Effect of breeding system and farm hygiene on performances of growing rabbits and lactating does over two reproductive cycles

[EN] The aim of this paper was to study the effect of the intensive breeding system (IBS: insemination 4 d postpartum and weaning age at 25 d) vs. the semi-intensive breeding system (SIBS: insemination 11 d post-partum and weaning age at 35 d) on lactating does' performance and the combined effect of the type of farm hygiene (cleaned and disinfected or not) on the performance of growing rabbits from weaning until 56 d of age. A total of 58 New Zealand x Californian rabbit does (29/reproductive rhythm) and 168 young rabbits per combination weaning age x type of farm were selected at random over two consecutive reproductive cycles. Mortality during lactation presented higher values (P=0.067) in young rabbits weaned at 35 d than in those weaned at 25 (19.1 vs. 9.60%). In the first cycle, the number of kits weaned per litter was similar for both reproductive rhythms (7.89 and 8.01 for IBS and SIBS, respectively), whereas in the second cycle, the number of rabbits weaned was lower in rabbit does that weaned their litters later (6.90 vs. 9.06; P=0.049). Weight at parturition and at weaning, fertility, parturition interval, numerical productivity and the number of young rabbits born dead and weaned were not affected by treatments. The fattening mortality was higher in the second cycle than in the first (20.2 vs. 14.5 %, P=0.051), in the farm without cleaning and disinfection between cycles (20.0 vs. 14.2%, P=0.032) and in the animals weaned at 35 d than at 25 d (20.0 vs. 14.7 %, P=0.063). Animals weaned at 25 and 35 d of age both had a peak of mortality around two weeks after weaning. The average weight of rabbits at 56 d was not significantly different between the animals weaned at 25 or 35 d (1805 vs. 1787 g, respectively; P=0.64). However, the feed efficiency in the whole fattening period was higher in young rabbits weaned at 25 d than in those weaned at 35 d (0.392 vs. 0.298 g/g; P<0.001).Garrido, S.; Nicodemus, N.; García, J.; Chamorro, S.; Blas, JD. (2009). Effect of breeding system and farm hygiene on performances of growing rabbits and lactating does over two reproductive cycles. World Rabbit Science. 17(2):71-78. doi:10.4995/wrs.2009.660717817

Efecto de una restricción alimenticia después del destete sobre la mortalidad y los rendimientos productivos de conejos en cebo

En este trabajo se ha estudiado el efecto de una restricción alimenticia moderada 15 y gradual después del destete (alrededor de 35 d de edad) sobre los rendimientos 16 productivos y la eficiencia alimenticia global del cebo. La restricción consistió en 17 suministrar una cantidad limitada de alimento (80, 100 y 120 g/d) en las tres semanas 18 siguientes al destete. Se han realizado seis ensayos, con 480 animales cada uno, 19 utilizando seis piensos comerciales que diferían en el tipo de medicación. En estos 20 ensayos se controlaron los parámetros de crecimiento, eficacia alimenticia global y 21 mortalidad durante el periodo de restricción y en el conjunto del cebo (destete a 63-67 d 22 de edad). El número de ooquistes y de Clostridium perfringens en heces duras fue 23 también evaluado en cada tratamiento. En ninguno de los ensayos se detectaron 24 problemas de elevada mortalidad causada por ERE. En estas condiciones, la mortalidad 25 de los gazapos restringidos se redujo un 33% (P=0,02) en el periodo de restricción y 26 tendió a disminuir en el conjunto del periodo de cebo. Los resultados obtenidos 27 muestran además que una restricción alimenticia moderada mejora en un 4% (Pmenor que0,001) 28 la eficiencia alimenticia global del cebo, sin afectar al peso total de animales enviado a 29 matadero. Además, la adopción de medidas que disminuyan la proliferación de 30 coccidios y C. perfringens en el contenido digestivo pueden resultar útiles para reducir 31 la mortalidad de conejos durante el ceb

Does social climate influence positive eWom? A study of heavy-users on online communities

This paper provides a deeper understanding of the role of social influences on positive eWOM behaviour (PeWOM) of heavy-users of online communities. Drawing on Social Interaction Utility Framework, Group Marketing and Social Learning Theories, we develop and test a research model integrating the interactions between the social climate of a website and Interpersonal Influences in PeWOM. 262 Spanish heavy-users of online communities were selected and the data analysed using partial least squares equation modelling. Overall, the model explains 59% of the variance of PeWOM on online communities. Findings reveal that interaction with other members of the online community (Social Presence) is the main predictor of PeWOM. Social Identity is a mediator between Social Presence and PeWOM. Interpersonal Influence has an important role as a moderator variable; the greater the impact of Interpersonal Influence, the stronger the relationship between Social Presence and PeWOM

