58 research outputs found

    Effect of vitamin E (Tri E®) on antioxidant enzymes and DNA damage in rats following eight weeks exercise

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    <p>Abstract</p> <p>Background</p> <p>Exercise is beneficial to health, but during exercise the body generates reactive oxygen species (ROS) which are known to result in oxidative stress. The present study analysed the effects of vitamin E (Tri E<sup>®</sup>) on antioxidant enzymes; superoxide dismutase (SOD), glutathione peroxidase (GPx), catalase (Cat) activity and DNA damage in rats undergoing eight weeks exercise.</p> <p>Methods</p> <p>Twenty four <it>Sprague-Dawley </it>rats (weighing 320-370 gm) were divided into four groups; a control group of sedentary rats which were given a normal diet, second group of sedentary rats with oral supplementation of 30 mg/kg/d of Tri E<sup>®</sup>, third group comprised of exercised rats on a normal diet, and the fourth group of exercised rats with oral supplementation of 30 mg/kg/d of Tri E<sup>®</sup>. The exercising rats were trained on a treadmill for 30 minutes per day for 8 weeks. Blood samples were taken before and after 8 weeks of the study to determine SOD, GPx, Cat activities and DNA damage.</p> <p>Results</p> <p>SOD activity decreased significantly in all the groups compared to baseline, however both exercised groups showed significant reduction in SOD activity as compared to the sedentary groups. Sedentary control groups showed significantly higher GPx and Cat activity compared to baseline and exercised groups. The supplemented groups, both exercised and non exercised groups, showed significant decrease in Cat activity as compared to their control groups with normal diet. DNA damage was significantly higher in exercising rats as compared to sedentary control. However in exercising groups, the DNA damage in supplemented group is significantly lower as compared to the non-supplemented group.</p> <p>Conclusions</p> <p>In conclusion, antioxidant enzymes activity were generally reduced in rats supplemented with Tri E<sup>® </sup>probably due to its synergistic anti-oxidative defence, as evidenced by the decrease in DNA damage in Tri E<sup>® </sup>supplemented exercise group.</p

    The lipid droplet coat protein perilipin 5 also localizes to muscle mitochondria

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    Perilipin 5 (PLIN5/OXPAT) is a lipid droplet (LD) coat protein mainly present in tissues with a high fat-oxidative capacity, suggesting a role for PLIN5 in facilitating fatty acid oxidation. Here, we investigated the role of PLIN5 in fat oxidation in skeletal muscle. In human skeletal muscle, we observed that PLIN5 (but not PLIN2) protein content correlated tightly with OXPHOS content and in rat muscle PLIN5 content correlated with mitochondrial respiration rates on a lipid-derived substrate. This prompted us to examine PLIN5 protein expression in skeletal muscle mitochondria by means of immunogold electron microscopy and Western blots in isolated mitochondria. These data show that PLIN5, in contrast to PLIN2, not only localizes to LD but also to mitochondria, possibly facilitating fatty acid oxidation. Unilateral overexpression of PLIN5 in rat anterior tibialis muscle augmented myocellular fat storage without increasing mitochondrial density as indicated by the lack of change in protein content of five components of the OXPHOS system. Mitochondria isolated from PLIN5 overexpressing muscles did not possess increased fatty acid respiration. Interestingly though, 14C-palmitate oxidation assays in muscle homogenates from PLIN5 overexpressing muscles revealed a 44.8% (P = 0.05) increase in complete fatty acid oxidation. Thus, in mitochondrial isolations devoid of LD, PLIN5 does not augment fat oxidation, while in homogenates containing PLIN5-coated LD, fat oxidation is higher upon PLIN5 overexpression. The presence of PLIN5 in mitochondria helps to understand why PLIN5, in contrast to PLIN2, is of specific importance in fat oxidative tissues. Our data suggests involvement of PLIN5 in directing fatty acids from the LD to mitochondrial fatty acid oxidation

    Methods for Assessing Mitochondrial Function in Diabetes

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    A growing body of research is investigating the potential contribution of mitochondrial function to the etiology of type 2 diabetes. Numerous in vitro, in situ, and in vivo methodologies are available to examine various aspects of mitochondrial function, each requiring an understanding of their principles, advantages, and limitations. This review provides investigators with a critical overview of the strengths, limitations and critical experimental parameters to consider when selecting and conducting studies on mitochondrial function. In vitro (isolated mitochondria) and in situ (permeabilized cells/tissue) approaches provide direct access to the mitochondria, allowing for study of mitochondrial bioenergetics and redox function under defined substrate conditions. Several experimental parameters must be tightly controlled, including assay media, temperature, oxygen concentration, and in the case of permeabilized skeletal muscle, the contractile state of the fibers. Recently developed technology now offers the opportunity to measure oxygen consumption in intact cultured cells. Magnetic resonance spectroscopy provides the most direct way of assessing mitochondrial function in vivo with interpretations based on specific modeling approaches. The continuing rapid evolution of these technologies offers new and exciting opportunities for deciphering the potential role of mitochondrial function in the etiology and treatment of diabetes

