Violência obstétrica

O artigo tem o objetivo de despertar reflexões em defesa do uso do termo “violência obstétrica” frente à postura do Ministério da Saúde e do Conselho Federal de Medicina em evitá-lo e aboli-lo. Entende-se que essa postura anula a constituição social, histórica e cultural da expressão e banaliza a agressão sofrida por mulheres no momento, durante e após o parto. Dessa forma, buscou-se demonstrar a importância do uso do vocábulo por meio de conceituações e caracterizações, bem como pela abordagem de breve histórico sobre a sua gradual notoriedade como questão de violação dos direitos humanos fundamentais. Ademais, o trabalho sugere a manutenção da expressão e espera colaborar para a sensibilização do leitor sobre esse tipo de violência

Efecto del consumo de bebidas refrescantes en la morfología muscular de animales sometidos a entrenamiento concurrente

The consumption of industrialized foods and beverages contributes to the increase in body weight and manifestation of diverse illnesses. Among these industrialized products, soft drinks can be mentioned, which when consumed in large quantities can contribute to weight gain and the emergence of chronic non-communicable diseases such as hypertension, diabetes, and obesity. In terms of performance, several training protocols have been used, among which concurrent training is presented as a tool that can aid in the control of body weight and muscle development. Thus, the identification of dietary factors, as well as the use of appropriate training methods, can be essential factors in the increase in physical performance. To study the effects of concurrent training on the skeletal muscles of animals submitted to soft drink consumption. In the present study, 32 male rats were used, of the Wistar breed, in the post-weaning biological phase (30 days). The animals performed a concurrent training protocol. Forty-eight hours after the final training session, the animals were submitted to a surgical procedure to remove samples of gastrocnemius muscle. After preparation of the histological slides, the muscle fibers of the different groups of animals were measured. The median values for the minimum diameter of muscle fibers presented the following values: Control (C): 35.78, Control Soft Drinks (CSD): 36.93, Training (T): 39.12, and Training Soft Drinks (TSD): 37.82. The CSD and TSD groups demonstrated the greatest increase in body mass in relation to the C and T groups. In addition, the groups that performed the concurrent training presented a higher mean of the smallest fiber diameter. It was concluded that the ingestion of soft drinks had a negative effect on the muscular hypertrophy of animals submitted to a concurrent training protocol372671676CONSELHO NACIONAL DE DESENVOLVIMENTO CIENTÍFICO E TECNOLÓGICO - CNPQCOORDENAÇÃO DE APERFEIÇOAMENTO DE PESSOAL DE NÍVEL SUPERIOR - CAPESsem informaçãoEl consumo de alimentos y bebidas industrializadas contribuyen al aumento de peso corporal y manifestación de diversas enfermedades. Entre estos alimentos, se encuentran las bebidas refrescantes, que al ser consumidas en grandes proporciones, pueden contribuir al aumento de peso y a la aparición de enfermedades crónicas, tales como la hipertensión, diabetes y obesidad. En cuanto al desempeño, diversos protocolos han sido utilizados, entre estos, el entrenamiento concurrente que puede ser una forma de ayuda en el control de peso corporal y el desarrollo muscular. Siendo así, la identificación de los factores alimentarios, como también la utilización de los métodos correctos de entrenamiento, pueden ser esenciales en el aumento del desempeño físico. El objetivo del estudio fue investigar los efectos del entrenamiento concurrente en la musculatura esquelética de animales sometidos al consumo de bebidas refrescantes. En la presente investigación fueran utilizadas 32 ratas Wistar. Los animales fueran sometidos a un protocolo de entrenamiento concurrente. Después de 48 horas de la última sesión de entrenamiento, los animales fueran sometidos a un proceso quirúrgico para la remoción de muestras de tejido muscular. Los valores de la media del diámetro de las fibras musculares fueron: Control (C): 35,78; Control y Bebida Refrescante (CBR): 36,93; Entrenamiento (ET): 39,12; y Entrenamiento y Bebida Refrescante (EBR): 37,82. Se observó que los grupos CBR y EBR presentaron mayor aumento de masa corporal en comparación con C y T. Además, los grupos que realizaran el entrenamiento concurrente obtuvieron una mayor media en el diámetro de las fibras. Es posible concluir que el consumo de bebidas refrescantes tiene una influencia negativa en la hipertrofia muscular de animales sometidos a un protocolo de entrenamiento concurrentesem informaçã

Efecto de la hormona de crecimiento (hc) y el entrenamiento de fuerza en las propiedades colágenas del tejido óseo femoral

