Carbon budgets of top- and subsoil food webs in an arable system

© 2018 This study assessed the carbon (C) budget and the C stocks in major compartments of the soil food web (bacteria, fungi, protists, nematodes, meso- and macrofauna) in an arable field with/without litter addition. The C stocks in the food web were more than three times higher in topsoil (0–10 cm) compared to subsoil (>40 cm). Microorganisms contained over 95% of food web C, with similar contributions of bacteria and fungi in topsoil. Litter addition did not alter C pools of soil biota after one growing season, except for the increase of fungi and fungal feeding nematodes in the topsoil. However, the C budget for functional groups changed with depth, particularly in the microfauna. This suggests food web resilience to litter amendment in terms of C pool sizes after one growing season. In contrast, the distinct depth dependent pattern indicates specific metacommunities, likely shaped by dominant abiotic and biotic habitat properties

Small but powerful

In der vorliegenden Arbeit wurden die Einflüsse der landwirtschaftlichen Nutzung auf die Struktur und Biomasse von Nematoden entlang eines Tiefengradientens und innerhalb zweier Vegetationsperioden an einem Ackerstandort untersucht. Die Freilandanalyse der Nematodengemeinschaft wies auf ein mit Nährstoffen angereichertes und gestörtes Ökosystem, mit einer geringen Diversität, hin. Entlang des Tiefengradienten bildeten die Nematoden Metacommunities, welche Umweltgegebenheiten wie Nahrungsquellen und abiotischen Faktoren widerspiegeln. Signifikant höhere Biomassen wurden unter Weizen im Vergleich zu Mais als Ackerfrucht beobachtet. Die Streuapplikation induzierte einen „bottom-up“ Effekt mit größeren Biomassen in den niedrigen als in den höheren trophischen Stufen. Die Nematoden Biomassen sowie die faunistischen Indizes (Channel Index, Enrichment Index) zeigten, dass der Kohlenstofffluss im Bakterienkanal des Bodens dominierte. Allerdings deckte das 13C Pulse-Labelling Experiment im Feld auf, dass der Kohlenstofffluss durch die Pilzgemeinschaft sowie die pilzfressenden Nematoden wesentlich höhere Umsatzraten aufweist. In einem 14C-Laborexperiment wurde ein vollständiges Budget des Flusses von wurzelbürtigem Kohlenstoff in das Nahrungsnetz der Nematoden bestimmt. Hierbei wiesen die pflanzenparasitären Nematoden die höchsten 14C-Gehalte innerhalb weniger Tage auf, da sie direkt an den Wurzeln fressen und über die Herbivorenkette den Nährstoffzyklus im Boden eröffnen.The present research considered the effects of agricultural management practice on the nematode community structure and biomass in three different depths and two successive vegetation periods at an arable field site. The resource quality was manipulated by crop plant and organic amendment, to investigate the major soil carbon pathways based on roots, bacteria and fungi. The nematode community analysis pointed to a highly enriched and disturbed ecosystem with low biodiversity. Along the depth gradient the nematodes formed distinct metacommunities, reflecting resource availability and abiotic environmental factors. Wheat supported significantly greater nematode biomass than maize. The litter amendment induced bottom-up effects, with greater biomass allocation at lower than at higher trophic levels. The biomass of nematode families as well as faunal indices (Channel Index, Enrichment Index) revealed a predominance of the bacterial carbon channel in the arable soil. A 13C pulse-labelling experiment investigating the flux of root- derived C into the soil food web revealed high turnover rates in the fungal carbon pathway. This was evident for soil fungi as well as for fungal-feeding nematodes and contradicts general assumptions of a more active bacterial pathway in arable soils. A laboratory experiment with 14C isotope was used to compile a complete budget for the root-derived carbon in the nematode food web. Here plant-feeding nematodes, which feed on living plant roots, thereby opening the root C cycling into the food web, showed highest amounts of 14C allocation within a few days

Small but Powerful: Nematodes as Model to Disentangle the Structure, Function and Carbon Allocation in the Soil Micro-Food Web

