Tracking performance in poultry is affected by data cleaning method and housing system

Sensor-based behavioural observation methods improve our understanding of individual behaviour and welfare in large commercial groups, including poultry. Validating automatically generated data is essential to account for potential sources of error. Our study aimed to validate a sensor-based tracking system for broiler breeders (BB) and laying hens (LH) in commercially relevant housing systems. The BB study was conducted in 10 pens with 33 females and three males (Ross 308) per pen. Half of the pens contained a raised slatted area and two raised group nests (Raised), while in the remaining five pens, the nests and slats were on the floor (Floor). For the LH study, six pens with a commercial aviary were used, with 225 Dekalb White hens housed per pen (Aviary). Focal hens (BB, 10/pen; LH, 18/pen) were equipped with backpacks containing tracking devices that registered transitions between four (BB) or five (LH) resource-related zones covering all accessible areas within each housing system. The tracking data was compared against video observations for 20 focal BB on two days and 18 focal LH on three days (3 × 20 min/day). Three data cleaning methods tested with 30 values of a duration parameter were evaluated for reliability and stability with a cross-validation approach. Initial and post-cleaning performance were assessed with accuracy, precision, and sensitivity of recorded transitions and by calculating the reliability for two aspects of movement: total transitions (Lin’s Concordance Correlation Coefficient) and locations (mean proportion of matching duration). A mixed model was applied to evaluate the duration of stay after false and true tracking registrations. Initial location reliability was high (> 0.949) in all housing systems, while reliability of total transitions was low ( 0.832) while reliability of locations remained high (> 0.949) in Aviary and Raised. The duration between registrations was affected by housing system (p < 0.001) and was longer for true compared to false registrations (p < 0.001). Initial tracking performance varied between movement aspects and housing systems. The difference in duration between true and false registrations allowed for the application of simple yet effective data cleaning in Aviary and Raised, ensuring that the generated data better represented the animal's actual movement with reduced error associated with the tracking system

Research Note: A validation of an image-based method to estimate chicken comb size

ABSTRACT: Chicken combs carry important information about the individual, especially the size has been related to sexual reproduction, health, and social signaling. Comb size is usually estimated by weighing removed combs or by calculating the product of the comb's longest and highest dimensions (LHA) to approximate comb area based on measures of a ruler or caliper. These methods have several shortcomings including invasiveness or imprecision. As a result, more recent efforts have employed pixel-based approximations of comb area (PBA) from images. However, the validity of PBA to estimate comb area and how the approximation compares to previous approximation methods, such as LHA, is unknown. Therefore, we developed an apparatus for taking standardized images of the head position of the hens and then applied PBA using the software ImageJ. The hens were each photographed 3 times by 2 different handlers. We first tested the accuracy of the pixel-based area approximation on 3 geometric shapes of known area. Second, we tested the precision of PBA of 15 hens (Dekalb White), evaluated as within-image and within-individual hen precision. Furthermore, we compared the PBA with the LHA based on measures of a caliper. The PBA was both accurate and precise, whereas the LHA overestimated comb area with increasing overestimation for larger combs. Due to the greater accuracy of the PBA, as well as future possibilities of automation and inclusion of further measures, we suggest PBA as a more reliable approach to estimate comb area than LHA. Additionally, our results demonstrate that the outcomes of LHA should be evaluated on an ordinal scale level only

Genetic variation of keel and long bone skeletal properties for 5 lines of laying hens

Fractures to the keel bone is one of the greatest problems facing the laying hen industry. With most severe effects observed in non-cage housing, frequencies are expected to dramatically increase as the industry continues transitioning away from battery cages. Incidences within commercial systems are well documented, where the main cause is believed to be high egg production and the associated need for calcium drawing on endogenous reserves (i.e., bone) leaving bone weakened and prone to fracture. The current work sought to characterize various bone mineral and biomechanical properties of 5 distinct purebred or crossbred laying hen lines (3 commercial: Bovans Brown, Dekalb White, and Institut de Sélection Animale Dual Brown; 2 non-commercial: Experimental Brown and Experimental White), following previous work that demonstrated differences in susceptibility to keel fracture using an ex vivo impact testing apparatus. The keel was then removed to undergo analysis by computer tomography; the humerus and tibia were also removed for biomechanical testing. The keel bone mineral density and moment of area correlated moderately with hen weight and susceptibility to fracture. The biomechanical properties of the tibia, but not the humerus, showed a strong relationship with hen weight. One commercial genetic line (Dekalb White) with a high susceptibility to fracture exhibited a mean tibia strength below the value expected from its mean weight. Our results suggest that for the purebred or crossbred lines other than Dekalb White, rather than properties of bone, lower mean weight may imply higher levels of activity, higher risk of collisions, and lower soft tissue protection that reflect greater susceptibility to keel fracture

Influence of a raised slatted area in front of the nest on leg health, mating behaviour and floor eggs in broiler breeders