The indiscriminate use of anabolic steroids in gyms has been growing in a generalized way, among which, the most common is growth hormone (GH). In the short term GH may potentiate muscle growth, especially when taken in combination with resistance training. However, the effects of this hormone are not yet fully understood in the literature, especially in relation to collagen properties. The objective of this study was to evaluate the effect of the application of growth hormone (GH) and resistance training (RT) on the collagen properties of femoral bone tissue using Raman Spectroscopy. In this study 40 male rats were randomly distributed into four groups (n=10): control (C), control and GH application (GH), resistance training (T), and resistance training and GH application (GHT). The training consisted of four series of 10 water jumps, performed three times a week, with an overload corresponding to 50 % of body weight and duration of four weeks. GH was applied at a dosage of 0.2 IU/Kg (0.067 mg/kg) to each animal, three times a week, every other day. The animals were euthanized and the right femurs were collected for analysis of bone structure. Raman spectroscopy (RS) was used to observe the following compounds from their respective bands: type I collagen (662 cm(-1)), amide III (1243 cm(-1)), proteins including type I collagen (1278 cm(-1)), woven collagen (1322 cm(-1)), association of collagen, phospholipids, nucleic acid, and phosphate (1330 cm(-1)), and collagen and protein deformation (1448 cm(-1)). The results demonstrated an increase in the collagen properties in all analyzed variables, however, the T group presented a statistically significant difference (p<0.05). It is possible to conclude that isolated physical training was shown to be more efficient than when combined with the application of GH to increase the collagen properties of the femoral bone tissue37414161421sem informação2013/14262-7El uso indiscriminado de anabolizantes en los gimnasios ha aumentado de forma generalizada, entre éstos la hormona de crecimiento (HC) es una de las más utilizadas, y a corto plazo puede potencializar el crecimiento muscular, principalmente cuando es realizado en combinación con el entrenamiento de fuerza. Sin embargo, los efectos de esta hormona aún no están totalmente esclarecidos en la literatura, especialmente en relación a las propiedades colágenas. El objetivo del estudio fue evaluar el efecto de la aplicación del HC y entrenamiento de fuerza (E) en las propiedades colágenas del tejido óseo femoral a partir de la utilización de la espectroscopía Raman. Se usaron 40 ratas Wistar distribuidos en cuatro grupos (n=10): control (C), control y aplicación del HC (HCC), entrenamiento de fuerza (E) y entrenamiento de fuerza y aplicación del HC (THC). El entrenamiento fue compuesto por cuatro series de 10 saltos acuáticos, realizados tres veces por semana, con sobrecarga correspondiente a 50 % del peso corporal y duración de cuatro semanas. El HC fue aplicado en una dosificación de 0,2 UI/Kg (0,067 mg/kg) en cada animal, tres veces por semana, en días no consecutivos. Los animales fueran eutanasiados y se retiró el fémur derecho para realización del análisis de la estructura ósea. La espectroscopía Raman (ER) fue utilizada para observar los siguientes compuestos a partir de las respectivas bandas: colágeno tipo I (662 cm-1), amida III (1243 cm1), proteínas, incluido colágeno tipo I (1278 cm-1), colágeno retorcido (1322 cm-1), asociación de colágeno, fosfolípidos, ácidos nucleicos y fosfato (1330 cm-1), deformación de colágeno y proteína (1448 cm-1). Hubo aumento en las propiedades colágenas en todas las variables analizadas, sin embargo, solamente el grupo E demostró una diferencia estadísticamente significativa (p<0,05). En conclusión, para el aumento de las propiedades colágenas del tejido óseo femoral, el entrenamiento físico aislado es más eficiente que el entrenamiento combinado con el uso de HCWe would like to thank the Coordination for the Improvement of Higher Education Personnel - CAPES, for the funding of this work and the Analyzes and Films Laboratory (LabMicro - FAPESP 2013/14262-7) of the Universidade Estadual Paulista - FCT/UNESP for providing the equipment and conducting the analyze

Usefulness, Reliability, Quality, and Content of Portuguese Language YouTube Videos on COVID-19

Objective: To investigate the usefulness, reliability, quality, and content of Portuguese-language YouTube videos on COVID-19. Material and Methods: Three keywords selected on Google Trends were searched on YouTube, and the 60 first videos listed with each term were analyzed. Two calibrated researchers evaluated the reliability (DISCERN Modified Scale), the quality (Global Quality Score - GQS), and the usefulness of videos for the users (COVID-19 Specific Score - CSS). The number of views, likes, and engagement were also analyzed. The data were evaluated by the Mann-Whitney test and Spearman correlation (α=5%). Results: 59 videos were included. The average scores of quality, reliability, and usefulness were 3.0 (±1.1), 3.2 (± 0.8), and 1.5 (± 0.9), respectively. Two-thirds of the videos (64.4%) had low/moderate quality, and the majority (76.2%) were about signs and symptoms. The numbers of views (p=0.005), likes (p=0.006), and engagement (p=0.014) were significantly higher in moderate/good quality videos. The number of comments (p=0.007), duration of videos (p=0.004), and the DISCERN score (p&lt;0.001) were significantly higher in videos made by health professionals. The general quality of the videos was positively correlated to the CSS scores, number of views, likes, and engagement (p&lt;0.05). Conclusion: Most videos had moderate quality and reliability and low usefulness for the users

