 2021. We also used the coefficient of variation and the fraction of population affected by 90% of deaths to highlight concentrations of mortality. Findings are reported in counts and age-standardised rates. Methodological improvements for cause-of-death estimates in GBD 2021 include the expansion of under-5-years age group to include four new age groups, enhanced methods to account for stochastic variation of sparse data, and the inclusion of COVID-19 and other pandemic-related mortality-which includes excess mortality associated with the pandemic, excluding COVID-19, lower respiratory infections, measles, malaria, and pertussis. For this analysis, 199 new country-years of vital registration cause-of-death data, 5 country-years of surveillance data, 21 country-years of verbal autopsy data, and 94 country-years of other data types were added to those used in previous GBD rounds. FINDINGS The leading causes of age-standardised deaths globally were the same in 2019 as they were in 1990; in descending order, these were, ischaemic heart disease, stroke, chronic obstructive pulmonary disease, and lower respiratory infections. In 2021, however, COVID-19 replaced stroke as the second-leading age-standardised cause of death, with 94·0 deaths (95% UI 89·2-100·0) per 100â000 population. The COVID-19 pandemic shifted the rankings of the leading five causes, lowering stroke to the third-leading and chronic obstructive pulmonary disease to the fourth-leading position. In 2021, the highest age-standardised death rates from COVID-19 occurred in sub-Saharan Africa (271·0 deaths [250·1-290·7] per 100â000 population) and Latin America and the Caribbean (195·4 deaths [182·1-211·4] per 100â000 population). The lowest age-standardised death rates from COVID-19 were in the high-income super-region (48·1 deaths [47·4-48·8] per 100â000 population) and southeast Asia, east Asia, and Oceania (23·2 deaths [16·3-37·2] per 100â000 population). Globally, life expectancy steadily improved between 1990 and 2019 for 18 of the 22 investigated causes. Decomposition of global and regional life expectancy showed the positive effect that reductions in deaths from enteric infections, lower respiratory infections, stroke, and neonatal deaths, among others have contributed to improved survival over the study period. However, a net reduction of 1·6 years occurred in global life expectancy between 2019 and 2021, primarily due to increased death rates from COVID-19 and other pandemic-related mortality. Life expectancy was highly variable between super-regions over the study period, with southeast Asia, east Asia, and Oceania gaining 8·3 years (6·7-9·9) overall, while having the smallest reduction in life expectancy due to COVID-19 (0·4 years). The largest reduction in life expectancy due to COVID-19 occurred in Latin America and the Caribbean (3·6 years). Additionally, 53 of the 288 causes of death were highly concentrated in locations with less than 50% of the global population as of 2021, and these causes of death became progressively more concentrated since 1990, when only 44 causes showed this pattern. The concentration phenomenon is discussed heuristically with respect to enteric and lower respiratory infections, malaria, HIV/AIDS, neonatal disorders, tuberculosis, and measles. INTERPRETATION Long-standing gains in life expectancy and reductions in many of the leading causes of death have been disrupted by the COVID-19 pandemic, the adverse effects of which were spread unevenly among populations. Despite the pandemic, there has been continued progress in combatting several notable causes of death, leading to improved global life expectancy over the study period. Each of the seven GBD super-regions showed an overall improvement from 1990 and 2021, obscuring the negative effect in the years of the pandemic. Additionally, our findings regarding regional variation in causes of death driving increases in life expectancy hold clear policy utility. Analyses of shifting mortality trends reveal that several causes, once widespread globally, are now increasingly concentrated geographically. These changes in mortality concentration, alongside further investigation of changing risks, interventions, and relevant policy, present an important opportunity to deepen our understanding of mortality-reduction strategies. Examining patterns in mortality concentration might reveal areas where successful public health interventions have been implemented. Translating these successes to locations where certain causes of death remain entrenched can inform policies that work to improve life expectancy for people everywhere. FUNDING Bill & Melinda Gates Foundation
The role of dietary fibers in metabolic diseases
Abstract
Obesity and dyslipidemia are major risk factors for type 2 diabetes, cardiovascular diseases (CVD), cancer, and musculoskeletal disorders. In prevention, the major goal is to limit calorie consumption and to reduce LDL-C and triglyceride. Dietary fiber (DF) intake is inversely related to body weight gain, insulin resistance, dyslipidemia, and CVD. This thesis investigated the effects of the DFs polydextrose (PDX) and lignin-rich insoluble residue (INS) from brewerâs spent grain (BSG) on lipid metabolism and obesity in diet-induced obese mice.