In der vorliegenden Arbeit wurden die Einflüsse der landwirtschaftlichen Nutzung auf die Struktur und Biomasse von Nematoden entlang eines Tiefengradientens und innerhalb zweier Vegetationsperioden an einem Ackerstandort untersucht. Die Freilandanalyse der Nematodengemeinschaft wies auf ein mit Nährstoffen angereichertes und gestörtes Ökosystem, mit einer geringen Diversität, hin. Entlang des Tiefengradienten bildeten die Nematoden Metacommunities, welche Umweltgegebenheiten wie Nahrungsquellen und abiotischen Faktoren widerspiegeln. Signifikant höhere Biomassen wurden unter Weizen im Vergleich zu Mais als Ackerfrucht beobachtet. Die Streuapplikation induzierte einen „bottom-up“ Effekt mit größeren Biomassen in den niedrigen als in den höheren trophischen Stufen. Die Nematoden Biomassen sowie die faunistischen Indizes (Channel Index, Enrichment Index) zeigten, dass der Kohlenstofffluss im Bakterienkanal des Bodens dominierte. Allerdings deckte das 13C Pulse-Labelling Experiment im Feld auf, dass der Kohlenstofffluss durch die Pilzgemeinschaft sowie die pilzfressenden Nematoden wesentlich höhere Umsatzraten aufweist. In einem 14C-Laborexperiment wurde ein vollständiges Budget des Flusses von wurzelbürtigem Kohlenstoff in das Nahrungsnetz der Nematoden bestimmt. Hierbei wiesen die pflanzenparasitären Nematoden die höchsten 14C-Gehalte innerhalb weniger Tage auf, da sie direkt an den Wurzeln fressen und über die Herbivorenkette den Nährstoffzyklus im Boden eröffnen

Carbon budgets of top- and subsoil food webs in an arable system

© 2018 This study assessed the carbon (C) budget and the C stocks in major compartments of the soil food web (bacteria, fungi, protists, nematodes, meso- and macrofauna) in an arable field with/without litter addition. The C stocks in the food web were more than three times higher in topsoil (0–10 cm) compared to subsoil (>40 cm). Microorganisms contained over 95% of food web C, with similar contributions of bacteria and fungi in topsoil. Litter addition did not alter C pools of soil biota after one growing season, except for the increase of fungi and fungal feeding nematodes in the topsoil. However, the C budget for functional groups changed with depth, particularly in the microfauna. This suggests food web resilience to litter amendment in terms of C pool sizes after one growing season. In contrast, the distinct depth dependent pattern indicates specific metacommunities, likely shaped by dominant abiotic and biotic habitat properties

Carbon budgets of top- and subsoil food webs in an arable system

This study assessed the carbon (C) budget and the C stocks in major compartments of the soil food web (bacteria, fungi, protists, nematodes, meso- and macrofauna) in an arable field with/without litter addition. The C stocks in the food web were more than three times higher in topsoil (0-10 cm) compared to subsoil ( > 40 cm). Microorganisms contained over 95% of food web C, with similar contributions of bacteria and fungi in topsoil. Litter addition did not alter C pools of soil biota after one growing season, except for the increase of fungi and fungal feeding nematodes in the topsoil. However, the C budget for functional groups changed with depth, particularly in the microfauna. This suggests food web resilience to litter amendment in terms of C pool sizes after one growing season. In contrast, the distinct depth dependent pattern indicates specific metacommunities, likely shaped by dominant abiotic and biotic habitat properties

Effects of resource availability and quality on the structure of the micro-food web of an arable soil across depth.

Soil food webs are important determinants for the carbon flow through terrestrial systems, with the trophic networks between microbes and microfaunal grazers forming the basis for processing plant resources. At an agricultural field site cropped with maize or wheat, plant carbon input to soil was experimentally manipulated by amendment with maize litter. The community structure of dominant micro-food web components, the bacteria, fungi, protozoa and nematodes, was investigated across a depth gradient comprising plough layer, rooted soil below plough horizon, and deeper root free soil. The community composition and diversity within micro-food webs, and the response to resource supply, were assessed in summer, the vegetation period with highest root exudation. In the plough layer amendment with plant residues increased microbial biomass as well as density of fan shaped amoeba morphotypes and of bacterial- and fungal-feeding nematodes. Diversity of food web assemblages was assessed by operational taxonomic units (OTU) for bacteria and fungi, protozoa morphotypes and nematode families. Changes in diversity were either not apparent (fungi, protozoa), negatively related to litter (bacteria) or positively linked to the presence of a specific crop plant (bacteria, nematodes). Based on nematode functional guilds and the related enrichment and structure index, general food web conditions were assigned as nutrient enriched, with a high degree of disturbance, and a dominance of the bacterial energy channel. In sum, litter amendment fostered the abundance but not the diversity of organisms as food webs remained bottom heavy with only small amounts of carbon conserved at higher trophic levels. Food web structure was more affected by the abiotic (soil profile) and biotic (crop plant) environment than by the supply with litter resources