Synaptic vesicle cycling is not impaired in a glutamatergic and a cholinergic synapse that exhibit deficits in acidification and filling

The purpose of the present work was to investigate synaptic vesicle trafficking when vesicles exhibit alterations in filling and acidification in two different synapses: a cholinergic frog neuromuscular junction and a glutamatergic ribbon-type nerve terminal in the retina. These synapses display remarkable structural and functional differences, and the mechanisms regulating synaptic vesicle cycling might also differ between them. The lipophilic styryl dye FM1-43 was used to monitor vesicle trafficking. Both preparations were exposed to pharmacological agents that collapse ΔpH (NH4Cl and methylamine) or the whole ΔµH+ (bafilomycin), a necessary situation to provide the driving force for neurotransmitter accumulation into synaptic vesicles. The results showed that FM1-43 loading and unloading in neuromuscular junctions did not differ statistically between control and experimental conditions (P >; 0.05). Also, FM1-43 labeling in bipolar cell terminals proved highly similar under all conditions tested. Despite remarkable differences in both experimental models, the present findings show that acidification and filling are not required for normal vesicle trafficking in either synapse.O objetivo do presente trabalho foi investigar o tráfego de vesículas sinápticas quando estas apresentam alterações no armazenamento de neurotransmissores e acidificação em duas distintas sinapses: a junção neuromuscular colinérgica de rãs versus o terminal nervoso glutamatérgico do tipo ribbon em céulas bipolares da retina. Essas sinapses exibem notáveis diferenças estruturais e funcionais e os mecanismos de regulação de ciclo das vesículas sinápticas podem ser diferentes entre eles. Para monitorar o tráfego de vesícula, foi utilizado o marcador lipofílico FM1-43. Ambas as preparações foram expostas a agentes farmacológicos que provocam o colapso de ΔpH (NH4Cl e metilamina) ou de todo ΔµH+ (bafilomicina), gradientes necessários para o acúmulo de neurotransmissores em vesículas sinápticas. Nossos resultados demonstram que a marcação e desmarcação de FM1-43 nas junções neuromusculares não foi estatisticamente diferente entre as diversas condições experimentais (P >; 0,05). Além disso, a marcação de FM1-43 em terminais sinápticos de células bipolares foram bastante semelhantes em todas as condições testadas. Apesar das diferenças marcantes em ambos os modelos experimentais, nossos achados demonstram que a acidificação e o preenchimento de vesículas sinápticas não são necessários para o tráfico normal da vesícula nas sinapses estudadas

A Fragmentation study of di-acidic mycosporine-like amino acids in electrospray and nanospray mass spectrometry

Two mycosporine (MAAs), containing an extra acid function, were analyzed by nanospray and electrospray ionization tandem mass spectrometry. In contrast to the previous studies it is demonstrated that no significant characteristic methyl radical loss occurred in positive mode. The fragmentation pathway in negative mode was also proposed in this work, along with theoretical calculations to characterize the site of protonation.No presente estudo, duas micosporinas (MAAs) contendo um segundo ácido carboxílico foram submetidas à fragmentação em eletrospray e nanospray em diferentes equipamentos. Em contraste com resultados anteriores, a eliminação de radical metila no modo positivo de análise foi um processo minoritário de fragmentação. Neste trabalho apresentamos também a via de fragmentação destas substâncias em modo negativo e cálculos teóricos para caracterizar os sítios de protonação.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq

Antioxidant activity and chemical composition of the non polar fraction of Gracilaria domingensis (Kützing) Sonder ex Dickie and Gracilaria birdiae (Plastino & Oliveira)

Gracilaria domingensis (Kützing) Sonder ex Dickie and Gracilaria birdiae (Plastino & Oliveira) (Gracilariales, Rhodophyta) are seaweeds that occur on the Brazilian coast. Based on their economic and pharmaceutical importance, we investigated the antioxidant activity of the methanolic, ethyl acetate and hexane extracts of both species. The hexane extracts display a high antioxidant activity and comparative analyses indicated G. birdiae as the most active species. Chemical investigation of these fractions showed several carotenoids and fatty acids, as well as cholesterol and sitosterol derivatives. HPLC-DAD analysis of G. birdiae showed violaxanthin (0.04 μg.mg-1 of dry material), antheraxanthin (5.31 μg.mg-1), aloxanthin (0.09 μg.mg-1), zeaxanthin (0.45 μg.mg-1) and β-carotene (0.37 μg.mg-1) as the major carotenoids. G. domingensis showed a similar carotenoid profile, however, with much lower concentration than G. birdiae. Gas chromatography coupled to mass spectrometry was used to determine other nonpolar compounds of these seaweeds. The main compounds detected in both studied species were the fatty acids 16:0; 18:1 Δ9; 20:3 Δ6,9,12, 20:4 Δ5,8,11,14. We found no specificity of compounds in either species. However, G. birdiae, presented higher contents of carotenoids and arachidonic acid than G. domingensis