European farms for broiler breeders often have raised slatted areas in front of the nests, but in other regions of the world no raised slatted areas are provided. This study aimed to investigate the effects of a raised slatted area on leg health, mating behaviour and floor laying behaviour. Ten groups of 33 broiler breeder hens and three males were housed in two pen types: with or without a raised slatted area in front of the nests. Each pen had one plastic and one wooden nest. Between 25 and 31 weeks of age, ten marked hens per pen were weighed and assessed weekly on foot pad dermatitis, hock burn and wounds. At the end of week 31, animals were euthanized and bone strength of the tibia and humerus of these individuals was assessed. At 24, 27 and 30 weeks of age, mating behaviour was observed for an hour per pen, noting both numbers of successful and unsuccessful copulations. The number of eggs laid in the nests and on the floor was recorded daily between 20 and 31 weeks of age. Foot pad dermatitis scores were affected by age, but not by pen type. Generally, there were only minor issues with foot pad dermatitis (scores < 11 on a 0–100 scale), probably due to the young age of the hens. Body weight was not affected by pen type, while the prevalence of hock burns was too low to analyse and no difference in bone strength was found for the tibia and the humerus. Overall, mating behaviour was less frequent in pens with raised slats than in pens without raised slats (29 ± 2 vs 35 ± 3 times/h) and more frequent at 27 weeks of age than at 24 and 30 weeks of age (38 ± 1 vs 31 ± 4 and 27 ± 2 times/h). The pens with raised slats had a lower percentage of floor eggs than pens without raised slats (11.2 ± 0.4 vs 19.3 ± 0.5%). The wooden nest was preferred over the plastic nest as on average 63% of the eggs were laid in the wooden nest. This study shows that providing raised slats decreases mating behaviour and percentage of floor eggs, although its effects on leg health remain inconclusive

Susceptibility to keel bone fractures in laying hens and the role of genetic variation

Keel bone fractures are a well-known welfare problem in modern commercial laying hen systems. The present study sought to identify genetic variation in relation to keel bone fracture susceptibility of 4 distinct crossbred and one pure line, and by extension, possible breeding traits. Susceptibility to fractures were assessed using an ex vivo impact testing protocol in combination with a study design that min- imized environmental variation to focus on genetic differences. The 5 crossbred/pure lines differed in their susceptibility to keel bone fractures with the greatest likelihood of fracture in one of the 3 commercial lines and the lowest susceptibility to fractures in one of the experimental lines. Egg production at the hen-level did not differ between the crossbred/pure lines (P > 0.05), though an increased susceptibility to keel bone fractures was associated with thinner eggshells and reduced egg breaking strength, a pattern consistent among all tested crossbred/pure lines. Our findings suggest an association between egg quality and bone strength which appeared to be independent of crossbred/pure line. The findings indicate the benefit of the impact methodology to identify potential breed- ing characteristics to reduce incidence of keel fracture as well as the potential relationship with eggshell quality

Influence of a raised slatted area in front of the nest on leg health, mating behaviour and floor eggs in broiler breeders

European farms for broiler breeders often have raised slatted areas in front of the nests, but in other regions of the world no raised slatted areas are provided. This study aimed to investigate the effects of a raised slatted area on leg health, mating behaviour and floor laying behaviour. Ten groups of 33 broiler breeder hens and three males were housed in two pen types: with or without a raised slatted area in front of the nests. Each pen had one plastic and one wooden nest. Between 25 and 31 weeks of age, ten marked hens per pen were weighed and assessed weekly on foot pad dermatitis, hock burn and wounds. At the end of week 31, animals were euthanized and bone strength of the tibia and humerus of these individuals was assessed. At 24, 27 and 30 weeks of age, mating behaviour was observed for an hour per pen, noting both numbers of successful and unsuccessful copulations. The number of eggs laid in the nests and on the floor was recorded daily between 20 and 31 weeks of age. Foot pad dermatitis scores were affected by age, but not by pen type. Generally, there were only minor issues with foot pad dermatitis (scores < 11 on a 0–100 scale), probably due to the young age of the hens. Body weight was not affected by pen type, while the prevalence of hock burns was too low to analyse and no difference in bone strength was found for the tibia and the humerus. Overall, mating behaviour was less frequent in pens with raised slats than in pens without raised slats (29 ± 2 vs 35 ± 3 times/h) and more frequent at 27 weeks of age than at 24 and 30 weeks of age (38 ± 1 vs 31 ± 4 and 27 ± 2 times/h). The pens with raised slats had a lower percentage of floor eggs than pens without raised slats (11.2 ± 0.4 vs 19.3 ± 0.5%). The wooden nest was preferred over the plastic nest as on average 63% of the eggs were laid in the wooden nest. This study shows that providing raised slats decreases mating behaviour and percentage of floor eggs, although its effects on leg health remain inconclusive