Hidratação: Conceitos e Formas de Avaliação

Apesar da abundância da água no nosso corpo, devemos controlá-la dentro de limites estreitos, sendo que o corpo é muito menos capaz de lidar com a restrição da ingestão de água do que de alimentos. O consumo de líquidos é regulado pela sede e a ingestão de água, como resposta a um déficit de líquidos, é essencial para a sobrevivência. Devido à necessidade da manutenção do estado de hidratação, torna-se necessária sua avaliação antes, durante e depois dos exercícios físicos. A avaliação do conteúdo da água corporal e da osmolalidade plasmática são considerados como métodos “padrão-ouro” para avaliação do estado de hidratação, porém existem outros métodos de análise que são mais práticos e apresentam menor custo para realização. Assim, o objetivo desse estudo foi selecionar e apresentar resultados e conceitos presentes na literatura em relação à necessidade da hidratação durante o exercício e apresentar os principais métodos de análise do estado de hidratação. Os resultados mostraram não haver um consenso nas discussões sobre as melhores estratégias de hidratação durante o exercício e que as análises da osmolalidade do plasma e das diferenças na massa corporal provavelmente são ainda as melhores e mais precisas formas de avaliação do estado de hidratação, no caso da impossibilidade de avaliar o conteúdo total da água corporal

Multicompartment body composition analysis in older adults: a cross-sectional study

Background During aging, changes occur in the proportions of muscle, fat, and bone. Body composition (BC) alterations have a great impact on health, quality of life, and functional capacity. Several equations to predict BC using anthropometric measurements have been developed from a bi-compartmental (2-C) approach that determines only fat mass (FM) and fat-free mass (FFM). However, these models have several limitations, when considering constant density, progressive bone demineralization, and changes in the hydration of the FFM, as typical changes during senescence. Thus, the main purpose of this study was to propose and validate a new multi-compartmental anthropometric model to predict fat, bone, and musculature components in older adults of both sexes. Methods This cross-sectional study included 100 older adults of both sexes. To determine the dependent variables (fat mass [FM], bone mineral content [BMC], and appendicular lean soft tissue [ALST]) whole total and regional dual-energy X-ray absorptiometry (DXA) body scans were performed. Twenty-nine anthropometric measures and sex were appointed as independent variables. Models were developed through multivariate linear regression. Finally, the predicted residual error sum of squares (PRESS) statistic was used to measure the effectiveness of the predicted value for each dependent variable. Results An equation was developed to simultaneously predict FM, BMC, and ALST from only four variables: weight, half-arm span (HAS), triceps skinfold (TriSK), and sex. This model showed high coefficients of determination and low estimation errors (FM: R2adj: 0.83 and SEE: 3.16; BMC: R2adj: 0.61 and SEE: 0.30; ALST: R2adj: 0.85 and SEE: 1.65). Conclusion The equations provide a reliable, practical, and low-cost instrument to monitor changes in body components during the aging process. The internal cross-validation method PRESS presented sufficient reliability in the model as an inexpensive alternative for clinical field use.info:eu-repo/semantics/publishedVersio

Muscle strength training is better than the use of growth hormone (GH) in bone health of wistar rats

The objective of this study was to evaluate the effects of growth hormone (GH) and muscle strength training (ST) on the composition of bone tissue of Wistar rats through Raman spectroscopy. In total, 40 male rats were randomly distributed into four groups: (N = 10) control (C), control with the application of GH (GHC), strength training (T), and strength training with the application of GH (GHT). The training consisted of four series of 10 water jumps, performed three times a week, with an overload corresponding to 50 % of body weight and duration of four weeks. GH was applied at a dose of 0.2 IU / kg in each animal three times a week and every other day. After four weeks, the animals were euthanized and the right femurs collected for analysis of the bone structure. Raman spectroscopy (FR) was used to observe the following compounds from their respective bands: Calcium Carbonate-Triglycerides (fatty acids) 1073 cm(-1), Collagen type I 509 cm(-1), Bone-DNA Phosphate (Protein) 589 cm(-1), Phosphate Phospholipids 1078 cm(-1). For the statistical analysis, the Shapiro-Wilk and ANOVA One-Way variance analysis normality tests were performed, followed by the Tukey post-test The results showed an increase in the concentrations of calcium carbonate-triglycerides (fatty acids), type I collagen, bone phosphate-DNA (protein), and phosphate phospholipids in all experimental groups, with or without ST and/or GH , But only the isolated training group differed significantly from the control group (P <0.05). It was concluded that all treatments could promote bone tissue gain, however, only the T group demonstrated a significant difference in the mineral compounds analyzed371104110COORDENAÇÃO DE APERFEIÇOAMENTO DE PESSOAL DE NÍVEL SUPERIOR - CAPESSem informaçã

