41 research outputs found

    Urban heritages: how history and housing finance matter to housing form and homeownership rates

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    Contemporary Western cities are not uniform but display a variety of different housing forms and tenures, both between and within countries. We distinguish three general city types in this paper: low rise, single-family dwelling cities where owner-occupation is the most prevalent tenure form; multi-dwelling building cities where tenants comprise the majority and; multi-dwelling building cities where owner occupation is the principal tenure form. We argue that historical developments beginning in the nineteenth century are crucial to understanding this diversity in urban form and tenure composition across Western cities. Our path-dependent argument is twofold. First, we claim that different housing finance institutions engendered different forms of urban development during the late-nineteenth century and had helped to establish the difference between single-family dwelling cities and multi-dwelling building cities by 1914. Second, rather than stemming from countries’ welfare systems or ‘variety of capitalism’, we argue that these historical distinctions have a significant and enduring impact on today’s urban housing forms and tenures. Our argument is supported by a unique collection of data of 1095 historical cities across 27 countries

    Cereal Domestication and Evolution of Branching: Evidence for Soft Selection in the Tb1 Orthologue of Pearl Millet (Pennisetum glaucum [L.] R. Br.)

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    BACKGROUND: During the Neolithic revolution, early farmers altered plant development to domesticate crops. Similar traits were often selected independently in different wild species; yet the genetic basis of this parallel phenotypic evolution remains elusive. Plant architecture ranks among these target traits composing the domestication syndrome. We focused on the reduction of branching which occurred in several cereals, an adaptation known to rely on the major gene Teosinte-branched1 (Tb1) in maize. We investigate the role of the Tb1 orthologue (Pgtb1) in the domestication of pearl millet (Pennisetum glaucum), an African outcrossing cereal. METHODOLOGY/PRINCIPAL FINDINGS: Gene cloning, expression profiling, QTL mapping and molecular evolution analysis were combined in a comparative approach between pearl millet and maize. Our results in pearl millet support a role for PgTb1 in domestication despite important differences in the genetic basis of branching adaptation in that species compared to maize (e.g. weaker effects of PgTb1). Genetic maps suggest this pattern to be consistent in other cereals with reduced branching (e.g. sorghum, foxtail millet). Moreover, although the adaptive sites underlying domestication were not formerly identified, signatures of selection pointed to putative regulatory regions upstream of both Tb1 orthologues in maize and pearl millet. However, the signature of human selection in the pearl millet Tb1 is much weaker in pearl millet than in maize. CONCLUSIONS/SIGNIFICANCE: Our results suggest that some level of parallel evolution involved at least regions directly upstream of Tb1 for the domestication of pearl millet and maize. This was unanticipated given the multigenic basis of domestication traits and the divergence of wild progenitor species for over 30 million years prior to human selection. We also hypothesized that regular introgression of domestic pearl millet phenotypes by genes from the wild gene pool could explain why the selective sweep in pearl millet is softer than in maize

    Agroforesterie et services écosystémiques en zone tropicale

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    Respectueux de l’environnement et garantissant une sécurité alimentaire soutenue par la diversification des productions et des revenus qu’ils procurent, les systèmes agroforestiers apparaissent comme un modèle prometteur d’agriculture durable dans les pays du Sud les plus vulnérables aux changements globaux. Cependant, ces systèmes agroforestiers ne peuvent être optimisés qu’à condition de mieux comprendre et de mieux maîtriser les facteurs de leurs productions. L’ouvrage présente un ensemble de connaissances récentes sur les mécanismes biophysiques et socio-économiques qui sous-tendent le fonctionnement et la dynamique des systèmes agroforestiers. Il concerne, d’une part les systèmes agroforestiers à base de cultures pérennes, telles que cacaoyers et caféiers, de régions tropicales humides en Amérique du Sud, en Afrique de l’Est et du Centre, d’autre part les parcs arborés et arbustifs à base de cultures vivrières, principalement de céréales, de la région semi-aride subsaharienne d’Afrique de l’Ouest. Il synthétise les dernières avancées acquises grâce à plusieurs projets associant le Cirad, l’IRD et leurs partenaires du Sud qui ont été conduits entre 2012 et 2016 dans ces régions. L’ensemble de ces projets s’articulent autour des dynamiques des systèmes agroforestiers et des compromis entre les services de production et les autres services socio-écosystémiques que ces systèmes fournissent

    Monitoreo de servicios ecosistémicos en un observatorio de cafetales agroforestales. Recomendaciones para el sector cafetalero

