12 research outputs found

    Understanding the molecular dialog between arbuscular mycorrhizal fungi and non-legume plants

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    Les endosymbioses racinaires sont des associations bénéfiques établies entre les racines des plantes et des micro-organismes du sol. Ces symbioses ont un intérêt agronomique et écologique puisque les plantes fournissent à leurs partenaires microbiens une niche écologique et des sucres issus de la photosynthèse et en retour, les micro-organismes associés aux racines vont fournir à la plante des nutriments minéraux qui sont actuellement apportés dans l'agriculture conventionnelle sous forme d'engrais. Durant ma thèse, j'ai particulièrement étudié la symbiose endomycorhizienne à arbuscules (AMS). Elle implique des champignons du groupe des Gloméromycètes et plus de 80 % des plantes terrestres. Ainsi cette symbiose est la plus répandue sur terre connue à l'heure actuelle. Plusieurs étapes importantes pour l'établissement de l'AMS ont été définies. La première de ces étapes est la reconnaissance mutuelle entre le champignon endomycorhizien et la plante hôte. Le champignon est capable de percevoir les plantes par les exsudats racinaires qu'elles sécrètent dans la rhizosphère. Dans le mélange complexe de molécules que sont les exsudats racinaires, des phytohormones appelées strigolactones activent le métabolisme des champignons endomycorhizien, la ramification des leurs hyphes et la production de molécules fongiques appelée facteurs Myc. La perception des facteurs Myc par la plante active des processus permettant la colonisation des racines par le champignon. Ce dialogue moléculaire entre champignons endomycorhiziens et plantes hôtes reste toutefois méconnu. Des molécules de type Lipo-chitooligosaccharides (LCO) ou chito-oligosaccharides (CO) ont été identifiées dans les exsudats de spores ou d'hyphes de champignons et activent la voie de signalisation symbiotique chez les plantes mais leurs rôles respectifs dans l'établissement de l'AMS restent mal compris. Du côté de la plante, des récepteurs potentiels aux LCOs et aux COs sont codés par les gènes de la famille des Lysin Motif Receptor-Like Kinase (LysM-RLK) qui sont capables de lier les constituants structuraux des LCOs et des COs. Cependant aucune preuve n'avait été apportée, au commencement de ma thèse, permettant de conclure sur le rôle des LCOs, des COs, et des LysM-RLKs dans la mise en place de l'AMS. C'est ce que je me suis attachée à démontrer durant ma thèse. Pour cela, j'ai travaillé sur une dicotylédone (la tomate : Solanum lycopersicum) et sur une monocotylédone (Brachypodium distachyon, un modèle pour le blé). Pour identifier les récepteurs aux LCOs dans ces plantes et déterminer leur rôle dans l'AMS nous avons mis en place des techniques de génétique inverse. Nous avons ensuite déterminé l'affinité de ces récepteurs pour les LCOs. Ainsi, nous avons montré que la perception des LCOs dans la tomate est importante pour la mise en place de l'AMS. Par ailleurs, je me suis intéressée à la symbiose entre des bactéries du type rhizobium et des plantes principalement de la famille des légumineuses. La mise en place de cette symbiose nécessite la synthèse de LCOs par les rhizobia et leur perception par la plante via des récepteurs de la famille des LysM-RLKs. Ces similarités que la symbiose rhizobium-légumineuses partage avec l'AMS nous ont conduits à poser la question de savoir si les récepteurs de LCOs impliqués dans l'AMS (beaucoup plus ancienne que la symbiose rhizobium-légumineuse) ont été recrutés durant l'évolution pour jouer un rôle dans la symbiose rhizobium-légumineuse. J'ai pu montrer que les récepteurs de LCOs impliqués dans l'AMS chez les espèces non-légumineuses susmentionnées sont fonctionnels l'établissement de la symbiose rhizobium-légumineuse chez une légumineuse.Root endosymbioses are beneficial associations established between plant roots and soil microorganisms. These symbioses have an agronomic and ecological interest as plants provide their microbial partners with an ecological niche and carbohydrates from photosynthesis. In return, the root-associated microorganisms provide the plant with minerals that are currently being delivered in conventional agriculture as fertilizers. During my thesis, I particularly studied the arbuscular mycorrhizal symbiosis (AMS). It involves fungi of the Glomeromycota group and more than 80 % of land plants. This is the currently known most widespread symbiosis on earth. Important steps for the AMS establishment have been defined. The first step is the mutual recognition between the endomycorrhizal fungus and the host plant. Fungi can perceive plants through the root exudates. In the complex mixture of molecules in the root exudates, phytohormones called strigolactones activate the endomycorrhizal fungal metabolism, the branching of their hyphae and the production of fungal molecules called Myc-Factors. Myc-Factors are perceived by the plant and activate a signaling pathway allowing root colonization by the fungus. However, parts of the molecular dialogue between endomycorrhizal fungi and host plants remain unknown. Lipo-chitooligosaccharide (LCO) or chito-oligosaccharides (CO) molecules have been found in exudates of fungal spores or hyphae and were shown to activate the plant symbiotic signaling pathway, however their respective roles in the AMS establishment are unclear. Putative plant receptors for LCOs and COs are encoded by genes from the Lysin Motif Receptor-Like Kinase family (LysM-RLK) which are able of binding the structural LCO and CO components. However, at the beginning of my PhD, we had no evidence allowing to conclude about the involvement of LCOs, COs, or LysM-RLKs in the AMS establishment. During my thesis, I aimed to understand the role the LCOs and their plant receptors in AMS. For this, I used on a dicotyledon (the tomato: Solanum lycopersicum) and on a monocotyledon (Brachypodium distachyon that is a model for wheat). In order to identify the LCO receptors in these two species, I used a reverse genetic approach. Then I determined these receptors affinity for various LCO structures. I showed that in tomato, LCO perception is important for AMS establishment. In addition, I have studied the symbiosis between rhizobium-type bacteria and plants of the legume family. Interestingly, the establishment of this symbiosis requires LCO synthesis by rhizobia and LCO perception by the plant via receptors of the LysM-RLK family. The fact that rhizobium-legume symbiosis shares similarities with the AMS led us to ask whether the LCO receptors involved in AMS (a much more ancient symbiosis than the rhizobium-legume symbiosis) have been recruited during evolution for a role in the rhizobium-legume symbiosis. I demonstrated that the LysM-RLKs involved in AMS in the above mentioned non-legume species are functional for the rhizobium-legumes establishment in a legume species