Nutritive value of palm kernel meal in diets for growing rabbits

The aim of this work was to determine the nutritive value of palm kernel meal (PKM) in diets for growing rabbits. In Experiment 1, 20 New Zealand × Californian growing rabbits 50 d-old were used to determine energy, crude protein, fibre and fat digestibility of PKM. The nutritive value was estimated by the difference method using a basal diet and another diet made by substituting 200 g/kg of basal diet with PKM. Energy, crude protein, ether extract and neutral detergent fibre of PKM digestibilities were, respectively, 0.549 (±0.056, SE), 0.541 (±0.069), 0.850 (±0.048) and 0.430 (±0.101), and the digestible energy concentration was 10.9 MJ/kg (±1.03) DM. In Experiment 2, 412 rabbits were allocated at random to the two experimental diets to measure growing performance. Inclusion of 200 g PKM/kg in the diet did not affect feed or digestible energy intake but decreased slightly (by around 5%) average daily gain (P = 0.003) and feed efficiency (P < 0.001). Neither mortality nor Clostridium perfringens counts in soft faeces were affected by type of diet. Palm kernel meal can be considered a palatable source of fibre, protein and fat for rabbits and can substitute significant amounts of other fibrous ingredients in the diet without adverse effects on growth performance

Longitudinal Study of Total and Pathogenic Vibrio parahaemolyticus (tdh+ and/or trh+) in Two Natural Extraction Areas of Mytilus chilensis in Southern Chile

Vibrio parahaemolyticus is the leading cause of seafood-associated bacterial gastroenteritis worldwide. Although different studies have focused on its pattern of variation over time, knowledge about the environmental factors driving the dynamics of this pathogen, within the Chilean territory, is still lacking. This study determined the prevalence of total and pathogenic V. parahaemolyticus strains (tdh and/or trh genes) in mussels (Mytilus chilensis) collected from two natural growing areas between 2017 and 2018, using selective agar and PCR analysis. V. parahaemolyticus was detected in 45.6% (93/204) of pooled samples from the Valdivia River Estuary. The pathogenic strains carrying the tdh and/or trh gene were detected in 11.8% (24/204): tdh in 9.8% (20/204), trh in 0.5% (1/204), and 1.5% (3/204) presented both genes. In Reloncaví Fjord, V. parahaemolyticus was detected in 14.4% (30/209) of the samples, pathogenic V. parahaemolyticus carrying the trh gene was detected in 0.5% (1/209) of the samples, while the tdh gene was not detected in the samples from this area. The total count of mauve-purple colonies typical of V. parahaemolyticus on CHROMagar was positively associated by multivariate analysis with area, water temperature, and salinity. Similarly, V. parahaemolyticus detection rates by PCR had a positive correlation with the area and water temperature. The chances of detecting total V. parahaemolyticus in the Valdivia River Estuary are significantly higher than in the Reloncaví Fjord, but inversely, during spring-summer months, the interaction factor between the area and temperature indicated that the chances of detecting V. parahaemolyticus are higher in the Reloncaví Fjord. Interestingly, this period coincides with the season when commercial and natural-growing shellfish are harvested. On the other hand, pathogenic V. parahaemolyticus tdh+ was significantly correlated with an increase of water temperature. These environmental parameters could be used to trigger a warning on potential hazard, which would influence human health and economic losses in aquaculture systems.

Nutritive value of citrus co-products in rabbit feeding

[EN] Pulps from different citrus fruits are relevant agro-industrial co-products in the Mediterranean area in terms of amounts produced and availability. Moreover, part of the product is dehydrated, which increases its interest in monogastric species such as rabbits. Seventy eight samples from various Spanish producers using several types of fresh fruits (orange, tangerine, lemon and pomelo) and different processing methods of orange and tangerine samples (either fresh or dried after adding Ca(OH)2) were analysed for their chemical composition and in vitro digestibility. Average dry matter (DM) contents of ash, neutral detergent fibre, acid detergent fibre, acid detergent lignin (ADL), soluble fibre, crude protein (CP), insoluble neutral and acid detergent CP, ether extract and gross energy were 49.0, 226, 139, 12.1, 213, 71.2, 13.1, 4.2, 30.5 g and 17.8 MJ/kg DM, respectively. Mean DM and CP in vitro digestibility were 86.7 and 95.6%, respectively. Digestible energy was estimated to be 15.1 MJ/kg DM. A high variability (coefficient of variation from 17% for CP to 60% for ADL) was observed among the samples for most of the traits studied, which was partially explained by the effects of type of fruit and processing. Lemon pulps had on average higher ash and fibre but lower sugar contents than the other pulps. Dehydration processes increased ash content (almost double than for fresh pulp) due to lime addition. As regards the current results, citrus pulp has potential for use in rabbit diets as a source of energy and soluble fibre.This project was funded by the Spanish Ministry of Science and Innovation (AGL2014-56653). Authors are grateful to FEDNA for the grant obtained by Mr. Farias.De Blas, JC.; Ferrer, P.; Rodríguez, CA.; Cerisuelo, A.; García-Rebollar, P.; Calvet, S.; Farias, C. (2018). Nutritive value of citrus co-products in rabbit feeding. World Rabbit Science. 26(1):7-14. https://doi.org/10.4995/wrs.2018.7699SWORD71426

