Strategies for greenhouse gas emissions mitigation in Mediterranean agriculture: A review

[EN] An integrated assessment of the potential of different management practices for mitigating specific components of the total GHG budget (N2O and CH4 emissions and C sequestration) of Mediterranean agrosystems was performed in this study. Their suitability regarding both yield and environmental (e.g. nitrate leaching and ammonia volatilization) sustainability, and regional barriers and opportunities for their implementation were also considered. Based on its results best strategies to abate GHG emissions in Mediterranean agro-systems were proposed. Adjusting N fertilization to crop needs in both irrigated and rain-fed systems could reduce N2O emissions up to 50% compared with a non-adjusted practice. Substitution of N synthetic fertilizers by solid manure can be also implemented in those systems, and may abate N2O emissions by about 20% under Mediterranean conditions, with additional indirect benefits associated to energy savings and positive effects in crop yields. The use of urease and nitrification inhibitors enhances N use efficiency of the cropping systems and may mitigate N2O emissions up to 80% and 50%, respectively. The type of irrigation may also have a great mitigation potential in the Mediterranean region. Drip-irrigated systems have on average 80% lower N2O emissions than sprinkler systems and drip-irrigation combined with optimized fertilization showed a reduction in direct N2O emissions up to 50%. Methane fluxes have a relatively small contribution to the total GHG budget of Mediterranean crops, which can mostly be controlled by careful management of the water table and organic inputs in paddies. Reduced soil tillage, improved management of crop residues and agro-industry by-products, and cover cropping in orchards, are the most suitable interventions to enhance organic C stocks in Mediterranean agricultural soils. The adoption of the proposed agricultural practices will require farmers training. The global analysis of life cycle emissions associated to irrigation type (drip, sprinkle and furrow) and N fertilization rate (100 and 300 kg N ha(-1) yr(-1)) revealed that these factors may outweigh the reduction in GHG emissions beyond the plot scale. The analysis of the impact of some structural changes on top-down mitigation of GHG emissions revealed that 3-15% of N2O emissions could be suppressed by avoiding food waste at the end-consumer level. A 40% reduction in meat and dairy consumption could reduce GHG emissions by 20-30%. Reintroducing the Mediterranean diet (i.e. similar to 35% intake of animal protein) would therefore result in a significant decrease of GHG emissions from agricultural production systems under Mediterranean conditions. (C) 2016 Elsevier B.V. All rights reserved.The authors would like to thank the Spanish National R+D+i Plan (AGL2012-37815-C05-01, AGL2012-37815-C05-04) and very specifically the workshop held in December 2016 in Butron (Bizkaia) to synthesize the most promising measures to reduce N2O emissions from Spanish agricultural soils. BC3 is sponsored by the Basque Government. M. L. Cayuela thanks Fundacion Seneca for financing the project 19281/PI/14.Sanz-Cobeña, A.; Lassaletta, L.; Aguilera, E.; Del Prado, A.; Garnier, J.; Billen, G.; Iglesias, A.... (2017). Strategies for greenhouse gas emissions mitigation in Mediterranean agriculture: A review. Agriculture Ecosystems & Environment. 238:5-24. https://doi.org/10.1016/j.agee.2016.09.038S52423

Strategies for GHG mitigation in Mediterranean cropping systems. A review

In this review we aimed to synthetize and analyze the most promising GHGs mitigation strategies for Mediterranean cropping systems. A description of most relevant measures, based on the best crop choice and management by farmers (i.e., agronomical practices), was firstly carried out. Many of these measures can be also efficient in other climatic regions, but here we provide particular results and discussion of their efficiencies for Mediterranean cropping systems. An integrated assessment of management practices on mitigating each component of the global warming potential (N2O and CH4 emissions and C sequestration) of production systems considering potential side-effects of their implementation allowed us to propose the best strategies to abate GHG emissions, while sustaining crop yields and mitigating other sources of environmental pollution (e.g. nitrate leaching and ammonia volatilization)

Long-term socioecological trajectories of agro-food systems revealed by N and P flows in French regions from 1852 to 2014

International audienceWe present a quantitative description of the N and P flows characterizing the agro-food system metabolism of 33 agricultural regions in France and their time evolution since the middle of the 19th century. The data were interpreted in terms of connection between crop production, livestock breeding, human nutrition and trade of agricultural goods, and were linked to their historical background. Until the early 20th century, the integrated crop and livestock farming model dominated everywhere, and the slow increase in crop production was only possible because of an increase in livestock density. Specialized cash crop farming systems appeared in the central Paris basin only in the first half of the 20th century together with the increase in the use of industrial fertilizers. Only after WWll, under the pressure of strong interventionist policies, did specialization of French territories lead to five types of systems, favoring their openness and integration into the international market, with harmful environmental impacts. The 1980s were marked by a policy shift towards more liberalism, which reinforced specialization. However, greater environmental concern stabilized or decreased nutrient losses, while maintaining largely open biogeochemical cycles

