Adsorption-Kinetic Studies of Mordant Exhaust Dyeing of Cotton and Silk Fabrics with Dye Extract of M. lucida Plant Species

The kinetics and adsorption isotherms of the extremely slow traditional natural exhaust dyeing that takes many hours or days have been studied  purposely to find means of improving the process. The dyeing of cotton and silk fabrics using dye extract of M. lucida at 50 °C were elucidated with  graphs to predict the reaction orders and identify the appropriate adsorption isotherm model(s). Since the dye is UV active, changes in UV absorbance  were used in place of changes in concentrations. The simultaneous and post mordanting methods followed pseudo-second-order reactions, hence  chemisorption. However, mordant application to the dyed fabrics during post mordant followed a pseudo-first-order model, largely physisorption. Dyeing  has followed Langmuir and Freundlich isotherm models with linear correlation r2 ranging between 1 and 0.998. From the Freundlich model and  values of Langmuir constant RL (0.9307 to 1.0), the process is homogeneous, forming a favourable and linear monolayer. Accordingly, the dyeing speed  can be improved by increasing the concentration of dye liquor. Additionally, according to the Freundlich model, higher dye intensity on fabrics is recorded  in post mordanting.&nbsp

Anthocyanin Profile and Antioxidant Property of Anti-asthma Flowers of Cordyline terminalis (L.) Kunth (Agavaceae)

Cordyline terminalis flower is traditionally used to treat asthma and the purple color of the flower is suggestive of anthocyanins. The purpose of this study was to characterize and determine the antioxidant property of anthocyanins from C. terminalis purple flowers. Five anthocyanins, cyanidin 3,5-di-O-β-glucopyranoside (2.6 ± 0.2 mg/g fr. wt) (1), peonidin 3,5-di-O-β-glucopyranoside (2.8 ± 0.3 mg/g fr. wt) (2), cyanidin 3-O-β-(6″-O-E-p-caffeoylglucopyranoside)-5-O-β-glucopyranoside (3.2 ± 0.2 mg/g fr. wt) (3), cyanidin 3-O-β-(6″-O-E-p-coumaroylglucopyranoside)-5-O-β-glucopyranoside (6.2 ± 0.4 mg/g fr. wt) (4), and peonidin 3-O-β-(6″-O-E-p-coumaroylglucopyranoside)-5-O-β-glucopyranoside (9.8 ± 0.2 mg/g fr. wt) (5), were isolated from the flowers of C. terminalis by a combination of chromatographic techniques. Their structures were established by UV-visible, NMR, and ESI-MS. The extract exhibited appreciable antioxidant activity (IC50 ± SD = 13.1 ± 0.8 μg/mL) against quercetin (IC50 ± SD = 4.5 ± 0.4 μg/mL) compared to the individual anthocyanins (IC50 ± SD = 13.8 ± 0.5 to 16.4 ± 0.7 μg/mL) when measured using the 2,2-diphenyl-1-picryl-hydrazyl method. Cordyline terminalis flowers extract may be justified for use and standardization as herbal remedy for asthma.publishedVersio

Assessing Integrated Pest Management Implementation and Knowledge Gaps in South Dakota

A survey of commercial pesticide applicator training participants was carried out during 2015 winter pesticide certification meetings to assess integrated pest management (IPM) knowledge gaps. Overall, the majority of the respondents reported that they have adequate access to IPM information and that they apply IPM principles in their pest management programs. Preventive fungicide use was identified as a regular practice by half the respondents and was dependent on the region of the state. Participants identified basic pest identification as an area in which more resources are needed. Online information and field days were the preferred options for accessing outreach and Extension

Global Distribution of Human-Associated Fecal Genetic Markers in Reference Samples from Six Continents