Nutritive value of palm kernel meal in diets for growing rabbits

ABSTRACT Keywords: Palm kernel meal Energy value Nutrient digestibility Fattening performance Growing rabbits The aim of this work was to determine the nutritive value of palm kernel meal (PKM) in diets for growing rabbits. In Experiment 1, 20 New Zealand x Californian growing rabbits 50 d-old were used to determine energy, crude protein, fibre and fat digestibility of PKM. The nutritive value was estimated by the difference method using a basal diet and another diet made by substituting 200g/kg of basal diet with PKM. Energy, crude protein, ether extract and neutral detergent fibre of PKM digestibilities were, respectively, 0.549 (±0.056, SE), 0.541 (±0.069), 0.850 (±0.048) and 0.430 (±0.101), and the digestible energy concentration was 10.9MJ/kg (±1.03) DM. In Experiment 2, 412 rabbits were allocated at random to the two experimental diets to measure growing performance. Inclusion of 200 g PKM/kg in the diet did not affect feed or digestible energy intake but decreased slightly (by around 5%) average daily gain (P = 0.003) and feed efficiency (P &lt; 0.001). Neither mortality nor Clostridium perfringens counts in soft faeces were affected by type of diet. Palm kernel meal can be considered a palatable source of fibre, protein and fat for rabbits and can substitute significant amounts of other fibrous ingredients in the diet without adverse effects on growth performance

New concepts and objectives for protein-amino acid nutrition in rabbits: a review

In the European context, the new legislation to avoid mineral contamination and the ban on antibiotics as growth promoters has led to the definition of new objectives in respect of nitrogen supply. The present study summarizes the state of nitrogen nutrition in rabbits and reviews the role of protein and amino acids in rabbit health and the new nitrogen value of protein sources based on true ileal digestibility (TID) for future recommendations. The main sources of nitrogen for microbial growth are ammonia, urea and protein (endogenous and dietary). The surplus of nitrogen flow to the caecum increases mortality rates during fattening by favouring the growth of potential pathogenic bacteria. Accordingly, feeding strategies to reduce ileal nitrogen flow have been reviewed. A large reduction of dietary protein level might have negative consequences on growth performances and mortality. In order to formulate balanced low protein diets, data on ileal and faecal amino acid digestibility of 14 raw materials is summarized. The use of this different unit for amino acid digestibility is also discussed

The scope of language contact as a constraint factor in language change: The periphrasis haber de plus infinitive in a corpus of language immediacy in modern Spanish

In this work an empirical study grounded in the principles and methods of the comparative variationist framework is conducted to measure the scope of language contact as a factor constraining some potentially diverging uses of a Spanish verbal periphrasis that has undergone a sharp decline over the last century (haber de plus infinitive). The analysis is based on three independent samples of text that correspond to three dialectal areas of peninsular Spanish (monolingual zones, Catalan-speaking linguistic territories and the north-western linguistic area). These samples, extracted from a corpus made up of texts of communicative immediacy from the 19th and the first half of the 20th centuries, confirm the existence of a certain linguistic convergence in the expressive habits of the speakers in the bilingual communities. In each region, however, the outcomes are different, due to parallel differences in the structural position of the periphrasis in each language. However, a thorough analysis of the variable context that surrounds the periphrasis shows that the observed differences do not affect the essence of the underlying grammar of this variant, whose decline (which favours tener que plus infinitive and becomes faster as the 20th century advances) is constrained by identical linguistic and extralinguistic conditioning factors in all the dialectal areas

A multi-dating approach to age-modelling long continental records: The 135 ka El Cañizar de Villarquemado sequence (NE Spain)

Under embargo until: 2021-06-23We present a multidisciplinary dating approach - including radiocarbon, Uranium/Thorium series (U/Th), paleomagnetism, single-grain optically stimulated luminescence (OSL), polymineral fine-grain infrared stimulated luminescence (IRSL) and tephrochronology - used for the development of an age model for the Cañizar de Villarquemado sequence (VIL) for the last ca. 135 ka. We describe the protocols used for each technique and discuss the positive and negative results, as well as their implications for interpreting the VIL sequence and for dating similar terrestrial records. In spite of the negative results of some techniques, particularly due to the absence of adequate sample material or insufficient analytical precision, the multi-technique strategy employed here is essential to maximize the chances of obtaining robust age models in terrestrial sequences. The final Bayesian age model for VIL sequence includes 16 AMS 14C ages, 9 single-grain quartz OSL ages and 5 previously published polymineral fine-grain IRSL ages, and the accuracy and resolution of the model are improved by incorporating information related to changes in accumulation rate, as revealed by detailed sedimentological analyses. The main paleohydrological and vegetation changes in the sequence are coherent with global Marine Isotope Stage (MIS) 6 to 1 transitions since the penultimate Termination, although some regional idiosyncrasies are evident, such as higher moisture variability than expected, an abrupt inception of the last glacial cycle and a resilient response of vegetation in Mediterranean continental Iberia in both Terminations.acceptedVersio