60 research outputs found

    Sampling the Porridge: A Comparison of Ordered Variable Regression with \u3cem\u3eF\u3c/em\u3e and \u3cem\u3eR\u3c/em\u3e\u3csup\u3e2\u3c/sup\u3e and Multiple Linear Regression with Corrected \u3cem\u3eF\u3c/em\u3e and \u3cem\u3eR\u3c/em\u3e\u3csup\u3e2\u3c/sup\u3e in the Presence of Multicollinearity

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    Differences between the multiple linear regression model with Corrected R2 and Corrected F and the ordered variable regression model with R2 and F when intercorrelation is present are illustrated with simulated and real-world data

    The Goldilocks Dilemma: Impacts of Multicollinearity -- A Comparison of Simple Linear Regression, Multiple Regression, and Ordered Variable Regression Models

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    A common consideration concerning the application of multiple linear regression is the lack of independence among predictors (multicollinearity). The main purpose of this article is to introduce an alternative method of regression originally outlined by Woolf (1951), which completely eliminates the relatedness between the predictors in a multiple predictor setting

    Potentials, challenges and visions for future European organic animal farming

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    There is a serious need for significant and fundamental improvements to the way we currently produce and consume food if we are going to respond meaningfully to the enormous global environmental challenges that face us. The role of animal farming in particular is faced with the challenge of balancing their potential positive contribution to our food system within an effective circular economy while ensuring that the animals on our farms exist as living, sentient beings that are treated in ways that allow their lives, from their perspective, to be worth living

    Strategies And Visions For The Future Of Organic Animal Farming

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    Based on existing knowledge and current research projects, a number of innovative strategies and approaches are proposed that would enable organic animal farming to contribute to a more sustainable and resilient food systems that also impacts positively on our surrounding socio-ecological landscape. The focus is on 1) integrated, multispecies, diversified systems, 2) sustainable foraging strategies and efficient utilisation of natural resources, 3) home grown protein feed especially for monogastric animals, 4) resilience as the core of health development rather than just freedom of diseases, 5) breeding including multipurpose breeds, and 6) enhanced mother-infant contact

    The governance of justice and internal security in Scotland: Between the Scottish independence referendum and British decisions on the EU

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    This article examines how the governance of justice and internal security in Scotland could be affected by the outcome of the Scottish independence referendum in September 2014. The article argues that it is currently impossible to equate a specific result in the referendum with a given outcome for the governance of justice and internal security in Scotland. This is because of the complexities of the current arrangements in that policy area and the existence of several changes that presently affect them and are outside the control of the government and of the people of Scotland. This article also identifies an important paradox. In the policy domain of justice and internal security, a ‘no’ vote could, in a specific set of circumstances, actually lead to more changes than a victory of the ‘yes’ camp

    ARIA 2016: Care pathways implementing emerging technologies for predictive medicine in rhinitis and asthma across the life cycle

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    The Allergic Rhinitis and its Impact on Asthma (ARIA) initiative commenced during a World Health Organization workshop in 1999. The initial goals were (1) to propose a new allergic rhinitis classification, (2) to promote the concept of multi-morbidity in asthma a

    Cabbage and fermented vegetables : From death rate heterogeneity in countries to candidates for mitigation strategies of severe COVID-19

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    Large differences in COVID-19 death rates exist between countries and between regions of the same country. Some very low death rate countries such as Eastern Asia, Central Europe, or the Balkans have a common feature of eating large quantities of fermented foods. Although biases exist when examining ecological studies, fermented vegetables or cabbage have been associated with low death rates in European countries. SARS-CoV-2 binds to its receptor, the angiotensin-converting enzyme 2 (ACE2). As a result of SARS-CoV-2 binding, ACE2 downregulation enhances the angiotensin II receptor type 1 (AT(1)R) axis associated with oxidative stress. This leads to insulin resistance as well as lung and endothelial damage, two severe outcomes of COVID-19. The nuclear factor (erythroid-derived 2)-like 2 (Nrf2) is the most potent antioxidant in humans and can block in particular the AT(1)R axis. Cabbage contains precursors of sulforaphane, the most active natural activator of Nrf2. Fermented vegetables contain many lactobacilli, which are also potent Nrf2 activators. Three examples are: kimchi in Korea, westernized foods, and the slum paradox. It is proposed that fermented cabbage is a proof-of-concept of dietary manipulations that may enhance Nrf2-associated antioxidant effects, helpful in mitigating COVID-19 severity.Peer reviewe

    Nrf2-interacting nutrients and COVID-19 : time for research to develop adaptation strategies

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    There are large between- and within-country variations in COVID-19 death rates. Some very low death rate settings such as Eastern Asia, Central Europe, the Balkans and Africa have a common feature of eating large quantities of fermented foods whose intake is associated with the activation of the Nrf2 (Nuclear factor (erythroid-derived 2)-like 2) anti-oxidant transcription factor. There are many Nrf2-interacting nutrients (berberine, curcumin, epigallocatechin gallate, genistein, quercetin, resveratrol, sulforaphane) that all act similarly to reduce insulin resistance, endothelial damage, lung injury and cytokine storm. They also act on the same mechanisms (mTOR: Mammalian target of rapamycin, PPAR gamma:Peroxisome proliferator-activated receptor, NF kappa B: Nuclear factor kappa B, ERK: Extracellular signal-regulated kinases and eIF2 alpha:Elongation initiation factor 2 alpha). They may as a result be important in mitigating the severity of COVID-19, acting through the endoplasmic reticulum stress or ACE-Angiotensin-II-AT(1)R axis (AT(1)R) pathway. Many Nrf2-interacting nutrients are also interacting with TRPA1 and/or TRPV1. Interestingly, geographical areas with very low COVID-19 mortality are those with the lowest prevalence of obesity (Sub-Saharan Africa and Asia). It is tempting to propose that Nrf2-interacting foods and nutrients can re-balance insulin resistance and have a significant effect on COVID-19 severity. It is therefore possible that the intake of these foods may restore an optimal natural balance for the Nrf2 pathway and may be of interest in the mitigation of COVID-19 severity

    A hierarchical approach to multigroup factorial invariance

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    Discriminant analysis, Factor analysis, Structural similarity, Generalized canonical correlation,
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