In study 1, PDX was investigated on lipid metabolism in Western-diet-fed mice. We found that PDX reduced fasting plasma cholesterol and triglyceride, food intake, and increased bacteria such as Allobaculum, Bifidobacterium and Coriobacteriaceae in the gut. These changes in the gut microbiota with PDX were associated with downregulation of the genes Fiaf, Dgat1 and Cd36, and upregulation of Fxr in the intestine. We suggest that the hypolipidemic effect of PDX is exerted via diet-induced modification of gut microbiota and gene expression.
In study II, INS from BSG was studied for its degradation products in mice fed with a fiber-deficient diet. We found that INS was partially degraded by gut microbiota and contributed to the phenolic pool. The major metabolite in mouse urine was 4-methylcatechol, a degradation product of lignin.
In study III, the effects of INS from BSG were studied on lipid metabolism and obesity in high-fat diet-fed mice. INS showed hypocholesterolemic effects, reduced body weight and hepatic steatosis, and increased bacterial diversity, Clostridium leptum, and Bacteroides. INS increased bile acid excretion in the feces and upregulated the genes Srebp2, Hmgcr, Ldlr, Cyp7a1, Pparα, Fxr and Pxr in the liver. The present results suggest that INS from BSG induced beneficial systemic changes via bile acid and gut microbiota.
In study IV, PDX was investigated for food intake and appetite-related parameters in healthy and overweight females in an acute study. A midmorning preload of 12.5 g PDX reduced hunger by 31.4% during satiation period while there was no significant change in energy intake compared to placebo. In addition, PDX lowered plasma insulin significantly, by 15.7%, and increased GLP-1 by 39.9%. PDX may reduce appetite, but a larger trial would be needed.TiivistelmÀ
Liikalihavuus ja rasvatasapainon hĂ€iriöt ovat riskitekijöitĂ€ sydĂ€n- ja verisuonisairauksien, tyypin 2 diabeteksen, syövĂ€n sekĂ€ luuston ja lihaksiston sairauksien kehittymiseen. NĂ€iden sairauksien ehkĂ€isyssĂ€ pÀÀasiallisena tavoitteena on vĂ€hentÀÀ energiansaantia, LDL-kolesterolia ja triglyseridejĂ€. Ruoan ravintokuitujen saannin on osoitettu olevan yhteydessĂ€ painon ja plasman rasvatasojen laskuun sekĂ€ sydĂ€n- ja verisuonisairauksien vĂ€henemiseen. TĂ€ssĂ€ tutkimuksessa selvitettiin ravintokuitu polydekstroosin (PDX) ja viljanjyvien prosessoinnista ylijÀÀvĂ€n (BSG, brewerâs spent grain) ligniinipitoisen liukenemattoman sivutuotteen (INS) merkitystĂ€ rasva-aineenvaihduntaan ja aineenvaihduntasairauksiin liikalihavilla hiirillĂ€.
Tutkimuksessa I tarkasteltiin ravintokuitu PDX:n vaikutusta rasvojen aineenvaihduntaan lÀnsimaisella ruokavaliolla ruokituilla hiirillÀ. Tutkimus osoitti, ettÀ ruokavalioon lisÀtty PDX alensi plasman kolesteroli- ja triglyseriditasoja paastossa sekÀ hillitsi ravinnonottoa ja lisÀsi Allobaculum-, Bifidobacterium- ja Coriobacteriaceae-suolistobaktereja. NÀmÀ suolistomikrobiston muutokset ovat yhteydessÀ Fiaf, Dgat1 ja Cd36 -geenien ilmentymistasojen laskuun ja Fxr -geenin ilmentymistason nousuun PDX-lisÀruokittujen hiirien suolistossa. PDX:n hypolipideeminen vaikutus nÀyttÀisi vÀlittyvÀn ruokavaliosta johtuvan suoliston geenien ilmentymisen ja suolistomikrobiston muuttumisen kautta.