    Etude du dialogue moléculaire entre les champignons endomycorhiziens et les plantes non-légumineuses dans le cadre de la symbiose endomycohizienne à arbuscules

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    Root endosymbioses are beneficial associations established between plant roots and soil microorganisms. These symbioses have an agronomic and ecological interest as plants provide their microbial partners with an ecological niche and carbohydrates from photosynthesis. In return, the root-associated microorganisms provide the plant with minerals that are currently being delivered in conventional agriculture as fertilizers. During my thesis, I particularly studied the arbuscular mycorrhizal symbiosis (AMS). It involves fungi of the Glomeromycota group and more than 80 % of land plants. This is the currently known most widespread symbiosis on earth. Important steps for the AMS establishment have been defined. The first step is the mutual recognition between the endomycorrhizal fungus and the host plant. Fungi can perceive plants through the root exudates. In the complex mixture of molecules in the root exudates, phytohormones called strigolactones activate the endomycorrhizal fungal metabolism, the branching of their hyphae and the production of fungal molecules called Myc-Factors. Myc-Factors are perceived by the plant and activate a signaling pathway allowing root colonization by the fungus. However, parts of the molecular dialogue between endomycorrhizal fungi and host plants remain unknown. Lipo-chitooligosaccharide (LCO) or chito-oligosaccharides (CO) molecules have been found in exudates of fungal spores or hyphae and were shown to activate the plant symbiotic signaling pathway, however their respective roles in the AMS establishment are unclear. Putative plant receptors for LCOs and COs are encoded by genes from the Lysin Motif Receptor-Like Kinase family (LysM-RLK) which are able of binding the structural LCO and CO components. However, at the beginning of my PhD, we had no evidence allowing to conclude about the involvement of LCOs, COs, or LysM-RLKs in the AMS establishment. During my thesis, I aimed to understand the role the LCOs and their plant receptors in AMS. For this, I used on a dicotyledon (the tomato: Solanum lycopersicum) and on a monocotyledon (Brachypodium distachyon that is a model for wheat). In order to identify the LCO receptors in these two species, I used a reverse genetic approach. Then I determined these receptors affinity for various LCO structures. I showed that in tomato, LCO perception is important for AMS establishment. In addition, I have studied the symbiosis between rhizobium-type bacteria and plants of the legume family. Interestingly, the establishment of this symbiosis requires LCO synthesis by rhizobia and LCO perception by the plant via receptors of the LysM-RLK family. The fact that rhizobium-legume symbiosis shares similarities with the AMS led us to ask whether the LCO receptors involved in AMS (a much more ancient symbiosis than the rhizobium-legume symbiosis) have been recruited during evolution for a role in the rhizobium-legume symbiosis. I demonstrated that the LysM-RLKs involved in AMS in the above mentioned non-legume species are functional for the rhizobium-legumes establishment in a legume species.Les endosymbioses racinaires sont des associations bénéfiques établies entre les racines des plantes et des micro-organismes du sol. Ces symbioses ont un intérêt agronomique et écologique puisque les plantes fournissent à leurs partenaires microbiens une niche écologique et des sucres issus de la photosynthèse et en retour, les micro-organismes associés aux racines vont fournir à la plante des nutriments minéraux qui sont actuellement apportés dans l’agriculture conventionnelle sous forme d’engrais. Durant ma thèse, j’ai particulièrement étudié la symbiose endomycorhizienne à arbuscules (AMS). Elle implique des champignons du groupe des Gloméromycètes et plus de 80 % des plantes terrestres. Ainsi cette symbiose est la plus répandue sur terre connue à l’heure actuelle. Plusieurs étapes importantes pour l’établissement de l’AMS ont été définies. La première de ces étapes est la reconnaissance mutuelle entre le champignon endomycorhizien et la plante hôte. Le champignon est capable de percevoir les plantes par les exsudats racinaires qu’elles sécrètent dans la rhizosphère. Dans le mélange complexe