203 research outputs found

    Vocational profile in Health Sciences Students, enrolled in first-year at University of Malaga (Spain): differences by degree.

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    Objectives: This study aimed to determine certain characteristics about the vocational profile of college students, especially if we consider the situation of transition that is taking place currently in college with the implementation of the European Higher Education Area (EHEA). Participants: Students enrolled in first grade of Health Sciences at University of Malaga (Spain) in Nursing, Physiotherapy, Podiatry and Occupational Therapy. The population comprised 272 participants (90%), of a 300 total sample of Health Sciences students with a mean age of 19 years (SD=1.8). Methodology: It was a descriptive and a cross sectional study. Students were asked to fill out an on-line questionnaire in May 2011. It was a vocational interests scale adapted into Spanish by a cross-cultural study. The dimensions were: Leadership, Organization, Altruism, Creativity, Analysis, Production, Adventure, and Erudition. The differences between the four groups of students have been checked by Anova. Results: The vocational profile among Health Sciences students showed significant differences. By degree, the most altruistic were Physiotherapy students (F=3.022, p= 0.030), being also the most adventurous (F=3.658, p=0.013). The most creative were Nursing students (F=3.578, p=0.014) and also the most erudite (F=5.527, p=0.001). Conclusions: These results could be useful in order to study the development of competences that are necessary for finding a job, work with patients and work as a member of multidisciplinary group. Also, we are collecting data every day in order to know the variance with respect the academic year (longitudinal study).Universidad de Málaga. Campus de Excelencia Internacional Andalucía Tech

    Impact of carboxymethylcellulose and water Addition on baking quality and physicochemical Properties of gluten-free bread

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    El objetivo de este estudio fue determinar la influencia de la adición de agua y de carboximetilcelulosa (CMC) en las propiedades fisicoquímicas y de calidad de pan libre de glu-ten (GF), elaborado con harina de arroz, almidón de maíz y almidón de yuca. La harina de arroz presentó los valores más altos de índice de absorción de agua (WAI) e índice de solu-bilidad de agua (WSI). Las concentraciones de CMC y agua fueron de 1-3% y 80-90%, con base en la harina de arroz, componente mayoritario de la mezcla, respectivamente. Se utilizó la Metodología de Superficie de Respuesta (MSR). Los valores máximos para el volumen específico (3,92mL/g) y la altura (77,82mm), se mostraron con 85% de agua y 2% de CMC. El mayor rendimiento, se evidenció con 3% de CMC y 80% de agua, pero este tratamiento tuvo el volumen especí-fico y la altura más baja. En cuanto a las propiedades textur-ales, la combinación de 3% de CMC y 80% de agua generó una miga con la mayor firmeza (16,6N) y dureza (91,2N); los valores más bajos de estos parámetros, se presentaron con 85% de agua y 2% de CMC. El mayor valor de cohesividad (0,46), se registró con 90% de agua y 3% de CMC y la con-dición más baja de cohesividad, se reportó con 80% de agua y 1% de CMC. La inclusión de mayores concentraciones de CMC (3%) genera productos GF, con mayor firmeza, cohe-sividad, elasticidad y dureza.The objective of this study was to determine the influence of water and carboxymethylcellulose (CMC) addition on physi-cochemical properties and baking quality of gluten-free (GF) bread made from rice flour, corn and cassava starch. Rice flour showed the highest values of water absorption index (WAI) and water solubility index (WSI). The CMC concentra-tions and moisture content were 1-3% and 80-90%, based on rice flour, major component of the mixture, respectively. Response Surface Methodology (RSM) was used. The maxi-mum values for the specific volume (3.92mL/g) and height (77.82mm) are presented with 85% moisture content and 2% CMC. The best yields were obtained with 3% CMC and 80% moisture content; but this treatment had the lowest specific volume and height. As for the textural properties, the com-bination of 3% CMC and 80% moisture content resulted in higher firmness crumb (16.6N) and hardness (91.2N), the lowest values of these parameters were presented with 85% moisture content and 2% CMC. The higher cohesiveness value (0.46) was showed with 90% moisture content and 3% CMC, and lower cohesiveness condition reported with 80% moisture content and 1% CMC. The adding of higher con-centrations of CMC (3%) resulted in GF products with more firmness, cohesiveness, elasticity and hardness.Incluye referencias bibliográfica