Tutkimuksessa II tarkasteltiin runsaasti ligniiniÀ sisÀltÀvÀn INS:n hajoamistuotteiden vaikutusta aineenvaihduntaan hiirillÀ, joiden ruokavaliossa on vÀhemmÀn kuitua. Tutkimuksessa havaittiin, ettÀ suolistomikrobit hajottivat ravintokuitu INS:n osittain fenoliyhdisteiksi verenkiertoon. INS lisÀsi virtsassa 4-metyylikatekolin mÀÀrÀÀ, joka on ligniinin hajoamistuote.
Tutkimuksessa III tarkasteltiin INS-lisÀyksen vaikutusta rasva-aineenvaihduntaan ja liikalihavuuteen korkearasvapitoisella ruokavaliolla ruokituilla hiirillÀ. Tulokset osoittivat, ettÀ INS-lisÀys ruokavalioon alensi kolesterolia ja elÀimen painoa sekÀ vÀhensi maksan rasvoittumista ja lisÀsi vallitsevien bakteerien monimuotoisuutta, Clostridium leptum- ja Bacteroides -bakteereja. INS lisÀsi sappihappojen erittymistÀ ulosteeseen ja Srebp2, Hmgcr, Ldlr, Cyp7a1, Pparα, Fxr ja Pxr -geenien ilmentymistÀ maksassa. Tuloksemme osoittivat, ettÀ BSG-ylijÀÀmÀtuotteesta saatu ligniinipitoinen INS sai aikaan hyödyllisiÀ systeemisiÀ vaikutuksia suoliston mikrobiston ja sappihappojen muutosten kautta.
Tutkimuksessa IV tarkasteltiin PDX:n vaikutusta ravinnonottoon ja ruokahaluun vaikuttaviin muuttujiin normaalipainoisilla ja liikalihavilla naisilla akuutissa tutkimuksessa. Tulosten mukaan ravintokuitu PDX:n nauttiminen aamiaisella vÀhensi nÀlÀntunnetta (31,4 %) seuraavalla aterioinnilla, kun taas plasebolla ei ollut vaikutusta. LisÀksi PDX alensi merkitsevÀsti insuliinitasoa (15,7 %) ja nosti GLP-1-tasoa (39,9 %). PDX vaikuttaisi vÀhentÀvÀn ruokahalua, mutta lisÀtutkimuksia tarvitaan
Hepatic glucose production and storage as a potential strategy for type 2 diabetes treatment:the effect of catestatin â âjust another new kid in town?â
Invited review: Milk fat globule membrane:a possible panacea for neurodevelopment, infections, cardiometabolic diseases, and frailty
Abstract
Milk is an evolutionary benefit for humans. For infants, it offers optimal nutrients for normal growth, neural development, and protection from harmful microbes. Humans are the only mammals who drink milk throughout their life. Lipids in colostrum originate mostly from milk fat globule membrane (MFGM) droplets extruded from the mammary gland. The MFGM gained much interest as a potential nutraceutical, due to their high phospholipid (PL), ganglioside (GD), and protein contents. In this review, we focused on health effects of MFGM ingredients and dairy food across the life span, especially on neurodevelopment, cardiometabolic health, and frailty in older adults. The MFGM supplements to infants and children reduced gastrointestinal and respiratory tract infections and improved neurodevelopment due to the higher content of protein, PL, and GD in MFGM. The MFGM formulas containing PL and GD improved brain myelination and fastened nerve conduction speed, resulting in improved behavioral developments. Administration of MFGM-rich ingredients improved insulin sensitivity and decreased inflammatory markers, LDL-cholesterol, and triglycerides by lowering intestinal absorption of cholesterol and increasing its fecal excretion. The MFGM supplements, together with exercise, improved ambulatory activities, leg muscle mass, and muscle fiber velocity in older adults. There are great variations in the composition of lipids and proteins in MFGM products, which make comparisons of the different studies impossible. In addition, investigations of the individual MFGM components are required to evaluate their specific effects and molecular mechanisms. Although we are currently only beginning to understand the possible health effects of MFGM products, the current MFGM supplementation trials as presented in this review have shown significant clinical health benefits across the human life span, which are worth further investigation
Release of cholecystokinin from rat Intestinal mucosal cells and the enteroendocrine cell line STC-1 in response to maleic and succinic acid, fermentation products of alcoholic beverages
Abstract