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    Ocho años de estudio de la ecofisiología del café, a través de experimentación y de modelación y el monitoreo de los servicios del ecosistema (SE) en una gran finca cafetalera en Costa Rica, revelaron varias recomendaciones prácticas para los agricultores y los formuladores de políticas. El sistema de cultivo estudiado dentro de nuestro observatorio colaborativo (Coffee-Flux), corresponde a un sistema agroforestal (SAF) a base de café bajo la sombra de grandes árboles de Erythrina poeppigiana (16% de la cubierta del dosel). Una gran cantidad de SE y limitantes dependen de las propiedades locales del suelo (en este caso Andisoles), especialmente de la erosión/infiltración, el agua/carbono y la capacidad de almacenamiento de nutrientes. Por lo tanto, para la evaluación de SE, el tipo de suelo es crucial. Una densidad adecuada de árboles de sombra (bastante baja aquí por la condición de libre crecimiento), redujo la severidad de las enfermedades de las hojas con la posibilidad de reducir el uso de plaguicidas y fungicidas. Un inventario simple del área basal en el collar de las plantas de café permitió estimar la biomasa subterránea y la edad promedio de la plantación, para juzgar su valor de mercado y decidir cuándo reemplazarla. Las fincas de café probablemente estén mucho más cerca de la neutralidad de C que lo indicado en el protocolo actual de C-neutralidad, que solo considera árboles de sombra, no los cafetos ni el suelo. Se proponen evaluaciones más completas, que ncluyen árboles, café, hojarasca, suelo y raíces en el balance C del SAF. Los árboles de sombra ofrecen muchos SE si se gestionan adecuadamente en el contexto local. En comparación con las condiciones a pleno sol, los árboles de sombra pueden (i) reducir la erosión laminar en un factor de 2; (ii) aumentar la fijación de N y el % de N reciclado en el sistema, reduciendo así los requisitos de fertilizantes; (iii) reducir la severidad de enfermedades de las hojas; (iv) aumentar el secuestro de C; (v) mejorar el microclima y (vi) reducir sustancialmente los efectos del cambio climático. En nuestro estudio de caso, no se encontró ningún efecto negativo sobre el rendimiento del café

    « Riez et son territoire : les caractéristiques du milieu naturel »

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    organisé par P. Borgard (CNRS-Centre Camille Jullian, Aix-en-Provence

    « Riez et son territoire : les caractéristiques du milieu naturel »

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    organisé par P. Borgard (CNRS-Centre Camille Jullian, Aix-en-Provence

    Delicate balance between pest and disease injuries, yield performance, and other ecosystem services in the complex coffee-based systems of Costa Rica

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    International audiencePests and diseases are the main yield-reducing factors in simplified agricultural systems. Their role in complex, diverse, agricultural systems may, however, be less apparent because of the many interactions in which they are involved. However, it is essential to understand the relationships between pests and diseases, on the one hand, and ecosystem services (including crop production), on the other, to develop sustainable agroecosystems. Our study aims to illustrate these complex relationships based on the example of coffee agroecosystems in Costa Rica. We analysed a dataset consisting of 107 coffee plots characterized for their topoclimates, soils, coffee plant production characteristics, cropping practices, and pest and disease injuries. Meta-variables were created through cluster analyses to account for these different broad attributes of coffee-based agroecosystems. In particular, coffee injury profiles were determined on the basis of injury levels incurred by pathogens, nematodes, and insects over the course of one growing season. We used correspondence analysis to assess the levels of linkage between injury profiles and other agroecosystem meta-variables. Indicators of biodiversity based on shade diversity and of attainable yield were incorporated in the analysis as additional variables. Four groups of coffee-based agrosystems were identified, ranging from extensive (low-input, perennial polyculture) to intensive (unshaded high-input monoculture). Each group of coffee-based agroecosystem corresponds to varying levels of pest and disease injuries, crop yield, and ecosystem service provision, excluding coffee production. In each group of coffee-based agrosystem, we discussed the drivers of coffee production and explored potential avenues to improve sustainability based on ecosystem services provision. We highlighted that the physical characteristics of the environment, topoclimate and soil characteristics, are the main drivers of injury profiles and of resulting yield losses. Cropping practices and pest and disease management first need to be adapted to these physical characteristics. Where topoclimate and soils favour pest and disease development, potentially leading to heavy yield losses, system diversification can enhance ecosystem service provision, including production of other crops, thus helping to offset low coffee production. Where physical environmental characteristics hamper pests and diseases, increasing ecosystem service provision by incorporating shade trees may be considered, provided that coffee production is not significantly reduced. We conclude that there is an acute need to quantify losses caused by pests and diseases in agroforestry systems, in order to provide a rational basis for growers' decisions and to better determine the value of economic incentives needed for ecosystem service provision
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