Introduction of mechanisms of the effective use of financial resources on the example of TDV "Zhidachivskiy sirzavod"

The mechanisms of the effective use of financial resources of enterprise are inculcatedВпроваджено механізми ефективного використання фінансових ресурсів підприємств

Дослідження управління багатонаціональною корпорацією, на прикладі компаніїb "Кока-Кола"

The main purpose of this research paper is to investigate system of management of multinational corporations and to give recommendations as for system of management at Coca-Cola Company. The main tasks of master research paper are the following: - To ascertain whether the multinational corporation are social responsible. - To ascertain whether the MNC in Nigeria have any contribution to the economic advancement of the nation. - To ascertain whether they contribute to the technological development of the countries. - To determine the environmental factors that influences the operations of the Multinationals Corporation Coca-Cola Company. - To give recommendations as for improvement of activity os Coca-Cola Company and industry of beverages.Master’s research paper critically evaluates the challenges Coca-Cola Company experiences while managing its operations in geographical and culturally diverse contexts. An overview of Coca-Cola Company and brief analysis of the global contemporary landscape is initially examined. A critical evaluation is conducted of the Global competitive, Political-Legal, Economic, Socio-cultural and Ethical challenges experienced by Coca-Cola Company. Ways to improve Coca-Cola's operations in the African markets were proposed.Introduction. 1. The theoretical framework and study of Multinational Corporation 1.1 Meanings and definition of Multinational Corporation 1.2 The managerial functions in international business 1.3 Important finding in managing Multinational Corporation 2. Research and analysis of Coca-Cola Company 2.1 Introduction to Coca-Cola Company 2.2 SWOT-analysis of the industrial and economic activity of Coca-Cola Company 2.3 Analysis of the system of management at Coca-Cola Company 3. Recommendations in management for Coca-Cola Company that operates in different geographical and cultural contexts 3.1 Recommendations as for the corporate social responsibly at Coca-Cola company 3.2 Recommendations as for using stevia in producing beverages at Coca-Cola Company 3.3 Recommendations as for strategic issues that Coca-Cola Company is facing today 4. Special part 4.1 Current trends in the field of Coca-Cola Company 4.2 Activities of multinational corporations in the development of Nigeria 5. Rationale for recommendations 5.1 Statement for recommendations at Coca-Cola Company 5.2 Recommendations as for using stevia in producing beverages at Coca-Cola Company 6. Occupational health and safety in emergencies 6.1 Safety and health for Coca-Cola Company 6.2 Protection against specific risks in safety and health 7. Environmental issues 7.1 Environmental impact of products in Coca-Cola Company 7.2 Coca-Cola sustainability plan Conclusions References Appendice

Design development of machine shop area for the cover KS6-57.017 manufacture including the study of the cutter micro geometrical deviations in cutting process by finite elements method

The thesis develops the design of machine shop area for manufacturing the cover and researching the deviations of micro geometrical parameters during the cutting process by finite elements methodCONTENTS INTRODUCTION 1. GENERAL-TECHNICAL CHAPTER 1.1. Primary objectives and characteristics of object of production. Technical analysis of product specification. 1.2. Characteristics of the workpiece material. Analysis of chemical and mechanical properties. part. 1.3. Analysis of part’s technological design. 1.4. Analysis of the basic technological process of manufacturing the 1.5. Modern achievements in the field of technology, machines and equipment in the manufacture of similar products. 1.6. Conclusions and problem statement for a diploma project. 2. SCIENTIFIC RESEARCH CHAPTER 2.1. Investigation of the factors that influence the change of the geometrical parameters of the cutting tool during the machining process. 2.2. Modeling of microgeometry of cutting tool by finite element method 2.3. The results of the study of the deviations of the microgeometry of the cutter in the cutting process 3. TECHNOLOGICAL CHAPTER 3.1. Determination of the type and organizational form of production. 3.2. Choosing a method for obtaining of workpiece. 3.3. Development of the technological process of processing the part. 3.4. Determination of allowances and interoperational sizes. 3.5. Calculation of cutting modes. 3.5.1. Calculation of the cutting modes for the internal cylindrical surface ø120mm, ø130mm, ø140mm. 3.5.2. Calculation of cutting modes for drilling 8 holes ø11mm. 3.6. Choice of cutting and measuring tools. 3.7. Characteristics of equipment. 3.7.1. Turning screw lathe 16K20. 3.7.2. Lathe multistage semi-automatic model of 1716 TS. 3.7.3. Diamond cutting machine OS2425. 3.7.4. Radial-drilling machine model 2M55. 3.8. Technical normalization of the developed technological process. 3.9. Choice of equipment and determination of its quantity. 4. DESIGNING CHAPTER 4.1. Jig for boring holes ø92Н8, ø120Н8, ø140Н8. 4.2. Conductor rotary for drilling 8 holes ø11M. 4.3. Jig for controlling radial beats. 5. SPECIAL CHAPTER 5.1. Structure and composition of CAD. 5.2. The main components and types of CAD information support. 5.3. Methodology of designing technological processes for manufacturing parts using a package of applied software of the CAD-CAM. 5.3.1. Preparing the source information. 5.3.2. Block diagram of the algorithm for automated design of the technological process. 5.4. Analysis of the technological process, obtained with the help of CAD of the TP. 6. PLANNING CHAPTER 6.1. Specification of production program. 6.2. Calculation of complexity and machine-tool manufacturing of products on the basis of developed technological processes. 6.3. Determination of the annual need for technological equipment. Compilation of equipment summary. 6.4. Determining the number of staff at the site. 6.6. Determining the basic dimensions and choosing the type and construction of the building. 6.5. Determining the size of the main and auxiliary areas of the shop. 6.7. Development of layout plan. 6.8. Elaboration of the layout of the equipment. 6.9. Development of technical specification for technological preparation of production. 7ECONOMIC BACKGROUND 7.1. Organization and efficiency of equipment repair at the site 7.2. Drawing up of network scheduling of works on the site. 7.3. Determination of the economic efficiency of the decisions taken in the project. 7.4. Basic technical and economic indicators of the site. 8. HEALTH AND SAFETY MEASURES 8.1. Measures to ensure safe working conditions of the equipment. 8.2. safety Electrical installation equipment for dust, fog, sewage treatment. 9.3. Assessment of environmental performance at the site of the machine shop for the manufacture of the cover. GENERAL CONCLUSIONS APPENDICES REFERENCE