de molécules que sont les exsudats racinaires, des phytohormones appelées strigolactones activent le métabolisme des champignons endomycorhizien, la ramification des leurs hyphes et la production de molécules fongiques appelée facteurs Myc. La perception des facteurs Myc par la plante active des processus permettant la colonisation des racines par le champignon. Ce dialogue moléculaire entre champignons endomycorhiziens et plantes hôtes reste toutefois méconnu. Des molécules de type Lipo-chitooligosaccharides (LCO) ou chito-oligosaccharides (CO) ont été identifiées dans les exsudats de spores ou d’hyphes de champignons et activent la voie de signalisation symbiotique chez les plantes mais leurs rôles respectifs dans l’établissement de l’AMS restent mal compris. Du côté de la plante, des récepteurs potentiels aux LCOs et aux COs sont codés par les gènes de la famille des Lysin Motif Receptor-Like Kinase (LysM-RLK) qui sont capables de lier les constituants structuraux des LCOs et des COs. Cependant aucune preuve n’avait été apportée, au commencement de ma thèse, permettant de conclure sur le rôle des LCOs, des COs, et des LysM-RLKs dans la mise en place de l’AMS. C’est ce que je me suis attachée à démontrer durant ma thèse. Pour cela, j’ai travaillé sur une dicotylédone (la tomate : Solanum lycopersicum) et sur une monocotylédone (Brachypodium distachyon, un modèle pour le blé). Pour identifier les récepteurs aux LCOs dans ces plantes et déterminer leur rôle dans l’AMS nous avons mis en place des techniques de génétique inverse. Nous avons ensuite déterminé l’affinité de ces récepteurs pour les LCOs. Ainsi, nous avons montré que la perception des LCOs dans la tomate est importante pour la mise en place de l’AMS. Par ailleurs, je me suis intéressée à la symbiose entre des bactéries du type rhizobium et des plantes principalement de la famille des légumineuses. La mise en place de cette symbiose nécessite la synthèse de LCOs par les rhizobia et leur perception par la plante via des récepteurs de la famille des LysM-RLKs. Ces similarités que la symbiose rhizobium-légumineuses partage avec l’AMS nous ont conduits à poser la question de savoir si les récepteurs de LCOs impliqués dans l’AMS (beaucoup plus ancienne que la symbiose rhizobium-légumineuse) ont été recrutés durant l’évolution pour jouer un rôle dans la symbiose rhizobium-légumineuse. J’ai pu montrer que les récepteurs de LCOs impliqués dans l’AMS chez les espèces non-légumineuses susmentionnées sont fonctionnels l’établissement de la symbiose rhizobium-légumineuse chez une légumineuse

    Electronic monitoring of compliance to lipid-lowering therapy in clinical practice

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    Role of cyclic AMP in idiopathic nephrotic syndrome: a pathway involving a decrease in glomerular cell heparan sulfates?

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    The physiopathological mechanisms of idiopathic nephrotic syndrome involve a circulating plasma factor and a decrease in HS in the glomerular basement membrane. Previous studies have demonstrated that plasma from patients with INS decreases glomerular cell HS in vitro. We examined the involvement of cyclic adenosine monophosphate (cAMP) in this interaction. We studied the effect of plasma from patients with INS on mesangial cell cAMP. We also determined mesangial cell HS when cAMP levels were modified using a cationic membrane after metabolic labeling. Cellular cAMP levels increased significantly when mesangial cells were incubated with plasma from patients with INS in comparison with control plasma (+77%, P = 0.01). Forskolin and IBMX, which increased cellular cAMP, decreased HS levels (-21 +/- 9% and -15 +/- 6% respectively, P < 0.05 for both), whereas dideoxyadenosine, which decreased cellular cAMP, increased HS levels (+24 +/- 7%, P < 0.05). Plasma from patients with INS decreased glomerular cell HS in comparison with control plasma (-34 +/- 8%, P < 0,05). This effect was abolished when cells were preincubated with ddAdo to prevent an increase in cAMP levels. We conclude that in mesangial cells, plasma from patients with INS increases cAMP levels, and that cAMP mediates a decrease in HS levels. Moreover, the action of plasma from patients on HS was inhibited when an increase in cAMP was prevented. cAMP may therefore be instrumental in the negative effect of the plasma factor on mesangial cell HS