QUALIDADE DO MEXILHÃO Perna perna SUBMETIDO AO PROCESSO COMBINADO DE COCÇÃO, CONGELAMENTO E ARMAZENAMENTO

Mussels Perna perna cultivated and commercialized in the city of Ubatuba, SP (BRAZIL) were submitted to the processing by cooking, freezing and storage.  The freezing point, freezing speed and freezing curves were determined in mussels without a part of the shell, being also evaluated the microbiological and physicochemical quality of the product. The processing of the mussel was started with the immersion in boiling water per 10 minutes allowing the withdrawal of the shells, being then, frozen IQF (Individually Quick Frozen), using the method of freezing by forced air. The curve of freezing of the mussel presented typical general form, with the freezing point placing itself around zero to -1.5ºC, the freezing speed, varied from 2.0 cm.h-1 to 3.3 cm.h-1 as the disposal inside of freezing chamber. There was no changes on the physicochemical quality after cooking, freezing and storage processes. In relation to the microbiological quality, all the mussel samples in natura were between the microbiological standards established by the Brazilian legislation. Salmonella sp and Vibrio parahaemolyticus had not been isolated in none of the fresh mussel samples, cooked, frozen and stored. The thermal treatment controlled the fecal coliforms, as well as reduced the values of total coliforms counting. The frozen mussel did not present Staphylococcus aureus and the counting of total coliforms decreased. It was concluded that the processing of the mussel through cooking, freezing and storage assures the microbiological, and physicochemical quality of the product, which can be adopted as standard for the industry.Mexilhões da espécie Perna perna, cultivados e comercializados no município de Ubatuba (SP), foram submetidos ao processamento por cocção, congelamento e armazenamento. Foram determinados o ponto de congelamento, a velocidade de congelamento a as curvas de congelamento do mexilhão semi-desconchado, sendo também avaliada a qualidade microbiológica e físico-química do produto. O beneficiamento do mexilhão iniciou-se com a cocção por imersão em água a ebulição por 10 min (permitindo a retirada das conchas), sendo então congelados individualmente (Individually Quick Frozen) pelo método de congelamento por ar forçado. A curva de congelamento do mexilhão apresentou forma geral típica com o ponto de congelamento na faixa de zero a –1,5ºC e a velocidade de congelamento variou de 2 a 3,3 cm/h, conforme a disposição dentro da câmara de congelamento. Não houve alteração na qualidade físico-química das amostras após a cocção, congelamento e armazenamento. Em relação à qualidade microbiológica, todas as amostras de mexilhão in natura atenderam aos padrões microbiológicos estabelecidos pela legislação brasileira. Salmonella sp e Vibrio parahaemolyticus não foram isolados em nenhuma das amostras de mexilhões in natura, cozidos, congelados e armazenados. O tratamento térmico controlou os coliformes fecais, bem como reduziu os valores de contagem de coliformes totais, Staphylococcus aureus  e psicrotróficos. O mexilhão congelado não apresentou  S.aureus e a contagem de coliformes totais no produto foi menor após cocção. Concluiu-se que o beneficiamento do mexilhão pelo processo combinado de cocção, congelamento e armazenamento assegura a qualidade físico-química e microbiológica do produto, podendo ser adotado como padrão para industrialização

Cultivation of algae in photobioreator and obtention of biodiesel

In this work we described the cultivation of Chlorella vulgaris in a photobioreactor to algal biomass production. The dried biomass was used as feedstock for biodiesel production, it presented 26% lipids and via sonocatalysis stage of the methodology resulted in 60% of fatty acid methyl esters (FAME). The FAME content was confirmed by Gas Chromatography (GC).CNPqFAPERGSCoordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES

Fragmentation study of di-acidic mycosporine-like amino acids in electrospray and nanospray mass spectrometry

