Analgesic activity of Alpinia galanga extract in mice models and TNF-alpha receptor computational docking analysis on its leads with pharmacokinetics prediction

Background: Alpinia galanga is an ayurvedic herb recognized and used across many traditional medicine systems for its analgesic and anti-inflammatory activity. The present study scientifically validates the potential anti nociceptive action of ethanolic extract of Alpinia galanga by chemical, neurogenic and inflammatory nociception model in mice followed by identification of potential lead compound by computational analysis.Methods: The assessment of anti nociceptive action is evaluated by Acetic acid induced abdominal constrictions and Formalin assay on ethonolic extract of Alpinia galanga, followed by 20 compounds with known chemical structure of Alpinia galanga is subjected to computational analysis to predict possible lead compound with desirable pharmacokinetic and drug like features.Results: The percentage inhibition rate of Aspirin (100mg/kg) was 82.15% compared to Alpinia galanga (100mg/kg) 19.63%, (200mg/kg) 33.02% and (400mg/kg) 57.13% by acetic acid induced abdominal constrictions antinociceptive mice model. Alpinia galanga 400mg/kg (71.70%) had comparable percentage inhibition of nociception to standard group indomethacin (88.71%) in formalin induced nociceptive mice model. Among 20 compounds screened for pharmacokinetic and drug like features, Galanal B had the binding free energy -56.664 when compared to control compound 2AZ5-56.000.Conclusions: The Alpinia galanga extract had significant anti nociceptive activity and followed by computational analysis of 20 compounds with known chemical structure predicted Galanal B as lead compound with best insilico pharmacokinetic and drug like features

Phyto-mediated Synthesis of Copper Nanoparticles by Cassia auriculata and its Characterization with reference to E-waste Management

An eco-friendly loom has been taking up in the present study to synthesize copper nanoparticles using Cassia auriculata. The leaf extract of Cassia auriculata acts as reducing as well as capping agent. Synthesis of copper nanoparticles was initially confirmed by the visual observation i.e color change (dark green color). The synthesized copper nanoparticles were primarily characterized by UV-vis spectroscopy and Fourier Transform Infrared (FTIR) spectroscopy. Further, the formation of amorphous and crystalline phase was analyzed by X-Ray Diffraction pattern. The size and morphology of the synthesized Copper nanoparticles was characterized by Scanning Electron Microscopy (SEM) and the elemental composition was analyzed by EDAX. The present study is a preliminary investigation to know about the capability of Cassia auriculata to synthesize copper nanoparticles from its salts. The results of the present study confirmed that the leaf extract of Cassia auriculata be capable of recovering copper from printed circuit boards in the form of nanoparticles in near future

Formulation and evaluation of floating mucoadhesive alginate beads for targetingHelicobacter pylori

Objectives: There are various obstacles in the eradication of Helicobacter.pylori (H. pylori) infections, including low antibiotic levels and poor accessibility of the drug at the site of the infection. This study describes the preparation and characterisation of novel floating-mucoadhesive alginate beads loaded with clarithromycin (CMN) for delivery to the gastric mucosa to improve the eradication of this micro-organism. Methods: Calcium alginate beads were prepared by ionotropic gelation. The formulation was modified through addition of oil and coating with chitosan in order to improve floating, mucoadhesion and modify drug release. Key findings: SEM confirmed the sphericity of the beads with X-ray microtomography (XμMT) showing the 3D structure of the beads with the layered internal structure of the bead and the even distribution of the drug within the bead. This formulation combined two gastro-retentive strategies and these formulations produced excellent in vitro floating, mucoadhesive and drug release characteristics. Enhanced stability of the beads in phosphate buffer raises a potential for the modified formulations to be targeted to regions of higher pH within the gastrointestinal tract with a higher pH. Drug release from these beads was sustained through an unstirred mucin layer simulating in vivo conditions under which the H. pylori resides in the gastric mucosa. Conclusions: This novel formulation will ensure retention for a longer period in the stomach than conventional formulations and control drug release, ensuring high local drug concentrations, leading to improved eradication of the bacteria

Priprava i in vitro karakterizacija plutajućih zrnaca acetohidroksamske kiseline za iskorjenjivanje H. pylori

Gellan based floating beads of acetohydroxamic acid (AHA) were prepared by the ionotropic gellation method to achieve controlled and sustained drug release for treatment of Helicobacter pylori infection. The prepared beads were evaluated for diameter, surface morphology and encapsulation efficiency. Formulation parameters like concentrations of gellan, chitosan, calcium carbonate and the drug influenced the in vitro drug release characteristics of beads. Drug and polymer interaction studies were carried out using differential scanning calorimetry. Chitosan coating increased encapsulation efficiency of the beads and reduced the initial burst release of the drug from the beads. Kinetic treatment of the drug release data revealed a matrix diffusion mechanism. Prepared floating beads showed good antimicrobial activity (in vitro H. pylori culture) as potent urease inhibitors. In conclusion, an oral dosage form of floating gellan beads containing AHA may form a useful stomach site specific drug delivery system for the treatment of H. pylori infection.Metodom ionotropskog želiranja pripravljena su plutajuća zrnca acetohidroksamske kiseline (AHA) na bazi gelana za kontrolirano i usporeno oslobađanje ljekovite tvari, namijenjena za liječenje infekcija uzrokovanih Helicobacter pylori. Pripravljenim zrncima proučavani su dijametar, površinska morfologija i sposobnost inkapsuliranja. Koncentracija gelana, kitozana, kalcijeva karbonata i ljekovite tvari utjecala je na oslobađanje in vitro. Interakcija između ljekovite tvari i polimera praćena je diferencijalnom pretražnom kalorimetrijom. Oblaganje zrnaca kitozanom povećalo je učinkovitost inkapsuliranja i smanjilo početno naglo oslobađanje. Oslobađanje ljekovite tvari slijedilo je mehanizam difuzije matriksa. Plutajuća zrnca s AHA pokazala su antimikrobno djelovanje in vitro na kulturi H. pylori kao snažni inhibitori ureaze. Može se zaključiti da su plutajuća zrnca s AHA na bazi gelana pogodna za specifičnu isporuku u želucu te korisna u terapiji infekcija uzrokovanih H. pylori

