Analyse van klachten na sterilisatie met Essure® in Nederland : Gezondheidsproblemen na een niet chirurgische sterilisatie-ingreep bij vrouwen

alleen digitaal verschenenHet RIVM heeft klachten geanalyseerd van vrouwen die zijn gesteriliseerd met Essure®. Dit zijn metalen veertjes die via de baarmoeder in beide eileiders worden gebracht waardoor deze na ongeveer 3 maanden dichtgroeien. Het voordeel van deze sterilisatiemethode is, in vergelijking met de traditionele afsluiting van de eileiders, dat er geen chirurgische ingreep voor nodig is. Het aantal gemelde klachten komt van ruim 1,5 procent van de circa 30.000 vrouwen die in Nederland met Essure® zijn behandeld. De meest genoemde klachten zijn pijn en vermoeidheid. Bij de pijnklachten gaat het vooral om de buik, de rug en het hoofd. Daarnaast worden hevige bloedingen tijdens en tussen de menstruatie, stemmingswisselingen, geheugenverlies en concentratieproblemen gemeld. Het werkelijke aantal vrouwen met klachten is onbekend. Veel vrouwen geven aan dat deze klachten hun dagelijks leven negatief beïnvloeden. Ze voelen de veertjes zitten of ervaren beperkingen bij het bewegen. Verder kunnen ze de dagelijkse taken en de zorg voor kinderen vaak minder goed uitvoeren. Er zijn ook vrouwen die aangeven dat hun relatie lijdt onder de ontstane problemen. Bij 16 procent van de vrouwen die klachten gemeld hebben, is Essure® verwijderd naar aanleiding van de klachten. 38 procent van de vrouwen in dit onderzoek heeft een afspraak gemaakt om dat te laten doen. De klachten zijn gemeld nadat hieraan via diverse kanalen aandacht is besteed. De Nederlandse Vereniging voor Obstetrie en Gynaecologie (NVOG) heeft de resultaten van de analyse medisch geduid. Sommige klachten zijn mogelijk toe te wijzen aan de plaatsing van Essure®, zoals bepaalde pijnklachten. Bij andere klachten is het moeilijker om een direct verband te leggen omdat er ook andere zaken van invloed kunnen zijn, zoals stoppen met de pil waardoor menstruatieklachten kunnen verergeren. Daarnaast komen verschillende klachten, bijvoorbeeld gewichtsschommelingen en urinewegproblemen, ook met enige regelmaat voor bij vrouwen die geen Essure® hebben. De gemelde klachten komen van vrouwen die tussen 2001 en 2016 het implantaat hebben gekregen. Hun gemiddelde leeftijd was 37 jaar op het moment van de sterilisatie.The RIVM has analyzed the complaints reported by women sterilized using Essure®. Essure® is a sterilization method where two metal coils are placed into both fallopian tubes through the cervix and uterus, provoking those to become blocked after approximately 3 months. In comparison with the traditional sterilization methods, the advantage of the Essure® method is that no surgical procedure is required. The complaints that were received came from more than1,5 percent of the 30.000 women who are estimated to have been sterilized using Essure® in the Netherlands. Probably not all women with health problems have submitted a complaint; therefore, the actual number of women with health problems is unknown. The most frequently mentioned health problems are pain and tiredness. The pain is reported to be located mainly in the abdomen, back, and head. In addition, heavy bleeding during and between menstruations, mood swings, memory loss and concentration problems are also reported frequently. Many women indicated that these health problems negatively affect their daily life. They feel the coils in their body and often experience limitations when moving. They are often less able to adequately perform their daily tasks and take care of their children.There are also women that indicated that their relationship was negatively affected by the health problems. In 16 percent of the women in this study, Essure® has been removed because of the health problems and 38 percent of the women have made an appointment to have Essure® removed. The complaints were submitted, among other reasons, because the media attention on problems experienced by women following sterilization using Essure®. The Dutch Society of Obstetrics and Gyneacology (NVOG) contributed to the interpretation of the results from this study. Some health problems can be directly related to Essure®, for instance some kinds of pain. For other health problems it is more difficult to establish a direct link, because other factors may influence the health problems as well. For instance, heavier menstruation may also be explained by the fact that women stopped taking oral contraceptives following sterilization using Essure®.Furthermore, there are other health problems such as weight changes and urinary tract problems that are also regularly experienced by women not sterilized with Essure®. Women that submitted a complaint were sterilized using Essure between 2001 and 2016. Their mean age at implantation was 37 years.Dutch Health Care Inspectorat

