9 research outputs found
Policy interpretations and manifestation of biocultural diversity in urbanized Europe: conservation of lived biodiversity
Reappraising the concept of biocultural diversity: a perspective from South Africa
Biocultural diversity has been conceptualised as the sum of the worldâs differences regarding biological diversity at all levels and cultural diversity in all its manifestations, and their interactions. The concept is often framed in the context of conservation as a retention versus loss model by emphasizing the religious and spiritual values of the natural environment and the positive interactions between traditional indigenous people and conservation of natural ecosystems and indigenous species. On the basis of our research amongst the ânon-traditionalâ amaXhosa in South Africa, we argue that this interpretation is too narrow and that the concept needs to be reappraised in order to capture the dynamic, complex and relational nature of bio-cultural diversity relations. We conclude that the concept involves a complex of human values and practices related to the three main dimensions of biodiversity at landscapes, species and genetic levels
Suburb-level changes for active transport to meet the SDGs: Causal theory and a New Zealand case study
Sacred natural sites as mensurative fragmentation experiments in long-inhabited multifunctional landscapes
Potassium Use Efficiency of Plants
International audienceThere are many terms used to define aspects of potassium (K) use efficiency of plants. The terms used most frequently in an agricultural context are (1) agronomic K use efficiency (KUE), which is defined as yield per unit K available to a crop and is numerically equal to the product of (2) the K uptake efficiency (KUpE) of the crop, which is defined as crop K content per unit K available and (3) its K utilization efficiency (KUtE), which is defined as yield per unit crop K content. There is considerable genetic variation between and within plant species in KUE, KUpE, and KUtE. Root systems of genotypes with greatest KUpE often have an ability (1) to exploit the soil volume effectively, (2) to manipulate the rhizosphere to release nonexchangeable K from soil, and (3) to take up K at low rhizosphere K concentrations. Genotypes with greatest KUtE have the ability (1) to redistribute K from older to younger tissues to maintain growth and photosynthesis and (2) to reduce vacuolar K concentration, while maintaining an appropriate K concentration in metabolically active subcellular compartments, either by anatomical adaptation or by greater substitution of K with other solutes in the vacuole. Genetic variation in traits related to KUpE and KUtE might be exploited in breeding crop genotypes that require less K fertilizer. This could reduce fertilizer costs, protect the environment, and slow the exhaustion of nonrenewable resources