Numerous bacterial genetic markers are available for the molecular detection of human sources of fecal pollution in environmental waters. However, widespread application is hindered by a lack of knowledge regarding geographical stability, limiting implementation to a small number of well-characterized regions. This study investigates the geographic distribution of five human-associated genetic markers (HF183/BFDrev, HF183/BacR287, BacHum-UCD, BacH, and Lachno2) in municipal wastewaters (raw and treated) from 29 urban and rural wastewater treatment plants (750-4»400»000 population equivalents) from 13 countries spanning six continents. In addition, genetic markers were tested against 280 human and nonhuman fecal samples from domesticated, agricultural and wild animal sources. Findings revealed that all genetic markers are present in consistently high concentrations in raw (median log10 7.2-8.0 marker equivalents (ME) 100 mL-1) and biologically treated wastewater samples (median log10 4.6-6.0 ME 100 mL-1) regardless of location and population. The false positive rates of the various markers in nonhuman fecal samples ranged from 5% to 47%. Results suggest that several genetic markers have considerable potential for measuring human-associated contamination in polluted environmental waters. This will be helpful in water quality monitoring, pollution modeling and health risk assessment (as demonstrated by QMRAcatch) to guide target-oriented water safety management across the globe.Fil: Mayer, René E.. Vienna University of Technology; Austria. Interuniversity Cooperation Centre for Water and Health; AustriaFil: Reischer, Georg. Vienna University of Technology; AustriaFil: Ixenmaier, Simone K.. Vienna University of Technology; Austria. Interuniversity Cooperation Centre for Water and Health; AustriaFil: Derx, Julia. Vienna University of Technology; AustriaFil: Blaschke, Alfred Paul. Vienna University of Technology; AustriaFil: Ebdon, James E.. University of Brighton; Reino UnidoFil: Linke, Rita. Vienna University of Technology; Austria. Interuniversity Cooperation Centre Water And Health; AustriaFil: Egle, Lukas. Vienna University of Technology; AustriaFil: Ahmed, Warish. Csiro Land And Water; AustraliaFil: Blanch, Anicet R.. Universidad de Barcelona; EspañaFil: Byamukama, Denis. Makerere University; UgandaFil: Savill, Marion. Affordable Water Limited;Fil: Mushi, Douglas. Sokoine University Of Agriculture; TanzaniaFil: Cristobal, Hector Antonio. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Salta. Instituto de Investigaciones para la Industria Química. Universidad Nacional de Salta. Facultad de Ingeniería. Instituto de Investigaciones para la Industria Química; ArgentinaFil: Edge, Thomas A.. Canada Centre for Inland Waters. Environment and Climate Change Canada; CanadáFil: Schade, Margit A.. Bavarian Environment Agency; AlemaniaFil: Aslan, Asli. Georgia Southern University; Estados UnidosFil: Brooks, Yolanda M.. Michigan State University; Estados UnidosFil: Sommer, Regina. Interuniversity Cooperation Centre Water And Health; Austria. Medizinische Universitat Wien; AustriaFil: Masago, Yoshifumi. Tohoku University; JapónFil: Sato, Maria I.. Cia. Ambiental do Estado de Sao Paulo. Departamento de Análises Ambientais; BrasilFil: Taylor, Huw D.. University of Brighton; Reino UnidoFil: Rose, Joan B.. Michigan State University; Estados UnidosFil: Wuertz, Stefan. Nanyang Technological University. Singapore Centre for Environmental Life Sciences Engineering and School of Civil and Environmental Engineering; SingapurFil: Shanks, Orin. U.S. Environmental Protection Agency; Estados UnidosFil: Piringer, Harald. Vrvis Research Center; AustriaFil: Mach, Robert L.. Vienna University of Technology; AustriaFil: Savio, Domenico. Karl Landsteiner University of Health Sciences; AustriaFil: Zessner, Matthias. Vienna University of Technology; AustriaFil: Farnleitner, Andreas. Vienna University of Technology; Austria. Interuniversity Cooperation Centre Water And Health; Austria. Karl Landsteiner University of Health Sciences; Austri

Anthocyanins from ornamental flowers of red frangipani, Plumeria rubra

a b s t r a c t Two anthocyanins were isolated from ornamental reddish flowers of Plumeria rubra L. (Apocynaceae) by a combination of chromatographic techniques. Their structures were elucidated mainly by the use of homo-and heteronuclear nuclear magnetic resonance spectroscopy and high-resolution electrospray mass spectrometry. The anthocyanin cyanidin 3-O-␤-(2 -glucopyranosyl-O-␤-galactopyranoside) (75%), has previously been isolated only from Cornus suecica (Cornaceae) fruits, while the other (20%) was identified as cyanidin-3-O-␤-galactopyranoside. This is the first report of the anthocyanins responsible for the attractive colours of the flowers of red frangipani

Purple anthocyanin colouration on lower (abaxial) leaf surface of Hemigraphis colorata (Acanthaceae)

The functional significance of anthocyanin colouration of lower (abaxial) leaf surfaces is not clear. Two anthocyanins, 5-O-methylcyanidin 3-O-(3″-(β-glucuronopyranosyl)-β-glucopyranoside) (1) and 5-O-methylcyanidin 3-O-β-glucopyranoside (2), were isolated from Hemigraphis colorata (Blume) (Acanthaceae) leaves with strong purple abaxial colouration (2.2 and 0.6 mg/g fr. wt., respectively). The glycosyl moiety of 1, the disaccharide 3″-(β-glucuronopyranosyl)-β-glucopyranoside), has previously been reported to occur only in a triterpenoid saponin, lindernioside A. The structural assignment of the aglycone of 1 and 2 is the first complete characterisation of a natural 7-hydroxy-5-methoxyanthocyanidin. Compared to nearly all naturally occurring anthocyanidins, the 5-O-methylation of this anthocyanidin limits the type of possible quinoidal forms of 1 and 2 to be those forms with keto-function in only their 7- and 4′-positions