Self-assembly and intracellular delivery of DNA by a truncated fragment derived from the Trojan peptide Penetratin

Penetratin is a short Trojan peptide that attracts great interest in biomedical research for its capacity to translocate biological membranes. Herein, we study in detail both self-assembly and intracellular delivery of DNA by the heptamer KIWFQNR, a truncated peptide derived from Penetratin. This shortened sequence possesses a unique design with bolaamphiphilic characteristics that preserves the longest noncationic amino acid portion found in Penetratin. These features convey amphipathicity to assist self-assembly and make it a suitable model for exploring the role of hydrophobic residues for peptide interaction and cell uptake. We show that the fragment forms peptiplexes (i.e., peptide–DNA complexes), and aggregates into long nanofibers with clear β-sheet signature. The supramolecular structure of nanofibers is likely composed of DNA cores surrounded by a peptide shell to which the double helix behaves as a template and induces fibrillization. A nucleation and growth mechanism proceeding through liquid–liquid phase separation of coacervates is proposed for describing the self-assembly of peptiplexes. We also demonstrate that peptiplexes deliver double-stranded 200 bp DNA into HeLa cells, indicating its potential for preparing non-viral vectors for oligonucleotides through noncovalent strategies. Since the main structural features of native Penetratin are conserved in this simpler fragment, our findings also highlight the role of uncharged amino acids for structuration, and thus for the ability of Penetratin to cross cell membranes

PRÁTICA HABITUAL DE ATIVIDADE FÍSICA E PREVALÊNCIA DE DOENÇAS CRÔNICO-DEGENERATIVAS EM ESTUDANTES DO CURSO DE EDUCAÇÃO FÍSICA

O objetivo do presente estudo foi analisar o nível de atividade física e ocorrência de doenças crônico-degenerativas em estudantes do curso de Bacharelado em Educação Física. A amostra foi composta de 237 alunos do curso de Educação Física. Para realização do presente estudo foram disponibilizados o Questionário Internacional de Atividade Física (IPAQ) e um questionário de morbidade referida, baseado no “Standard Health Questionnaire for Washington State”. Após a coleta dos dados, foram realizadas as análises de frequência (média e desvio) e de associação pelo teste do Qui-Quadrado, o nível de significância foi de 5%. Foi observado que dos avaliados 91,1% são ativos fisicamente e 8,9% são sedentários, e os resultados obtidos de doenças crônico-degenerativas mostraram que os alunos se encontram com a mesma prevalência de doenças que seus pais, segundo os dados em porcentagem, os achados foram 27,8% Hipertensos, 24,5% tem doenças Metabólicas, 7,6% doenças Cardiovasculares e 23,6% tem doenças Osteomuscular

AGROCLIMATIC ZONING OF CRAMBE AND BEAN FOR THE BACIA DO ALTO PARAGUAI MT, BRAZIL

The economic activities of the Pantanal, were directly influenced by the periodic flooding process. Therefore, it became highly necessary to diversify the economic output of this region, especially in the area of agriculture. An expansion process is thus taking place in the Upper Paraguay River Basin. This study, therefore, aims at performing zoning for cultivation of the Crambe and common bean in the Mato Grosso portion of the Upper Paraguay River Basin. This research was conducted in the University of Mato Grosso - UNEMAT Campus of Tangara da Serra - MT. Data on the temperature and precipitation from 38 meteorological stations were provided by the National Institute of Meteorology - INMET, Forecasting Center Weather and Climate Studies - CPETEC and the Secretary of State and Environmental Development - SEDAM / RO. For the Crambe seeding culture done without utilizing the irrigation systems after the time 9, increases the risk of cultivation failure. In light of this fact it becomes evident that the lack of water is the main limiting factor for cultivating Crambe in the area under study. However, in general, most of the area available in the Upper Paraguay River Basin is able to sustain bean cultivation during all the sowing dates studied. Sowing Crambe from the first to the seventh day of the ten-day period is acertained as good for the fullest extent of the Upper Paraguay River Basin, whereas for the bean this period stretches until the ninth or ten-day perio