A periodic inventory system of intermittent demand items with fixed lifetimes

Perishable items with a limited lifespan and intermittent/erratic consumption are found in a variety of industrial settings: dealing with such items is challenging for inventory managers. In this study, a periodic inventory control system is analysed, in which items are characterised by intermittent demand and known expiration dates. We propose a new inventory management method, considering both perishability and intermittency constraints. The new method is a modification of a method proposed in the literature, which uses a periodic order-up-to-level inventory policy and a compound Bernoulli demand. We derive the analytical expression of the fill rate and propose a computational procedure to calculate the optimal solution. A comparative numerical analysis is conducted to evaluate the performance of the proposed solution against the standard inventory control method, which does not take into account perishability. The proposed method leads to a bias that is only affected by demand size, in contrast to the standard method which is impacted by more severe biases driven by intermittence and periods before expiration

On order policies with pre-specified order schedules for a perishable product in retail.

This paper studies a retail inventory system for a perishable product, based on a practical setting in Dutch retail. The product has a fixed shelf life of three days upon delivery at the store and product demand has a weekly pattern, which is stationary over the weeks, but varies over the days of the week. Items of varying age occur in stock. However, in retail practice, the age-distribution is often unknown, which complicates order decisions. Depending on the type of product or the size of the supermarket, replenishment cycle lengths may vary. We study a situation where a store is replenished either three or four times a week on pre-specified days. The research aim is to find practical and efficient order policies that can deal with the lack of information about the age distribution of items in stock, considering mixed LIFO and FIFO withdrawal. Reducing potential waste goes along with cost minimization, while the retailer aims at meeting a cycle service level requirement. We present four new heuristics that do not require knowledge of the inventory age-distribution. A heuristic, based on a constant order quantity for each order moment, often generates least waste and lowest costs. However, this requires a few minutes of computation time. A new base stock policy appears second best

Minimizing food waste in grocery store operations: literature review and research agenda

Research on grocery waste in food retailing has recently attracted particular interest. Investigations in this area are relevant to address the problems of wasted resources and ethical concerns, as well as economic aspects from the retailer’s perspective. Reasons for food waste in retail are already well-studied empirically, and based on this, proposals for reduction are discussed. However, comprehensive approaches for preventing food waste in store operations using analytics and modeling methods are scarce. No work has yet systematized related research in this domain. As a result, there is neither any up-to-date literature review nor any agenda for future research. We contribute with the first structured literature review of analytics and modeling methods dealing with food waste prevention in retail store operations. This work identifies cross-cutting store-related planning areas to mitigate food waste, namely (1) assortment and shelf space planning, (2) replenishment policies, and (3) dynamic pricing policies. We introduce a common classification scheme of literature with regard to the depth of food waste integration and the characteristics of these planning problems. This builds our foundation to review analytics and modeling approaches. Current literature considers food waste mainly as a side effect in costing and often ignores product age dependent demand by customers. Furthermore, approaches are not integrated across planning areas. Future lines of research point to the most promising open questions in this field

