118 research outputs found

    Pengukuran Sifat Optis Aktif Bahan Naftalena dan Antrasena dalam Medan Listrik Luar

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    Naphthalene (C10H8) and anthracene (C14H10) are simetric organic matter. Both of them predicted didn't have electrooptic characteristic. That characteristic will appear if we induce them with external electric field. In the examination, it was used source light incandescent lamp 100 W. The external electric field generated by HV DC generator of 0-7 kV. The electrooptics characteristic was determined by measuring the change of polarization angle of light as it passed through the difference concentration of naphthalene and anthracene while they were applied by external electric field.Based on the result of observation, change of polarization angle of the light was increasing at each different potential between naphthalene (range 0,30 – 10) and anthracene (range 0,10 - 0,70). Beside that, changes of polarization angle of the light was increase linearly to the increase of naphthalene concentration, while anthracene was not. These results consider for more research to do with alternative organic materials in photonic devices

    Endoscopic Submucosal Tunnel Dissection as a Novel Therapeutic Technique in Patients With Barrett’s Esophagus

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    © 2020 American Federation for Medical Research. With the ameliorated resectability prowess of endoscopic techniques, a myriad of diseases previously treated by major ablative surgeries are now endoscopically curable. Endoscopic submucosal tunnel dissection (ESTD) is a relatively new technique that has diversified endoscopic application. Although ESTD has frequently been used for the resection of esophageal neoplastic lesions, the clinical evidence pertaining to its efficacy in the treatment of circumferential Barrett’s esophagus remains sparse. In this study, we evaluated ESTD as a potential therapeutic technique in patients with Barrett’s esophagus-related high-grade dysplasia. The tunneling strategy helped achieve complete en bloc resection at an increased dissection speed, without any procedural complications. This article illustrates that ESTD can be a feasible, safe, and effective treatment for dysplastic Barrett’s esophagus. Future research should aim to stratify the potential risks and complications associated with this optimization of endoscopic submucosal dissection in patients with superficial esophageal lesions

    Analysis of Metal Content of Samples of Gloriosa Superba L (Colchicaceae) Collected from Two Different Locations in Pakistan

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    Purpose: To determine the metallic content of different parts of Gloriosa superba collected from two different locations in Pakistan, and also to assess their nutritious values and toxic levels.Methods: The plant material and soil were collected from two different locations - polluted and unpolluted. Wet digestion method was used for the preparation of samples (whole plant and soil) followed by analysis using flame atomic absorption spectrophotometer (for micronutrients) and flame photometry (for macronutrients).Results: Of the detected micronutrients, high concentrations of Zn, Fe and Mn were noted for samples collected from both areas. These values were within permissible limits. Samples collected from the polluted area contained Cu (7.5 – 13.0 ppm), Cr (1.4 − 1.9 ppm) and Ni (0.3 − 2.0 ppm), all of which exceeded acceptable limits; the same nutrients were mostly within acceptable limits for samples collected from the unpolluted area. Significant presence of macronutrients - Ca, Na and K - were observed in samples obtained from both areas.Conclusion: Proper validation of medicinal plants used for therapeutic purposes should be mandatory on safety grounds to protect consumers from contaminants.Keywords: Gloriosa superba, Micronutrients, Macronutrients, Toxicity, Metal ions, Medicinal plant

    Co-combustion of blends of coal and underutilised biomass residues for environmental friendly electrical energy production

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    This study investigated the co-combustion of the blends of coal and biomass residues from poplar sawdust, rice husk, pine nut shells, and sunflower residues for ecofriendly energy production. Proximate and ultimate analyses and calorific values of the coal and biomass residues were also carried out to evaluate the properties of the coal and biomass residues. The volatile matter in coal was reported as 43.38 wt% and ranged from 56.76 wt% to 80.95 wt% in the biomass residues. The ultimate analysis reported the carbon and sulfur content of coal as 68.7 wt% and 5.5 wt%, respectively. The coal and biomass blends were prepared using different ratios on the thermal basis of coal and biomass given as 100:0, 90:10, 80:20, 70:30, 60:40, and 50:50 by weight percentage. The consequent stoichiometric air requirements for all the blends were also calculated. The results revealed that the combustion of 60:40 of coal and sunflower residue blend was the most efficient blend, resulting in less emission of NOx, SOx, and CO2 in the flue gas compared to the combustion of pure coal. The study revealed a great perspective of the selected biomass residues to blend with coal for environmentally friendly and sustainable energy production

    Critical behavior at m-axial Lifshitz points: field-theory analysis and ϵ\epsilon-expansion results

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    The critical behavior of d-dimensional systems with an n-component order parameter is reconsidered at (m,d,n)-Lifshitz points, where a wave-vector instability occurs in an m-dimensional subspace of Rd{\mathbb R}^d. Our aim is to sort out which ones of the previously published partly contradictory ϵ\epsilon-expansion results to second order in ϵ=4+m2d\epsilon=4+\frac{m}{2}-d are correct. To this end, a field-theory calculation is performed directly in the position space of d=4+m2ϵd=4+\frac{m}{2}-\epsilon dimensions, using dimensional regularization and minimal subtraction of ultraviolet poles. The residua of the dimensionally regularized integrals that are required to determine the series expansions of the correlation exponents ηl2\eta_{l2} and ηl4\eta_{l4} and of the wave-vector exponent βq\beta_q to order ϵ2\epsilon^2 are reduced to single integrals, which for general m=1,...,d-1 can be computed numerically, and for special values of m, analytically. Our results are at variance with the original predictions for general m. For m=2 and m=6, we confirm the results of Sak and Grest [Phys. Rev. B {\bf 17}, 3602 (1978)] and Mergulh{\~a}o and Carneiro's recent field-theory analysis [Phys. Rev. B {\bf 59},13954 (1999)].Comment: Latex file with one figure (eps-file). Latex file uses texdraw to generate figures that are included in the tex