Anthocyanin Profile and Antioxidant Property of Anti-asthma Flowers of Cordyline terminalis (L.) Kunth (Agavaceae)

Cordyline terminalis flower is traditionally used to treat asthma and the purple color of the flower is suggestive of anthocyanins. The purpose of this study was to characterize and determine the antioxidant property of anthocyanins from C. terminalis purple flowers. Five anthocyanins, cyanidin 3,5-di-O-β-glucopyranoside (2.6 ± 0.2 mg/g fr. wt) (1), peonidin 3,5-di-O-β-glucopyranoside (2.8 ± 0.3 mg/g fr. wt) (2), cyanidin 3-O-β-(6″-O-E-p-caffeoylglucopyranoside)-5-O-β-glucopyranoside (3.2 ± 0.2 mg/g fr. wt) (3), cyanidin 3-O-β-(6″-O-E-p-coumaroylglucopyranoside)-5-O-β-glucopyranoside (6.2 ± 0.4 mg/g fr. wt) (4), and peonidin 3-O-β-(6″-O-E-p-coumaroylglucopyranoside)-5-O-β-glucopyranoside (9.8 ± 0.2 mg/g fr. wt) (5), were isolated from the flowers of C. terminalis by a combination of chromatographic techniques. Their structures were established by UV-visible, NMR, and ESI-MS. The extract exhibited appreciable antioxidant activity (IC50 ± SD = 13.1 ± 0.8 μg/mL) against quercetin (IC50 ± SD = 4.5 ± 0.4 μg/mL) compared to the individual anthocyanins (IC50 ± SD = 13.8 ± 0.5 to 16.4 ± 0.7 μg/mL) when measured using the 2,2-diphenyl-1-picryl-hydrazyl method. Cordyline terminalis flowers extract may be justified for use and standardization as herbal remedy for asthma

Working with farmer groups in Uganda to develop new sweet potato cultivars: decentralisation and building on traditional approaches

Scientists and farmers in Uganda identified preferred sweet potato: (1) varieties through participatory varietal selection (PVS); and (2) new clones from seedling populations through a participatory plant breeding (PPB) approach. During these two processes, farmers identified 51 attributes of their landraces and of released varieties and used 21 criteria to select clones from amongst the seedling populations. Scientists had, in publications, listed attributes (11 main attributes identified), morphological descriptors (11) of released varieties and varietal needs (23) of sweet potato farmers. One released variety (NASPOT 1) was selected by farmers during PVS, mostly for its high and early yield of large, sweet and mealy roots, and several clones were selected through PPB amongst the seedling populations for a wider range of attributes. Some varietal attributes needed by farmers were not included by scientists either because they were very laborious, for example, selecting on-station for clones suitable for sequential piece-meal harvesting, or because occurrence of important abiotic or biotic stresses such as drought or pest damage were difficult to predict. Farmers seldom mentioned disease resistance but did mention pest resistance, consistent with easy visibility of both the causes of and the damage due to pests. Unlike scientists, farmers made no mention of a need for cultivars to have perceptually distinct features, despite this being a common attribute of landraces of most crops

Anthocyanin Profile and Antioxidant Activity of Edible Leaves of Dissotis brazzae Cogn (Melastomataceae)

Anthocyanins are colored bioactive phytochemicals in the class of flavonoids with high potential as dietary antioxidants. Demand for anthocyanins in functional food and nutraceutical industries has continued to increase over the past decades. However, sources of anthocyanins for commercial exploitation are currently limited. Tropical Africa and Uganda in particular, harbors many plant species with potential to serve as new sources of anthocyanins. In this study, the anthocyanin profile and antioxidant activity of edible leaves of Dissotis brazzae, a plant of tropical African origin, were investigated. Two known anthocyanins, (1) cyanidin 3-O-β-glucopyranoside (1.28±0.44 mg/g fr. wt.) and (2) cyanidin 3-O-α-rhamnopyranoside (1.89±0.42 mg/g fr. wt.), were isolated from D. brazzae purple leaves by a combination of chromatographic techniques. Their structures were elucidated mainly by homo- and heteronuclear NMR spectroscopy and online HPLC/UV-Vis spectroscopy. The isolated anthocyanins showed appreciable level of antioxidant activity against DPPH, with 1 (IC50=9.2±0.2 μg/ml) showing slightly higher antioxidant potency than 2 (IC50=14.0±0.6 μg/ml). However, quercetin (IC50=4.5±0.4 μg/ml) used as a reference showed a higher antioxidant activity than 1 and 2. The total anthocyanin content of D. brazzae leaves (317 mg/100g) was within the range (80 – 680 mg/100g) of anthocyanins content in most dietary sources. This is the first report of fully characterised anthocyanins from the genus Dissotis, which may be of taxonomic importance. A new dietary source of the rare cyanidin 3-O-α-rhamnopyranoside has been identified