SAR interferometry at Venus for topography and change detection

AbstractSince the Magellan radar mapping of Venus in the early 1990’s, techniques of synthetic aperture radar interferometry (InSAR) have become the standard approach to mapping topography and topographic change on Earth. Here we investigate a hypothetical radar mission to Venus that exploits these new methods. We focus on a single spacecraft repeat-pass InSAR mission and investigate the radar and mission parameters that would provide both high spatial resolution topography as well as the ability to detect subtle variations in the surface. Our preferred scenario is a longer-wavelength radar (S or L-band) placed in a near-circular orbit at 600km altitude. Using longer wavelengths minimizes the required radar bandwidth and thus the amount of data that will be transmitted back to earth; it relaxes orbital control and knowledge requirements. During the first mapping cycle a global topography map would be assembled from interferograms taken from adjacent orbits. This approach is viable due to the slow rotation rate of Venus, causing the interferometric baseline between adjacent orbits to vary from only 11km at the equator to zero at the inclination latitude. To overcome baseline decorrelation at lower latitudes, the center frequency of a repeated pass will be adjusted relative to the center frequency of its reference pass. During subsequent mapping cycles, small baseline SAR acquisitions will be used to search for surface decorrelation due to lava flows. While InSAR methods are used routinely on Earth, their application to Venus could be complicated by phase distortions caused by the thick Venus atmosphere

Genetic Variants of the FADS Gene Cluster and ELOVL Gene Family, Colostrums LC-PUFA Levels, Breastfeeding, and Child Cognition

Introduction: Breastfeeding effects on cognition are attributed to long-chain polyunsaturated fatty acids (LC-PUFAs), but controversy persists. Genetic variation in fatty acid desaturase (FADS) and elongase (ELOVL) enzymes has been overlooked when studying the effects of LC-PUFAs supply on cognition. We aimed to: 1) to determine whether maternal genetic variants in the FADS cluster and ELOVL genes contribute to differences in LC-PUFA levels in colostrum; 2) to analyze whether these maternal variants are related to child cognition; and 3) to assess whether children's variants modify breastfeeding effects on cognition. Methods: Data come from two population-based birth cohorts (n = 400 mother-child pairs from INMA-Sabadell; and n = 340 children from INMA-Menorca). LC-PUFAs were measured in 270 colostrum samples from INMA-Sabadell. Tag SNPs were genotyped both in mothers and children (13 in the FADS cluster, 6 in ELOVL2, and 7 in ELOVL5). Child cognition was assessed at 14 mo and 4 y using the Bayley Scales of Infant Development and the McCarthy Scales of Children"s Abilities, respectively. Results: Children of mothers carrying genetic variants associated with lower FADS1 activity (regulating AA and EPA synthesis), higher FADS2 activity (regulating DHA synthesis), and with higher EPA/AA and DHA/AA ratios in colostrum showed a significant advantage in cognition at 14 mo (3.5 to 5.3 points). Not being breastfed conferred an 8- to 9-point disadvantage in cognition among children GG homozygote for rs174468 (low FADS1 activity) but not among those with the A allele. Moreover, not being breastfed resulted in a disadvantage in cognition (5 to 8 points) among children CC homozygote for rs2397142 (low ELOVL5 activity), but not among those carrying the G allele. Conclusion: Genetically determined maternal supplies of LC-PUFAs during pregnancy and lactation appear to be crucial for child cognition. Breastfeeding effects on cognition are modified by child genetic variation in fatty acid desaturase and elongase enzymes

Genetic Variants of the FADS Gene Cluster and ELOVL Gene Family, Colostrums LC-PUFA Levels, Breastfeeding, and Child Cognition

