272 research outputs found

    A robust ex vivo method to evaluate the diffusion properties of agents in biological tissues

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    A robust method is presented for evaluating the diffusion properties of chemicals in ex vivo biological tissues. Using this method that relies only on thickness and collimated transmittance measurements, the diffusion properties of glycerol, fructose, polypropylene glycol and water in muscle tissues were evaluated. Amongst other results, the diffusion coefficient of glycerol in colorectal muscle was estimated with a value of 3.3 × 10−7 cm2/s. Due to the robustness and simplicity of the method, it can be used in other fields of biomedical engineering, namely in organ cryoprotection and food industry

    Cortical Arousal Strategies in Left-Handers during the Aural Perception and Manual Playback of Mono- and Polyphonic Rhythmical Patterns

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    The actual purpose of this study is to establish the cortical arousal strategies (according to the power of the EEG (electroencephalogram) α-oscillations) during the aural perception as well as manual playback of mono- and polyphonic rhythmical patterns in men with left profile. The study involved 35 men from 19 to 21 years old with the left profile of the manual and aural asymmetries. EEG was recorded in the functional status of rest: during the aural perception and playback of mono- and polyphonic rhythmical patterns with the left and right hand fingers. The monophony in the rhythmical pattern sounding relative to monophonic patterns is followed by more expressed and widespread cortical processes of the EEG α-oscillation depression. Given patterns indicate a greater intensity of ascending nonspecific arousal strategies of data processing by men on conditions of the sound and harmonious complications of the pattern structure. The aural perception and playback of rhythmical patterns with both hands were accompanied by the increased significance of arousal processes in the right hemisphere. This may be due to the dominant role of the hemisphere during the formation of the innervation impacts on the left-hander’s neuro-motor apparatus. More differentiated changes in the cerebral cortex were installed during the left hand activation

    Control of glycolytic dynamics by hexose transport in Saccharomyces cerevisiae

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    AbstractIt is becoming accepted that steady-state fluxes are not necessarily controlled by single rate-limiting steps. This leaves open the issue whether cellular dynamics are controlled by single pacemaker enzymes, as has often been proposed. This paper shows that yeast sugar transport has substantial but not complete control of the frequency of glycolytic oscillations. Addition of maltose, a competitive inhibitor of glucose transport, reduced both average glucose consumption flux and frequency of glycolytic oscillations. Assuming a single kinetic component and a symmetrical carrier, a frequency control coefficient of between 0.4 and 0.6 and an average-flux control coefficient of between 0.6 and 0.9 were calculated for hexose transport activity. In a second approach, mannose was used as the carbon and free-energy source, and the dependencies on the extracellular mannose concentration of the transport activity, of the frequency of oscillations, and of the average flux were compared. In this case the frequency control coefficient and the average-flux control coefficient of hexose transport activity amounted to 0.7 and 0.9, respectively. From these results, we conclude that 1) transport is highly important for the dynamics of glycolysis, 2) most but not all control resides in glucose transport, and 3) there should at least be one step other than transport with substantial control
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