Stochastic Optimization Models for Perishable Products

For many years, researchers have focused on developing optimization models to design and manage supply chains. These models have helped companies in different industries to minimize costs, maximize performance while balancing their social and environmental impacts. There is an increasing interest in developing models which optimize supply chain decisions of perishable products. This is mainly because many of the products we use today are perishable, managing their inventory is challenging due to their short shelf life, and out-dated products become waste. Therefore, these supply chain decisions impact profitability and sustainability of companies and the quality of the environment. Perishable products wastage is inevitable when demand is not known beforehand. A number of models in the literature use simulation and probabilistic models to capture supply chain uncertainties. However, when demand distribution cannot be described using standard distributions, probabilistic models are not effective. In this case, using stochastic optimization methods is preferred over obtaining approximate inventory management policies through simulation. This dissertation proposes models to help businesses and non-prot organizations make inventory replenishment, pricing and transportation decisions that improve the performance of their system. These models focus on perishable products which either deteriorate over time or have a fixed shelf life. The demand and/or supply for these products and/or, the remaining shelf life are stochastic. Stochastic optimization models, including a two-stage stochastic mixed integer linear program, a two-stage stochastic mixed integer non linear program, and a chance constraint program are proposed to capture uncertainties. The objective is to minimize the total replenishment costs which impact prots and service rate. These models are motivated by applications in the vaccine distribution supply chain, and other supply chains used to distribute perishable products. This dissertation also focuses on developing solution algorithms to solve the proposed optimization models. The computational complexity of these models motivated the development of extensions to standard models used to solve stochastic optimization problems. These algorithms use sample average approximation (SAA) to represent uncertainty. The algorithms proposed are extensions of the stochastic Benders decomposition algorithm, the L-shaped method (LS). These extensions use Gomory mixed integer cuts, mixed-integer rounding cuts, and piecewise linear relaxation of bilinear terms. These extensions lead to the development of linear approximations of the models developed. Computational results reveal that the solution approach presented here outperforms the standard LS method. Finally, this dissertation develops case studies using real-life data from the Demographic Health Surveys in Niger and Bangladesh to build predictive models to meet requirements for various childhood immunization vaccines. The results of this study provide support tools for policymakers to design vaccine distribution networks

Multiple Independent DE Optimizations to Tackle Uncertainty and Variability in Demand in Inventory Management

To determine the effectiveness of metaheuristic Differential Evolution optimization strategy for inventory management (IM) in the context of stochastic demand, this empirical study undertakes a thorough investigation. The primary objective is to discern the most effective strategy for minimizing inventory costs within the context of uncertain demand patterns. Inventory costs refer to the expenses associated with holding and managing inventory within a business. The approach combines a continuous review of IM policies with a Monte Carlo Simulation (MCS). To find the optimal solution, the study focuses on meta-heuristic approaches and compares multiple algorithms. The outcomes reveal that the Differential Evolution (DE) algorithm outperforms its counterparts in optimizing IM. To fine-tune the parameters, the study employs the Latin Hypercube Sampling (LHS) statistical method. To determine the final solution, a method is employed in this study which combines the outcomes of multiple independent DE optimizations, each initiated with different random initial conditions. This approach introduces a novel and promising dimension to the field of inventory management, offering potential enhancements in performance and cost efficiency, especially in the presence of stochastic demand patterns.Comment: 6 pages, 2 figures, 6 tables, IEEE (ICITEE 2023

Grocery omnichannel perishable inventories: performance measures and influencing factors

Purpose- Perishable inventory management for the grocery sector has become more challenging with extended omnichannel activities and emerging consumer expectations. This paper aims to identify and formalize key performance measures of omnichannel perishable inventory management (OCPI) and explore the influence of operational and market-related factors on these measures. Design/methodology/approach- The inductive approach of this research synthesizes three performance measures (product waste, lost sales and freshness) and four influencing factors (channel effect, demand variability, product perishability and shelf life visibility) for OCPI, through industry investigation, expert interviews and a systematic literature review. Treating OCPI as a complex adaptive system and considering its transaction costs, this paper formalizes the OCPI performance measures and their influencing factors in two statements and four propositions, which are then tested through numerical analysis with simulation. Findings- Product waste, lost sales and freshness are identified as distinctive OCPI performance measures, which are influenced by product perishability, shelf life visibility, demand variability and channel effects. The OCPI sensitivity to those influencing factors is diverse, whereas those factors are found to moderate each other's effects. Practical implications- To manage perishables more effectively, with less waste and lost sales for the business and fresher products for the consumer, omnichannel firms need to consider store and online channel requirements and strive to reduce demand variability, extend product shelf life and facilitate item-level shelf life visibility. While flexible logistics capacity and dynamic pricing can mitigate demand variability, the product shelf life extension needs modifications in product design, production, or storage conditions. OCPI executives can also increase the product shelf life visibility through advanced stock monitoring/tracking technologies (e.g. smart tags or more comprehensive barcodes), particularly for the online channel which demands fresher products. Originality/value- This paper provides a novel theoretical view on perishables in omnichannel systems. It specifies the OCPI performance, beyond typical inventory policies for cost minimization, while discussing its sensitivity to operations and market factors