Polyculture-élevage ou hyper-spécialisation territoriale? Deux scénarios prospectifs du système agro-alimentaire français. Innovations

Ce numéro d'Innovations Agronomiques rassemble des articles issus de communications présentées au colloque national «Les polycultures-élevages: valoriser leurs atouts pour la transition agro-écologique » organisé par le RMT SPyCE et AgroSup Dijon, à Dijon les 10 et 11 octobre 2017.Current French agro-food system is characterized by a high level of territorial specialization, eithertowards stockless crop farming, or towards specialized animal farming highly dependent on feedimports. The resulting opening of nutrient cycles causes severe environmental concern. Here wepresent a radical scenario aiming at increasing territorial protein autonomy and reconnecting agriculturalproduction to food consumption with a lower animal protein content. This scenario is compared toanother one pursuing the opening and specialization trends observed since the last decades. Resultsshow that the reconnected scenario makes it possible to meet the future national food demand while stillexporting significant amounts of cereals to the international market with much better environmentalperformances.Le système agricole français est aujourd’hui caractérisé par une forte spécialisation territoriale, soit versles grandes cultures déconnectées de l’élevage et basées sur une fertilisation par des engrais desynthèse, soit vers un élevage intensif très dépendant d’importations de fourrage. L’ouverture descycles de nutriments qui en résulte est cause de nombreux problèmes environnementaux. Nousprésentons un scénario radical qui viserait à accroître l’autonomie protéique des territoires, et àreconnecter la production agricole avec une consommation alimentaire moins riche en protéinesanimales. Ce scénario est comparé à un autre, poursuivant les tendances d’ouverture et despécialisation à l’œuvre depuis les dernières décennies. Les résultats montrent que le scénario dereconnexion, quoique moins productif, permet de nourrir la population nationale et d’exporter encoredes produits agricoles, avec de bien meilleures performances environnementales

The Seine watershed water-agro-food system: long-term trajectories of C, N, P metabolism

International audienceBased on the GRAFS method of biogeochemical accounting for nitrogen (N), phosphorus (P) and carbon (C) fluxes through crop, grassland, livestock and human consumption, a full description of the structure and main functioning features of the French agro-food system was obtained from 1850 to the present at the scale of 33 agricultural regions. For the period since 1970, this description was compared with the results of an agronomic reconstitution of the cropping systems of the Seine watershed based on agricultural census and detailed enquiries about farming practices at the scale of small agricultural regions (the ARSeine database), which were then used as input to an agronomical model (STICS) calculating yields, and the dynamics of N and C. STICS was then coupled with a hydrogeological model (MODCOU), so that the entire modelling chain can thus highlight the high temporal inertia of both soil organic matter pool and aquifers. GRAFS and ARSeine revealed that the agriculture of the North of France is currently characterised by a high degree of territorial openness, specialisation and disconnection between crop and livestock farming, food consumption and production. This situation is the result of a historical trajectory starting in the middle of the nineteenth century, when agricultural systems based on mixed crop and livestock farming with a high level of autonomy were dominant. The major transition occurred only after World War II and the implementation of the Common Agricultural Policy and led, within only a few decades, to a situation where industrial fertilisers largely replaced manure and where livestock farming activities were concentrated either in the Eastern margins of the watershed in residual mixed farming areas or in specialised animal production zones of the Great West. A second turning point occurred around the 1990s when regulatory measures were taken to partly correct the environmental damage caused by the preceding regime, yet without in-depth change of its logic of specialisation and intensification. Agricultural soil biogeochemistry (C sequestration, nitrate losses, P accumulation, etc.) responds, with a long delay, to these long-term structural changes. The same is true for the hydrosystem and most of its different compartments (vadose zone, aquifers, riparian zones), so that the relationship between the diffuse sources of nutrients (or pesticides) and the agricultural practices is not immediate and is strongly influenced by legacies from the past structure and practices of the agricultural system. This has strong implications regarding the possible futures of the Seine basin agriculture

The phosphorus legacy offers opportunities for agro-ecological transition (France 1850–2075)

Management of the non-renewable resource phosphorus (P) is critical to agricultural sustainability. The global P cycle is currently disturbed beyond planetary boundaries, mostly due to large excess P use in the agriculture of industrialized countries, while P is lacking in the Global South. The trajectories of P management and their effects on future sustainable agriculture were investigated for the case of France from 1850 to 2015 based on empirical data and simulations of two coupled biogeochemical models. Here we show that while French cropland soils have accumulated significant amounts of P, mainly sourced from former colonies or protectorates, P reserves in grassland soils have been depleted. Scenario calculations indicate that current P reserves may on average allow for another 60 years of agricultural production without mineral P application. In the light of a possible upcoming P scarcity, this time frame offers an opportunity for a transition towards regionally closed P loops and enhanced sustainability, allowing for fairer international distribution of P resources in the future

Chlorine Monoxide Studies from Odin/SMR Measurements

International audienc

Chlorine Monoxide Studies from Odin/SMR Measurements

International audienc

Chlorine Monoxide Studies from Odin/SMR Measurements

International audienc