12 research outputs found

    Non-minimal Gauge Mediation and Moduli Stabilization

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    In this paper we consider U(1)-gauged Polony'i model with two spurions coupled to a twisted closed string modulus. This offers a consistent setup for metastable SUSY breakdown which allows for moduli stabilization and naturally leads to gauge or hybrid gauge/gravitational mediation mechanism. Due to the presence of the second spurion one can arrange for a solution of the \mu and B_\mu problems in a version of modified Giudice-Masiero mechanism, which works both in the limit of pure gauge mediation and in the mixed regime of hybrid mediation.Comment: 12 pages, Discussion extended to include the effects of the gauge boson exchange. This should be version 2

    General Gauge Mediation at the Weak Scale

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    We completely characterize General Gauge Mediation (GGM) at the weak scale by solving all IR constraints over the full parameter space. This is made possible through a combination of numerical and analytical methods, based on a set of algebraic relations among the IR soft masses derived from the GGM boundary conditions in the UV. We show how tensions between just a few constraints determine the boundaries of the parameter space: electroweak symmetry breaking (EWSB), the Higgs mass, slepton tachyons, and left-handed stop/sbottom tachyons. While these constraints allow the left-handed squarks to be arbitrarily light, they place strong lower bounds on all of the right-handed squarks. Meanwhile, light EW superpartners are generic throughout much of the parameter space. This is especially the case at lower messenger scales, where a positive threshold correction to mhm_h coming from light Higgsinos and winos is essential in order to satisfy the Higgs mass constraint.Comment: 43 pages, 20 figures, mathematica package included in the sourc

    On low-energy predictions of unification models inspired by F-theory

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    The aim of this paper is to discuss phenomenological consequences of a particular unification model (Z_3 model) inspired by F-theory. The most distinctive feature of this model is a variety of (cosmologically feasible) options for the NLSP and NNLSP, beyond the usually considered benchmark scenarios.Comment: LaTeX, 11 pages, 12 figure

    Oat-buckwheat breads - technological quality, staling and sensory properties

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    The technological and sensory properties and the staling of breads made from oat flour (OF) and buckwheat flour (BF) were analysed. Significant differences in protein and ash content were found in the experimental breads due to significant differences in the composition of the BF and OF used. As the proportion of BF in the recipe increased, a deterioration in the technological properties of the dough and bread as well as an increase in the crumb hardness were observed. The presence of OF in the recipe increased the bread volume, significantly enhanced the lightness of the crust and crumb and improved the overall sensory quality. The OF used in the recipe decreased the starch retrogradation enthalpy value, which is strongly related to a delay in bread staling. The proposed bakery products can be attractive to consumers who are looking for new food products.This research was supported by statutory funding from the Department of Chemistry and Biodynamics of Food of the IAR & FR PAS in Olsztyn, Poland and by a grant from the KNOW Consortium “Healthy Animal – Safe Food”, MS & HE Decision No. 05-1/KNOW2/2015.Peer reviewe
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