Introduction: Breastfeeding effects on cognition are attributed to long-chain polyunsaturated fatty acids (LC-PUFAs), but controversy persists. Genetic variation in fatty acid desaturase (FADS) and elongase (ELOVL) enzymes has been overlooked when studying the effects of LC-PUFAs supply on cognition. We aimed to: 1) to determine whether maternal genetic variants in the FADS cluster and ELOVL genes contribute to differences in LC-PUFA levels in colostrum; 2) to analyze whether these maternal variants are related to child cognition; and 3) to assess whether children's variants modify breastfeeding effects on cognition. Methods: Data come from two population-based birth cohorts (n = 400 mother-child pairs from INMA-Sabadell; and n = 340 children from INMA-Menorca). LC-PUFAs were measured in 270 colostrum samples from INMA-Sabadell. Tag SNPs were genotyped both in mothers and children (13 in the FADS cluster, 6 in ELOVL2, and 7 in ELOVL5). Child cognition was assessed at 14 mo and 4 y using the Bayley Scales of Infant Development and the McCarthy Scales of Children"s Abilities, respectively. Results: Children of mothers carrying genetic variants associated with lower FADS1 activity (regulating AA and EPA synthesis), higher FADS2 activity (regulating DHA synthesis), and with higher EPA/AA and DHA/AA ratios in colostrum showed a significant advantage in cognition at 14 mo (3.5 to 5.3 points). Not being breastfed conferred an 8- to 9-point disadvantage in cognition among children GG homozygote for rs174468 (low FADS1 activity) but not among those with the A allele. Moreover, not being breastfed resulted in a disadvantage in cognition (5 to 8 points) among children CC homozygote for rs2397142 (low ELOVL5 activity), but not among those carrying the G allele. Conclusion: Genetically determined maternal supplies of LC-PUFAs during pregnancy and lactation appear to be crucial for child cognition. Breastfeeding effects on cognition are modified by child genetic variation in fatty acid desaturase and elongase enzymes

FADS1 FADS2 Gene Cluster, PUFA Intake and Blood Lipids in Children: Results from the GINIplus and LISAplus Studies

BACKGROUND: Elevated cholesterol levels in children can be a risk factor for cardiovascular diseases in later life. In adults, it has been shown that blood lipid levels are strongly influenced by polymorphisms in the fatty acid desaturase (FADS) gene cluster in addition to nutritional and other exogenous and endogenous determinants. Our aim was to investigate whether lipid levels are determined by the FADS genotype already in children and whether this association interacts with dietary intake of n-3 fatty acids. METHODS: The analysis was based on data of 2006 children from two German prospective birth cohort studies. Total cholesterol, HDL, LDL and triglycerides were measured at 10 years of age. Six single nucleotide polymorphisms (SNPs) of the FADS gene cluster were genotyped. Dietary n-3 fatty acid intake was assessed by food frequency questionnaire. Linear regression modeling was used to assess the association between lipid levels, n-3 fatty acid intake and FADS genotype. RESULTS: Individuals carrying the homozygous minor allele had lower levels of total cholesterol [means ratio (MR) ranging from 0.96 (p = 0.0093) to 0.98 (p = 0.2949), depending on SNPs] and LDL [MR between 0.94 (p = 0.0179) and 0.97 (p = 0.2963)] compared to homozygous major allele carriers. Carriers of the heterozygous allele showed lower HDL levels [β between -0.04 (p = 0.0074) to -0.01 (p = 0.3318)] and higher triglyceride levels [MR ranging from 1.06 (p = 0.0065) to 1.07 (p = 0.0028)] compared to homozygous major allele carriers. A higher n-3 PUFA intake was associated with higher concentrations of total cholesterol, LDL, HDL and lower triglyceride levels, but these associations did not interact with the FADS1 FADS2 genotype. CONCLUSION: Total cholesterol, HDL, LDL and triglyceride concentrations may be influenced by the FADS1 FADS2 genotype already in 10 year old children. Genetically determined blood lipid levels during childhood might differentially predispose individuals to the development of cardiovascular diseases later in life

Fish and seafood consumption during pregnancy and the risk of asthma and allergic rhinitis in childhood: a pooled analysis of 18 European and US birth cohorts