    LysM Receptor-Like Kinase and LysM Receptor-Like Protein Families: An Update on Phylogeny and Functional Characterization

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    Members of plant specific families of receptor-like kinases (RLKs) and receptor-like proteins (RLPs), containing 3 extracellular LysMs have been shown to directly bind and/or to be involved in perception of lipo-chitooligosaccharides (LCO), chitooligosaccharides (CO), and peptidoglycan (PGN), three types of GlcNAc-containing molecules produced by microorganisms. These receptors are involved in microorganism perception by plants and can activate different plant responses leading either to symbiosis establishment or to defense responses against pathogens. LysM-RLK/Ps belong to multigenic families. Here, we provide a phylogeny of these families in eight plant species, including dicotyledons and monocotyledons, and we discuss known or putative biological roles of the members in each of the identified phylogenetic groups. We also report and discuss known biochemical properties of the LysM-RLK/Ps

    Increasing atmospheric dryness reduces boreal forest tree growth

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    Abstract Rising atmospheric vapour pressure deficit (VPD) associated with climate change affects boreal forest growth via stomatal closure and soil dryness. However, the relationship between VPD and forest growth depends on the climatic context. Here we assess Canadian boreal forest responses to VPD changes from 1951-2018 using a well-replicated tree-growth increment network with approximately 5,000 species-site combinations. Of the 3,559 successful growth models, we observed a relationship between growth and concurrent summer VPD in one-third of the species-site combinations, and between growth and prior summer VPD in almost half of those combinations. The relationship between previous year VPD and current year growth was almost exclusively negative, while current year VPD also tended to reduce growth. Tree species, age, annual temperature, and soil moisture primarily determined tree VPD responses. Younger trees and species like white spruce and Douglas fir exhibited higher VPD sensitivity, as did areas with high annual temperature and low soil moisture. Since 1951, summer VPD increases in Canada have paralleled tree growth decreases, particularly in spruce species. Accelerating atmospheric dryness in the decades ahead will impair carbon storage and societal-economic services

    Evolution of Lipochitooligosaccharide Binding to a LysM-RLK for Nodulation in Medicago truncatula

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    International audienceLysin motif receptor–like kinases (LysM-RLKs) are involved in the perception of chitooligosaccharides (COs) and related lipochitooligosaccharides (LCOs) in plants. Expansion and divergence of the gene family during evolution have led to various roles in symbiosis and defense. By studying proteins of the LYR-IA subclass of LysM-RLKs of the Poaceae, we show here that they are high-affinity LCO-binding proteins with a lower affinity for COs, consistent with a role in LCO perception to establish arbuscular mycorrhiza (AM). In Papilionoid legumes, whole-genome duplication has resulted in two LYR-IA paralogs, MtLYR1 and MtNFP in Medicago truncatula, with MtNFP playing an essential role in root nodule symbiosis with nitrogen-fixing rhizobia. We show that MtLYR1 has retained the ancestral LCO-binding characteristic and is dispensable for AM. Domain swapping between the three LysMs of MtNFP and MtLYR1 and mutagenesis in MtLYR1 suggest that the MtLYR1 LCO-binding site is on the second LysM and that divergence in MtNFP led to better nodulation, but surprisingly with decreased LCO binding. These results suggest that divergence of the LCO-binding site has been important for the evolution of a role of MtNFP in nodulation with rhizobia

    LCO Receptors Involved in Arbuscular Mycorrhiza Are Functional for Rhizobia Perception in Legumes

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    International audienceBacterial lipo-chitooligosaccharides (LCOs) are key mediators of the nitrogen-fixing root nodule symbiosis (RNS) in legumes. The isolation of LCOs from arbuscular mycorrhizal fungi suggested that LCOs are also signaling molecules in arbuscular mycorrhizal (AM). However, the corresponding plant receptors have remained uncharacterized. Here we show that petunia and tomato mutants in the LysM receptor-like kinases LYK10 are impaired in AM formation. Petunia and tomato LYK10 proteins have a high affinity for LCOs (Kd in the nM range) comparable to that previously reported for a legume LCO receptor essential for the RNS. Interestingly, the tomato and petunia LYK10 promoters, when introduced into a legume, were active in nodules similarly to the promoter of the legume orthologous gene. Moreover, tomato and petunia LYK10 coding sequences restored nodulation in legumes mutated in their orthologs. This combination of genetic and biochemical data clearly pinpoints Solanaceous LYK10 as part of an ancestral LCO perception system involved in AM establishment, which has been directly recruited during evolution of the RNS in legumes
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