    Andalusian initial vocational training students: some contributions on their guidance's needs

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    El artículo presenta los principales resultados obtenidos con la técnica proyectiva-mediadora del fotolenguaje en una investigación2 sobre la orientación del alumnado de Formación Profesional Inicial (FP) en el sistema educativo español (tanto en Programas de Cualificación Profesional Inicial como Ciclos Formativos de Grado Medio y Superior). Se conformaron 9 grupos de estudiantes de FP escolarizados en centros de la provincia de Sevilla con el objetivo de obtener datos discursivos relacionados con sus necesidades de orientación. El análisis de los datos obtenidos ha permitido describir las trayectorias escolares de los estudiantes de los tres niveles de FP en el pasado, la percepción que tienen de su situación actual y sus aspiraciones de cara al futuro. Se han detectado algunas características comunes a los tres niveles como la experiencia escolar problemática, el deseo de continuar la formación y la incertidumbre respecto a los proyectos futuros. La información recogida ha posibilitado establecer dos ámbitos de orientación preferentes para este alumnado: la orientación personal dirigida a recuperar el autoconcepto y la confianza en las propias posibilidades de éxito; y la orientación destinada a ayudarle a construir su proyecto profesional y vital y a elegir adecuadamente la formación necesaria para ello.This paper presents some findings from data collection, by means of Photolanguage technique, which has been conducted among 9 vocational students’ groups located inside vocational institutes of the county of Seville. Data analysis allowed us to outline schooling paths’ features of the three levels of vocational pupils, the actual perception about their present training situation as well as their future Life-study-and-employment expectancies. It was possible to establish some common trends among students, as for example, the problematic schooling experience in the past, the present and widespread wish of continuing vocational training studies, and the uncertainty on the possibilities of personal project’s success. These and others outcomes pointed out to two main guidance delivery actions: the first one might deal with the students’ need to recover positive self-concept, as well as confidence on the possibilities of their own success; the second one is related to support vocational students at their attempts to build up a life-and professional project, and to take a suitable study choice

    Observational study of lipid profile and LDL particle size in patients with metabolic syndrome

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    <p>Abstract</p> <p>Background</p> <p>The atherogenic lipoprotein phenotype is characterized by an increase in plasma triglycerides, a decrease in high-density lipoprotein cholesterol (HDLc), and the prevalence of small, dense-low density lipoprotein cholesterol (LDLc) particles. The aim of this study was to establish the importance of LDL particle size measurement by gender in a group of patients with Metabolic Syndrome (MS) attending at a Cardiovascular Risk Unit in Primary Care and their classification into phenotypes.</p> <p>Subjects and methods</p> <p>One hundred eighty-five patients (93 men and 92 women) from several areas in the South of Spain, for a period of one year in a health centre were studied. Laboratory parameters included plasma lipids, lipoproteins, low-density lipoprotein size and several atherogenic rates were determinated.</p> <p>Results</p> <p>We found differences by gender between anthropometric parameters, blood pressure and glucose measures by MS status. Lipid profile was different in our two study groups, and gender differences in these parameters within each group were also remarkable, in HDLc and Apo A-I values. According to LDL particle size, we found males had smaller size than females, and patients with MS had also smaller than those without MS. We observed inverse relationship between LDL particle size and triglycerides in patients with and without MS, and the same relationship between all atherogenic rates in non-MS patients. When we considered our population in two classes of phenotypes, lipid profile was worse in phenotype B.</p> <p>Conclusion</p> <p>In conclusion, we consider worthy the measurement of LDL particle size due to its relationship with lipid profile and cardiovascular risk.</p

    Spanish adaptation of the Perceived Acceptance Scale (PAS) in university students

