The LBNO long-baseline oscillation sensitivities with two conventional neutrino beams at different baselines

The proposed Long Baseline Neutrino Observatory (LBNO) initially consists of $\sim 20$ kton liquid double phase TPC complemented by a magnetised iron calorimeter, to be installed at the Pyh\"asalmi mine, at a distance of 2300 km from CERN. The conventional neutrino beam is produced by 400 GeV protons accelerated at the SPS accelerator delivering 700 kW of power. The long baseline provides a unique opportunity to study neutrino flavour oscillations over their 1st and 2nd oscillation maxima exploring the $L/E$ behaviour, and distinguishing effects arising from $\delta_{CP}$ and matter. In this paper we show how this comprehensive physics case can be further enhanced and complemented if a neutrino beam produced at the Protvino IHEP accelerator complex, at a distance of 1160 km, and with modest power of 450 kW is aimed towards the same far detectors. We show that the coupling of two independent sub-MW conventional neutrino and antineutrino beams at different baselines from CERN and Protvino will allow to measure CP violation in the leptonic sector at a confidence level of at least $3\sigma$ for 50\% of the true values of $\delta_{CP}$ with a 20 kton detector. With a far detector of 70 kton, the combination allows a $3\sigma$ sensitivity for 75\% of the true values of $\delta_{CP}$ after 10 years of running. Running two independent neutrino beams, each at a power below 1 MW, is more within today's state of the art than the long-term operation of a new single high-energy multi-MW facility, which has several technical challenges and will likely require a learning curve.Comment: 21 pages, 12 figure

Comparação termohigrométrica de sub-altitude em área urbana e rural em São Carlos, Brasil, por meio de VANT/DRONE.

A Radiossondagem de sub-altitude tem como objetivo mensurar os dados climatológicos em vários níveis verticais da atmosfera por meio de um equipamento denominado radiossonda. Além do mais, é conhecido que os diferentes tipos de uso e ocupação do solo (urbano, industrial, rural, florestal) alteram o balanço de energia entre a superfície e a atmosfera. Dessa forma, o estudo proposto tem como objetivo analisar e comparar os valores de temperatura e umidade relativa do ar próximo a superfície (1,5m de altura) e em diferentes alturas (50m e 190m da superfície) em área urbana e rural no município de São Carlos, Brasil, no período noturno em episódios de inverno, por meio de termohigrômetros acoplados em um Veículo Aéreo Não-Tripulado (Vant/Drone) do tipo quadricóptero (quatro hélices). O voo na área urbana foi realizado no dia 13/07/2018 e na área rural no dia 26/07/2018 entre 19:30 e 20:30. Os resultados demonstraram que na área urbana em períodos noturnos a temperatura e umidade relativa do ar são maiores próxima a superfície em relação aos dados de sub-altitude. Já na área rural em períodos noturnos a temperatura do ar é menor e a umidade relativa do ar é maior próximo a superfície em comparação aos dados de sub-altitude

Associations between weight loss history and factors related to type 2 diabetes risk in the Stop Diabetes study

Background: Frequent weight loss attempts are related to maladaptive eating behaviours and higher body mass index (BMI). We studied associations of several type 2 diabetes (T2D) risk factors with weight loss history, defined as the frequency of prior weight loss attempts, among Finnish adults at increased risk for T2D. Methods: This study (n = 2684, 80% women) is a secondary analysis of the 1-year StopDia lifestyle intervention with digital intervention group, digital intervention + face-to-face counselling group, or control group. The frequency of prior weight loss attempts was categorized into five groups: no attempts/no attempts to lose weight, but trying to keep weight stable/1–2 attempts/3 or more attempts/ continuous attempts. Data on emotional eating and social/emotional nutrition self-efficacy were collected with a digital questionnaire. We assessed baseline differences between categories of weight loss history as well as the intervention effects. Results: Altogether 84% of participants had attempted weight loss. Those with one or more weight loss attempts had higher BMI, larger waist circumference, and more emotional eating compared to ‘no attempts’ and ‘no attempts to lose weight, but trying to keep weight stable’ categories. The ‘no attempts’ category had the highest baseline fasting insulin, whereas it showed the largest decrease in this measure with the intervention. This change in fasting insulin in the ‘no attempts’ category was significantly different from all the other categories. Emotional nutrition self-efficacy slightly improved in the ‘no attempts’ category, which was significantly different from its concomitant decrease in the categories ‘1-2 attempts’ and ‘3 or more attempts’. The intervention group assignment did not affect the results. Conclusions: Multiple attempts to lose weight may unfavourably affect T2D risk factors as well as lifestyle intervention outcomes. More research is needed on how weight loss frequency could affect T2D risk factors and how to design lifestyle interventions for individuals with frequent previous weight loss attempts.publishedVersionPeer reviewe