    Strategies to improve palatability and increase consumption intentions for Momordica charantia (bitter melon): A vegetable commonly used for diabetes management

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    <p>Abstract</p> <p>Background</p> <p>Although beneficial to health, dietary phytonutrients are bitter, acid and/or astringent in taste and therefore reduce consumer choice and acceptance during food selection. <it>Momordica charantia</it>, commonly known as bitter melon has been traditionally used in Ayurvedic and Chinese medicine to treat diabetes and its complications. The aim of this study was to develop bitter melon-containing recipes and test their palatability and acceptability in healthy individuals for future clinical studies.</p> <p>Methods</p> <p>A cross-sectional sensory evaluation of bitter melon-containing ethnic recipes was conducted among 50 healthy individuals. The primary endpoints assessed in this analysis were current consumption information and future intentions to consume bitter melon, before and after provision of attribute- and health-specific information. A convenience sample of 50, self-reported non-diabetic adults were recruited from the University of Hawaii. Sensory evaluations were compared using two-way ANOVA, while differences in stage of change (SOC) before and after receiving health information were analyzed by Chi-square (χ<sup>2</sup>) analyses.</p> <p>Results</p> <p>Our studies indicate that tomato-based recipes were acceptable to most of the participants and readily acceptable, as compared with recipes containing spices such as curry powder. Health information did not have a significant effect on willingness to consume bitter melon, but positively affected the classification of SOC.</p> <p>Conclusions</p> <p>This study suggests that incorporating bitter foods in commonly consumed food dishes can mask bitter taste of bitter melon. Furthermore, providing positive health information can elicit a change in the intent to consume bitter melon-containing dishes despite mixed palatability results.</p

    Development of a competency model for placement and verification of nasogastric and nasoenteric feeding tubes for adult hospitalized patients

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    Nasogastric/nasoenteric (NG/NE) feeding tube placements are associated with adverse events and, without proper training, can lead to devastating and significant patient harm related to misplacement. Safe feeding tube placement practices and verification are critical. There are many procedures and techniques for placement and verification; this paper provides an overview and update of techniques to guide practitioners in making clinical decisions. Regardless of placement technique and verification practices employed, it is essential that training and competency are maintained and documented for all clinicians placing NG/NE feeding tubes. This paper has been approved by the American Society for Parenteral and Enteral Nutrition (ASPEN) Board of Directors.Published versio

    The global burden of cancer attributable to risk factors, 2010-19 : a systematic analysis for the Global Burden of Disease Study 2019

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    Background Understanding the magnitude of cancer burden attributable to potentially modifiable risk factors is crucial for development of effective prevention and mitigation strategies. We analysed results from the Global Burden of Diseases, Injuries, and Risk Factors Study (GBD) 2019 to inform cancer control planning efforts globally. Methods The GBD 2019 comparative risk assessment framework was used to estimate cancer burden attributable to behavioural, environmental and occupational, and metabolic risk factors. A total of 82 risk-outcome pairs were included on the basis of the World Cancer Research Fund criteria. Estimated cancer deaths and disability-adjusted life-years (DALYs) in 2019 and change in these measures between 2010 and 2019 are presented. Findings Globally, in 2019, the risk factors included in this analysis accounted for 4.45 million (95% uncertainty interval 4.01-4.94) deaths and 105 million (95.0-116) DALYs for both sexes combined, representing 44.4% (41.3-48.4) of all cancer deaths and 42.0% (39.1-45.6) of all DALYs. There were 2.88 million (2.60-3.18) risk-attributable cancer deaths in males (50.6% [47.8-54.1] of all male cancer deaths) and 1.58 million (1.36-1.84) risk-attributable cancer deaths in females (36.3% [32.5-41.3] of all female cancer deaths). The leading risk factors at the most detailed level globally for risk-attributable cancer deaths and DALYs in 2019 for both sexes combined were smoking, followed by alcohol use and high BMI. Risk-attributable cancer burden varied by world region and Socio-demographic Index (SDI), with smoking, unsafe sex, and alcohol use being the three leading risk factors for risk-attributable cancer DALYs in low SDI locations in 2019, whereas DALYs in high SDI locations mirrored the top three global risk factor rankings. From 2010 to 2019, global risk-attributable cancer deaths increased by 20.4% (12.6-28.4) and DALYs by 16.8% (8.8-25.0), with the greatest percentage increase in metabolic risks (34.7% [27.9-42.8] and 33.3% [25.8-42.0]). Interpretation The leading risk factors contributing to global cancer burden in 2019 were behavioural, whereas metabolic risk factors saw the largest increases between 2010 and 2019. Reducing exposure to these modifiable risk factors would decrease cancer mortality and DALY rates worldwide, and policies should be tailored appropriately to local cancer risk factor burden. Copyright (C) 2022 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license.Peer reviewe
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