Production of laser-induced graphene using ns- andps- laser sources

Póster.--European Materials Research Society Spring Meeting, Laser material processing: from fundamental interactions to innovative applications, May 31- June 3, 2021Laser-direct writing of graphene structures on different polymeric sources has been demonstrated to be a potential approach to produce, among others, micro-supercapacitors, nano-generators or sensors. Laser-induced graphene is produced on the surface of polymers by using, in general, laser radiation emitted by CO2 lasers due to the good absorption of most polymers to this laser radiation. The fast thermal decomposition and carbonization of the laser irradiated surfaces lead to the formation of graphene. In this work, we have studied the capabilities of other laser sources emitting ns- or ps- pulses to produce graphene on some polymers. These are able to produce graphene patterns with a higher resolution, and finer details can be produced. Finally, we demonstrate the capability of this graphene to be used as temperature sensorsN

Valorization of recurrently discarded fish species in trawler fisheries in North-West Spain

8 pagesThe progressive elimination of fish discards established by the European Union Council in 2013 has stimulated the valorization of flesh from discarded high-quality species with good protein functional properties but which frequently have excessive fish-bones, fat, strange flavours, soft texture, etc. The present study therefore focuses on valorization of the extracted muscle (minced muscle), from several fish species frequently discarded in north-western Spanish fisheries (Atlantic Ocean): Blue whiting (Micromesistius poutassou), Mackerel (Scomber scombrus), Red scorpionfish (Scorpaena scrofa), Pouting (Trisoreptus luscus) and Gurnard (Trigla spp.). Valorization of these discarded fish resources is a key objective for the survival of the fishery sector in this area. In this regard present study was planned to examine the behaviour of the mince during 6 months of frozen storage by means of physicochemical and sensory analyses, and to test consumer acceptance of three technologically different products (burgers, nuggets and structured fingers) prepared with fish mince from different species. Results indicated that protein aggregation started at the outset of frozen storage but progressed very slowly, with the exception of non-washed blue whiting and red scorpionfish minces. Moreover, during frozen storage lipid oxidation increased in all samples; the increase was with two objectives highest in minced mackerel, a fatty fish, but no rancid flavour was detected. All mince samples presented acceptable physicochemical properties and good sensory acceptability after 6 months of frozen storage. Acceptability of final products made with these minces was high in all cases. Burgers were more acceptable for consumers aged over 40 and fingers and nuggets more for younger peopleFinancial support from project VALDESCAR (Fondo Europeo Marítimo y Pesca; Secretaría General de Pesca (MAPAMA)) is acknowledgedPeer reviewe

Human impacts and aridity differentially alter soil N availability in drylands worldwide

[Aims]: Climate and human impacts are changing the nitrogen (N) inputs and losses in terrestrial ecosystems. However, it is largely unknown how these two major drivers of global change will simultaneously influence the N cycle in drylands, the largest terrestrial biome on the planet. We conducted a global observational study to evaluate how aridity and human impacts, together with biotic and abiotic factors, affect key soil variables of the N cycle.[Location]: Two hundred and twenty-four dryland sites from all continents except Antarctica widely differing in their environmental conditions and human influence.[Methods]: Using a standardized field survey, we measured aridity, human impacts (i.e. proxies of land uses and air pollution), key biophysical variables (i.e. soil pH and texture and total plant cover) and six important variables related to N cycling in soils: total N, organic N, ammonium, nitrate, dissolved organic:inorganic N and N mineralization rates. We used structural equation modelling to assess the direct and indirect effects of aridity, human impacts and key biophysical variables on the N cycle.[Results]: Human impacts increased the concentration of total N, while aridity reduced it. The effects of aridity and human impacts on the N cycle were spatially disconnected, which may favour scarcity of N in the most arid areas and promote its accumulation in the least arid areas.[Main conclusions]: We found that increasing aridity and anthropogenic pressure are spatially disconnected in drylands. This implies that while places with low aridity and high human impact accumulate N, most arid sites with the lowest human impacts lose N. Our analyses also provide evidence that both increasing aridity and human impacts may enhance the relative dominance of inorganic N in dryland soils, having a negative impact on key functions and services provided by these ecosystems.This research is supported by the European Research Council (ERC) under the European Community's Seventh Framework Programme (FP7/2007‐2013)/ERC grant agreement no. 242658 (BIOCOM), and by the Ministry of Science and Innovation of the Spanish Government, grant no. CGL2010‐21381. CYTED funded networking activities (EPES, Acción 407AC0323). S.G. was funded by CONICYT/FONDAP/15110009.Peer Reviewe