No presente estudo, duas micosporinas (MAAs) contendo um segundo ácido carboxílico foram submetidas à fragmentação em eletrospray e nanospray em diferentes equipamentos. Em contraste com resultados anteriores, a eliminação de radical metila no modo positivo de análise foi um processo minoritário de fragmentação. Neste trabalho apresentamos também a via de fragmentação destas substâncias em modo negativo e cálculos teóricos para caracterizar os sítios de protonação. Two mycosporine (MAAs), containing an extra acid function, were analyzed by nanospray and electrospray ionization tandem mass spectrometry. In contrast to the previous studies it is demonstrated that no significant characteristic methyl radical loss occurred in positive mode. The fragmentation pathway in negative mode was also proposed in this work, along with theoretical calculations to characterize the site of protonation. Keywords: mycosporine, nanoESI-MS/MS, ESI-MS/MS, natural products, algae Introduction Mycosporine-like amino acids (MAAs) are a group of chemically related, water soluble compounds responsible for UV photoprotection in a diverse range of organisms including invertebrates, fish, bacteria, cyanobacteria, micro-and macroalgae. 1-3 These compounds are chemically characterised by the presence of either a cyclohexenone or cyclohexenimine chromophore conjugated with a substituent nitrogen of an amino acid, amino alcohol or amino group 1 MAAs normally show a strong UV absorption between 310 and 360 nm with high molar extinction coefficients. These characteristics indicate a possible photoprotective role that has been demonstrated in a number of studies 11-13 17 In the last few years, nanospray ionisation (nanoESI) is beginning to increase in importance, especially with the development of automated systems using 'chips' (arrays of uniform nanospray needles that are used only once to avoid contamination). 21 NanoESI offers the possibility of improved sensitivity and lower sample consumption over conventional ESI for the analysis of natural products. 22 This is especially important for the study of extracts from biological and medicinal sources when often only a very small amount of material is available. In 'chip based' nanoESI, the analyte solution is sprayed from a conducting pipette tip pressed against the rear of a chip using a small gas pressure and much lower voltages to create the spray. Recently, analysis of some natural antioxidants (retinoids Experimental Chemicals All solvents used were HPLC grade (Tedia, J. Baker and Fisher). Water was purified using a Milli-Q system (Millipore, Bedford, MA, USA). Trifluoroacetic acid (99.9%) was purchased from Aldrich. Galena Química e Farmacêutica Ltda/Brazil kindly supplied the standards of shinorine and porphyra-334 (product Helioguard ® 365-Porphyra umbilicalis extracts) Instrumentation Nanospray ionisation analyses were performed on two quadrupole-time of flight hybrid instruments: (a) an UltrOTOF-Q (Bruker Daltonics, Billerica, MA) using Tip™ Emittek (glass tip capillaries working with 500 V) or (b) a QStar-XL (Applied Biosystems, Warrington, UK) using a Nanomate HD automatic 'chip based' nanospray system (Advion Biosciences, Norwich, UK). The Nanomate was set for 5 µL of solution to be aspirated and sprayed through a Nanomate 400 chip at 1.45 kV, with a nitrogen back pressure of 0.4 psi. On both instruments, the ion source gas and curtain gas were nitrogen. Electrospray ionisation analyses were performed on five instruments: (a) an Apex 4 7.0 Tesla Fouriertransform ion-cyclotron resonance mass spectrometer (Bruker Daltonics, Billerica, MA, USA). Samples were directly infused into the Apollo electrospray source from a syringe pump at 100 µL h -1 . Analyses were performed at a capillary voltage, of 4600V and capillary exit potential of 200 V (except were indicated otherwise). The N 2 drying gas temperature was 200 °C. A mixture of PEG grades was used as an external calibrant for accurate-mass ESI analysis; (b) on a quadrupole-time of flight instrument (UltrOTOF-Q, Bruker Daltonics, Billerica, MA). The analyses were performed in positive ion ESI mode at a capillary voltage of 3400 V and N 2 drying gas temperature of 180 °C. NaTFA 10 mmol L -1 was used as a standard for internal and external calibration; (c) on a QStar-XL quadrupole-time-of-flight instrument (Applied Biosystems, Warrington, UK); (d) on a Quattro-LC triple quadrupole mass spectrometer (Micromass, Manchester, UK); (e) on an Esquire HCT ion trap instrument (Bruker Daltonics, Billerica, MA, USA) using a syringe pump (Cole-Parmer, Vernon Hills, IL, USA). Ion trap analyses were performed using nitrogen as the nebulising and drying gas and helium as the bath gas (4×10 -6 mbar). Theoretical calculations All calculations were performed in Gaussian 03 27 suite of programs using the B3LYP/6-31+G(d,p) model. 28,29 The geometries of neutral and protonated species were optimised and the potential energy surface minima were indicated by analysis of vibrational frequencies. The gasphase basicity and proton affinity were calculated via a protonation reaction, using Gibbs energies and enthalpies, respectively. 30 Cardozo et al. 1627 Vol. 20, No. 9, 2009 Results and Discussion Mycosporine-like amino acids with one acidic function were previously analysed by positive mode ESI sequential mass spectrometry (at high-resolution and accurate-mass). The loss of a methyl radical by the homolytic cleavage of the O-C bond was observed to be the preferred fragmentation pathway. As expected, analysis in negative ion mode Conclusions These results indicate that the presence of a second carboxylic acid function significantly reduces the intensity of the observed product ions from the radical methyl cleavage in positive mode MS/MS. As expected, in the negative ion mode, the radical fragmentation pathway does not occur. Taken together, these results confirm the importance of careful selection of the product ions used for analytical protocols for the analysis of crude extracts containing MAAs where the presence of the second acid function may change the fragmentation behavior and the classical analysis of loss of methyl radical may lead to the wrong conclusions during screening for MAAs