Consumption and wellbeing : motives for consumption and needs satisfiers in Peru

This thesis explores how consumption impacts on people’s wellbeing in seven Peruvian communities. It draws on social science literature on consumption and incorporates the key factors highlighted by the research on wellbeing determinants. Generally, it is accepted that consumption increases wellbeing by lifting people out of poverty and that it has a negative impact if it fails to place them at a higher social position. Other aspects defining consumption such as the symbolic meaning of goods, its pleasurable dimension, the role of goods and services as basic needs satisfiers, etc. have not been systematically approached from the perspective of their effect on wellbeing. The thesis takes on this challenge by incorporating the most salient features of consumption studied by social scientists through the concepts of motives and satisfiers. It draws on psychologists’ claim that motives are important in understanding the linkages between wellbeing and people’s behaviour. It also integrates the work of human needs theorists stressing the importance of analysing the effectiveness of goods and services as basic needs satisfiers. The research follows a multi-methods approach that takes into account the local specificities of consumption, whilst aiming for a global understanding of the key factors mediating its relationship with human wellbeing; accounting for its objective and subjective dimensions. It uses regression analysis to study how consumption affects happiness through total expenditure and motives, and qualitative methods to explore the efficiency of satisfiers in meeting basic needs. The research finds, as expected, that in the Peruvian communities consumption enhances happiness when it improves basic needs levels and places people at a higher social position. People consuming because of hedonic reasons are also happier, but those consuming for social acceptance and higher status are not. Moreover, being motivated by basic needs is negatively associated with happiness. One of the reasons might be the type of satisfiers used. The exploratory study of needs satisfiers in a Peruvian slum points at their potential inefficiency, which might be contributing to people’s frustration through consumption.EThOS - Electronic Theses Online ServiceGBUnited Kingdo

Consumption and wellbeing: Motives for consumption and needs satisfiers in Peru

This thesis explores how consumption impacts on people’s wellbeing in seven Peruvian communities. It draws on social science literature on consumption and incorporates the key factors highlighted by the research on wellbeing determinants. Generally, it is accepted that consumption increases wellbeing by lifting people out of poverty and that it has a negative impact if it fails to place them at a higher social position. Other aspects defining consumption such as the symbolic meaning of goods, its pleasurable dimension, the role of goods and services as basic needs satisfiers, etc. have not been systematically approached from the perspective of their effect on wellbeing. The thesis takes on this challenge by incorporating the most salient features of consumption studied by social scientists through the concepts of motives and satisfiers. It draws on psychologists’ claim that motives are important in understanding the linkages between wellbeing and people’s behaviour. It also integrates the work of human needs theorists stressing the importance of analysing the effectiveness of goods and services as basic needs satisfiers. The research follows a multi-methods approach that takes into account the local specificities of consumption, whilst aiming for a global understanding of the key factors mediating its relationship with human wellbeing; accounting for its objective and subjective dimensions. It uses regression analysis to study how consumption affects happiness through total expenditure and motives, and qualitative methods to explore the efficiency of satisfiers in meeting basic needs. The research finds, as expected, that in the Peruvian communities consumption enhances happiness when it improves basic needs levels and places people at a higher social position. People consuming because of hedonic reasons are also happier, but those consuming for social acceptance and higher status are not. Moreover, being motivated by basic needs is negatively associated with happiness. One of the reasons might be the type of satisfiers used. The exploratory study of needs satisfiers in a Peruvian slum points at their potential inefficiency, which might be contributing to people’s frustration through consumption.EThOS - Electronic Theses Online ServiceGBUnited Kingdo

Towards Sustainable Transport Practices in a Coastal Community in Norway: Insights from Human Needs and Social Practice Approaches

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UPSCALE: Upscaling Sustainable Collaborative Consumption Using Public Libraries

UPSCALE is an international collaboration of universities, research institutes, public libraries, and non-governmental organisations (NGOs) that explore the preconditions for and possible upscaling of collaborative consumption using public libraries. UPSCALE runs until autumn 2024, and results will be published continuously in journals dealing with library and information studies, climate research, and sustainability. In this research note, we introduce ongoing research from the UPSCALE research group by presenting several case studies that show how public libraries act as change agents in different ways regarding sustainable development. This might be by facilitating, promoting the lending, and sharing alternative collections in the library or by building collaborations, partnerships, and networks with local community actors, NGOs, and other local and national partners

Upscale: Upscaling Sustainable Collaborative Consumption Using Public Libraries

UPSCALE is an international collaboration of universities, research institutes, public libraries, and non-governmental organisations (NGOs) that explore the preconditions for and possible upscaling of collaborative consumption using public libraries. UPSCALE runs until autumn 2024, and results will be published continuously in journals dealing with library and information studies, climate research,and sustainability. In this research note, we introduce ongoing research from the UPSCALE research group by presenting several case studies that show how public libraries act as change agents in different ways regarding sustainable development. This might be by facilitating, promoting the lending, and sharing alternative collections in the library or by building collaborations, partnerships, and networks with local community actors, NGOs, and other local and national partners