In Vitro Structural and Functional Evaluation of Gold Nanoparticles Conjugated Antibiotics

Bactericidal efficacy of gold nanoparticles conjugated with ampicillin, streptomycin and kanamycin were evaluated. Gold nanoparticles (Gnps) were conjugated with the antibiotics during the synthesis of nanoparticles utilizing the combined reducing property of antibiotics and sodium borohydride. The conjugation of nanoparticles was confirmed by dynamic light scattering (DLS) and electron microscopic (EM) studies. Such Gnps conjugated antibiotics showed greater bactericidal activity in standard agar well diffusion assay. The minimal inhibitory concentration (MIC) values of all the three antibiotics along with their Gnps conjugated forms were determined in three bacterial strains,Escherichia coli DH5α,Micrococcus luteusandStaphylococcus aureus. Among them, streptomycin and kanamycin showed significant reduction in MIC values in their Gnps conjugated form whereas; Gnps conjugated ampicillin showed slight decrement in the MIC value compared to its free form. On the other hand, all of them showed more heat stability in their Gnps conjugated forms. Thus, our findings indicated that Gnps conjugated antibiotics are more efficient and might have significant therapeutic implications

Dissolution studies on tablets of ibuprofen using chitosan

505-508An attempt has been made to study the release retardant behaviour of chitosan in ibuprofen tablets. Three different ibuprofen tablets were prepared by using 1, 3 and 5% chitosan paste. In vitro evaluations were carried out by using dissolution testing apparatus U.S.P (XXI). The dissolution pattern indicated the role of chitosan in sustained release. Bioavailability studies in male beagle dogs clearly showed the sustained nature of release from chitosan based ibuprofen tablet as compared to conventional ibuprofen marketed formulation. Potential use of chitosan as a new matrix forming material for sustained release preparation has been examined. Chitosan, a natural polysaccharide, has structural characteristics similar to glycosamino glycons. Chitosan has been shown to be non-toxic and biodegradable. It is inexpensive and has been explored in the present investigation as a release retarding agent in ibuprofen tablets

A Review on Nutritional Properties and Health Benefits of Finger Millet

Finger millet (Eleusine coracana) is one of the important small millets with high nutraceutical value in the world. Most of the millet farmers attracted by Finger millet cultivation due to its wide adoptability in different soil types and climate. It also grows well in hot climates with short rainfall periods and cool climates with warm millets. A multitude of small farmers grow finger millet with limited water resources and in many countries this crop is often referred to as “poor people's crop”. The grains of finger millets are very small in size with brown, light brown and white in colours based on different cultivars. The white cultivars have been developed mainly for the baking industry, the brown and light brown types used for porridge while the brown cultivar is utilized for brewing traditional opaque beer in Southern Africa. Finger millet has the highest source of calcium and iron when compared to the other cereals. Finger millet contains high concentration of carbohydrates, dietary fibre, phytochemicals and essential amino acids; presence of essential minerals; as well as a gluten‑free status. Diet is a major focus of public health strategies aimed at maintaining optimum health throughout life, thus preventing early onset of chronic diseases as well as promoting healthier ageing. Many researchers have described that finger millet helps in natural weight loss, strengthens bone, prevents diabetes, prevents anti-ageing, maintains blood pressure levels, protects from disease, improves in hemoglobin status in children etc.,. Studies on the different properties of foods have shown that consumption of certain foods may provide greater health benefits. Finger millet is not only used for human consumption, but it is also used as feed for cattle and birds. Finger millet is used in the preparation of different foods both in natural and malted forms, like porridge, puddings, pancakes, biscuits, roti, bread, noodles, and other snacks. Besides this, it is also used as a nourishing food for infants when malted and is regarded as wholesome food for diabetic patients. Therefore, necessary need to needs to increase production and productivity through various improved technologies to meet our requirements in future and also strengthen public distribution system for achieving nutritional security

Governance of marine fisheries in India: Special reference to Tamil Nadu

Fisheries contribute significantly to India’s national economy (1.21 % of total GDP and 5.3 % of agricultural GDP) and provide a livelihood to an estimated 10 million people. Marine fisheries has undergone a perceptible change due to continuous increase in fishing activities involving introduction of different advanced fishing technologies, gears and fishing fleets. This sustained increase in fishing activities coupled with industrialization has further attributed to the profound impact on the fishery resources affecting the sustainability of the same. This paper attempts to critically analyze the marine fisheries of India with special reference to Tamil Nadu, with an aim to explore appropriate management options for ensuring ecological integrity, better conservation and sustainability of the resources and also livelihood security for the coastal fisher folk. International issues like crossing maritime border (Indo-Srilankan border) have also been discussed