Solid-state 13C NMR studies of activated carbons prepared from biomass using different chemical agents.

Activated carbons are largely employed in several chemical and physical processes nowadays, including water treatment, catalysis, gas storage and others [1]. The surface properties of the porous carbons are determinant for most of such applications. Oxygenated functional groups present at the edges of the aromatic lamellae are known to influence decisively the surface chemistry of these materials [2]. In this work, solid-state 13 C nuclear magnetic resonance (NMR) spectroscopy was used for the analysis of a series of activated carbons prepared from a lignocellulosic precursor, using different chemical activating agents

Lippia sidoides essential oil at concentration of 0.25% provided improvements in microbiota and intestine integrity of Danio rerio.

Abstract: The study evaluated the effects of dietary supplementation with Lippia sidoides essential oil on the microbiota and intestinal morphology of Danio rerio. Resumo: O estudo avaliou os efeitos da suplementação dietária com óleo essencial de Lippia sidoides sobre a microbiota e a morfologia intestinal de Danio rerio. Para isso, 448 peixes foram distribuídos aleatoriamente em 28 tanques divididos em grupo controle alimentado com dieta comercial sem suplementação, grupo alimentado com dieta comercial contendo álcool de cereais e cinco grupos alimentados com dieta comercial contendo óleo essencial de L. sidoides (LSEO) em concentrações de 0,25%, 0,50%, 0,75%, 1,00% e 1,25%.Título em Português: O óleo essencial de Lippia sidoides em concentração 0,25% proporcionou melhorias na microbiota e integridade intestinal de Danio rerio

Fruit residues as diet ingredients for Symphysodon Discus: nutrient figestibility.

The selection of ingredients is an important aspect for diets formulation for fish in captivity. The use of fruit industry by-products can be an alternative for inclusion in diets for ornamental fish, as discus fish case, to improve health and reduction of production costs, further to reducing the environmental impacts of fruits industries residues. The objective the studies was to evaluate the bioavailability of fruit industry by-products in the diet for discus fish by coefficients of digestibility. The digestibility of three by-products: pineapple by-product, mango by-product, and passion fruit by-product were evaluated. Thirty-two discus fish (106 ± 26.6 g) were distributed in 4 tanks for feeding and fecal collection, constituting an experimental design in Latin square (4 diets test- x 4 periods of fecal collection x 4 replicates). The three by-products had digestibility coefficients above 80%, 70%, and 69% for dry matter, protein, and fat, respectively, being possible to use them as a source of these nutrients in diets for the discus fish. However, it was observed that the mango and passion fruit by-product had the lowest energy digestibility coefficient, with bioavailabilities less than 50% of utilization. The co-products of the fruit processing industry tested in this work have nutritional conditions to be used as food for root discs. The use of these co-products as food for ornamental fish can be an alternative use and value. O uso de coprodutos como componentes de uma ração fornece compostos bioativos, sendo economicamente acessível e ecologicamente viável. Neste sentido, o objetivo do estudo foi avaliar a biodisponibilidade de coprodutos da indústria de frutas na alimentação de acarás disco (Symphysodon aequifasciatus) determinando-se os coeficientes de digestibilidade dos macronutrientes. Foram avaliados a digestibilidade de três coprodutos: coproduto de abacaxi (Co-Ab), coproduto de manga (Co-Mg) e coproduto de maracujá (Co-Ma). Foram utilizados 32 acarás disco (106.0 ± 26.6 g) distribuídos em 4 incubadoras, constituindo-se de um delineamento experimental em quadrado latino (3 dietas-teste x 4 períodos de coleta de fezes x 4 repetições). Os coprodutos apresentaram coeficientes de digestibilidade acima de 82% para matéria seca, proteína e extrato etéreo, sendo possível sua utilização como fonte desses nutrientes em dietas para o acará disco. Porém os coprodutos de manga e de maracujá apresentaram os menores aproveitamentos com relação ao coeficiente de digestibilidade para energia, com biodisponibilidades menores de 50% de aproveitamento. Os coprodutos da indústria processadorade frutas testados neste trabalho possuem condições nutricionais para serem utilizados como alimento para acará disco. A utilização destes coprodutos como alimento para peixes ornamentais podem ser uma alternativa de uso e agregação de valor

The Large Hadron-Electron Collider at the HL-LHC

The Large Hadron-Electron Collider (LHeC) is designed to move the field of deep inelastic scattering (DIS) to the energy and intensity frontier of particle physics. Exploiting energy-recovery technology, it collides a novel, intense electron beam with a proton or ion beam from the High-Luminosity Large Hadron Collider (HL-LHC). The accelerator and interaction region are designed for concurrent electron-proton and proton-proton operations. This report represents an update to the LHeC's conceptual design report (CDR), published in 2012. It comprises new results on the parton structure of the proton and heavier nuclei, QCD dynamics, and electroweak and top-quark physics. It is shown how the LHeC will open a new chapter of nuclear particle physics by extending the accessible kinematic range of lepton-nucleus scattering by several orders of magnitude. Due to its enhanced luminosity and large energy and the cleanliness of the final hadronic states, the LHeC has a strong Higgs physics programme and its own discovery potential for new physics. Building on the 2012 CDR, this report contains a detailed updated design for the energy-recovery electron linac (ERL), including a new lattice, magnet and superconducting radio-frequency technology, and further components. Challenges of energy recovery are described, and the lower-energy, high-current, three-turn ERL facility, PERLE at Orsay, is presented, which uses the LHeC characteristics serving as a development facility for the design and operation of the LHeC. An updated detector design is presented corresponding to the acceptance, resolution, and calibration goals that arise from the Higgs and parton-density-function physics programmes. This paper also presents novel results for the Future Circular Collider in electron-hadron (FCC-eh) mode, which utilises the same ERL technology to further extend the reach of DIS to even higher centre-of-mass energies.Peer reviewe

HE-LHC: The High-Energy Large Hadron Collider – Future Circular Collider Conceptual Design Report Volume 4

In response to the 2013 Update of the European Strategy for Particle Physics (EPPSU), the Future Circular Collider (FCC) study was launched as a world-wide international collaboration hosted by CERN. The FCC study covered an energy-frontier hadron collider (FCC-hh), a highest-luminosity high-energy lepton collider (FCC-ee), the corresponding 100 km tunnel infrastructure, as well as the physics opportunities of these two colliders, and a high-energy LHC, based on FCC-hh technology. This document constitutes the third volume of the FCC Conceptual Design Report, devoted to the hadron collider FCC-hh. It summarizes the FCC-hh physics discovery opportunities, presents the FCC-hh accelerator design, performance reach, and staged operation plan, discusses the underlying technologies, the civil engineering and technical infrastructure, and also sketches a possible implementation. Combining ingredients from the Large Hadron Collider (LHC), the high-luminosity LHC upgrade and adding novel technologies and approaches, the FCC-hh design aims at significantly extending the energy frontier to 100 TeV. Its unprecedented centre-of-mass collision energy will make the FCC-hh a unique instrument to explore physics beyond the Standard Model, offering great direct sensitivity to new physics and discoveries