Le gang des Lyonnais embarque Quais du Polar

Lyon, l’action de la bibliothèque s’est fait la belle en embarquant avec un festival, Quais du Polar. Pour le plus grand bénéfice de tous. Interrogatoire, sous la lampe, de deux membres du gang des bibliothécaires lyonnaises par le commissaire Dupuis

Champlitte, haut-lieu de la vigne en Haute-Saône, à la croisée des territorialités

Champlitte, commune rurale de Haute-Saône est aujourd’hui connue pour ses vignes et la fête patronale de Saint-Vincent qui lui est associée. Ce vignoble est dans le département le premier à avoir tenté l’aventure de la replantation dans les années 1970. L’histoire de la replantation comme l’organisation de la fête patronale sont singulières et mobilisent toute la commune et ses habitants. La vigne est ici convoquée en tant que ressource historique du territoire local. Elle constituait, jusqu’au début du XXème siècle une quasi-monoculture dans la commune, avant de disparaître en tant que culture commerciale. Cette culture a depuis repris sa place au cœur de la vie communale et forge l’identité même de Champlitte. Celle-ci peut même être considérée comme un haut-lieu de la vigne à l’échelle de la Haute-Saône. La vigne est finalement prétexte à l’exposé de valeurs territoriales affirmées. Le thème viticole et la célébration de la Saint-Vincent offrent dès lors une clé de lecture sur ces valeurs qui par ailleurs sont diversement appréciées. Champlitte et sa célébration de la vigne témoignent au final d’un processus de production d’idéologies territoriales et des enjeux qui en découlent.In Haute-Saône the rural town Champlitte is today known about its vigns linked to Saint-Vincent religious feast. In the seventies this vineyard is the first in the department to innovate by replanting vigns. The story of replantation as the organisation of the religious feast are singular and all the town and its inhabitants are concerned by. Vign is here considered as an historical resources from territory. Until the beginning of the XXe century it was almost a monoculture in Champlitte then this commercial culture diseaspears to become again today fundamental giving the town its identity. Champlitte can even be considered as the Mecca of vign for Haute-Saône. In fact, vign is a pretext staging his own local wine story enables to expose territorial values. Wine theme and Saint-Vincent celebration lead to understand those values wich are apprecied or rejected. Finally, Champlitte and the Saint-Vincent celebration is an exemple of a process producting territorials ideologies and its stakes.Champlitte, Landgemeinde in Haute-Saône, ist heutzutage bekannt für ihre Weinrebe und für das berufsständische Saint-Vincent Fest, das dazu gehört. Diese Weinrebe ist im Bezirk die erste, die das Abenteuer der Wiederverplanzung in den Jahren 1970 probiert hat. Die Geschichte der Wiederverplanzung ist wie die Organisierung des berufsständischen Festes eigenartig, und beide mobilisieren die Gemeinde und deren Bewohner. Die Weinrebe ist hier als geschichtliche Quelle des örtlichen Territoriums hervorgerufen. Sie bestand bis zum Anfang des zwanzigsten Jahrhunderts aus einer quasi Monokultur in der Gemeinde, bevor sie als Handelskultur verschwand. Diese Kultur hat seither ihre Stelle im Herzen des Lebens der Gemeinde wiedergewonnen und prägt die Identität von Champlitte. Diese Gemeinde kann sogar als Zentrum der Weinrebe in ganz Haute-Saône betrachtet werden. Die Weinrebe ist also Vorwand, um behauptete Territorialwerte auszustellen. Das Weinthema und das Saint-Vincent Fest geben nunmehr eine Schlüssel der Erklärung über diese Werte, die übrigens verschieden geschätzt werden. Champlitte und das Fest der Weinrebe beweisen schliesslich, wie allmählich Territorialideologien und die davon abgeleiteten Einsätze hergestellt werden

Correction: Carbon dioxide uptake from natural gas by binary ionic liquid–water mixtures

Correction for ‘Carbon dioxide uptake from natural gas by binary ionic liquid–water mixtures’ by Kris Anderson et al., Green Chem., 2015, DOI: 10.1039/c5gc00720h

Carbon dioxide uptake from natural gas by binary ionic liquid water mixtures

[EN] Carbon dioxide solubility in a set of carboxylate ionic liquids formulated with stoicheiometric amounts of water is found to be significantly higher than for other ionic liquids previously reported. This is due to synergistic chemical and physical absorption. The formulated ionic liquid/water mixtures show greatly enhanced carbon dioxide solubility relative to both anhydrous ionic liquids and aqueous ionic liquid solutions, and are competitive with commercial chemical absorbers, such as activated N-methyldiethanolamine or monoethanolamine.The authors would like to acknowledge PETRONAS for financial support of this research, and Cytec (especially Dr Al Robertson) for supplying some of the phosphonium ionic liquids used.Anderson, K.; Atkins, MP.; Estager, J.; Kuah, Y.; Ng, S.; Oliferenko, AA.; Plechkova, NV.... (2015). Carbon dioxide uptake from natural gas by binary ionic liquid water mixtures. 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