Дослідження системи операційного менеджменту організації, на прикладі Apple Computer, Inc

The object of investigation is the process of managing of operating activities of Apple, Inc. The aim of the work is to formulate theoretical approaches and to develop practical recommendations on directions of improvement of operating management at the organization. Research methods cover methods of analysis, synthesis, comparison, detailing, system approach. This master’s research paper analyzes the operational management of Apple, Inc. and provides recommendations for it’s improvement. In particular, the main directions of solving the problems of operational management of the company have been outlined, the proposals on improvement of expansion distribution network and organization of innovative activity of the Apple Inc. have been made.Об'єкт дослідження ‒ процес управління операційною діяльністю компанії Apple, Inc. Мета дослідження - формування теоретичних підходів та розробка практичних рекомендацій щодо напрямів вдосконалення системи операційного менеджменту компанії Apple, Inc. Методи дослідження: методи аналізу, синтезу, порівняння, деталізації, системний підхід. У роботі проведено аналіз операційного менеджменту Apple, Inc., а також викладені рекомендації щодо його вдосконалення. Зокрема, окреслено основні напрями вирішення проблем операційного менеджменту компанії, внесено пропозиції щодо розширення дистриб’юторської мережі, а також вдосконалення організації інноваційної діяльності Apple Inc.Introduction 6 CHAPTER 1 THE THEORETICAL FRAMEWORK OF OPERATIONAL MANAGEMENT 8 1.1 Meanings and definition of operational management 8 1.2 Principles and methods of operations management 12 1.3 Factors affecting the Operations activity of Apple Inc. company 21 CHAPTER 2 RESEARCH AND ANALYSIS 31 2.1 Сompany introduction 31 2.2 SWOT - analysis of Apple Inc. Company 46 2.3 Analysis of operation management at Apple Inc 50 CHAPTER 3 RECOMMENDATIONS FOR IMPROVING OF OPERATIONAL MANAGEMENT AT THE APPLE INC 63 3.1 The main directions of solving operational management problems of the company 63 3.2 Recommendations concerning improvements of Distribution in the organization 65 3.3 Recommendations concerning improvements of innovative activity at the organization 67 CHAPTER 4 SPECIAL PART 73 4.1 Current trends in the field 73 4.2 Company policy in the market 75 CHAPTER 5 RATIONALE FOR RECOMMENDATIONS 77 5.1 Statement for recommendations at Company 77 CHAPTER 6 OCCUPATIONAL HEALTH AND SAFETY AT THE ENTERPRISE 79 6.1 The aim of occupational health 79 6.2 Organization of occupational health and safety at the enterprise 86 CHAPTER 7 ENVIRONMENTAL ISSUES 92 7.1 Environmental issues in the field 92 7.2 Еnvironmental factors 94 Conclusions 96 References 98 Appendices 10

Financial planning development at the enterprise (PJSC “TERA” as a case study)

У дипломній роботі досліджено сутність поняття фінансове планування, розглянуто його види, методи, завдання та принципи. Здійснено аналіз процесу фінансового планування на ПАТ «Тера» на основі оцінювання фінансово-господарської діяльності підприємства, комплексного аналізу основних фінансових показників підприємства, характеристики чинників впливу на діяльність досліджуваного підприємства та виявлення резервів покращення результативного показника. Запропоновано заходи щодо удосконалення та підвищення ефективності фінансового планування на ПАТ «Тера». Проаналізовано ефективність діяльності ПАТ «Тера» в умовах ринкової економіки на основі аналізу впливу факторів макросередовища на діяльність досліджуваного підприємства, комплексної оцінки конкурентного середовища на ринку кондитерських виробів. Здійснено прогнозування ймовірності банкрутства ПАТ "Тера" за допомогою дискримінантних моделей