Background: It has been suggested that prenatal exposure to n-3 long-chain fatty acids protects against asthma and other allergy-related diseases later in childhood. The extent to which fish intake in pregnancy protects against child asthma and rhinitis symptoms remains unclear. We aimed to assess whether fish and seafood consumption in pregnancy is associated with childhood wheeze, asthma and allergic rhinitis. Methods: We pooled individual data from 60 774 mother-child pairs participating in 18 European and US birth cohort studies. Information on wheeze, asthma and allergic rhinitis prevalence was collected using validated questionnaires. The time periods of interest were: infancy (0-2 years), preschool age (3-4 years), and school age (5-8 years). We used multivariable generalized models to assess associations of fish and seafood (other than fish) consumption during pregnancy with child respiratory outcomes in cohort-specific analyses, with subsequent random-effects meta-analyses. Results: The median fish consumption during pregnancy ranged from 0.44 times/week in The Netherlands to 4.46 times/week in Spain. Maternal fish intake during pregnancy was not associated with offspring wheeze symptoms in any age group nor with the risk of child asthma [adjusted meta-analysis relative risk (RR) per 1-time/week = 1.01, 95% confidence interval 0.97-1.05)] and allergic rhinitis at school age (RR = 1.01, 0.99-1.03). These results were consistently found in further analyses by type of fish and seafood consumption and in sensitivity analyses. Conclusion: We found no evidence supporting a protective association of fish and seafood consumption during pregnancy with offspring symptoms of wheeze, asthma and allergic rhinitis from infancy to mid childhood.This work was supported by the European Community’s Seventh Framework Program [EU- FP7- HEALTH-2009-single-stage-241604]. Details of funding per cohort are available at IJE online

Organic food use, meat intake, and prevalence of gestational diabetes: KOALA birth cohort study

Purpose: To evaluate whether consumption of organic food and reduced intake of meat products in pregnancy are associated with lower prevalence of gestational diabetes (GD). Methods: Women participating in the KOALA Birth Cohort Study with valid informed consent, a singleton pregnancy and information on their food intake were considered in this cross-sectional analysis. Participants with and without GD were compared with each other in terms of dietary characteristics (n = 37 and n = 2766, respectively). Multivariable logistic regression (LR) was used to adjust for relevant covariates. Results: Organic food consumption tended to be lower, although not significantly, in women with GD compared to women without GD, whereas consumption of meat was positively associated with GD prevalence. LR modelling showed that GD was significantly associated with higher consumption of meat and, in addition, also of cheese, after adjustment for other relevant covariates. GD was associated with some indicators of animal product intake, namely dietary animal to plant protein ratio and maternal plasma arachidonic acid (for the latter, data available for n = 16 and n = 1304, respectively). Food patterns of participants with GD were characterised by more meat products and less vegetarian products. Conclusions: Due to the low number of participants with GD, results have to be interpreted cautiously. Consumption of organic food during pregnancy does not seem to be markedly associated with a lower GD prevalence; lower intake of meat and cheese, irrespective of its origin (organic or conventional), does. The latter supports previous studies suggesting a causal association between consumption of animal products and GD. Keywords: Diet composition; Food patterns; Gestational diabetes; Meat consumption; Organic food

Ho-o Zara (Phoenix Ware dish/plate)

This Western-style dish is in the form of a saucer. The interior transferprint design of Ho-o birds, karakusa tendrils, and paulownia and chrysanthemum flowers identify it as what is known in the West as Phoenix Ware (Dower 1971:52, 68-69; Ross 2012:20,23; Walter 2012:125, 129). The rim of the plate features an adaption of the Chinese cloud and mountain motif (Oates 1984:18). Commonly misidentified as a Phoenix or a turkey in the West, the Ho-o, or houou, bird is a composite animal adapted from Chinese mythology that incorporates parts of several creatures such as the rooster, mandarin duck, peacock, crane, and pheasant. Both the paulownia flower and the Ho-o bird are symbols of the Empress (Walter 2012:125, 129). Ho-o designs became immensely popular exports on Western forms just prior to 1914 and remained so until the 1930s (Van Patten 1994:60)