Human well‐being and climate change mitigation

Climate change mitigation research is fundamentally motivated by the preservation of human lives and the environmental conditions which enable them. However, the field has to date rather superficial in its appreciation of theoretical claims in well‐being thought, with deep implications for the framing of mitigation priorities, policies, and research. Major strands of well‐being thought are hedonic well‐being—typically referred to as happiness or subjective well‐being—and eudaimonic well‐being, which includes theories of human needs, capabilities, and multidimensional poverty. Aspects of each can be found in political and procedural accounts such as the Sustainable Development Goals. Situating these concepts within the challenges of addressing climate change, the choice of approach is highly consequential for: (1) understanding inter‐ and intra‐generational equity; (2) defining appropriate mitigation strategies; and (3) conceptualizing the socio‐technical provisioning systems that convert biophysical resources into well‐being outcomes. Eudaimonic approaches emphasize the importance of consumption thresholds, beyond which dimensions of well‐being become satiated. Related strands of well‐being and mitigation research suggest constraining consumption to within minimum and maximum consumption levels, inviting normative discussions on the social benefits, climate impacts, and political challenges associated with a given form of provisioning. The question of how current socio‐technical provisioning systems can be shifted towards low‐carbon, well‐being enhancing forms constitutes a new frontier in mitigation research, involving not just technological change and economic incentives, but wide‐ranging social, institutional, and cultural shifts

Проблема ада как компонент проблемы зла в христианской религиозно-философской парадигме

Целью данной работы выступает религиоведческое исследование темы получившей название проблема ада в ее философско-теологическом измерении. Соответственно цели автор ставит перед собой такие задания как: проследить становление традиционной концепции ада, выявить богословские и философские предпосылки формирования данного учения, провести религиоведческий и философский анализ альтернативных учений относительно загробного воздаяния

Applying the fundamental human needs approach to sustainable consumption corridors : participatory workshops involving information and communication technologies

This article discusses economist Manfred Max-Neef’s approach to fundamental human needs (FHN) as a potential framework for the study of and action on sustainable consumption corridors. The FHN perspective distinguishes between human needs, which are universal; satisfiers, considered culturally and historically relative; and consumer goods, which change with fashions and across socio-economic groups. The conceptual framework is supplemented by a participatory methodology designed to identify the constellation of synergic satisfiers, which, by not being detrimental to any human need, are ontologically linked to environmental sustainability. The article situates the FHN framework within the sustainable consumption literature by discussing three paradigmatic dimensions (analytical versus normative, individualist versus systemic, and reformist versus revolutionary and reconfiguration) that connect to socio-technical and practice theoretical perspectives on consumption. The results of needs-based workshops at the University of Oslo are drawn on to illustrate the contribution of a FHN perspective. Using the case of information and communication technologies (ICTs), the study finds that if synergic satisfiers such as shorter working weeks, noncommercial meeting places, simplicity-focused lifestyles, and direct participation in local policy making are present in the society, ICTs can contribute to the fulfillment of human needs and environmental sustainability. The constellation of satisfiers that define such a condition supports the emergence of maximum and minimum standards in the use of ICTs

Sustainable consumption and wellbeing: Does on-line shopping matter?

Empirical evidence indicates that practices linked to reducing the environmental impact of travelling, heating, cooling and food consumption are compatible with high levels of wellbeing. More and more people are shopping on-line, which increases the efficiency of consumption, expands choice and information – while also intensifying exposure to consumerism and materialistic messages. This article explores the relationship between sustainable consumption and wellbeing and the role of on-line shopping in moderating the relationship, analysing survey data from a representative sample of the Norwegian population in 2017. Wellbeing is addressed in its hedonic (happiness), cognitive (satisfaction) and eudaimonic dimensions (subjective vitality). Sustainable consumption practices are investigated through a variable that captures the extent to which respondents choose sustainable alternatives as regards travel, household energy use and food. Results based on regression analysis of cross-sectional data indicate that sustainable consumption is positively associated with happiness and life satisfaction in Norway, but that the relationship weakens when psychological and lifestyle factors are taken into account. Subjective vitality maintains its strong association with sustainable consumption. Two alternative explanations are proposed: that those who feel energetic engage more in sustainable practices; and that the effort and socialization inherent in sharing, reusing and reducing promote the conditions for increased psychological health and vitality. The study also shows that internet shopping does not weaken the strength of the relationship, and might even increase life satisfaction by lowering the costs of engaging in sustainable consumption practices