Accounting policy as a tool of enterprise management system

The essence of the concept “accounting policy” in its modern sense, main principles and problems of its formation are discussed in the article. The process of accounting policy implementation into enterprise practical activity under accounting reforms conditions in Ukraine has been under consideration. Main stages of accounting policy formation have been considered. Organizational and methodical basis of accounting policy formation at micro- and macro- levels has been highlighted. State participation in requirements setting on accounting policy content and structure, its detailed elaboration degree, area of usage, accounting policy focus on different groups of accounting information users has been specified. Statutory regulations and legislative instruments of accounting policy formation have been explained, its place in enterprise management system has been studied. Ways of improvement of Order of enterprise accounting policy taking into account accounting issues have been determined. Directions of further research have been proposed

Informational aspects of the haptic stimulation by the light for correction of the human functional state

Introduction. The study of the laws and principles of information processes in the biological systems of the human body in extreme forms of its activities and the development of the theory of medical information systems of such appointment, taking into account the status and trends of convergence of society, ecosystems and technology become very relevant. This state of affairs makes it possible to affirm that it is an actual scientific and applied problem of radical change of the existing paradigm of designing information systems. The purpose of the article is to specify the informational aspects of low intensity, haptic stimulation by the light, which is essential for correction of the functional state of an organism of the human being, who works in extreme conditions, to develop and study such methods and systems. Methods. Analyses of requirements, functions and systems for designing synthesis of information technologies and the control biotechnical system of correction of the functional state of an organism of the human, who works in extreme conditions. The theoretical and experimental dependences between the stimulation energy of light emission diode (LED) and the energy are transferred through the layered bio media design. Mathematical modelling and computational simulation. Comparison of these real and model data. Results. The base aspects requirements, functions and systems for designing synthesis of information technologies and the control biotechnical system of correction of the functional state of an organism of the human, who works in extreme conditions, low intensity, haptic stimulation by the light are defined. The methods for determining of intensity I0 of light emission diode, recursive expression , and formula for coefficient Cm , where M — quantity of bio media layers were developed. The bridges, which connects Maxwell’s phenomenological theory with the atomistic theory of matter and optics, were used. Computer simulation studies have confirmed the specification of requirements, functional and structural schemas of biotechnical system. Conclusions. Thanking to specification of requirements possibility-using recursive determining of the light flux intensity after every bio media layer was got. Under the effect of recurstion low computation complexity was caused. Information technology means (for automation optimal control) of the human state under external influences on the organism was developed. Further study to confirm statistical significance in representative samples of observations was opened

Experimental investigations of the homogeneity coefficient of root crops crushed particles

У загальній структурі виробництва продукції тваринництва до 50…70% усіх витрат припадає на дольову частку приготування різнопланових соковитих кормів з коренеплодів. Шнекові транспортери широко застосовуються в аграрній сфері виробництва для переміщення, змішування, дозування продуктів тощо. Удосконалення існуючих конструкцій шнекових транспортерів і обгрунтування їх раціональних параметрів і режимів роботи є актуальним науковим завданням. Метою дослідження є підвищення (розширення) функціональних можливостей технологічних операцій шнекових транспортерів шляхом розробки комбінованих робочих органів, які забезпечують одночасне подрібнення та переміщення коренеплодів у процесі їх підготовки та переробки на соковиті корми. Основними задачами дослідження, які забезпечують реалізацію сформульованої мети, є обгрунтування параметрів комбінованого робочого органу шнекового транспортера-подрібнювача, який застосовується у технологічних лініях переробки коренеплодів. За результатами проведених експериментальних досліджень отримано рівняння регресії коефіцієнта однорідності подрібнених частин коренеплодів комбінованим шнековим транспортером-подрібнювачем, яке характеризує характер зміни параметра оптимізації залежно від кількості установлених Г-подібни х ножів-подрібнювачів на одному спіральному витку шнека, частоти обертання шнека та робочої довжини шнека. На основі аналізу побудованих поверхонь відгуку та їх двомірних перерізів зміни коефіцієнта однорідності подрібнення коренеплодів шнековим транспортером-подрібнювачем встановлено, що основний масив апроксимованих значень коефіцієнта однорідності подрібнення коренеплодів знаходиться від 36 до 85%. Результати досліджень є подальшим кроком із розроблення методології обгрунтування параметрів робочих органів і режимів роботи шнекових механізмів.In the general structure of livestock products manufacturing up to 50 ... 70% of all costs are accounted for the share of preparation of various juicy forages from root crops. Screw conveyors are widely used in the agrarian production sector for moving, mixing, dosing products, etc. Improvement of the existing structures of screw conveyors and substantiation of their rational parameters and operating modes are important scientific tasks. The objective of the investigation is to increase (expand) the functional abilities of technological operations of screw conveyors by developing the combination of operating elements that ensure the simultaneous shredding and movement of roots in the process of their preparation and processing on juicy feed. The main objectives of the research, which ensure the implementation of the stated goal, is to prove the parameters of the combined working body screw conveyor-shredder, which is used in the processing lines of roots. The research results are the further steps in developing the methodology for justifying the parameters of operatiing bodies and modes of screw mechanisms operation