78 research outputs found
Longitudinal Improvements in Radiation Exposure in Cardiac Catheterization for Congenital Heart Disease
Balancing the benefits of n-3 polyunsaturated fatty acids and the risks of methylmercury exposure from fish consumption
A comparison of the persistence, toxicity, and exposure to high-volume natural plant-derived and synthetic pesticides
Estimates of per Capita Fish Consumption in the U.S. Based on the Continuing Survey of Food Intake by Individuals (CSFII)
Fluoride accumulation and toxicity in laboratory populations of wild small mammals and white mice
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