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    El objetivo principal de este trabajo es adaptar al castellano la Escala de Aceptación Percibida PAS (Perceived Acceptance Scale), desarrollada por Brock, Sarason, Sanghvi y Gurung, para evaluar el componente cognitivo del apoyo social percibido. En una muestra de 855 estudiantes universitarios matriculados por primera vez en diferentes estudios de grado, se analizó la fiabilidad, la dimensionalidad y la validez externa de las puntuaciones de la escala. Los resultados obtenidos muestran una adecuada consistencia interna tanto de las subescalas (amigos, familia, padre y madre) como de la escala total. La estructura factorial, derivada de un análisis factorial confirmatorio, se ajusta al modelo teórico propuesto por los autores del PAS. Las puntuaciones de la escala evidencian validez convergente y discriminante a partir de las relaciones obtenidas con la escala de provisiones sociales y la escala de apoyo social. Las buenas propiedades psicométricas de la escala adaptada permiten disponer de un instrumento de medida adecuado para evaluar la aceptación percibida de los estudiantes universitarios españolesThe main objective of the present study was to adapt the Perceived Acceptance Scale (PAS), developed by Brock, Sarason, Sanghvi and Gurung to evaluate the cognitive component of perceived social support, to the Spanish language. In a sample of 855 university students registered for the first time in different degree courses, the reliability, dimensionality and external validity of the scale scores were analyzed. The results show adequate internal consistency in both the subscales (friends, family, father and mother) and in the overall scale. The factorial structure, derived from a confirmatory factorial analysis, fitted the theoretical model proposed by the authors of the scale. The scale scores showed evidence of convergent and discriminant validity from the observed relationships with the measures of perceived social support. The psychometric properties of the adapted scale provide an adequate measuring instrument for evaluating perceived acceptance in Spanish university studentsS

    Comparison of commercial enzyme-linked immunosorbent assays for diagnosis of contagious agalactia caused by Mycoplasma agalactiae

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    © 2022 A. Sánchez et al. This document is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/ This document is the Accepted version of a Published Work that appeared in final form in Journal of Veterinary Research. To access the final edited and published work see https://doi.org/10.2478/jvetres-2022-0010Introduction: Contagious agalactia (CA) is a disease affecting small ruminants with worldwide distribution and caused by several mycoplasmas, especially M. agalactiae. The main option for systematic diagnosis under monitoring control programmes is the enzyme-linked immunosorbent assay (ELISA) test. Material and Methods: This study was designed to appraise the performance of two commercial indirect ELISA tests using M. agalactiae p48 protein and one using total protein, for antibody detection in small ruminants after natural infection with different M. agalactiae strains. We carried out the test evaluation using sera of confirmed M. agalactiae-positive goats with clinical signs. In addition, test agreement was assessed by kappa between the three commercial ELISA tests. Results: All three ELISA tests showed high validity scores (Youden’s J: 72.9–84%). The sensitivity values for the P48 protein-based tests were 76.9% and 84.6%, and was 79% for the total protein-based test. The specificity of all tests was 100%. In addition, between the total protein-based ELISA test and the other two ELISA tests based on the P48 protein, the agreement was substantial (kappa: 0.762–0.763) and the agreement between the latter two tests was almost perfect (kappa: 0.93). Conclusion: The validity parameters for all tests allowed their application for diagnostic purposes in lactating goats excreting M. agalactiae in milk and presenting clinical signs

    DigApp and TaphonomApp: Two new open-access palaeontological and archaeological mobile apps

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    Two new paleontological and archaeological Android applications, DigApp and TaphonomApp, are presented in this manuscript. DigApp is intended to aid data collection, storage and management in archaeological and palaeontological excavations. DigApp allows easily recording of common field information such as spatial data and fossil identification data. Online and offline versions of DigApp were developed to fit all needs, and they can be modified according to the excavation particularities. TaphonomApp was created in order to assist taphonomists while carrying out detailed taphonomical evaluations both in the field and in the laboratory, making data collection quicker, homogeneous and overall, more efficient. DigApp and TaphonomApp are free, open-access and flexible software, that can be easily modified by any user (without the need of expertise in computing or coding) as explained in this paper. An in-depth guide on how to modify the apps is provided within this paper. DigApp and TaphonomApp have been used during palaeontological excavations carried out at one of the Batallones Butte vertebrate sites (Batallones-10, Middle Miocene) in the Madrid basin (Spain)

    Reduced salivary oxytocin after an empathic induction task in intimate partner violence perpetrators: importance of socio-affective functions and its impact on prosocial behavior

