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6 research outputs found

An autoradiographic study of propylene glycol alginate in the mouse

Author: Committee on Specifications of the Food Chemicals Codex
Humphreys
Joint FAO/WHO Expert Committee on Food Additives
Joint FAO/WHO Expert Committee on Food Additives—Seventh Report
Joint FAO/WHO Expert Committee on Food Additives—Tenth Report
Krigsman
M. Sharratt
McNeely
Nilson
P. Dearn
Steiner
Ullberg
Williams
Publication venue: 'Elsevier BV'
Publication date
Field of study

The lack of significant absorption of methylcellulose, viscosity 3300 CP, from the gastrointestinal tract following single and multiple oral doses to the rat

Author: Bauer
Deichmann
J.C. Ramsey
Joint FAO/WHO Expert Committee on Food Additives—Seventh Report
Joint FAO/WHO Expert Committee on Food Additives—Tenth Report
Knight
McCollister
P.J. Gehring
W.H. Braun
Publication venue: 'Elsevier BV'
Publication date
Field of study

Toxicity of pesticides in young versus adult rats

Author: A. Lavallée
Bliss
Bliss
Chen
D.C. Jessup
F.C. Lu
Joint FAO/WHO Expert Committee on Food Additives—Seventh Report
Joint FAO/WHO Expert Committee on Food Additives—Sixth Report
Kupferberg
Michael
Nyham
Pylkkö
Publication venue: 'Elsevier BV'
Publication date
Field of study

Dietary feeding studies of methylcellulose and hydroxypropylmethylcellulose

Author: Bargen
Bauer
Bauer
Bauer
Deichmann
Ellingson
Food Chemicals Codex
Food Chemicals Codex
Food Protection Committee
Hodge
Joint
Joint FAO/WHO Expert Committee on Food Additives—Seventh Report
Joint FAO/WHO Expert Committee on Food Additives—Tenth Report
Knight
Lehman
Machle
McCollister
McCollister
Schweig
Tainter
Publication venue: 'Elsevier BV'
Publication date
Field of study

Dietary feeding studies of methylcellulose and hydroxypropylmethylcellulose in rats and dogs

Scientific evidence and common sense as a basis for food-packaging regulations

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