Alcoholic beverages stimulate pancreatic enzyme secretions by inducing cholecystokinin (CCK) release. CCK is the major stimulatory hormone of pancreatic exocrine secretions, secreted from enteroendocrine I-cells of the intestine. Fermentation products of alcoholic beverages, such as maleic and succinic acids, influence gastric acid secretions. We hypothesize that maleic and succinic acids stimulate pancreatic exocrine secretions during beer and wine ingestion by increasing CCK secretions. Therefore, the effects of maleic and succinic acids on CCK release were studied in duodenal mucosal cells and the enteroendocrine cell line STC-1. Mucosal cells were perfused for 30 min with 5 min sampling intervals, STC-1 cells were studied under static incubation for 15 min, and supernatants were collected for CCK measurements. Succinate and maleate-induced CCK release were investigated. Succinate and maleate doses dependently stimulated CCK secretions from mucosal cells and STC-1 cells. Diltiazem, a calcium channel blocker, significantly inhibited succinate and maleate-induced CCK secretions from mucosal cells and STC-1 cells. Maleate and succinate did not show cytotoxicity in STC-1 cells. Our results indicate that succinate and maleate are novel CCK-releasing factors in fermented alcoholic beverages and could contribute to pancreatic exocrine secretions and their pathophysiology
Vitamin D deficiency induces insulin resistance and reâsupplementation attenuates hepatic glucose output via the PI3KâAKTâFOXO1 mediated pathway
Abstract
Background: Pandemic vitamin D deficiency is associated with insulin resistance and type 2 diabetes. Vitamin D supplementation has been reported to have improved glucose homeostasis. However, its mechanism to improve insulin sensitivity remains unclear.
Methods and results: Male C57BL/6J mice are fed with/without vitamin D control (CD) or Western (WD) diets for 15 weeks. The vitaminâDâdeficient lean (CDVDD) and obese (WDVDD) mice are further subdivided into two groups. One group is reâsupplemented with vitamin D for 6 weeks and hepatic insulin signaling is examined. Both CD and WD mice with vitamin D deficiency developed insulin resistance. Vitamin D supplementation in CDVDD mice significantly improved insulin sensitivity, hepatic inflammation, and antioxidative capacity. The hepatic insulin signals like pAKT, pFOXO1, and pGSK3ÎČ are increased and the downstream Pepck, G6pase, and Pgc1α are reduced. Furthermore, the lipogenic genes Srebp1c, Acc, and Fasn are decreased, indicating that hepatic lipid accumulation is inhibited.
Conclusion: The results demonstrate that vitamin D deficiency induces insulin resistance. Its supplementation has significant beneficial effects on pathophysiological mechanisms in type 2 diabetes but only in lean and not in the obese phenotype. The increased subacute inflammation and insulin resistance in obesity cannot be significantly alleviated by vitamin D supplementation. This needs to be taken into consideration in the design of new clinical trials
ER-stress promotes VHL-independent degradation of hypoxia-inducible factors via FBXW1A/ÎČTrCP
Abstract
Metabolic adaptation and signal integration in response to hypoxic conditions is mainly regulated by hypoxia-inducible factors (HIFs). At the same time, hypoxia induces ROS formation and activates the unfolded protein response (UPR), indicative of endoplasmic reticulum (ER) stress. However, whether ER stress would affect the hypoxia response remains ill-defined. Here we report that feeding mice a high fat diet causes ER stress and attenuates the response to hypoxia. Mechanistically, ER stress promotes HIF-1α and HIF-2α degradation independent of ROS, CaÂČâș, and the von Hippel-Lindau (VHL) pathway, involving GSK3ÎČ and the ubiquitin ligase FBXW1A/ÎČTrCP. Thereby, we reveal a previously unknown function of the GSK3ÎČ/HIFα/ÎČTrCP1 axis in ER homeostasis and demonstrate that inhibition of the HIF-1 and HIF-2 response and genetic deficiency of GSK3ÎČ affects proliferation, migration, and sensitizes cells for ER stress promoted apoptosis. Vice versa, we show that hypoxia affects the ER stress response mainly through the PERK-arm of the UPR. Overall, we discovered previously unrecognized links between the HIF pathway and the ER stress response and uncovered an essential survival pathway for cells under ER stress