    Aerobic power and lean mass are indicators of competitive sprint performance among elite female cross-country skiers

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    Tomas Carlsson,&nbsp;Michail Tonkonogi,&nbsp;Magnus Carlsson School of Education, Health and Social Studies, Dalarna University, Falun, SwedenAbstract: The purpose of this study was to establish the optimal allometric models to predict International Ski Federation&rsquo;s ski-ranking points for sprint competitions (FISsprint) among elite female cross-country skiers based on maximal oxygen uptake (V̇O2max) and lean mass (LM). Ten elite female cross-country skiers (age: 24.5&plusmn;2.8&nbsp;years [mean &plusmn; SD]) completed a treadmill roller-skiing test to determine&thinsp;V̇O2max (ie, aerobic power) using the diagonal stride technique, whereas LM (ie, a surrogate indicator of anaerobic capacity) was determined by dual-emission X-ray anthropometry. The subjects&rsquo; FISsprint were used as competitive performance measures. Power function modeling was used to predict the skiers&rsquo; FISsprint based on&thinsp;V̇O2max, LM, and body mass. The subjects&rsquo; test and performance data were as follows: V̇O2max, 4.0&plusmn;0.3&nbsp;L&nbsp;min-1; LM, 48.9&plusmn;4.4&nbsp;kg; body mass, 64.0&plusmn;5.2&nbsp;kg; and FISsprint, 116.4&plusmn;59.6 points. The following power function models were established for the prediction of FISsprint: 3.91&times;105 ∙ VO -6.00 2max and 6.95&times;1010&nbsp;∙ LM-5.25; these models explained 66% (P=0.0043) and 52% (P=0.019), respectively, of the variance in the FISsprint. Body mass failed to contribute to both models; hence, the models are based on&thinsp;V̇O2max and LM expressed absolutely. The results demonstrate that the physiological variables that reflect aerobic power and anaerobic capacity are important indicators of competitive sprint performance among elite female skiers. To accurately indicate performance capability among elite female skiers, the presented power function models should be used. Skiers whose&thinsp;V̇O2max differs by 1% will differ in their FISsprint by 5.8%, whereas the corresponding 1% difference in LM is related to an FISsprint difference of 5.1%, where both differences are in favor of the skier with higher&thinsp;V̇O2max or LM. It is recommended that coaches use the absolute expression of these variables to monitor skiers&rsquo; performance-related training adaptations linked to changes in aerobic power and anaerobic capacity.Keywords:&thinsp;V̇O2max, anaerobic capacity, cross-country skiing, allometric scalin

    Optimal V̇O2max-to-mass ratio for predicting 15 km performance among elite male cross-country skiers

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    Tomas Carlsson,1,2 Magnus Carlsson,1,2 Daniel Hammarstr&ouml;m,3 Bent R R&oslash;nnestad,3 Christer B Malm,2 Michail Tonkonogi1 1School of Education, Health and Social Studies, Dalarna University, Falun, 2Sports Medicine Unit, Ume&aring; University, Ume&aring;, Sweden; 3The Lillehammer Research Center for Medicine and Exercise Physiology, Lillehammer University College, Lillehammer, Norway Abstract: The aim of this study was 1) to validate the 0.5 body-mass exponent for maximal oxygen uptake (V̇O2max) as the optimal predictor of performance in a 15 km classical-technique skiing competition among elite male cross-country skiers and 2) to evaluate the influence of distance covered on the body-mass exponent for V̇O2max among elite male skiers. Twenty-four elite male skiers (age: 21.4&plusmn;3.3 years [mean &plusmn; standard deviation]) completed an incremental treadmill roller-skiing test to determine their V̇O2max. Performance data were collected from a 15 km classical-technique cross-country skiing competition performed on a 5 km course. Power-function modeling (ie, an allometric scaling approach) was used to establish the optimal body-mass exponent for V̇O2max to predict the skiing performance. The optimal power-function models were found to be race speed = 8.83 &bull; (V̇O2max m-0.53)0.66 and lap speed = 5.89 &bull; (V̇O2max m-(0.49+0.018lap))0.43e0.010age, which explained 69% and 81% of the variance in skiing speed, respectively. All the variables contributed to the models. Based on the validation results, it may be recommended that V̇O2max divided by the square root of body mass (mL &bull; min-1 &bull; kg-0.5) should be used when elite male skiers&rsquo; performance capability in 15 km classical-technique races is evaluated. Moreover, the body-mass exponent for V̇O2max was demonstrated to be influenced by the distance covered, indicating that heavier skiers have a more pronounced positive pacing profile (ie, race speed gradually decreasing throughout the race) compared to that of lighter skiers. Keywords: allometric scaling, maximal oxygen uptake, cross-country skiing, pacin
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