Review of mathematical models for production planning under uncertainty due to lack of homogeneity: proposal of a conceptual model

[EN] Lack of homogeneity in the product (LHP) appears in some production processes that confer heterogeneity in the characteristics of the products obtained. Supply chains with this issue have to classify the product in different homogeneous subsets, whose quantity is uncertain during the production planning process. This paper proposes a generic framework for reviewing in a unified way the literature about production planning models dealing with LHP uncertainty. This analysis allows the identification of similarities among sectors to transfer solutions between them and gaps existing in the literature for further research. The results of the review show: (1) sectors affected by LHP inherent uncertainty, (2) the inherent LHP uncertainty types modelled, and (3) the approaches for modelling LHP uncertainty most widely employed. Finally, we suggest a conceptual model reflecting the aspects to be considered when modelling the production planning in sectors with LHP in an uncertain environment.This research was initiated within the framework of the project funded by the Ministerio de Economía y Competitividad [Ref. DPI2011-23597] entitled ‘Methods and models for operations planning and order management in supply chains characterised by uncertainty in production due to the lack of product uniformity’ (PLANGES-FHP) already finished. After, the project leading to this application has received funding from the European Union’s research and innovation programme under the H2020 Marie Skłodowska-Curie Actions with the grant agreement No 691249, Project entitled ’Enhancing and implementing Knowledge based ICT solutions within high Riskand Uncertain Conditions for Agriculture Production Systems’ (RUC-APS).Mundi, I.; Alemany Díaz, MDM.; Poler, R.; Fuertes-Miquel, VS. (2019). 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Mathematical programming heuristics for nonstationary stochastic inventory control

This work focuses on the computation of near-optimal inventory policies for a wide range of problems in the field of nonstationary stochastic inventory control. These problems are modelled and solved by leveraging novel mathematical programming models built upon the application of stochastic programming bounding techniques: Jensen's lower bound and Edmundson-Madanski upper bound. The single-item single-stock location inventory problem under the classical assumption of independent demand is a long-standing problem in the literature of stochastic inventory control. The first contribution hereby presented is the development of the first mathematical programming based model for computing near-optimal inventory policy parameters for this problem; the model is then paired with a binary search procedure to tackle large-scale problems. The second contribution is to relax the independence assumption and investigate the case in which demand in different periods is correlated. More specifically, this work introduces the first stochastic programming model that captures Bookbinder and Tan's static-dynamic uncertainty control policy under nonstationary correlated demand; in addition, it discusses a mathematical programming heuristic that computes near-optimal policy parameters under normally distributed demand featuring correlation, as well as under a collection of time-series-based demand process. Finally, the third contribution is to consider a multi-item stochastic inventory system subject to joint replenishment costs. This work presents the first mathematical programming heuristic for determining near-optimal inventory policy parameters for this system. This model comes with the advantage of tackling nonstationary demand, a variant which has not been previously explored in the literature. Unlike other existing approaches in the literature, these mathematical programming models can be easily implemented and solved by using off-the-shelf mathematical programming packages, such as IBM ILOG optimisation studio and XPRESS Optimizer; and do not require tedious computer coding. Extensive computational studies demonstrate that these new models are competitive in terms of cost performance: in the case of independent demand, they provide the best optimality gap in the literature; in the case of correlated demand, they yield tight optimality gap; in the case of nonstationary joint replenishment problem, they are competitive with state-of-the-art approaches in the literature and come with the advantage of being able to tackle nonstationary problems