9 research outputs found

    Effects of heating treatment on some of the physical properties of varnish layers applied on various wood species

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    The aim of the current study is to determine the effects of different heat treatment and varnish combination applications on some of the physical properties of wood materials sampled from limba (Terminalia superba), iroko (Chlorophora excelsa), ash (Fraxinus excelsior L.) and Anatolian chestnut (Castenea sativa Mill.) species. The heat treatment was applied at two levels (150 and 180°C) for both 3 and 6 h period. Once heat  treatment was conducted, four types of varnish layers (cellulose lacquer, synthetic varnish, polyurethane varnish and water based varnish) were applied to the materials. After the treatments application, color, brightness and surface roughness of varnish film layers of the treated woods were measured. The effects of heat treatment and varnish combination  applications on the earlier mentioned variables were analyzed according to the study design (factorial design with 4 (species) x 2 (heat) x 2 (duration) x 4 (varnish) = 64 experimental units). For significant analysis of variance (ANOVA) , Duncan mean separation test was performed to separate the interaction combinations. Results of the study indicated that surface roughness increased on wood samples for all four wood species treated with cellulose lacquer and synthetic varnish and across all heating  treatments. However, surface roughness decreased for all wood species depending on heating temperature and time. As such, the value of brightness also decreased for all four wood species across all the  treatment combinations. The results obtained from the upper surface of the enforcement process are thought to contribute to the national economy.Key words: Heating treatment, cellulose lacquer varnish, synthetic varnish, polyurethane varnish, water based varnish, surface roughness, brightness, color changes

    The impact of surgical delay on resectability of colorectal cancer: An international prospective cohort study

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    AimThe SARS-CoV-2 pandemic has provided a unique opportunity to explore the impact of surgical delays on cancer resectability. This study aimed to compare resectability for colorectal cancer patients undergoing delayed versus non-delayed surgery.MethodsThis was an international prospective cohort study of consecutive colorectal cancer patients with a decision for curative surgery (January-April 2020). Surgical delay was defined as an operation taking place more than 4 weeks after treatment decision, in a patient who did not receive neoadjuvant therapy. A subgroup analysis explored the effects of delay in elective patients only. The impact of longer delays was explored in a sensitivity analysis. The primary outcome was complete resection, defined as curative resection with an R0 margin.ResultsOverall, 5453 patients from 304 hospitals in 47 countries were included, of whom 6.6% (358/5453) did not receive their planned operation. Of the 4304 operated patients without neoadjuvant therapy, 40.5% (1744/4304) were delayed beyond 4 weeks. Delayed patients were more likely to be older, men, more comorbid, have higher body mass index and have rectal cancer and early stage disease. Delayed patients had higher unadjusted rates of complete resection (93.7% vs. 91.9%, P = 0.032) and lower rates of emergency surgery (4.5% vs. 22.5%, P ConclusionOne in 15 colorectal cancer patients did not receive their planned operation during the first wave of COVID-19. Surgical delay did not appear to compromise resectability, raising the hypothesis that any reduction in long-term survival attributable to delays is likely to be due to micro-metastatic disease

    Elective Cancer Surgery in COVID-19–Free Surgical Pathways During the SARS-CoV-2 Pandemic: An International, Multicenter, Comparative Cohort Study

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    Acid-Sensitive Ion Channels and Receptors

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    Mycotoxins in Foodstuffs

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