22 research outputs found

    Molecular Gas in Infrared Ultraluminous QSO Hosts

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    We report CO detections in 17 out of 19 infrared ultraluminous QSO (IR QSO) hosts observed with the IRAM 30m telescope. The cold molecular gas reservoir in these objects is in a range of 0.2--2.1×1010M\times 10^{10}M_\odot (adopting a CO-to-H2{\rm H_2} conversion factor αCO=0.8M(Kkms1pc2)1\alpha_{\rm CO}=0.8 M_\odot {\rm (K km s^{-1} pc^2)^{-1}}). We find that the molecular gas properties of IR QSOs, such as the molecular gas mass, star formation efficiency (LFIR/LCOL_{\rm FIR}/L^\prime_{\rm CO}) and the CO (1-0) line widths, are indistinguishable from those of local ultraluminous infrared galaxies (ULIRGs). A comparison of low- and high-redshift CO detected QSOs reveals a tight correlation between LFIR_{\rm FIR} and LCO(10)L^\prime_{\rm CO(1-0)} for all QSOs. This suggests that, similar to ULIRGs, the far-infrared emissions of all QSOs are mainly from dust heated by star formation rather than by active galactic nuclei (AGNs), confirming similar findings from mid-infrared spectroscopic observations by {\it Spitzer}. A correlation between the AGN-associated bolometric luminosities and the CO line luminosities suggests that star formation and AGNs draw from the same reservoir of gas and there is a link between star formation on \sim kpc scale and the central black hole accretion process on much smaller scales.Comment: 30 pages, 9 figures, accepted for publication in The Astrophysical Journa

    Lipid (per) oxidation in mitochondria:an emerging target in the ageing process?

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    Lipids are essential for physiological processes such as maintaining membrane integrity, providing a source of energy and acting as signalling molecules to control processes including cell proliferation, metabolism, inflammation and apoptosis. Disruption of lipid homeostasis can promote pathological changes that contribute towards biological ageing and age-related diseases. Several age-related diseases have been associated with altered lipid metabolism and an elevation in highly damaging lipid peroxidation products; the latter has been ascribed, at least in part, to mitochondrial dysfunction and elevated ROS formation. In addition, senescent cells, which are known to contribute significantly to age-related pathologies, are also associated with impaired mitochondrial function and changes in lipid metabolism. Therapeutic targeting of dysfunctional mitochondrial and pathological lipid metabolism is an emerging strategy for alleviating their negative impact during ageing and the progression to age-related diseases. Such therapies could include the use of drugs that prevent mitochondrial uncoupling, inhibit inflammatory lipid synthesis, modulate lipid transport or storage, reduce mitochondrial oxidative stress and eliminate senescent cells from tissues. In this review, we provide an overview of lipid structure and function, with emphasis on mitochondrial lipids and their potential for therapeutic targeting during ageing and age-related disease

    Bats in the anthropogenic matrix: Challenges and opportunities for the conservation of chiroptera and their ecosystem services in agricultural landscapes

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    Intensification in land-use and farming practices has had largely negative effects on bats, leading to population declines and concomitant losses of ecosystem services. Current trends in land-use change suggest that agricultural areas will further expand, while production systems may either experience further intensification (particularly in developing nations) or become more environmentally friendly (especially in Europe). In this chapter, we review the existing literature on how agricultural management affects the bat assemblages and the behavior of individual bat species, as well as the literature on provision of ecosystem services by bats (pest insect suppression and pollination) in agricultural systems. Bats show highly variable responses to habitat conversion, with no significant change in species richness or measures of activity or abundance. In contrast, intensification within agricultural systems (i.e., increased agrochemical inputs, reduction of natural structuring elements such as hedges, woods, and marshes) had more consistently negative effects on abundance and species richness. Agroforestry systems appear to mitigate negative consequences of habitat conversion and intensification, often having higher abundances and activity levels than natural areas. Across biomes, bats play key roles in limiting populations of arthropods by consuming various agricultural pests. In tropical areas, bats are key pollinators of several commercial fruit species. However, these substantial benefits may go unrecognized by farmers, who sometimes associate bats with ecosystem disservices such as crop raiding. Given the importance of bats for global food production, future agricultural management should focus on “wildlife-friendly” farming practices that allow more bats to exploit and persist in the anthropogenic matrix so as to enhance provision of ecosystem services. Pressing research topics include (1) a better understanding of how local-level versus landscape-level management practices interact to structure bat assemblages, (2) the effects of new pesticide classes and GM crops on bat populations, and (3) how increased documentation and valuation of the ecosystem services provided by bats could improve attitudes of producers toward their conservation
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