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    Intimate Partner Violence (IPV) has been linked to difficulties in socio-affective functions. Nevertheless, the underlying psychobiological mechanisms that might be responsible for them remain unclear. Oxytocin (OXT) stands out as an important hormone that may favor the salience of social information, due to its relevance in empathy and prosocial behavior. Thus, the study of salivary OXT (sOXT) may provide further information about potential impairments in social cognition in IPV perpetrators. This study analyzed the effects of an empathic induction task, performed through negative emotion-eliciting videos, on endogenous sOXT levels, mood state, and emotional perception in 30 IPV perpetrators compared to 32 controls. Additionally, we explored their performance on prosocial behavior after the empathic induction task, using Hare's donation procedure. Lower sOXT levels were found in IPV perpetrators after the task compared to controls, along with a general decreasing tendency in their sOXT levels. Additionally, IPV perpetrators exhibited no change in their mood state and perceived others' emotions as more positive and less intense. Moreover, the mood state response and alexithymia traits, respectively, positively and negatively predicted the sOXT levels after the empathic induction task in the entire sample. Finally, we did not observe a lower appearance of prosocial behaviors in IPV perpetrators; however, higher sOXT levels after the empathic induction task were found in subjects who donated when considering the whole sample. In sum, IPV perpetrators exhibited differences in their sOXT levels when empathizing, compared to controls, with alexithymia and the emotional response potentially explaining the sOXT levels after the task. Furthermore, prosocial behavior was more related to these sOXT levels than to IPV. As our knowledge about the emotional processing of IPV perpetrators increases, we will be better able to develop and include coadjutant treatments in current psychotherapeutic programs, in order to focus on their emotional needs, which, in turn, would reduce the future risk of recidivism

    EVIDENT smartphone app, a new method for the dietary record: comparison with a food frequency questionnaire

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    Background: More alternatives are needed for recording people’s normal diet in different populations, especially adults or the elderly, as part of the investigation into the effects of nutrition on health. Objective: The aim of this study was to compare the estimated values of energy intake, macro- and micronutrient, and alcohol consumption gathered using the EVIDENT II smartphone app against the data estimated with a food frequency questionnaire (FFQ) in an adult population aged 18 to 70 years. Methods: We included 362 individuals (mean age 52 years, SD 12; 214/362, 59.1% women) who were part of the EVIDENT II study. The participants registered their food intake using the EVIDENT app during a period of 3 months and through an FFQ. Both methods estimate the average nutritional composition, including energy intake, macro- and micronutrients, and alcohol. Through the app, the values of the first week of food recording, the first month, and the entire 3-month period were estimated. The FFQ gathers data regarding the food intake of the year before the moment of interview. Results: The intraclass correlation for the estimation of energy intake with the FFQ and the app shows significant results, with the highest values returned when analyzing the app’s data for the full 3-month period (.304, 95% CI 0.144-0.434; P<.001). For this period, the correlation coefficient for energy intake is .233 (P<.001). The highest value corresponds to alcohol consumption and the lowest to the intake of polyunsaturated fatty acids (r=.676 and r=.155; P<.001), respectively. The estimation of daily intake of energy, macronutrients, and alcohol presents higher values in the FFQ compared with the EVIDENT app data. Considering the values recorded during the 3-month period, the FFQ for energy intake estimation (Kcal) was higher than that of the app (a difference of 408.7, 95% CI 322.7-494.8; P<.001). The same is true for the other macronutrients, with the exception g/day of saturated fatty acids (.4, 95% CI −1.2 to 2.0; P=.62). Conclusions: The EVIDENT app is significantly correlated to FFQ in the estimation of energy intake, macro- and micronutrients, and alcohol consumption. This correlation increases with longer app recording periods. The EVIDENT app can be a good alternative for recording food intake in the context of longitudinal or intervention studies. Trial Registration: ClinicalTrials.gov NCT02016014; http://clinicaltrials.gov/ct2/show/NCT02016014 (Archived by WebCite at http://www.webcitation.org/760i8EL8Q).Spanish Ministry of Science and Innovation and Carlos III Health Institute/European Regional Development Fund (FIS: PI13/00618, PI13/01526, PI13/00058, PI13/01635, PI13/02528, PI12/01474; RETICS: RD12/0005, RD16/0007), Regional Health Management of Castilla and León (GRS 1191/B/15, GRS 909/B/14, GRS 770/B/13), and the Infosalud Foundatio
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